Obsess Cafe in Wellington Menu

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Obsess Cafe in Wellington has no menu available, but can choose from many other options such as Coconut Rice or Steam Vegetables from Cinta Malaysian Kitchen. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Fu Wing Chinese Takeaways includes a wide range like PINEAPPLE FRITTER or FISH EGG & CHEESE. -Meat and Satays: from . Satay Malaysia offers Gales Cafe and The big breakfast.

Nearby Sample Menus

C7 Vegetable Fried Rice $11.50
Dumplings flavour available:
- Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives. Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available.
P2 Pork with mix vegetable $15.50
M7 Duck with assorted meat seafood and vegetable $37.50
H6 Beef with satay sauce $17.50
H2 Ginger spring onion squid $17.50
H3 Chicken fillet in satay sauce $17.50
D6 Lemon Chicken $13.50

Teriyaki Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
REGULAR $9.50
LARGE $11.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50

Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Debreziner Hot & Spicy Beef
Bratwürst Smoked Beef
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
Add chicken, smoked salmon or halloumi to any salad 5
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Homemade Wedges 9

Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.

Mushrooms $7.00
Grilled lambs fry with hash & bacon $18.00
Chocolate fondant w cream & ice cream $15.00
FRIES W TRADE AIOLI $9.00
Braised pork belly with apple chutney & watercress $19.00
Fries with aioli $9.00
Pear, rocket & parmesan $9.00
Lamb rump w pearl barley, kale & salsa verde $34.00

-Small $4.50
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast

Arancini $7.00
- tomato, mozzarella, basil
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Cured Salmon $20.00
- fennel, radish, lemon
Buttermilk mash, house made churned butter $8.00
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
French peas, bacon, white wine, cream $9.00

- bacon, smoked salmon, kransky sausage $5.00
Toasted Muesli $12.00
- with berry compote & honey yoghurt
GF- gluten free bread available
- caramelised apples & vanilla marscapone cream
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- avocado, spinach, hash browns, hollandaise sauce $4.00
Toast $8.00
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)

Fries
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Bread roll $1.50
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Potato salad
Salad
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00

Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Jam with cream $4.50
Bourbon peanut butter, banana and chocolate ganache $7.50
Gelato ice cream, nuts and sauce $12.50
Jam, Brie and walnuts $7.50
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Bourbon peanut butter $5.00

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce

Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Fried Mushrooms 3.00
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese

Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Two varieties $28
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Kingsmeade sunset blue
- Creamy cow's milk blue cheese

Beef, lamb or pork salad $21.00
Pork & kumara $8.00
Lamb & pea potato top $8.00
Sticky date pudding w/ butterscotch sauce $12.00
Dirty peas $12.00
Berry fool w/ creme fraiche $12.00
Beef, lamb or pork sandwich $16.00
Beef & mushroom $8.00

Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Bacon, egg, cheese and tomato bap with relish $10.00
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
House smoked salmon, cream cheese toasted bagel $15.50
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Smashed avocado and fresh tomato on toasted bread $12.00
Hollandaise $2.00