Noodle Canteen in Wellington Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as House made bresaola or Sicilian olives with Meyer lemon & fennel from Hummingbird. Curry To Go offers many options including Garflc Chicken Tikka and Fish Tikka. Elsdon Fish n Chip includes a wide range like Fish or Fish Fillet. Add olives and Add anchovies from . Joe's Garage offers The Tote Bar and available to 4pm.

Nearby Sample Menus

  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Eggs $4.00
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Add chicken $4.00
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Hash browns $4.00
  • Spinach $4.00
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • SMOKED SALMON & WATERCRESS TART $16.50
    • served with salad greens & dill creme fraiche
  • COCKTAIL GELLATO & TUILLES $6.00
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • Garlic mash and gravy $4.50
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Shoestring fries $7.50
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Steamed vegetables $4.50
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Chillies $3.00
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • Miso soup and japanese pickles $4.00
  • Prawn kare lomen $21.00
    • A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Mini chicken cha han $9.00
    • Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Hamburger 120gm meat patty $6.00
  • Mussel $5.50
  • Mussels $1.50
  • Tarakihi $9.00
  • Donuts $1.20
  • Vege Roll $2.70
  • Egg 120gm meat patty $7.00
  • Snack 1 Chicken Piece & Chips $5.50
  • Super Southern fried chicken with coleslaw & aioli $19.00
  • All burgers can come without the bun & with extra salad $18.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Halloumi & pesto slider three for $16.00
  • Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
  • Beetroot, feta & spinach risotto $20.00
  • Lamb & salsa slider three for $16.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Waitoa Wings With Chilli Sauce $16
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • String Fries With Parmesan & Aioli $8
  • Mince $15
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • The Family Feast $40.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Signature Kids $5.00 per head
  • Cookie Fix $2.00
  • Signature Mix $10.00 per head
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Ham and mozzarella $12.00
  • 2 cheeses $16.00
  • Paleo pantry gluten free bread $3.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • Bacon sandwich, Marty sauce $8.00
  • -Fish or Squid $22.00
  • Deep Fried Chicken Wings / Deep Fried Squid Tentacles / Black Bean Pork Ribs / Honey Comb Tripe $6.00
  • All crayfish & salmon dishes require pre ordering
  • Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
  • -Combination or Shrimp $19.00
  • -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
  • H= Half / W= Whole
  • Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Quiche
    • bacon Egg Cheese and vegetales
  • Steak & kidney
    • Traditional Steak and kidney
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Small $4.20
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Ca Ri Ga - Chicken Curry (GF) $25.00
    • Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
  • MAINS
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Noodle Canteen

Noodle Canteen

location

Address

5 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042988615

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
5 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
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