Address
5 Auburn Street,, Wellington, Wellington, 0622, New Zealand
One Dak Hanmari Korean BBQ in Wellington Menu
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One Dak Hanmari Korean BBQ in Wellington has no menu available, but can choose from many other options such as HOT CAKES or BUFFALO CHICKEN FRIES from Burger King . Vista Restaurant and Cafe offers many options including Marinated olives & feta and Smoked fish croquettes. Oxford Fish Supply includes a wide range like Vegetable or Beef. Kumara and Pumpkin from . A1 Roast offers Curry Workz Indian Restaurant and Vegetable Samosa (2 pieces).
Nearby Sample Menus
- Satay Beef And Vegetable With Rice $12.5
- -Combination $14.5
- -Spicy Pineapple Chicken $10.5
- -Chicken $10.5
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Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
- -Seafood $12.5
- -Vegetarian $10.5
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Chicken Leg Meat Strip and Vegetable Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -carrot -Sesame Sauce
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
- Junior
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Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
- Side Fries $5.5
- Chicken Nuggets & Chips $12
-
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
- Side Rice $5.5
- Sweet & Sour Fish w/Rice $12.90
- Seasoned wedges/w sour cream $5.90
- Spring Roll-Vegetable $2.80
- Vegetable $11.90
- Steak $12.50
- LEMON CHICKEN w/Rice $13.50
- Chicken $11.90
- Hamburger-w/ Meat Patty $5.00/$9.50
- BACON, CHICKEN, STEAK $2.80
-
CRUMBED FILLET $12.50
- served with chips coleslaw lemon & tartare sauce
- FISH $11.00
- PORK $11.00
-
POTATO WEDGES $5.00
- scoop
- DONUTS $1.30
- COMBINATION $11.00
-
CRABSTICKS $1.80
- CRUMBED
- Calamari 1/2 doz $4.00
- Potato $0.90
- Corn $3.50
- Hake $8.00
- Donuts $1.20
- Blue Nose $9.50
- Onion Rings (6) $3.20
- Seasoned Wedges $5.50
- Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
-
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
- Bacon toasty $5.50
-
$2 Sides
- toast, hollandaise
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$2.50 Sides
- free range egg- poached or fried
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Eggs benny $17.00
- ham off the bone with homemade hollandaise
-
Corn fritters $18.00
- and bacon with homemade mint yogurt dressing.
- Jam and cream cheese. $6.50
- Sweet or savoury scone $3.90
- Lemon meringue pie $3.90
-
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
- Scrambled eggs on toast $8.40
- Banana chocolate mousse cake $4.90
- Muesli slice $3.90
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Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
-
Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
-
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
-
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
-
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
-
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
-
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Buttermilk fried chicken burger $20.00
- -add poached chicken $22.00
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Smoked nuts, pepitas $6.00
- Sliced Fish in Singapore Chilli Sauce with Rice $14.50
- Shrimp Kway Teow $12.90
- Extra beef or chicken
- Stir Fried Mixed Vegetable with Chicken on Rice
- Beef with Oyster Sauce with Rice
- Wat Tan Hor
- Beef Kway Teow $12.00
- Hot & Spice Fish Fillet
- Green Curry of Chicken or Beef $14.50
- Fried Mixed Vegetables $13.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Steamed Rice $3.00
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Chicken or Beef with Garlic & Basil $14.50
- Sweet & Sour Pork $14.50
- Kiwi Breakfast $11.50
- Egg Benedict $11.50
- Chicken & Chips Large $9.00
- Rump Steak $13.50
- Roast Dinner Pork lamb or Beef large $16.80
- Butter Chicken
- Cheese
- French Toast $11.50
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Sichuan Noodles $11.80
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Vegetarian fried noodles
- Mee Goreng $11.80
- Seafood fried noodles
- Singapore fried rice noodles
- Yangzhou Fried rice $11.80
- ●Pizza
- Curly Fries with Tomato Sauce $9.50
- Chunky Chips with Tomato Sauce $9.50
- BBQ Chicken $18.00
- Margherita $15.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
-
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
- Weekdays 7am-11am
-
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
-
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
One Dak Hanmari Korean BBQ
Phone
094880012
Opened hours
Mon 12 Noon to 2:30 PM, 5:30 PM to 10 PM
Tue 12 Noon to 2:30 PM, 5:30 PM to 10 PM
Wed 12 Noon to 2:30 PM, 5:30 PM to 10 PM
Thu 12 Noon to 2:30 PM, 5:30 PM to 10 PM
Fri 12 Noon to 2:30 PM, 5:30 PM to 10 PM
Sat 12 Noon to 2:30 PM, 5 PM to 10 PM
Sun 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Korean
Features
EFTPOS , BYO , Wine and Beer , Cash , Buffet , No Takeaway , Dinner
5 Auburn Street,, Wellington, Wellington, 0622, New Zealand
- Wellington Asian Menus
- Wellington Barbeque Menus
- Wellington Korean Menus
- Wellington Region Asian Menus
- Wellington Region Barbeque Menus
- Wellington Region Korean Menus