Palmera Breakfast & Luncheon Resort in Wellington Menu -

Avocados $5.00
Large $12.00
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
g/f Toast $3.00
Creamy Mushrooms & Bacon $19.50
Toast & Spreads $ 7.00
Soup of the Day $12.50
- with sourdough
Hollandaise $3.00

Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket

Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto

Daily changing selection of pies: $7.50
Changeable / Seasonal Salads: $6 / $10
Daily changing selection of pies: $7.50
Cakes/ Slices: $4.5 / $6.5
Soup (V): $8.00
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Changeable / Seasonal Salads (V / GF) $6 / $10

Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Chips $5.00
- Served with tomato sauce or aioli.
Wedges $6.00
- Served with sour cream & salsa.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad

Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
Vegan Curry $9.5 Small / $12.5 Large
- Served with rice.
Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
Garden Green
- With our homemade vinaigrette.
Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
Bacon & Egg $7.50
Eggs Benedict $15.50
- With bacon OR smoked salmon / With hollandaise sauce on English muffins
Open Bacon Avocado $14.50
- With salad greens, camembert & aioli dressing.

Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.

Palmera Breakfast & Luncheon Resort in Wellington Menu