Address
107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Oopen Restaurant in Wellington Menu
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Oopen Restaurant in Wellington has no menu available, but can choose from many other options such as Oyakodon or Bulgogi from Kafe Occasion. The Village Cafe offers many options including Yummy and crispy homemade base and Gluten free bases available. Riddiford Hotel & Restaurant includes a wide range like Cooked celery with beancurd skin or Beef & Viscera. CHOCOLATE WRAPS and FISH CRUMBED from . Kapiti Fisheries offers The Pinetree Arms and The Big Meat.
Nearby Sample Menus
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FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
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ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
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THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
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SAUSAGE & MASH $19.90
- onion gravy
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DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
- HOUSE SALAD SMALL $3.90
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THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
- HOUSE SALAD LARGE $6.90
- -Stir Fried Chicken With Canton Style Scramble Egg $12.5
- Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
- Singapore fried Rice Noodle With Chicken And Prawns $13.5
- -Seafood $12.5
- -Stir Fried Beef With Canton Style Scramble Egg $12.5
- Mix Seafood With Oyster Sauce $13.5
- -Beef Brisket $10.5
- Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
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Fish & Chips $26.00
- Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
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Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
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Beef Schnitzel $23.50
- Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
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Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
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Bangers & Mash $23.50
- Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
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Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
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GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
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Holy Guacamole Burger $25.00
- Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
- Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
- Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
- Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
- -Spiced pork belly, roasted leeks & apple (g/f)
- ●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
- ●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
- -add fries $5.00
- -add bacon $3.00
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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OLIVES $8.00
- Marinated with lemon, herbs and spices
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
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Margherita $18.00
- Napolitana sauce, mozzarella and basil
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Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
- *GF option available / **GF excluding BBQ sauce
- Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
- Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
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Lamb Pasanda $24.90
- Mildy Flavoured With Carcanoms, Cinnamons And Spices
- *GF option with poppadon applies to all curry
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*Vegetarian Nacho
- Topped With Salsa, Sourcream And Guacamole
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Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
- available Monday to Friday 11:30pm - 2:30pm
-
Lamb $37
- Eggplant, Apricot, Lavender
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Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
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Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
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Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
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Cherry $17
- Coconut, Almond, Cinnamon
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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TOASTED CROISSANT $5.50
- with jam and butter
- - add line caught fish $25.00
- Fish fingers, preserved lemon mayo $12.00
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
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Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
- Gluten Free Bread $1.00
- Roast Tomato$3.00
- Spaghetti $3.00
- Sauteed Mushrooms $4.00
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Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
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Cheese & Tomato Omelette $9.00
- Served with toast
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Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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TOASTED MUESLI $8.50
- With natural yoghurt.
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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CHICKEN NUGGETS $6.00
- with fries.
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
- Savouries $1.40
- Chicken $4.20
- Potato Top $4.20
- Pasties N/A
- Chicken & Mushroom $4.20
- Long Sausage Rolls $3.40
- Steak & Kidney $4.20
- Bacon & Egg $4.20
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LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
- Buckwheat bread $5.00
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L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
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CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
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LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
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LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
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Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
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Bratwurst Sausage $19.50
- Served with creamy mash and onion gravy
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Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
- Curry sauce. Gf* $10
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Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
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Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
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Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
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Fries Gf* Df* $9
- Tomato Sauce and aioli.
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Cannelloni $20.00
- Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
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Margherita
- Mozzarella & fresh basil on a tomato base
- -Lg $27.00
- -Med $19.00
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Sticky date pudding $12.50
- Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
- ●Special
- Home-made garlic bread $7.00
- -Med $23.00
Oopen Restaurant
Phone
033678666
Opened hours
Sunday
6:00 - 10:00
17:30 - 21:30
Monday
6:00 - 10:00
17:30 - 21:30
Tuesday
6:00 - 10:00
17:30 - 21:30
Wednesday
6:00 - 10:00
17:30 - 21:30
Thursday
6:00 - 10:00
17:30 - 21:30
Friday
6:00 - 10:00
17:30 - 21:30
Saturday
6:00 - 10:00
17:30 - 21:30
Price
None
Type
None
Service
Table Service
Cuisine
European , Grill , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly
107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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