Address
8/2 Manners Street, Wellington, Wellington, 6011, New Zealand
Noodle Canteen in 8/2 Manners Street Menu
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Noodle Canteen in Wellington has no menu available, but can choose from many other options such as Biryani veg / chicken / lamb or -Half from Masala Village. Joe Kwong On offers many options including Scallop and black bean sauce and Vegetable. Limelight Cafe includes a wide range like PP=Per Person or Bookings Essential, 90 minutes before show start time. CHICKEN and FISH BALL from . Shin Ju offers Sen Donburi and Fresh salmon don.
Nearby Sample Menus
- Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
- Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
- -Chicken $10.5
- -Beef $10.5
- -Seafood $13.5
- Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
- Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
-
Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
- Combination $12.00
- Steak & Egg $5.80
- Curry Pork $12.00
- Curry Combination $13.00
- Bacon & Egg $5.80
- Curry Chicken $12.00
- Potato Fritters $0.70
- Fish $12.00
- Pork & Cashews $14.90
- Crab Stick $1.50
- Bacon $5.70
- Combination $14.50
- Spring Roll $2.50
- FRESH FISH
- Doz. Won Ton Sweet & Sour Sauce $9.00
- Black Pepper Steak $14.90
- 93 Double Cooked Pork on Rice $10.50
- 48 Sweet & Sour Fish Pieces $15.00
- 5 Shin Beef $7.50
- 37 Crispy Skin Chicken $15.00
- 19 Brisket $9.00
- 9 Pig Ears $7.50
- 61 Taro Chicken $15.00
- 26 Peking Dumpling $8.50
-
Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
- Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
- Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
- Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
- Moroccan squid, preserved lemon, toasted almonds 12
- Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
- Asparagus, taleggio, sage 13
- Stonefruit clafoutis, pistachio, eggnog 16
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
- House chips, ketchup & aioli 8
- Confit lamb shoulder, aubergine relish 17
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Tiramisu $7.00
-
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
-
Americano $21.00
- Scottys ham, pineapple, mozzarella
- Hazelnut semifreddo $7.00
-
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
-
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Raspberry and lemon curd semifreddo $7.00
-
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- - 2 eggs $10.00
-
Eggs $10.00
- on your choice of toast
-
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
-
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
- - 1 egg $8.00
-
Hash Brown $5.50
- w/ tomato sauce & aioli
- - 2 eggs $10.00
-
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
-
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
-
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
-
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
-
Asian Greens $12.00
- with sesame oil & oyster sauce
-
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
-
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
-
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
-
Udon noodles $6.00
- with sweet garlic soy
- Fish & Chips $8.50
- Pork Sirloin $14.90
- Egg Benedict $11.50
- Roast Dinner Pork lamb or Beef medium $13.80
- Fish
- Cheeseburger
-
Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
- Satay Chicken
-
Soup of the Day $10.00
- with toasted five grain or sourdough
-
Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
- Bacon $4.50
-
Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
- Tomatoes $4.00
- Spinach $3.50
- Kranskys $4.50
- Extra Egg $3.00
- Bearnaise $2.00
- Sauteed Garlic Mushrooms $8.00
-
Kumara Fries $8.00
- w Aioli
-
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
- Potato Gratin $8.00
-
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
-
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
-
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
- ROGAN JOSH $10.00
- Samosa $2.00
- Veg Cutlet $1.50
- Lamb Madras $10.00
- BUTTER CHICKEN $10.00
- ALOO MUTTER $7.00
- Chick Peas Curry $7.00
- Garlic Naan $2.50
- Homemade granola with coconut yogurt & fruit $14
- Chia seed pudding with coconut milk & fresh fruit $8
-
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
-
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
-
Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
-
Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
-
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
-
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
-
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
-
Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
-
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Noodle Canteen
Phone
063709168
Opened hours
Mon
11 AM to 9:30 PM
Tue
11 AM to 9:30 PM
Wed
11 AM to 9:30 PM
Thu
11 AM to 9:30 PM
Fri
11 AM to 9:30 PM
Sat
11 AM to 9:30 PM
Sun
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
8/2 Manners Street, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Region Asian Menus