Address
16 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Old George Cafe in Wellington Menu
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Old George Cafe in Wellington has no menu available, but can choose from many other options such as Seafood Pie or Steak & Mushroom Pie from The Bun Factory. Fu Da Takeaway offers many options including Honey pork on rice or noodle and Honey Chicken on rice or noodle. Golden Nest Takeaway includes a wide range like Scallop or Roast Pork. Chinese Burger (Pork Belly) and from . Jianbinj offers Mozaik Caffe and CINNAMON PORRIDGE (v).
Nearby Sample Menus
- Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
- Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
- For One $14.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
- - Add Bacon/Salmon/Halloumi $6.00
- Freshly Baked Bread Selection w Butter & Oils - Add Olives $15.00 $9.00
- 1 chicken schnitzel $11.80
- Whole chicken $18.90
- 6 fillets and chips $30.80
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Chips $3.40 / $6.60
- regular / large
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Peas & Gravy $2.70 / $5.00
- regular / large
- Roast Pumpkin $1.70
- Beef meal $11.80
-
Coleslaw $2.50 / $5.10
- regular / large
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Trevor $12.00
- Egg, Mushrooms, Beetroot relish
-
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
-
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
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Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
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Little Mike $13.00
- Double Beef, Double Cheese
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Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
-
Esther $6.00
- The Classic Ekim Burger
-
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
-
Lasagne Beef $17
- Made in traditional Italian way
-
Mama Mia $17
- Italian sausage, onion, capsicum, olives, fresh tomato
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Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
-
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
-
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
-
Spaghetti Bolognese $16
- Made in traditional Italian way
-
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce
-
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
- Har Gow - Steamed Prawn Dumplings (4 pcs) $6.00
- Spicy Salt King Prawns $30.00
- Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
- Steamed Eggplant with Garlic $20.00
- Seafood stir-fried with Seasonal Vegetables $32.00
- Shelled Prawns stir-fried with Seasonal Vegetables $32.00
- Shrimp & Vegetables Dumplings $6.00
- Steam Rice: For One $2.00
- Margarita $12.00
- Prawn cavatelli pasta with orange and mascarpone $24.00
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
- Fish and fries with hand-cut tartare $11.50
- Chicken Tagine with semi dried fruits and flat bread $24.50
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
-
Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
-
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
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Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
-
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
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Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
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Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
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Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
-
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
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Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
-
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
-
BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
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Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
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Fries $9
- with hefeweizen aioli and tomato sauce.
-
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
-
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
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Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
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Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
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Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
-
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
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Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
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Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
-
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
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Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
-
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Tiramisu $7.00
-
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Chocolat $7.00
- Hazelnut semifreddo $7.00
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Raspberry and lemon curd semifreddo $7.00
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Earl Grey
- Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
- Beetroot, pumpkin seed, cumin yoghurt $8.5
-
Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
-
Marmalade
- Churned with house-made Seville orange marmalade
- Marinated sardines on char-grilled sourdough $15
- We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
- Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
- Toasted tea cake, orange & cinnamon butter $6
-
Soup of the Day $8
- Chefs choice changes daily
-
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
-
Fish n Chips $15
- served with salad
-
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
-
Toasted Sandwiches $5
- your choice of filling
-
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
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Scrambled eggs $10.00
- on toast or with baked spuds
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
-
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
-
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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House smoked Klippers $15.00
- on toast with lemon parsley butter
-
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
-
Spicy baked beans $12.00
- on toast or baked spuds
-
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
-
Seafood risotto 32
- changes daily depending on what the tide brings in
-
Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
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Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
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Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
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Selection of sorbets 13
- Your waitperson will advise you of today's flavours
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Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
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Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
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Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
- A selection of continental meats and cheeses
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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Bircher muesli
- porridge with fresh cream
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- Assorted flavours of yoghurt, milk and soy milk
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Assorted jams
- spreads, dips and condiments
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Old George Cafe
Phone
049761000
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Coffee and Tea
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Seating Not Available
16 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Coffee and Tea Menus
- Wellington Region Coffee and Tea Menus