Obsess Cafe in Wellington Menu

Are you the owner? Manage this listing for free.

Obsess Cafe in Wellington has no menu available, but can choose from many other options such as Coconut Rice or Steam Vegetables from Cinta Malaysian Kitchen. John's Fish Market offers many options including Chips (scoops) and Fish (battered). Fu Wing Chinese Takeaways includes a wide range like PINEAPPLE FRITTER or FISH EGG & CHEESE. -Meat and Satays: from . Satay Malaysia offers Gales Cafe and The big breakfast.

Nearby Sample Menus

Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
Gorgonzola dolce & crackers $17
Hawkes bay cherries & dark chocolate pistachio brittle $10
Clam, tomato, borlotti bean & dill soup $14
- with salty bread sticks
Smoked mackerel, potato, herb, hash with a poached egg $19.5
Scrambled eggs, hot smoked salmon & toast $19
Porridge $14
- with rum soaked raisins
‘Tenara’ goats milk cheese, bush honey & crackers $16

Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
Cheeseboard $15.50
Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri, in our homemade bun, served w patatas bravas $22.00
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50

Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Side orders:
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun

Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
3 garlic knots $4.00
-Large server $17.00
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Ben and jerry's ice cream ando craft beer are available in most stores
-Regular server $11.00
-Large server $17.00

Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Mesclun and vinaigrette (V) $5.00
Fries (V,GF) $9.00
- With tomato sauce & aioli
Chef’s Salad (V,*) $17.00
Grilled halloumi Salad (V,*) $21.00
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries

Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Whipped Mash Potato $6.00
200g Beef Eye Fillet $35.00
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
Garden Salad w/ Homemade Dressing $6.00

Proscuitto, ham, mozzarella, oregano pizza $18.00
Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
Bacon sandwich, Marty sauce $8.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
Tuatara beer-battered fish and fries with housemade tartare $23.00
Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50

Sliced Fish in Satay Sauce with Rice $14.50
Sze Chuan Chicken with Rice
Tofu & Vegetable with rice $11.90
Nasi Goreng(Rice)
Stir Fried Mixed Vegetables $12.90
- with Chicken on Rice
Sliced Beef $12.50
- in Singapore chilli sauce with Rice
Hot & Spice Chicken
Lemon Chicken with Rice $12.90

Fish Katsu & Curry $15
Karaage - Vegetarian $9
- Japanese fried chicken
Chicken Katsu & Udon Soup $15
- Crispy chicken and Japanese noodle soup
Salmon Sashimi $14
- Sliced fresh salmon
Teriyaki Fish Donburi $13
Teriyaki Beef Bento $17
- Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
Teriyaki Beef Udon Soup $13
- Japanese noodle soup with Teriyaki beef
Pork Katsu & Teriyaki Noodle $15