Noodle Canteen in Wellington Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as House made bresaola or Sicilian olives with Meyer lemon & fennel from Hummingbird. Curry To Go offers many options including Garflc Chicken Tikka and Fish Tikka. Elsdon Fish n Chip includes a wide range like Fish or Fish Fillet. Add olives and Add anchovies from . Joe's Garage offers The Tote Bar and available to 4pm.

Nearby Sample Menus

Pravda Cafe (sample menu)
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Brown butter mash $7
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Steak fries $7
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
Egmont St Eatery (sample menu)
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Lamb ribs, onion cream, herb salad $18.00
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Bitter leaf salad $8.00
  • Lemon chiffon cake $13.00
  • Bitter leaf salad $8.00
The Larder (sample menu)
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Enigma (sample menu)
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • Prawn Risotto infused with Vodka $18.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Eggs Montreal with Salmon $14.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
Golden Wok (sample menu)
  • Hot Dog / Sausage / Meat Patty (Homemade) $2.60
  • Steamed Rice / Dim Sum (4 pcs) $6.00
  • Beef / Chicken / Roasted Pork $12.00
  • ●Extras
  • Steak (Scotch Fillet) $5.70
  • Bami Goreng / Nasi Goreng $12.50
  • Prawn $15.00
  • Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
Collins Chinese Takeaway (sample menu)
  • Vegetables Egg Foo Young $12.00
  • Tom Yum Soup (Chicken or Seafood) $11.00
  • Beef with Vegetables $12.00
  • Battered Oyster $1.90
  • Steak & Egg $6.50
  • Orange Beef $13.00
  • Chicken Nuggets $0.90
  • Crumbed Chicken $4.50
Marine Parade Eatery (sample menu)
  • Bread and Dukkah $7.50
  • Fennel and herb citrus slaw $11.00
  • Manuka smoked fish cakes $11.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Chilli salt prawns $13.00
  • Cured salmon with fresh dill and marinated fennel $14.00
Lovelocks Sports Bar (sample menu)
  • TEMPTATION $6.00
    • APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • CRUMBED CAMEMBERT $9.00
    • 1/2 DOZ WEDGES & DIP
  • BBQ PORK RIBS $11.50
    • 1/2KG OF SPICY BBQ PORK RIBS
  • CHICKEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
  • GELATO $5.00
    • AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
  • A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
  • SQUID RINGS $5.00
    • 1 DOZ & DIP
WFP - Wood Fired Pizza (sample menu)
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Small (20cm approx.) $14.00
  • Large (30cm approx.) $20.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Caffe Mode (sample menu)
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • ANTIPASTO PLATTER $20.00
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • TOAST with Choice of spread + butter $5.50
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
El Porteno (sample menu)
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Kids Panini $5
    • Your choice of any two fillings
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
Subway (sample menu)
  • Pork Riblet N/A
  • Chicken Classic N/A
  • Subway Seafood Sensation N/A
  • Cheddar N/A
  • Mayo N/A
  • Cucumber N/A
  • Veggie Patty N/A
  • Tomato N/A
TJ Katsu (sample menu)
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Salmon Sashimi $14
    • Sliced fresh salmon
  • Teriyaki Salmon Bento $22
    • Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
  • Spicy Beef Donburi $13
  • Breaded Prawns $9
    • Deep fried breaded prawns
  • Fresh Salmpn & Tuna Nigiri $10
    • 6 pieces combination of fresh Salmon & Tuna Nigiri
  • Fresh Salmon Bento $20
    • Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
  • Chicken Katsu & Curry $15
    • Crispy chicken and Japanese curry served with rice and Miso soup
Louis Sergeant Sweet Couture (sample menu)
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • Extra egg $3.00
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • Buckwheat bread $5.00
Aunty Mei (sample menu)
  • Vegetarian Noodle Soup $10.50
  • Roast Duck on Rice $13.00
  • Orange Beef on Rice $13.00
  • Salt and Pepper Squid on Rice $12.00
  • Ma Po Tofu on Rice $10.50
  • Double Cooked Pork on Rice $11.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Beef Fried Rice Noodle $11.00
Noodle Canteen

Noodle Canteen

location

Address

5 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042988615

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
5 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
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