Obsess Cafe in Wellington Menu

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Obsess Cafe in Wellington has no menu available, but can choose from many other options such as Coconut Rice or Steam Vegetables from Cinta Malaysian Kitchen. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Fu Wing Chinese Takeaways includes a wide range like PINEAPPLE FRITTER or FISH EGG & CHEESE. -Meat and Satays: from . Satay Malaysia offers Gales Cafe and The big breakfast.

Nearby Sample Menus

Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Wagyu beef dumplings, chilli & roasted cashew soy 14
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Triple cooked hand cut fries, aioli 9
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15

Crispy Roast Duck / BBQ Pork / Roast Pork / Roast Pork with Taro $24.80
Stewed Vegetables with Salted & Preserved Egg $20.00
Beef, Chicken or Pork $18.80
Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
Stir Fried Seasonal Vegetables with Dried Scallops / Steamed Chinese Mushroom with Prawns Paste $28.00
Deep Fried Prawn Ball $10.00

Combo Platter $35.00
- a selection of our popular entrees to share
Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
- One for $5
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw

A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
Rolled fennel seed pork, ricotta, almonds + rocket $16.00
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
Smoked Mackeral pate $13.50
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.

Garlic bread(v) $6.90
Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
- Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
Warm crumbed halloumi served $14.90
- with olive and wram bread
Chilli Beef Nacho*
Mushroom And Spinach Penne Pasta (V) $19.90
- With Creamy Garlic Sauce
Homemade Seafood Chowder
- Server With Toasted Multigrain Bread
-Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy

Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6

-King Prawn $15.00
The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
●Sweet and Sour $12.00
- Chicken / beef / pork
Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
-King Prawn $15.00
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
Massaman Beef Curry $12.00
- Spices mixed with beef

Vegetarian Pulao $7.50
Egg Dosa $14.00
- Dosa made with eggs
Chilli Chicken $16.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Aloo Gobhi $15.00
- Potatoes and cauliflower florets cooked together in a tomato and vegetable sauce
Prawn Biryani $19.00
- Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
Paneer Kulcha $5.00
- Naan stuffed with cottage cheese
Paneer Alob Kebab $8.50
- Patties made of potatoes, cottage cheese and mild Indian spices
Chicken Biryani $17.00
- Basmati rice cooked with chicken, spices, garnished with coriander and served with raita

LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate
KASHMIRI PULLAO $7.00
- basmati rice cooked with cashew, sultana, almond slices and diced coconut
WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
CHICKEN SAAG $15.00
- boneless chicken and spinach cooked with a specially mixed masala
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle

Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90

Creamy mushrooms on sourdough toast with rocket $12.50
Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Grilled cheese toastie w Pickle $7.00
Hollandaise/aioli $1.50
Portobello mushroom $4.00
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Hashbrown $2.50
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing

The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.

Prawn $1.50
Cream Cheese $1.00
Tuna Nigiri $2.00
Prawn Katsu $1.00
Fish Katsu $1.00
Avocado Triangle $1.50
Salmon Nigiri $2.00
California $1.00

Extra Sausage $4.00
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• French Wholegrain Mustard
• Sweet Chilli Sauce
• Mild English Mustard
• Tomato Sauce (Ketchup)

Pan-fried fish $16.00
- w potato rosti & salad
Roast vegetables $8.00
Hand cut chips & fresh aioli $8.00
Chicken & bacon burger $17.00
Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
Blueberry pancakes
Bangers & mash $15.00
- w a rich onion gravy