Palomino in Wellington Menu

Palomino in Wellington has no menu available, but can choose from many other options such as M&M or Ham from Subway . Plimmerton Fish Supply offers many options including Deep Sea Cod and Battered Fish. Big Dogs on Blair includes a wide range like Big dog steak or Sliders. -Vegetables / Fried Noodles with Soy Sauce and -Chicken, Beef, Pork or BBQ Pork from . Majestic Cuisine offers Bamboo and Nasi Goreng.

Nearby Sample Menus

  • Prawn Risotto infused with Vodka $18.00
  • Eggs Montreal with Salmon $14.00
  • Bacon & Eggs $10.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Baked Beans on Toast $7.00
  • Beef Fried hofen $11.90
  • Meat Patty $2.90
  • Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
  • Pork/Chicken/Beef $11.90
  • curry Lasa Noodles Soup $9.90
  • Chicken Breast fillet $3.90
  • Party pack(6 fish 6 potato fritters 3 hotdogs & 3 chips) $35.00
  • Hamburger $5.00
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Soup of the day $8.00/$11.00
    • please refer to daily specials board, cup/bowl
  • Homemade toasted bagel $13.50
    • with Smoked salmon, cream cheese and capers
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • DDT(delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • Five little cheerios & hashbrown $6.50
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • (with 100% Beef Angel Bay Patties)
  • (with vegetables and rice)
  • (with rice)
  • Chips $3.30
  • Fish $3.300
  • 1/2 dz. Dim Sims $7.00
  • Seafood $12.50
  • Nasi Goreng $12.50
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • - Italian Style Meatballs Sub $8.50
  • Quiche & Pie: $7.00 / slice
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Many Italian and French Desserts
  • - Beef and mushrooms
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Fresh Pasta:
  • CHICKEN JALFREZI $15.00
    • a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
  • PRAWN PAKORA $11.00
    • prawns battered with chickpea flour then golden fried
  • CHILLI CHICKEN $17.00
    • marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
  • DAL MAKHANI $16.00
    • lentils cooked with garlic, ginger and tomato with a base of butter
  • MALAI KOFTA $15.00
    • home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
  • RAITA $3.50
    • yoghurt mixed with cucumber and mild spices
  • LAMB KORMA $16.00
    • tender pieces of lamb cooked with cashew nut sauce and cream
  • TAWA ROTI $2.00
    • unleavened wholemeal flour bread baked on a hot plate
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Lamb Vindaloo $14.50
    • Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
  • Balti Chaap $9.00
    • Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
  • Vegetable Pakora $7.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Mince Naan $4.50
  • Balti Puri Bhaji $10.00
    • Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Mouan Ang (flame grilled) $26.00
    • Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Pork on Rice $16.00
    • Pork fillet marinated in our special sauce. Served on rice.
  • Green Curry Chicken & Prawn $18.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Char Rice Noodles $24.00
    • Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • Roti $0.60
  • Satay $1.70
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • Udon Noodle Soup $6.00
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Banana leaf wrapped tarakihi $16.00
    • with sweet & tangy coconut sauce
  • Free range chicken noodle soup 20.00
    • with egg noodle in a coconut, lemongrass & red curry broth
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Chicken tikka $18.00
    • marinated boneless chicken cooked in tandoor.
  • Lamb vindaloo opn1 $12.00 Opn2 $13.00
  • Fish lavabdar $20.00
    • boneless pieces of fish cooked in tandoor with gravy and capsicum.
  • Mango chicken
  • Daawat gosht $19.00
    • boneless lamb pieces cooked in cashew nut gravy with pineapple.
  • Rara gosht $19.00
    • boneless lamb pieces and lamb minced cooked in ground spices.
  • Masala pappadom $3.00
    • deep-fried pappadom topped with fine onions, tomatoes and coriander.
  • Side dish platter $10.00
    • raita, mango chatney. Pickle, kachumber.
  • Vinnie barbarino $17.50
    • cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
  • Plain or garlic bread roll $4.00
  • Polenta chips $8.00
    • polenta chips with sweet chilli and aioli
  • Kransky $3.50
  • Pikelets $6.80
    • raspberry jam and real whipped cream
  • Joker $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
  • Jose burrito $16.80
    • streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Bircher muesli
    • porridge with fresh cream
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • -Crispy bacon egg benedict $13.80
  • Tomato and herbs sauce pasta $7.50
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • Takeaway tomato / sweey and sour sauce $1.50
  • -Vegetarian
    • Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
  • Fresh sandwiches - ham or egg salad $4.70
    • Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
  • Smoked salmon or ham potato salad $11.50
  • Seasoned potato wedge $7.00
Palomino

Palomino

location

Address

267 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

049163696

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
267 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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