Noodle Canteen in 8/2 Manners Street Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as Biryani veg / chicken / lamb or -Half from Masala Village. Joe Kwong On offers many options including Scallop and black bean sauce and Vegetable. Limelight Cafe includes a wide range like PP=Per Person or Bookings Essential, 90 minutes before show start time. CHICKEN and FISH BALL from . Shin Ju offers Sen Donburi and Fresh salmon don.

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • Big Breakfast $12.00
    • Bacon, sausage, poached eggs, tomato, hash browns & toast
  • Thai Beef Salad $14.00
    • Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
  • Ice Cream Sundae $10.00
    • Chocolate, Strawberry, Caramel or Passionfruit
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Kau Kau Salmon $27.00
    • Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
  • Margherita Pizza $11.00
    • Cheese, tomato & fresh basil, drizzled with olive oil
  • Vegetarian Lasagne $13.00
    • Served with fresh rocket & house made Napoli sauce
Ombra (sample menu)
  • Whole fried mackerel $18
  • Venison risottored wine & ricotta salata $18
  • Gnocchisundried tomato, rocket & goat cheese $14
  • Pescefennel, orange & Aperol $16
  • Cannolo sweet ricotta $3
  • Lamb, goat feta, red onion jam & mint $13
  • Chocolate salame $5
  • Saladrocket, pear & pecorino $8
Hutt Ribs (sample menu)
  • Chicken Dum Biryani $12.50
  • Family Rack $66.00
  • Chips Large $6.00
  • Paneer 65 $13
  • Mushroom Chips $6.00
  • Veg Noodles $10.50
  • Garlic Bread $4.00
  • Chicken 65 $14
Two Grey Bar and Brasserie (sample menu)
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Soup of the day & sourdough $ 14
  • Kumara wedges $ 9
    • sour cream
  • Baby potatoes $ 9
    • sour cream / bacon
Gipsy Kitchen (sample menu)
  • GRATIN $6.50
  • PIZZA $8.00
  • BEEF $5.20
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • HAM $4.20
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • WITH BUTTER/JAM $4.00
  • MEATLOAF $8.00
K-Zone (sample menu)
  • Vegetable Fried Rice $12.00
  • Marinated Beef Slices $12.00
  • Sweet & Sour Pork $16.00
  • Mapo Tofu $15.00
  • Hot and Spicy Tripe $12.00
  • Young Chow Fried Rice $14.00
  • Beef and Black Bean Sauce $15.00
  • Deep Fried Wontons $6.00
Wellington Seamarket (sample menu)
  • Sirloin steak, 300g $15.90
  • Spinach & pumpkin fritter $2.80
  • Blue cod $14.90
  • Chicken (crumbed) $13.50
  • Vege roll $2.60
  • Vegetable fritter $2.60
  • Warehou n/a
  • Tarakihi $9.50
Sal's (sample menu)
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • -Large server $17.00
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • -Large server $17.00
  • -Regular server $11.00
  • -Crushed garlic, evoo, parmesan $1.50ea
Automat (sample menu)
  • Deconstructed lemon meringue pie $12.00
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Bacon, avocado & aioli roller three for $16.00
  • Automat warm garlic bread $8.00
  • Halloumi & pesto slider three for $16.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Beef with jalapeno mayo & coleslaw $18.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
Boat Cafe (sample menu)
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Egg benedict GF on request $17,50
    • With smoked salmon or spinach or streaky bacon w house hollandaise
  • -add avocado $4,50
  • Shoestring fries $7,50
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
  • ●Start
  • Kiwi style fish & chips $24,00
    • Beer battered or grilled fish of the day w garden salad, boat's handcut potatoes, tartare sauce & lemon
  • Five spice pork rib - paddock farmed $28,00
    • Appleslaw & hand cut potatoes
Maharaja's Indian Restaurant (sample menu)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Nam D (sample menu)
  • Rice Paper Summer Rolls- Chicken $7.50
  • Beef Noodle soup $12.00
  • Chicken curry $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Lemongrass pork $8.50
  • Grilled Chicken on Noodle Salad $10.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Five spice beef
Mint Cafe (sample menu)
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • MINI BURGER $8.00
    • served with a side of fries.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
Nikau Gallery Cafe (sample menu)
  • A bowl of Louisa plums $ 7.5
  • Warmed marinated olives $6.5
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Van rosa potato salad, buttermilk dressing $8
  • Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
  • Chopped tomato and green pepper salad $ 8
Dirty Little Secret (sample menu)
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
Noodle Canteen

Noodle Canteen

location

Address

8/2 Manners Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

063709168

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
8/2 Manners Street, Wellington, Wellington, 6011, New Zealand
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