Obsess Cafe in Wellington Menu

Chips
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Spicy Rice
- Regular $4.50
Caramelised Onions $1.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Large $6.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!

Fries $9.50
- Hand cut fries with curry sauce
Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine

Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- with smoked salmon, cream cheese, capers & red onion $14.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Soup of the Day $12.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
smoked salmon $18.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00

Prawn Sushi $5.00
Seafood Salad $4.00
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Scallop Sushi $5.00
Temaki (Hand roll) $3.30
Salmon Sushi $4.00
Inari $4.00
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections

200g. Sirloin steak $25.00
Vege burger $16.00
- crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
Banana Fritter $10.00
- whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Salt & Pepper Squid $16.50
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.

54. JEERA PULAO / PEAS PULAO $3.90
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes
52. EXTRA RICE $2.50
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.
13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
6. CHICKEN TIKKA $9.50
- Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.

Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
Hot Cakes $13.9
- Bacon, banana & maple syrup
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Kumara & Pork Belly Hash $15.9
- Soft poached egg
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce

Seafood Penang Curry (GF)
- Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
Satay Sauce
- Please Select meat Stir -fried vegetables in peanut sauce.
Sweet and Sour
- Please Select meat Stir -fried vegetables in sweet and sour sauce
Roast Duck $24.90
A bowl of rice noodle $5.00
Butter Chicken Combo $23.50
- Chicken in creamy butter soup served with Roti bread and rice
Fried Rice
- Please Select meat Stir -fried rice with egg and vegetables.
Beef Salad $22.90
- Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce

Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
Double Chocolate Tart $14
- With mixed berry compote
Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Warm Apple Pie $14
- Topped with vanilla ice cream
Pork and Shitake Wontons $12
Beer Battered Fish Bites $16
Trio $18
- Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan

A selection of continental meats and cheeses
Assorted flavours of yoghurt, milk and soy milk
Freshly brewed coffee and a selection of tea and herbal infusions
French toast
- accompanied by cinnamon sugar and maple syrup
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits

Nearby Sample Menus