Noodle Canteen in 8/2 Manners Street Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as Biryani veg / chicken / lamb or -Half from Masala Village. Joe Kwong On offers many options including Scallop and black bean sauce and Vegetable. Limelight Cafe includes a wide range like PP=Per Person or Bookings Essential, 90 minutes before show start time. CHICKEN and FISH BALL from . Shin Ju offers Sen Donburi and Fresh salmon don.

Nearby Sample Menus

One Sushi (sample menu)
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Gipsy Kitchen (sample menu)
  • CROISSANT PLAIN $3.50
  • PIZZA $8.00
  • HAM $4.20
  • QUASADILLA $8.00
  • LASAGNE (piece) $9.50
  • SALMON $6.90
  • GRATIN $6.50
  • SALAD (FULL) $7.50
Top Taste Restaurant (sample menu)
  • Fish Fillet w Greens $28
  • Crispy Wontons $9
  • Combination Egg Fu Yung $18 / $27
  • Korean Stone Pot $19 / $28
  • Crispy Spring Rolls $8
  • Noodles w Assorted Meats $17 / $23
  • Sweet & Sour Chicken w Rice $11
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
Metro Miramar Seafood (sample menu)
  • Lasagne $3.00
  • Wonton on Rice $9.90
  • PorkiChicken/Beef Bami Goreng $11.90
  • Mini hot dog chips & mini drink $6.00
  • Honey Chicken Noodles $12.90
  • 4 chicken nuggets chips & mini drink $6.00
  • Jumbo $6.90
  • Wedges (with sour cream) $5.50
Mojo Central (sample menu)
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • - Tomato (seasonal) $3.50
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Garlic and Mozzarella $10.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Cheeky Mince on Toast $18.50
    • 12hr beef cheek, poached egg, on sourdough
Plum Cafe (sample menu)
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Soup of the Day $12
    • w Toast & Butter
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
Four Kings (sample menu)
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
Pita Pit (sample menu)
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Signature Kids $5.00 per head
  • Signature Vegetarian $9.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
Bento Bowl by St Pierre's (sample menu)
  • Teriyaki Chicken Bento $17.90
  • Katsu Chicken Bento $17.90
  • Teriyaki Beef Bowl
  • Tempura Prawn Udon Standard $12.50
  • Regular Combo $13.60
  • Large Standard $13.40
  • Tempura Vegetable & Crumbed Prawn Bowl
  • Large Combo $15.60
Karori Park Cafe (sample menu)
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon & Eggs on Toast $14
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Grilled Tomato & Eggs on Toast $12
  • Creamy Mushroom on Toast with salad $13
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
The Catch Sushi Bar (sample menu)
  • Seafood Salad $4.00
  • Oyster Sushi $5.00
  • Foto Maki (tuna roll) $2.80
  • Tarrago (Egg Sushi) $3.30
  • Squid Sushi $3.30
  • Prawn Sushi $5.00
  • Hoso Maki (vege roll) $2.80
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Egmont Street Eatery (sample menu)
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Smoked nuts, pepitas $6.00
  • Green peppercorn fried quail, lime $20.00
  • Fish fingers, preserved lemon mayo $12.00
  • -add poached chicken $22.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Field & Green (sample menu)
  • Spiced duck livers & sautéed spinach on toast $19
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Field & Green's *ice cream & **sorbet per scoop $5
  • Marinated sardines on char-grilled sourdough $15
  • Beetroot, pumpkin seed, cumin yoghurt $8.5
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Omelette Arnold Bennett $23
Chintu's Takeaway (sample menu)
  • CRUMBED FISH $3.00
  • CRAB STICK $1.80
  • Toasted sandwiches include 2 slices and 2 fillings $3.50ea
  • SPRING ROLL $2.40
  • HOT DOG $2.00
  • CHICKEN NUGGETS $0.80
  • 1/2 DOZEN NUGGETS & CHIPS $5.50
  • CORN FRITTER $2.40
Aunty Mei (sample menu)
  • Roast Pork on Rice $12.00
  • Ma Po Tofu on Rice $10.50
  • Beef Fried Rice Noodle $11.00
  • Roast Duck on Rice $13.00
  • Salty Fish and Chicken Fried Rice $12.50
  • BBQ Pork & Roast Pork on Rice $12.50
  • Soya Sauce Chicken Leg on Rice $11.00
  • Brisket on Rice $11.00
Noodle Canteen

Noodle Canteen

location

Address

8/2 Manners Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

063709168

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
8/2 Manners Street, Wellington, Wellington, 6011, New Zealand
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