Oz's Hot Bread in Wellington Menu

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Steak / Mince $3.40
Steak, Ham & Cheese / Steak & Mushroom / Steak & Kidney / Mince & Cheese $3.70
Mince, Cheese & Onion / Bacon & Egg $3.70
Chicken / Quiche $4.00
Savouries $2.00
Sausage Roll $2.40

Melting moments $3.00
White large $4.10
-Small $3.10
Country grain large $4.90
-Small $4.60
Small Rolls $0.80
Long Rolls $0.90
Vienna (Cheese or Sesame) $3.60
Pizza Bread $7.10
Pumpernickel $4.60
Pumpkin and Chive $4.60
Wholemeal $4.60
French Stick / Creamed apple turnovers / Apple-Apricots Pies / Custard Pies $3.10
Long Doughnuts / Round Doughnuts / Splits / Chocolate Eclairs $2.60
Cream Horn / Assorted Muffins / Assorted Scones / Iced Chelsea Buns $2.60
Neenish Tarts / Afghans / Apple Strudel / Lamingtons $3.10
Squares / Slices $2.40
Sally-Lunn buns / Sponge Gingers / Butterfly cake $2.60
Chicken Teriyaki / Beef Teriyaki / Dilim Pot / Pork Teriyaki $13.00
Dumpling / Udon / Ramen $10.00
Doom Po Poy $16.00

Nearby Sample Menus

Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes

Combination $12.00/$11.00
Beef $11.00/$10.20
Chicken Nugget $1.00
Apricot Turnover $1.70
Mussel /Seafood Fritter $4.00
Paua Fritter $2.80
Singaporean Rice-Noodles $12.00/$11.30
Hotdog $2.30

ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto
FAT BIRD CHIPS $6.90
- aioli & red sauce

Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Tempura Battered Fish $8.50
- with fries & salad
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Strada Caesar Salad $16.90
- with bacon
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Oven Roasted Garlic Bread $5.50
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream

CHICKEN FRIED RICE $4.00
M8 $18.00
- teriyaki chicken, eel, tempura
TUNA ROLL $4.50
M9 $18.00
- sushi and sashimi, tempura, prawn dumpling
KATSU DON $12.00
- deep fried crumbled pork cutlets with egg and onion
EEL $5.50
STEAMED FISH OF THE DAY $15.50
M5 $18.00
- katsu don, salmon avocado roll, fried chicken

Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
Vermicelli (small/large) $1.00/$2.50
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Ice-cream topped w/ peanuts & caramel $6.00

Scallop $ 1.80
Chips (scoop) $ 3.90
All above grilled add $ 0.50
Pineapple, Egg, Cheese or Bacon(each) $1.20
Spinach & Pumpkin Fritter $ 2.90
Curry Roll $2.80
Battered Fish $ 4.30
Mussels $ 1.20

Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
Gourmet Burger $4.00
- For the Double Patty - add
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup

Pappardelle S $22 L $32
- duck ragu, Grana Padano
Pork Belly $33.00
- mustard fruits, bread sauce, sage
French peas, bacon, white wine, cream $9.00
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
Arancini $7.00
- tomato, mozzarella, basil
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Beer Battered Fish & Chips $29.00

Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup

Grilled Pork & Noodles, Salad $14.50
Vegetarian Salad $14.00
Bbq Pork On Rice $14.00
Vietnamese Crepes $10.00
Beef Vietnamese Sandwich $10.00
Kaffir Lime Grilled Chicken On Rice $14.00
Tofu And Vegetable On Rice $14.00
Grilled Beef With Lemon Grass $14.00

POTATO FRITTER $1.00
SQUID RING $1.30
HAMBURGER BEEF $4.40
ONION RING $0.80
QUICK LUNCHES $6.70
- egg burger+chips/cheese burger+chips/hawaiian burger+chips
BBQ PORK $12.00/$11.00
SHRIMP-PINEAPPLE-CASHEW NUTS VEG $17.10/$16.70
COMBINATION $13.70/$12.60

Siglo Brew Smoky Barbeque
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
Cool ranch
Fire dragon beauty black hot sauce
1 doz $18.00
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN

BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
LAMB MASALA $17.00
- Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
Murgh malai tikka (5 pieces) $13.50
- boneless chunks of chicken in a unique blend of cheese and cream.
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.