Address
82 Tory St, Wellington, 2123, New Zealand
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar in Wellington Menu
Are you the owner? Manage this listing for free.
SMALL PLATES-
Tortillas $14.00
- Corn tortilla chips, a choice of; Guacamole or Salsa Mexicana
-
Chimichanga $15.00
- California-styled deep fried tortillas cigars filled with a choice of; Pollo en Adobo (Chilli marinated chicken) or Cochinita Pibil (Mexican pulled pork)
-
Jalapeños Rellenos $15.00
- Crumbed jalapeños filled with three cheeses
-
Queso Fundido $18.00
- Smoked chorizo cheese dip, corn tortilla chips, beetroot and thyme brioche
LARGE PLATES-
Nacho de Picadillo $19.00
- Picadillo (Mexican minced beef) nacho with pinto beans, red rice, pico de gallo, sour cream and guacamole
-
Burrito $19.00
- Your choice of either; Pollo a la Diabla (spicy chicken) or Tinga de Res (braised beef cheek) or Vegetales Rostizados (roasted seasonal vegetables) - Wrapped in flour tortilla with red rice and Oaxaca cheese
-
Quesadillas $19.00
- Flour tortilla grilled and filled with a choice of either; Peri peri and cornflake crusted chicken quesadillas with chipotle beetroot slaw or Kapiti blue cheese quesadillas, baby roquette, agave syrup and candied walnut
SWEET PLATES-
Churros Miniatura $13.00
- Mexican doughnut, cinnamon sugar, a choice of; chocolate sauce salted caramel sauce
CHEF'S ESPECIALES-
Sopa del Dia $10.00
- Soup of the day
-
Taco de Pescado $10.00
- Deep fried hoki tacos
-
Quesadilla de Pollo $10.00
- Mexican pulled chicken quesadilla
- Burrito de Picadillo $10.00
Nearby Sample Menus
- petite $11.40
-
Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
- petite $9.90
- petite $13.90
- grand $14.00
- grand $11.90
- petite $11.90
- grand $14.90
-
Vegetable Kofta $16.50
- Dumplings of spiced mixed vegetables cooked in a delicious gravy.
-
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
-
Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.
-
Onion Salad $6.00
- Diced onions, cucumber, carrots and tomatoes with spice.
-
Prawn Curry $32.00
- Succulent prawns in a tasty sauce. (Mild, medium or hot).
-
Squid Curry $24.50
- Mild, medium or hot.
-
Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
-
Vegetable Samosa $7.50
- Deep-fried pastry filled with spiced vegetables.
- Chicken Cashews, Mushrooms $14.90
- King Prawn & Black Bean Sauce $22.50
- Pork & Hot Pepper Sauce $14.50
- Roast Pork & Cashews $14.90
- Sausages $1.50
- - Butter Fish $7.50
- Crab Stick $1.50
- - Groper $7.50
- Oyster $POA
- Corn on the Cob $2.00
- Pork/Chicken $11.90
- Chicken patty $5.00
- Roti $2.80
- Garlic prawns Fried Rice $14.90
- Chicken Kebab $3.00
- Lasagne $3.00
-
Bucket of fries $7.50
- with aioli and tomato sauce
-
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
-
Side salad $3.00
- salad greens with balsamic or aioli dressing
-
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
-
Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
- Bacon and Eggs > with your choice of eggs $15.90
-
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
-
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
- Teriyaki Beef Bowl
- Sukiyaki Chicken Soba Standard $9.90
- Tempura Shrimp & Vegetable $4.50
- Regular Standard $11.90
- Mixed Seafood Soba Standard $9.90
- Katsu Curry
- Regular Combo $13.60
-
Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
-
On Toast $13.50
- Balsamic Mushrooms
-
Wedges $9
- loaded with Relish, Cheese & Sour cream
- Pulled Pork & Chipotle Aioli $12
-
On Toast $8
- F/R Eggs
- Steak Sandwich with fries $19.50
- Salmon on Rosti w Citrus cream $15.50
-
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
- B.L.T. & Tomato Relish $12
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Please advise your server of any allergies or dietary requirements
- -add poached chicken $22.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- - add line caught fish $25.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- Fish fingers, preserved lemon mayo $12.00
-
BRAISED PORK
- braised pork, cucumber, herbs, pickle
- Roti Wrap $2.50
- Fried Rice $6.00
- TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
-
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
-
MEE ROJUK $10.00
- 3 satays, noodle, salad
-
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
-
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
- Satay Chicken (6) $9.50
- Fried Rice with Chicken & Egg $14.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Spicy Soup with Chicken or Beef $8.50
- Chicken or Beef with Garlic & Basil $14.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Chicken with Cashew Nuts $14.50
- Sweet & Sour Pork $14.50
-
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
-
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
-
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
-
Ot Toui $3.00
- Fresh Chili (GF)
- Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
-
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
-
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
-
Assiette De Fromages $18.00
- Selection of three Cheeses from France
-
Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
-
Lamb Jalfrezi
- Lamb cooked with onions, carrots and capsicum in medium hot sauce with a touch of vinegar.
-
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
-
Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
-
Saag Paneer
- Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
-
Main $15.90
- Mild/Med/Hot
-
Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
-
Samosa 2 Pieces $6.00
- Triangular pastry shells stuffed with peas, potatoes and spices
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Mee Goreng $11.80
-
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
- Sichuan Noodles $11.80
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Vegetarian fried noodles
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Yangchow fried rice
- Soup of the Day $12
-
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
- Taylors Fine Ruby Port $12
-
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
-
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
-
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
-
Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
-
Add to any salad $6
- Grilled chicken
-
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
-
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
-
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
-
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
-
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
-
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
-
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
-
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar
Phone
049134252
Opened hours
Mon
11:30 AM to 2 PM, 5 PM to 11 PM
Tue
11:30 AM to 2 PM, 5 PM to 11 PM
Wed
11:30 AM to 2 PM, 5 PM to 11 PM
Thu
11:30 AM to 2 PM, 5 PM to 11 PM
Fri
11:30 AM to 2 PM, 5 PM to 3 AM
Sat
11:30 AM to 1 PM
Sun
5 PM to 11 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mexican , Spanish
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Groups , American Express , Lunch , Bar Scene , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
82 Tory St, Wellington, 2123, New Zealand
- Wellington Mexican Menus
- Wellington Spanish Menus
- Wellington Region Mexican Menus
- Wellington Region Spanish Menus