Address
267 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Palomino in Wellington Menu
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Palomino in Wellington has no menu available, but can choose from many other options such as M&M or Ham from Subway . Plimmerton Fish Supply offers many options including Deep Sea Cod and Battered Fish. Big Dogs on Blair includes a wide range like Big dog steak or Sliders. -Vegetables / Fried Noodles with Soy Sauce and -Chicken, Beef, Pork or BBQ Pork from . Majestic Cuisine offers Bamboo and Nasi Goreng.
Nearby Sample Menus
- Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
- -Pork Rib $11.5
- -Vegetarian $10.5
- -Beef $10.5
- Satay Chicken And Vegetable With Rice $12.5
- -Seafood $13.5
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Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
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Braised Pork Belly On Rice $12.5
- -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- Baklava with ce cream $6.50
- wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
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Mixed grill $18.50
- Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
- Beetroot $1.00
- Mixed iskender $15.00
- Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
- Orange almond cake $6.00
- Venison kebab R $10.5 / L $12.5
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Skin on Tarakihi 8
- Grilled
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Green Salad $6
- Simple Mesclun salad in our house dressing
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Mackerel $4.7
- High in Omega 3 and highly underated, a staff favourite, Grilled Only
- Alfonsino $9.5
-
Akaroa salmon $10.5
- Firm Pink fish with a high fat content. Grilled only
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Ribaldo $5.5
- White fillets, soft flakes, meaty flavour
-
zelati Crème Caramel Gelato $6
- Lightly salted crème caramel
-
Snapper $10.5
- Delcate fillet with a sweet meaty flavour
- Corn $ 2.60
- Crab Stick $ 2.00
- Tarakihi Dinner $ 13.50
- Potato Fritter $ 0.90
- Meat Patty $ 2.40
- Mussel $ 1.00
- Tarakihi Fillet $ 9.40
- Lasagna $ 2.60
- CRAB STICK $2.00
- CRUMBED FISH $3.80
- CHICKEN $9.80
- COMBINATION $11.50
- BEEF $9.80
- SHRIMP $10.80
- BEEF $9.80
- SHRIMP $10.80
-
CRUMBED CAMEMBERT $9.00
- 1/2 DOZ WEDGES & DIP
- SNACK 7-5 INCHES FEEDS 1 SOUL
- ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
- DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
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PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
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CORN NUGGETS $4.00-$5.00
- 1 DOZ BATTERED SWEET CORN & DIP
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CHICKEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
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LIMBO
- BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
- Confit lamb shoulder, aubergine relish 17
- Mature cheeses with accessories 16pp
- Dukkah bar nuts 8
- Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
- Simple green salad 9
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- Asparagus, taleggio, sage 13
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Please see our blackboard.
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Vegetable Tempura (V) $5.90
- Aburi (Seared) Mayo Prawn $2.50
- Teriyaki Shiitake Mushroom (V) $1.00
- Seaweed Salad (V (GF)) $4.90
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Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
- Salmon Avo (Brown Rice) (GF) $1.50
- Karaage (Japanese Style Fried Chicken) $9.20
- Inari (Teriyaki Tofu) (V) $1.50
- Side Dish (each) $3.00
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Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
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Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
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Hong Hab Tang $30.00
- Korean style green mussel stew
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Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
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Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
- Gamja Tang $40.00
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Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
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Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
-
Seafood chew kua teaw $11.00
- A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
-
Combination three style on rice $10.00
- A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
-
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
-
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
-
Roti Canai $8.50
- Served with gravy chicken & potato
-
Curry laksa $10.50
- Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
- salad leaves, vinaigrette g d v $7.00
- Soup / salads add add $4.00 for smoked chicken
- Flat bread for two g*add $3.00 gluten free
- margherita, tomato, mozzarella, basil v $17.00
- portobello, button mushroom, truffle oil v $19.00
- with hummus v d $7.00
- 21 day aged prime angus sirloin, 350g g $35.00
- cauliflower, raisins, couscous, vindaloo béchamel v $24.00
- Bacon
- Basil Pesto
- Bacon, Caramilised Onions, Camembert
- Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
- Cheddar + 1 Filling $5.50
- Red Onion
- Roasted Red Peppers, Spinach, Olives, Feta
- Jalapenos
-
Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
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Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
- Pork and Shitake Wontons $12
-
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
- Beer Battered Fish Bites $16
-
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
- Pegasus Bay “Finale” Noble Semillion 375Ml $72
-
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
- Weekdays 7am-11am
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Palomino
Phone
049163696
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Seating Not Available , Cards accepted
267 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Coffee and Tea Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus