Address
82 Tory St, Wellington, 2123, New Zealand
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar in Wellington Menu
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SMALL PLATES-
Tortillas $14.00
- Corn tortilla chips, a choice of; Guacamole or Salsa Mexicana
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Chimichanga $15.00
- California-styled deep fried tortillas cigars filled with a choice of; Pollo en Adobo (Chilli marinated chicken) or Cochinita Pibil (Mexican pulled pork)
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Jalapeños Rellenos $15.00
- Crumbed jalapeños filled with three cheeses
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Queso Fundido $18.00
- Smoked chorizo cheese dip, corn tortilla chips, beetroot and thyme brioche
LARGE PLATES-
Nacho de Picadillo $19.00
- Picadillo (Mexican minced beef) nacho with pinto beans, red rice, pico de gallo, sour cream and guacamole
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Burrito $19.00
- Your choice of either; Pollo a la Diabla (spicy chicken) or Tinga de Res (braised beef cheek) or Vegetales Rostizados (roasted seasonal vegetables) - Wrapped in flour tortilla with red rice and Oaxaca cheese
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Quesadillas $19.00
- Flour tortilla grilled and filled with a choice of either; Peri peri and cornflake crusted chicken quesadillas with chipotle beetroot slaw or Kapiti blue cheese quesadillas, baby roquette, agave syrup and candied walnut
SWEET PLATES-
Churros Miniatura $13.00
- Mexican doughnut, cinnamon sugar, a choice of; chocolate sauce salted caramel sauce
CHEF'S ESPECIALES-
Sopa del Dia $10.00
- Soup of the day
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Taco de Pescado $10.00
- Deep fried hoki tacos
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Quesadilla de Pollo $10.00
- Mexican pulled chicken quesadilla
- Burrito de Picadillo $10.00
Nearby Sample Menus
- Cashew Nuts $8
- Strawberries & Ice Cream (seasonal) $7
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
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Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Curry Puffs $8
- Fresh Fruit Salad & Ice Cream $7
- Adult $20.50
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Soup of the day $7
- self-service, complimentary with main course
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
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C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Eggs On Toast $8.00
- Eggs your way!
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Add $4.00
- Bacon
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
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Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
- Gluten Free Bases Available $2.00
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Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
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Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
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Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
- Duck fat baked potatoes $ 7.90
- Selection of two cheeses $ 29.00
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
- Ciabatta Roll $1.60
- BLAT $6.70
- Pain au Chocolate $4.30
- Walnut and Honey Stick $3.30
- Bagels $1.60
- Farm Rye Small $3.90
- Long Chicken Roll $6.10
- Salami Ficelle $7.40
- Jersey benne, caramelised onion, thyme 11
- Board of cold meats, cheese, pickles & sour dough 28
- Witloof, goats cheese, squash, pear, walnut 14
- Stonefruit clafoutis, pistachio, eggnog 16
- Hand cut fries, ketchup & mayo 10
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
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Pumpkin $6.5
- Crust
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Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
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Fries S $5 / L $7
- Homemade Tomato Saute
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Chicken Wings $15
- Honey Sesame
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Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
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Tomato $18
- 3 Cheese & Basil
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Donuts $8
- Mandarin Curd , Candied Peel , Pinenut Praline
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Bucatti $17.5
- Coconut , Spinach , Garlic And
- Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
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Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
- Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
- Streaky Bacon $5.00
- Eggs benedict or Florentine on house hash browns $15.50
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Fish n Chips $15
- served with salad
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Eggs benedict $14
- with grilled bacon
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
- Hot Chips $5.50
- Rice Noodles S $5 / M $6 / L $7
- Nasi Goreng S $5 / M $6 / L $7
- Fried Rice S $5 / M $6 / L $7
- Roti Chenai $7.00
- Deep Fried Spring Roll
- Fried Noodles S $5 / M $6 / L $7
- Beef Brisket Soup $9.50
- Combo Seafood Noodle Soup $10.50
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
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Mango chicken $18.00
- boneless chicken pieces cooked with mango puree and ground spices.
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Beef vindaloo $18.00
- boneless beef cooked with potatoes and vindaloo paste.
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Akbari tikka $11.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
- Per person – minimum of two people $28.00
- Vegetable samosa
- Dal makhani
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Gulab jamun $6.00
- milk ball served with sugar syrup and cardamon.
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Chicken tikka $10.00
- marinated boneless chicken cooked in tandoor.
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Combination Ho-fan
- with Vegetables
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Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large
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Braised Bean Curd
- with Lo Hon Vegetables
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Squid
- with Celery
- Braised Fish Pieces in Hot Pot
- Stuffed Chicken Wings
- Whitebait Foo Yong
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Sichuan Bean Curd
- with Bai Choi
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- Freshly brewed coffee and a selection of tea and herbal infusions
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Assorted jams
- spreads, dips and condiments
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
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Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
- A selection of continental meats and cheeses
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar
Phone
049134252
Opened hours
Mon
11:30 AM to 2 PM, 5 PM to 11 PM
Tue
11:30 AM to 2 PM, 5 PM to 11 PM
Wed
11:30 AM to 2 PM, 5 PM to 11 PM
Thu
11:30 AM to 2 PM, 5 PM to 11 PM
Fri
11:30 AM to 2 PM, 5 PM to 3 AM
Sat
11:30 AM to 1 PM
Sun
5 PM to 11 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mexican , Spanish
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Groups , American Express , Lunch , Bar Scene , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
82 Tory St, Wellington, 2123, New Zealand
- Wellington Mexican Menus
- Wellington Spanish Menus
- Wellington Region Mexican Menus
- Wellington Region Spanish Menus