Oz's Hot Bread in Wellington Menu

Melting moments $3.00
White large $4.10
-Small $3.10
Country grain large $4.90
-Small $4.60
Small Rolls $0.80
Long Rolls $0.90
Vienna (Cheese or Sesame) $3.60
Pizza Bread $7.10
Pumpernickel $4.60
Pumpkin and Chive $4.60
Wholemeal $4.60
French Stick / Creamed apple turnovers / Apple-Apricots Pies / Custard Pies $3.10
Long Doughnuts / Round Doughnuts / Splits / Chocolate Eclairs $2.60
Cream Horn / Assorted Muffins / Assorted Scones / Iced Chelsea Buns $2.60
Neenish Tarts / Afghans / Apple Strudel / Lamingtons $3.10
Squares / Slices $2.40
Sally-Lunn buns / Sponge Gingers / Butterfly cake $2.60
Chicken Teriyaki / Beef Teriyaki / Dilim Pot / Pork Teriyaki $13.00
Dumpling / Udon / Ramen $10.00
Doom Po Poy $16.00

Nearby Sample Menus

Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Garlic Pizza Bread $8
- topped with parmesan and herbs
Wedges $8
- w/ sour cream & sweet chilli

Mutter Paneer Lunch $9.90
Peas Pulao $6.00
Daal Makhani Lunch $9.90
Kechumber $3.00
Paneer Butter Masala $14.90
- Cottage cheese cooked in buttery silky tomato sauce.
Malai Kofta Lunch $9.90
Chicken $16.00
Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.

Supremo Hamburger (120gm supremo meat patty) $5.50
Potato Fritter $0.90
SUPREMO FISH $7.50
- crumbed or battered fish, fresh salad, tomatoes, tartare sauce
Crumbed Fillet $8.50
Homemade Onion Rings (half dozen) $2.80
Bacon $3.00
Battered Sausage $2.90
Lasagne Topper $2.80

Raw Veg & Ash Salt $4.50
Cookie $3.00
Spring Onions $2.00
Pickled Shiitake $2.00
Slow Cooked Egg $1.50
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Double Noodles $3.50
Kimchi $5.00
- Cabbage / Daikon

Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream

POPCORN CHICKEN $6.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CURLY FRIES $5.00
CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar

Free Range Egg on Toast $7.00
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
Chorizo or bacon $4.50

Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
On The Side
MAINS
Garlic bread w/ our original butter blends $6.50
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Salmon Fillet served with fresh dill, salad & wedges $25.00

Cornbread $8
- house made paprika whipped butter
Chicken Satay Skewers $11
Refreshing Sorbets $11
- mango, passionfruit or raspberry
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Blackened Salmon $16
- with orange, fennel and watercress salad
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds

Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
Creamy Mash $5
Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Vegetables $5
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber

Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Larb Tod $8.00
- Spicy chicken meat balls
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Chicken Satay $7.50
Spring Rolls $6.00
- Deep fried spring rolls
Tod Mun Pla $8.50
- Thai fish cakes
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork