Address
267 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Palomino in Wellington Menu
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Palomino in Wellington has no menu available, but can choose from many other options such as M&M or Ham from Subway . Plimmerton Fish Supply offers many options including Deep Sea Cod and Battered Fish. Big Dogs on Blair includes a wide range like Big dog steak or Sliders. -Vegetables / Fried Noodles with Soy Sauce and -Chicken, Beef, Pork or BBQ Pork from . Majestic Cuisine offers Bamboo and Nasi Goreng.
Nearby Sample Menus
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Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
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Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
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Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
- Gluten Free Base $3.50
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Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
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Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
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Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
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Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
- Baked barley "paella" with mushrooms & hazelnut picada $26
- Olives & citrus $6.5
- Chicken liver parfait with PX jelly $15 / pot
- A large bowl of paprika & salt dusted fries with aioli $9
- Bread with whipped olive oil $7
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Pan con tomate $6
- Catalan bread & tomato
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Rulo de cabra $9.5
- soft, goat
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Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
- Grilled halloumi Salad (V,*) $21.00
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
- Salt & pepper squid Salad $21.00
- Chef’s Salad (V,*) $17.00
- (ALL SERVED WITH FRIES)
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Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
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Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
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PANEER TIKKA MASALA $16.00
- home made paneer(cottage cheese) cooked in chef's special sauce
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CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
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MUSHROOM KOFTA $17.00
- fresh mushrooms cooked with creamy gravy in cardamon flavour
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DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
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PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
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CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
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MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
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PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate
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Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
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Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
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BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
- Mac n Cheese $3
- Mushroom $2
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Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
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Bacon Wedges $11
- with a cheesy topping, served with sour cream.
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Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
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Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
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Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
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Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Tortas de elote $12.00
- Corn fritters
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
- 500g $17.00
- Half Rack $18.00
- Coleslaw $7.00
- Creamy Mac 'n' cheese $8.00
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Roast Bone Marrow $16.00
- Slow beef, pickled grape, beetroot relish
- - Chilli fries $14.00
- Recommended:
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Classic Cheese Burger $10.00
- 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
- Curry Roll (home made) $2.80
- 1 Chicken Rice $12.50
- 5 Kway Teow in Creamy Egg Sauce $13.90
- 20 Crispy Chicken with Rice $12.90
- 9 Tofu Goreng $12.50
- 1 Char Kway Teow $12.50
- Chips $3.50
- 2 Prawn Wonton $11.50
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Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
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Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
- Chillie Olives $4
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Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
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Tomato $18
- 3 Cheese & Basil
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Fries S $5 / L $7
- Homemade Tomato Saute
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Spice Chicken $18
- 3 Cheese , Zucchin & Mice
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Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
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Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over
- Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
- chocolate & amaretti ice cream $13
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Stem Ginger
- Candied ginger for a real ginger hit
- Kedgeree, soft boiled egg, curry oil $22
- Kedgeree, soft boiled egg, curry oil $22
- Mince on spicy polenta bread, poached egg $18
- Homemade crumpet, honeycomb butter $11
- Extra sauce $4.00
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PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
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GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
- SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
- Honey, soy and ginger
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
- SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
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BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Mix Vegetable Pakora $6.00
- Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
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Reshmi Kebab $9.50
- Minced chicken rolls, mixed with spices and cooked in a tandoor.
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Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
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Chicken Dhansak $18.00
- Chicken with lentils and spices with gravy.
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Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
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Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.
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Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
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Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
- Gluten free bread available $2.00
- Seasoned fries with tomato sauce and aioli $7.50
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Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
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Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
- Streaky bacon $6.00
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Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
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Snack box $5.00
- 1 thigh & chips
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Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
- Steak, egg,sausage & chips $15.00
- Any extra $1.00
- Chicken thign $3.00
- Omelet- mushroom $8.00
- Scrambled egg, sausage & toast $7.00
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Lunch box $7.00
- 1 thigh, 1 drum & chips
Palomino
Phone
049163696
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Seating Not Available , Cards accepted
267 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Coffee and Tea Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus
