Oopen Restaurant in Wellington Menu

Oopen Restaurant in Wellington has no menu available, but can choose from many other options such as Oyakodon or Bulgogi from Kafe Occasion. The Village Cafe offers many options including Yummy and crispy homemade base and Gluten free bases available. Riddiford Hotel & Restaurant includes a wide range like Cooked celery with beancurd skin or Beef & Viscera. CHOCOLATE WRAPS and FISH CRUMBED from . Kapiti Fisheries offers The Pinetree Arms and The Big Meat.

Nearby Sample Menus

The Arborist (sample menu)
  • Southern fried halloumi chips $11
  • Turkish Eggs $14
    • soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
  • All burgers can be served on lettuce bun N/A
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • Tamari and sweet chilli Nuts and seeds $6
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Fruit Salad $10
    • honey, yoghurt, freeze dried berries, nuts & seeds
Capitol (sample menu)
  • Choose two courses:
  • Yogurt panna cotta with Capitol’s honey
  • Grilled ciabatta with local olive oil $4.50
  • Risotto vignole $21.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Gnocchi sardi with tomato semi crudo $19.50
The Front Room (sample menu)
  • Boiled eggs & soldiers/Sausage wrap $7
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Bread & dukkuh w Kapiti Olive oil $7
  • Hand cut chips w aioli $6
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Milk & cookies $6
Supremo Take Outs (sample menu)
  • Hot Dog $2.50
  • SUPREMO CHICKEN FILLET $9.50
    • crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
  • Apple Turnover $2.00
  • Battered Fillet $8.50
  • GOURMET CHICKEN $6.50
    • 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
  • Sausage (large) $2.80
  • -available for burgers
Te Papa Cafe (sample menu)
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Fresh range of toasted Italian rye baguettes $7.90
    • Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Sausage roll $3.90
  • Shepherd's pie $7.90
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
Plum Cafe (sample menu)
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Warm Seasonal Vegetables $6
    • changes daily
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Cheese $20
    • w Accompaniments
Busters Woodfired Pizza (sample menu)
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
Higher Taste (sample menu)
  • Papdi Chaat (V) on request $7.50
    • Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
  • Paneer Govinda $14.90
    • (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Medu Vada (V) $8.50
    • This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Small Plate $10.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Full Meal $20.00
    • no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
Nanny's Food Truck (sample menu)
  • CRISPY CHICKEN PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • POPCORN CHICKEN $6.00
  • MONKFISH PO BOY $10.00
Sushi Bi (sample menu)
  • Seaweed salad Box
  • Rice paper roll, avocado, veges
  • Surimi or avocado sushi roll topped with BBQ salmon
  • Raw tuna Gunkan
  • Crispy Chicken
  • BBQ salmon on rice with sauces
  • Salmon & Avocado
  • BBQ prawn on rice with sauces
Golden Girl (sample menu)
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Yangchow fried rice
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Seafood fried noodles
  • Mee Goreng $11.80
  • Wonton Noodle Soup $11.80
Poppies Restaurant (sample menu)
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Egg 1.00
Charlies Cafe (sample menu)
  • Thai Beef Salad $17.00
    • tender beef strips tossed w asian greens, crunchy noodles & cashews
  • Cheese on Toast $6.00
  • Avocado or mushroom $3.00
  • Kids Fish & Chips $8.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Wholegrain Toast $5.00
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Boiled Eggs $5.00
Shamiana (sample menu)
  • Chicken Korma $10.00
  • Veg. Korma $7.00
  • Mango Chicken $10.00
  • CHICKEN KORMA $10.00
  • CHICKEN WINGS $1.50
  • SAMOSA $2.00
  • Large $13.50
  • VEG. KORMA $7.00
Cafe 51 (sample menu)
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
  • Seasoned potato wedge $7.00
  • Egg benedict
    • poached eggs 2, english (2 halves), fresh homemade sauce, lettuce, tomato
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • -Vegetarian salad bagel $7.20
    • Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
  • -Sides
    • Vegetables salad with cider vinaigrette
  • -Smoked chicken
    • Cheese, tomato,rocket leaf, basil pesto
  • Beef and veg. dumplings(6) $9.00
Oopen Restaurant

Oopen Restaurant

location

Address

107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033678666

email

Email

h5983-re02@accor.com

clock

Opened hours

Sunday 6:00 - 10:00 17:30 - 21:30 Monday 6:00 - 10:00 17:30 - 21:30 Tuesday 6:00 - 10:00 17:30 - 21:30 Wednesday 6:00 - 10:00 17:30 - 21:30 Thursday 6:00 - 10:00 17:30 - 21:30 Friday 6:00 - 10:00 17:30 - 21:30 Saturday 6:00 - 10:00 17:30 - 21:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Grill , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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