Old George Cafe in Wellington Menu

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Old George Cafe in Wellington has no menu available, but can choose from many other options such as Seafood Pie or Steak & Mushroom Pie from The Bun Factory. Fu Da Takeaway offers many options including Honey pork on rice or noodle and Honey Chicken on rice or noodle. Golden Nest Takeaway includes a wide range like Scallop or Roast Pork. Chinese Burger (Pork Belly) and from . Jianbinj offers Mozaik Caffe and CINNAMON PORRIDGE (v).

Nearby Sample Menus

Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes

Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Please inform your server of any allergies or dietary requirements
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Lentil & quinoa salad $8
Mushroom $3
Sourdough, rye, house butter (V) $5.5
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15

Beef Burger $19.00
- Add GF $2
Seared Salmon (GF) $19.00
Free Range Eggs $18.00
- Add any side. Add GF $2
●French Toast $15.00
Egg $3.50
Home Made Soup $8 or $14
- Add GF $2
-Add Bacon $6.00
Pan Fried Bacon

Tabuli $ 4.50
Mixed (Small/Large) $ 11.50/$14.50
Humus & tabuli $ 9.50
Chicken (Small/Large) $ 11.50/$14.50
Salad meals are served on lettuce carrot red cabbage humus and tabuli
Lamb & Falafel (Small/Large) $ 9.50/$11.00
Lamb & Falafel $ 11.00
Falafel Salad $ 9.50

Satays: $12.00
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Chicken Wings: $9.00
- Marinated in spices and deep fried.
Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
Pan Fried Squid/Prawns: $9.50
- Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
Chicken Curry with Roti Chanai and Rice: $10.90
- Traditional chicken curry with plenty of sauce to dip your roti

-King Prawn $15.00
Deep Fried Won Ton (6) $6.00
- Minced chicken wrapped in wonton pastry
-King Prawn $15.00
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
-King Prawn / Squid $15.00

C1 Red or Green Curry
A6 Curry Puffs $6.00
M12 Fried Rice $14.00
- Chicken, Beef or Pork
V4 Carrot Salad (Som Tam) $13.00
V1 Summer Rolls with Vegetables and Thai Herbs $6.50
M5 Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
E1 Jasmine Rice $1.00

CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
BIG MODE'S BREAKFAST $22.00
FREE RANGE CHICKEN + BACON SALAD $18.50
TOAST with Choice of spread + butter $5.50
SPICY BEANS ON TOAST $14.50
- with chorizo
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs

Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Plain Focaccia $2.00
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Calamari $14.2
- Fried squid in an Italian batter

Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
Marlborough Salmon $10.00
- with organic sea salt 1 piece
Yakitori Rice Balls 2 pieces $6.00
King Prawns $9.00
- with garlic mayonnaise 2 skewers
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters

Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Warm house marinated olives $9.50
Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday

BBQ SQUID $10.00
- with steam rice
STEAM PORK BUN $3.00
BBQ SQUID $7.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts

Chunky Chips with Tomato Sauce $9.50
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
●Pizza
Margherita $15.00
BBQ Chicken $18.00
Curly Fries with Tomato Sauce $9.50

Smoothie of the day (DF upon request Add $1) $8
Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
Homemade granola with yogurt & fruit $12
Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5

CHICKEN / PORK / BEEF $13.00
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $12.00
SATAY HOT PLATE
FISH BALL $10.00
CHICKEN / PORK / BEEF $10.00
CHICKEN / PORK / BEEF $12.00

Old George Cafe

Wellington Region > Wellington > Old George Cafe

Address

16 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

049761000

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed