Address
82 Tory St, Wellington, 2123, New Zealand
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar in Wellington Menu
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SMALL PLATES-
Tortillas $14.00
- Corn tortilla chips, a choice of; Guacamole or Salsa Mexicana
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Chimichanga $15.00
- California-styled deep fried tortillas cigars filled with a choice of; Pollo en Adobo (Chilli marinated chicken) or Cochinita Pibil (Mexican pulled pork)
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Jalapeños Rellenos $15.00
- Crumbed jalapeños filled with three cheeses
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Queso Fundido $18.00
- Smoked chorizo cheese dip, corn tortilla chips, beetroot and thyme brioche
LARGE PLATES-
Nacho de Picadillo $19.00
- Picadillo (Mexican minced beef) nacho with pinto beans, red rice, pico de gallo, sour cream and guacamole
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Burrito $19.00
- Your choice of either; Pollo a la Diabla (spicy chicken) or Tinga de Res (braised beef cheek) or Vegetales Rostizados (roasted seasonal vegetables) - Wrapped in flour tortilla with red rice and Oaxaca cheese
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Quesadillas $19.00
- Flour tortilla grilled and filled with a choice of either; Peri peri and cornflake crusted chicken quesadillas with chipotle beetroot slaw or Kapiti blue cheese quesadillas, baby roquette, agave syrup and candied walnut
SWEET PLATES-
Churros Miniatura $13.00
- Mexican doughnut, cinnamon sugar, a choice of; chocolate sauce salted caramel sauce
CHEF'S ESPECIALES-
Sopa del Dia $10.00
- Soup of the day
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Taco de Pescado $10.00
- Deep fried hoki tacos
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Quesadilla de Pollo $10.00
- Mexican pulled chicken quesadilla
- Burrito de Picadillo $10.00
Nearby Sample Menus
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
- Beer battered fries $8.00
- Steamed vegetables $4.50
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- Crispy onion rings $4.50
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Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
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Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
- Add a side of fries to all these items for $4.00
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Prawn Skewers / 5pcs $11
- grilled prawn skewers, yakitori sauce
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Grilled Beef with Ginger Sauce $18.50
- marinated beef, homemade ginger sauce, green salad, bokchoi
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Nanban Chicken Don $17.50
- deep fried chicken, sweet & sour sauce, tartare sauce, scallions
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Egg 2pcs $5
- tamago egg sushi
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Salmon Roll 6pcs $14
- crabmeat, cucumber, salmon, roe
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Tuna Salsa / 5pcs $14
- seared tuna slices, salsa, ponzu dressing
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Oyakodon $17.50
- steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
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Chicken Teriyaki 2pcs $6
- grilled chicken teriyaki sushi topped with teriyaki sauce
- Vegetables $10.00
- Donut (in cinnamon sugar) $1.50
- Meat $3.00
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Chicken Burger $7.50
- (Chicken Pattie)
- Fish $12.00
- Paua fritter $2.50
- Hamburger $6.50
- BBQ Pork $12.00
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New york 18.90
- classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
- availeable 11am - 2:30pm
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Homemade Seafood Chowder
- Server With Toasted Multigrain Bread
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Marine gardens $17.90
- crispy battered fresh fish with garlic and herb aioli
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Two Free Range Eggs*(V) $14.90
- Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
- Chicken Tenders And Fries
- all kid's meals incluide one kid's size soft drink or juice and kids activity park
- available from midday
- $29 per person
- Stir Fried Eggplant, Capsicum & Potato (V) $19.80
- Kung Pao Chicken * º $21.80
- -Cantonese Style Roast Duck (Half Duck, Bone-in)
- Eggplant Strips with Chicken Mince in Sour & Spicy Garlic Sauce º $19.80
- -BBQ Pork $17.80
- Pāua POA
- Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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BACON BUTTY $10.00
- with aioli on sourdough
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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PORTERHOUSE STEAK $22.00
- with salad and fries
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
- 250g Scotch Fillet $33.50
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Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
- Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
- All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
- Rustic Fries w/ Tomato Sauce $6.00
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
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Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
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Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
- smoked salmon $18.50
- - with fresh tomato, avocado & pesto $10.50
- - with preserved & cream cheese $6.50
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- crispy bacon $16.50
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Multigrain or Sourdough toast $4.50
- w/ jam
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
- Mince
- Ham, tomato, cheese or pineapple $5.00
- Hot Chilli Cheese
- Steak
- Roast Vegetable & Creamy Mushroom
- Pies $6.00
- Mince & Cheese
- Butter Chicken
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Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
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BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
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the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
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Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
- Hash brown $3.00
- Aioli $1.00
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Garlic Bread( V) $8.00
- with thyme butter
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Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Grilled Beef With Lemon Grass $14.00
- Chicken Vietnamese Sandwich $10.00
- Grilled Beef Salad $14.00
- Vietnamese Chicken Cari On Rice With Naan $15.00
- Vegetarian Salad $14.00
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Vietnamese Crepes $10.00
- Vegetable Tempura (V) $5.90
- Teriyaki Chicken & Avo $1.00
- Teriyaki Chicken $1.00
- Gyoza (Vegetable Dumplings) (V) $1.00
- Avocado Nigiri (V) (GF) $1.90
- Teriyaki Shiitake Mushroom (V) $1.00
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Prawn Nigiri (GF) $1.90
- (Available Upon Request)
- Chicken Udon $9.50
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
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Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Omelette & Toast $11.50
- Your choice of three fillings
- Bacon & Eggs on Toast $10.50
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Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar
Phone
049134252
Opened hours
Mon
11:30 AM to 2 PM, 5 PM to 11 PM
Tue
11:30 AM to 2 PM, 5 PM to 11 PM
Wed
11:30 AM to 2 PM, 5 PM to 11 PM
Thu
11:30 AM to 2 PM, 5 PM to 11 PM
Fri
11:30 AM to 2 PM, 5 PM to 3 AM
Sat
11:30 AM to 1 PM
Sun
5 PM to 11 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mexican , Spanish
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Groups , American Express , Lunch , Bar Scene , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
82 Tory St, Wellington, 2123, New Zealand
- Wellington Mexican Menus
- Wellington Spanish Menus
- Wellington Region Mexican Menus
- Wellington Region Spanish Menus