Pan de Muerto Mystic Mexican Cuisine & Tequila Bar in Wellington Menu

SMALL PLATES SMALL PLATES
  • Tortillas $14.00
    • Corn tortilla chips, a choice of; Guacamole or Salsa Mexicana
  • Chimichanga $15.00
    • California-styled deep fried tortillas cigars filled with a choice of; Pollo en Adobo (Chilli marinated chicken) or Cochinita Pibil (Mexican pulled pork)
  • Jalapeños Rellenos $15.00
    • Crumbed jalapeños filled with three cheeses
  • Queso Fundido $18.00
    • Smoked chorizo cheese dip, corn tortilla chips, beetroot and thyme brioche
LARGE PLATES LARGE PLATES
  • Nacho de Picadillo $19.00
    • Picadillo (Mexican minced beef) nacho with pinto beans, red rice, pico de gallo, sour cream and guacamole
  • Burrito $19.00
    • Your choice of either; Pollo a la Diabla (spicy chicken) or Tinga de Res (braised beef cheek) or Vegetales Rostizados (roasted seasonal vegetables) - Wrapped in flour tortilla with red rice and Oaxaca cheese
  • Quesadillas $19.00
    • Flour tortilla grilled and filled with a choice of either; Peri peri and cornflake crusted chicken quesadillas with chipotle beetroot slaw or Kapiti blue cheese quesadillas, baby roquette, agave syrup and candied walnut
SWEET PLATES SWEET PLATES
  • Churros Miniatura $13.00
    • Mexican doughnut, cinnamon sugar, a choice of; chocolate sauce salted caramel sauce
CHEF'S ESPECIALES CHEF'S ESPECIALES
  • Sopa del Dia $10.00
    • Soup of the day
  • Taco de Pescado $10.00
    • Deep fried hoki tacos
  • Quesadilla de Pollo $10.00
    • Mexican pulled chicken quesadilla
  • Burrito de Picadillo $10.00

Nearby Sample Menus

Hutt Ribs (sample menu)
  • Tartare $2.00
  • Chips Large $6.00
  • Salad $7.00
  • 1/2 Rack & Chicken Schnitzel $20.00
  • 1/2 Rack & 1/2 Chicken $22.00
  • Veg Noodles $10.50
  • Chicken Lolipop $2
  • Mughlai Chicken $14
Leo's Seafood Newtown (sample menu)
  • PINEAPPLE FRITTER $2.00
  • FISH $3.20
  • SAUSAGES $2.60
  • MUSSEL $1.20
  • CORN FRITTER $2.30
  • KUMARA CHIPS $4.90
  • POTATO/VEG ROLL $2.40
  • CRUMBED FISH $3.40
Brooklyn Fish Supply (sample menu)
  • Hot dog on stick $2.60
  • 1/2 chicken & chips $12.90
  • Chicken Burger $7.50
    • (Chicken Pattie)
  • Mushroom $2.00
  • Tomato S $0.90/M $2/B $4
  • Bacon & egg burger $7.50
  • Pork $12.00
  • Garlic mayo M $2
Tawa Fish Supply (sample menu)
  • CRUMBED FILLET & CHIPS $1.00
    • served with lemon or tartar sauce
  • CURRY AND RICE ROLLS $2.50
  • SEAFOOD SATAY SAUCE $12.00
  • FISH $3.20
  • MUSHROOM $1.00
  • BACON $4.50
  • EGG $4.20
  • TOMATO $1.00
Longhorn Steak & Alehouse (sample menu)
  • Longhorn Garlic Loaf $9.00
    • Oven toasted garlic artisan ciabatta loaf to share
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • Chicken Nuggets $10.00
    • Served with crispy fries and tomato sauce
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Beer Battered Fish $17.00
    • Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
  • Calamari Salad $10.00
    • Lightly coated calamari rings with a crisp garden salad
  • Pan Seared Scallops $15.00
    • Scallops pan seared, served with crispy bacon and pea puree
Regal Chinese Restaurant (sample menu)
  • Seafood Selection Chow Mein $25.00
  • Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
  • Squid stir-fried with Seasonal Vegetables $22.00
  • Spicy Salt King Prawns $30.00
  • BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
  • Prawns steamed with Gold & Silver Garlic $32.00
  • Deep Fried Mushrooms stuffed with Minced Pork $6.00
  • Shelled Prawns stir-fried with Seasonal Vegetables $28.00
The Catch Sushi Bar (sample menu)
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Seafood Salad $4.00
  • Hoso Maki (vege roll) $2.80
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Temaki (Hand roll) $3.30
  • Scallop Sushi $5.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Viva Mexico (sample menu)
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Flautas $15.00
    • Deep fried tacos
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Jano Bistro (sample menu)
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Sides $9
    • Freshly Prepared
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
One80 Restaurant - Copthorne Hotel (sample menu)
  • Kapiti Aorangi Brie $15.00
  • Caesar Chicken, Egg, Bacon Salad
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • 12pm until 10pm daily in the Lounge Bar
  • Italian Caesar Chicken sliders (3) $14.00
  • Wairarapa Jack Cheddar $15.00
Little Square Pizza (sample menu)
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Chocolat $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Tiramisu $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Hazelnut semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
The Bakehouse (sample menu)
  • -Combo $8.80
  • Scotch Fillet Steak $17.90
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Cheese $5.00
  • Hot Chips $3.00
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Chicken $5.00
The Canteen (sample menu)
  • Sticky lemon yoghurt cake $5.00
  • Check out our cake stand for special N/A
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Eggs $2.00
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Bacon, avocado, tomato jam & poached eggs $15.00
Single File Cafe (sample menu)
  • Eggs benedict $13.50
    • Ham & hollandaise
  • -Bacon & avocado
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • Cajun chicken burger $14.00
    • On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
  • Creamy Fettuccini
    • See specials board
  • -Brie & walnut
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Smoked salmon or Ciabatta $14.00
    • With dill pesto & hollandaise, served w salad
Edison's Superette (sample menu)
  • ●Pizza
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Chunky Chips with Tomato Sauce $9.50
  • Margherita $15.00
  • BBQ Chicken $18.00
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar

Pan de Muerto Mystic Mexican Cuisine & Tequila Bar

location

Address

82 Tory St, Wellington, 2123, New Zealand

phone

Phone

049134252

email

Email

pedro@pandemuerto.co.nz

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 11 PM Tue 11:30 AM to 2 PM, 5 PM to 11 PM Wed 11:30 AM to 2 PM, 5 PM to 11 PM Thu 11:30 AM to 2 PM, 5 PM to 11 PM Fri 11:30 AM to 2 PM, 5 PM to 3 AM Sat 11:30 AM to 1 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican , Spanish

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
82 Tory St, Wellington, 2123, New Zealand
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