One Dak Hanmari Korean BBQ in Wellington Menu

One Dak Hanmari Korean BBQ in Wellington has no menu available, but can choose from many other options such as HOT CAKES or BUFFALO CHICKEN FRIES from Burger King . Vista Restaurant and Cafe offers many options including Marinated olives & feta and Smoked fish croquettes. Oxford Fish Supply includes a wide range like Vegetable or Beef. Kumara and Pumpkin from . A1 Roast offers Curry Workz Indian Restaurant and Vegetable Samosa (2 pieces).

Nearby Sample Menus

KFC (sample menu)
  • Wicked Wings $22.00
    • -20 Pack
  • Sweet Chilli Twister $7.50
  • Tower Burger $8.90
    • Lettuce, cheese, hash brown, mayo and tomato mustard sauce
  • -8 Pack $10.00
  • Family Feast $35.90
    • 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Dinner for 2 $24.90
    • 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
  • Colonel Burger $7.90
    • Lettuce, tomato, red onion and mayo
  • Hawaiian Burger $8.90
    • Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
Fisherman's Table (sample menu)
  • Fish Burger $15.95
    • Served with our own tartare sauce and chips
  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • Rib Eye Steak $15.95 Light / $23 Main
  • Chocolate Scallop Shell $8.20
    • Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
Egmont St Eatery (sample menu)
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Taleggio, quince, pickles, crackers $16.00
  • Lamb ribs, onion cream, herb salad $18.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Denny's (sample menu)
  • Garlic Bread $4.50
  • French Slam $14.80
    • Bread dipped in egg batter, accompanied by strips of bacon, eggs and sausages, your choice of white or wholegrain toast
  • Super Burger $13.00
    • Meat patty enhanced by peppered bacon, cheese, onion, tomato, mayonnaise, pickle and lettuce
  • Mushrooms $3.80
  • Fettucini Bolognaise $17.50
    • The Classic, rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll
  • Meat Lovers Skillet $16.00
    • Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
  • Super Bird Sandwich $16.50
    • An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast
  • Hawaiian Burger $13.00
    • A favourite tropical combination of meat patty topped with ham, pineapple ring, tomato, mayonnaise, lettuce and cheese
Hobart Takeaways (sample menu)
  • Steak $11.50
  • Sausage $2.50
  • Pumpkin $1.00
  • Egg $0.80
  • Deep fried snickers bar $2.80
  • Onion $0.80
  • Mussel $0.90
  • Egg fu yung $6.90
The Tasting Room (sample menu)
  • Weekend Brunch Menu from 10am - 3pm
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Roast brussel sprouts & walnuts $7.00
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Served medium rare, please allow 25 minutes
The Johnsonville Club (sample menu)
  • Fish & Chips
    • served with fresh garden salad and chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Sausage $2.00
  • All $10
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Chicken Curry
    • homemade curry served with rice.
  • Ham Steak with pineapple
    • served with salad and chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
Poneke Mojo Cafe (sample menu)
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Paleo pantry gluten free bread $3.00
  • Eggs your way on toast $10.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • 1 cheese $10.00
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
Jano Bistro (sample menu)
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Sides $9
    • Freshly Prepared
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Lamb $37
    • Eggplant, Apricot, Lavender
Artcraft Bakery (sample menu)
  • Steak & Bacon $4.20
  • Savouries $1.40
  • Bacon & Egg $4.20
  • Chicken $4.20
  • Mince & Cheese $4.20
  • Chicken & Mushroom $4.20
  • Sausage Rolls $2.00
  • Pasties N/A
Dirty Little Secret (sample menu)
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
R & S Satay Noodle Hause (sample menu)
  • Combination chew kua teow $10.00
    • A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
  • -seafood $13.00
  • Stir-fried satay chicken on rice $13.00
    • Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
  • Mince beef on rice $10.00
    • Served with steamed rice.
  • Lor mee $10.00
    • Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
  • Chicken tom yum noodles soup $12.50
  • Deep fried spring rolls (vegetarian) $5.50
  • Combination three style on rice $10.00
    • A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
Aunty Mei (sample menu)
  • BBQ Pork & Roast Pork on Rice $12.50
  • Beef Fried Rice Noodle $11.00
  • Seafood Noodle Soup $12.00
  • Soya Sauce Chicken Leg on Rice $11.00
  • Singapore Style Rice Vermicelli $11.00
  • Roast Duck & Roast Pork on Rice $13.00
  • Orange Beef on Rice $13.00
  • Salt and Pepper Squid on Rice $12.00
Big Dogs on Blair (sample menu)
  • -Together with 2 glasses of riesling $32.00
  • -Med $21.00
  • ●Pizza extras
  • Home-made garlic bread $7.00
  • Pasta of the day $20.00
    • Please ask waitstaff for the pasta of the day or see blackboard for specials
  • Ham, cheese & chorizo platter $19.00
    • With home-made pesto & beetroot relish
  • Garlic, tomato prawns $12.50
    • With smoked paprika sauce
  • Thai beef & prawn salad $22.00
    • Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
One80 Restaurant (sample menu)
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Breads and Dips $15.00
  • Tandoori Chicken Pizza $24.50
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • French Croque Monsieur $12.00
  • - Kapiti Aorangi Brie $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • Selection of Award Winning Local Cheeses
    • Served with crackers
One Dak Hanmari Korean BBQ

One Dak Hanmari Korean BBQ

location

Address

5 Auburn Street,, Wellington, Wellington, 0622, New Zealand

phone

Phone

094880012‎

email

Email

None

clock

Opened hours

Mon 12 Noon to 2:30 PM, 5:30 PM to 10 PM Tue 12 Noon to 2:30 PM, 5:30 PM to 10 PM Wed 12 Noon to 2:30 PM, 5:30 PM to 10 PM Thu 12 Noon to 2:30 PM, 5:30 PM to 10 PM Fri 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sat 12 Noon to 2:30 PM, 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  BYO ,  Wine and Beer ,  Cash ,  Buffet ,  No Takeaway ,  Dinner

Location
5 Auburn Street,, Wellington, Wellington, 0622, New Zealand
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