Address
107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Oopen Restaurant in Wellington Menu
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Oopen Restaurant in Wellington has no menu available, but can choose from many other options such as Oyakodon or Bulgogi from Kafe Occasion. The Village Cafe offers many options including Yummy and crispy homemade base and Gluten free bases available. Riddiford Hotel & Restaurant includes a wide range like Cooked celery with beancurd skin or Beef & Viscera. CHOCOLATE WRAPS and FISH CRUMBED from . Kapiti Fisheries offers The Pinetree Arms and The Big Meat.
Nearby Sample Menus
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Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
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Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
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Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
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Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
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Open Steak Sandwich
- Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
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Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
- All served with a salad and fries
- Kids fish n chips
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CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
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MARGHERITA ORIGINALE $23.00
- Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
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GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
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POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
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MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
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VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
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PASTA $10.00
- Penne or linguine pasta cooked in Mama's special tomato sauce.
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Steak & Egg $6.50
- Crab Sticks $1.50
- Curry Roll $3.00
- Pineapple Fritters $1.50
- Oysters- Seasoned $.
- McCain Chips $3.00
- Three pieces of chicken tenderloin with chips and salad $10.50
- Banana Fritters $1.50
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Toast and jam or peanut butter $ 7.50
- Dimsim $1.30
- Wedges(Seasoned) $5.00
- Lasagne $3.00
- Hot Dog $2.30
- Fish Burger $5.00
- Hawaiian Burger $5.20
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P5 $24.50
- 7 Fish, 2 Chips
- Warehou $8.50
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Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
- Polenta Chips, cumin cream, spiced tomato (V) $8.50
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
- Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
- -Add Coffee Glazed Bacon for $5.00
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● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
- Salt and pepper squid with wasabi garlic aioli (DF) $13.00
- - 10 pieces Fresh Salmon Nigiri
- Fresh Salmon Nigiri
- - 4 pieces Regular Teriyaki Chicken
- Fancy Platter - 2 $32.90
- Teriyaki Chicken Double Avocado
- Seaweed Salad
- Salmon & Chicken Combo $23.90
- Double Avocado Fresh Salmon
- Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
- Fries with Garlic Aioli $8.00
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Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
- Chicken Liver Pate with Cheese Wafers $11.00
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Seafood Risotto $21.50
- of prawns, scallops and smoked fish with fresh herbs and roasted lemon
- Fish for The Day, our waiting staff will inform you of today's special $30.00
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Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
- Red's homemade crumbed fish fillets with fries and salad $9.00
- HOT DOG $2.50
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OYSTERS RAW
- 1 DOZ
- DEEP FRIED MARS BAR $2.60
- DONUT $1.80
- HASHBROWN $1.20
- CORN FRITTER $2.50
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OYSTERS COOKED $24.00
- 1 DOZ
- HAWAIIAN BURGER $5.60
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Fat cut chips $7.00
- with aioli
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Pie of the day $12.00
- served with brown sauce and salad
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #1 n/a
- French Toast
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #5 n/a
- Toasted Bagel
- • Hot English Mustard
- • French Wholegrain Mustard
- • Honey Mustard
- • Mild English Mustard
- • Sweet Chilli Sauce
- Extra Sausage $4.00
- • Dijon Mustard
- • Tomato Sauce (Ketchup)
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
- Soup of the day with fresh bread $10.5
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Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
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Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
- Seasoned wedges with sour cream $6.5
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Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
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Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Oopen Restaurant
Phone
033678666
Opened hours
Sunday
6:00 - 10:00
17:30 - 21:30
Monday
6:00 - 10:00
17:30 - 21:30
Tuesday
6:00 - 10:00
17:30 - 21:30
Wednesday
6:00 - 10:00
17:30 - 21:30
Thursday
6:00 - 10:00
17:30 - 21:30
Friday
6:00 - 10:00
17:30 - 21:30
Saturday
6:00 - 10:00
17:30 - 21:30
Price
None
Type
None
Service
Table Service
Cuisine
European , Grill , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly
107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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