Address
82 Tory St, Wellington, 2123, New Zealand
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar in Wellington Menu
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SMALL PLATES-
Tortillas $14.00
- Corn tortilla chips, a choice of; Guacamole or Salsa Mexicana
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Chimichanga $15.00
- California-styled deep fried tortillas cigars filled with a choice of; Pollo en Adobo (Chilli marinated chicken) or Cochinita Pibil (Mexican pulled pork)
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Jalapeños Rellenos $15.00
- Crumbed jalapeños filled with three cheeses
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Queso Fundido $18.00
- Smoked chorizo cheese dip, corn tortilla chips, beetroot and thyme brioche
LARGE PLATES-
Nacho de Picadillo $19.00
- Picadillo (Mexican minced beef) nacho with pinto beans, red rice, pico de gallo, sour cream and guacamole
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Burrito $19.00
- Your choice of either; Pollo a la Diabla (spicy chicken) or Tinga de Res (braised beef cheek) or Vegetales Rostizados (roasted seasonal vegetables) - Wrapped in flour tortilla with red rice and Oaxaca cheese
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Quesadillas $19.00
- Flour tortilla grilled and filled with a choice of either; Peri peri and cornflake crusted chicken quesadillas with chipotle beetroot slaw or Kapiti blue cheese quesadillas, baby roquette, agave syrup and candied walnut
SWEET PLATES-
Churros Miniatura $13.00
- Mexican doughnut, cinnamon sugar, a choice of; chocolate sauce salted caramel sauce
CHEF'S ESPECIALES-
Sopa del Dia $10.00
- Soup of the day
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Taco de Pescado $10.00
- Deep fried hoki tacos
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Quesadilla de Pollo $10.00
- Mexican pulled chicken quesadilla
- Burrito de Picadillo $10.00
Nearby Sample Menus
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PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
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ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
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SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
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PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
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POLLO $25.50
- Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
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GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
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TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
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SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
- Sauteed Beef Filet with Black Pepper $12.00
- Won Ton Soup $8.00
- Chow Kuey Teow (Beef/Chicken) $11.00
- Pork Beef in Chilli Sauce $9.00
- Shredded Pork with Chinese Cabbage $11.00
- Poached Sliced Beef in Hot Chilli Oil $12.00
- Sauteed Sliced Pork with Black Fungus $11.00
- Green Onion Pie $2.50
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Porridge $6.50
- With cate paste
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
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Toast $4.50
- Your choice of spreads
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$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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Miso Ramen $16
- pork belly, ramen noodles, egg, vegetables in miso based soup
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Bento Set A $23.50
- pork cutlet, fried shrimp, salad, salmon roll, takoyaki
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Takoyaki / 6pcs $9
- deep fried octopus filled dough ball
- Salmon or Tuna Sashimi 12pcs $22.50
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Katsu Curry Rice $17.50
- pork or chicken cutlet in mild Japanese curry (contains beef)
- Salmon Maki 8pcs $13.50
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Yakiudon $16
- stir fry udon noodles with chicken, beef or pork, seasonal vegetables
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Sashimi Set 12pcs $24
- assorted sashimi
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Chicken Masta Masala $18.50
- Boneless chicken tikka simmered in tandoori gravy (medium or hot)
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Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
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Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
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Venison Masala $29.00
- Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
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Tandoori Chicken $9.50
- Chicken deeply marinated and smoke-roasted in Tandoor.
- Chilli Pickle $1.60
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Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
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Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
- 7 Pork Maws $7.50
- 50 Si Chuan Fish Pieces $17.00
- 117 Triple Meat Noodle Soup $13.00
- 45 Orange Beef $17.00
- 87 Steamed Pork Belly on Rice $11.00
- 73 Pork Congee $8.50
- 82 Combination Rice $11.50
- 47 Fried Flounder $12.00
- Stir- fried beef in black bean sauce with vegetables $12.00
- Beef with ginger & spring onion $12.00
- -prawns with cashew nuts & vegetable
- Stir-fried prawns with honey sauce $18.00
- Steamed minced shrimps stuffed tofu $14.00
- Honey chicken $13.00
- Seafood with spring onion and ginger $18.00
- Shrimps foo young $11.00
- Soup of the Day $12.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Pasta of the Day
- See our Chef's special board
- vegetarian $15.50
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Toast & Bagel Selection
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- ●Vegetables and Tofu
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Seafood Soup $7.00
- Crabstick, prawn, fish cake
- -Beef or Chicken $13.00
- -Combination meat or seafood $16.00
- -Combination meat or seafood $15.00
- -Hainan Chicken Rice $14.00
- -Beef, chicken or BBQ Pork $13.00
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Hot and Sour Soup $6.00
- Crabstick, egg, ear wood fungus
- Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
- black pudding and grilled halloumi $5.00
- $16.50 Mains
- Crumbed salmon fish cakes with a caper and gherkin aioli
- Seasonal soup with fresh bread $12.50
- Lamb wrap with mixed salad and minted yogurt dressing $13.50
- Chicken and sundried tomato cheese croquettes $11.50
- Hollandaise $2.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Please see our blackboard.
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
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Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
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Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
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Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
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Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
- Steamed Rice $3.00
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Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
- Green Tea / Ginseng Tea / Coffee $3.60
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Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
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Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
- Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
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Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
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French Toast $15.5
- Served with bacon, banana and maple syrup
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Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
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Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
- Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
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Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
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Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
- Tandoori Chicken Pizza $24.50
- Malaysian Vegetable Curry Puffs (3) $12.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Indian Naan Garlic Bites $7.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
- Chefs Soup of the Day $15.00
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Wedges $12.00 / $14.00
- With bacon & cheese
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar
Phone
049134252
Opened hours
Mon
11:30 AM to 2 PM, 5 PM to 11 PM
Tue
11:30 AM to 2 PM, 5 PM to 11 PM
Wed
11:30 AM to 2 PM, 5 PM to 11 PM
Thu
11:30 AM to 2 PM, 5 PM to 11 PM
Fri
11:30 AM to 2 PM, 5 PM to 3 AM
Sat
11:30 AM to 1 PM
Sun
5 PM to 11 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mexican , Spanish
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Groups , American Express , Lunch , Bar Scene , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
82 Tory St, Wellington, 2123, New Zealand
- Wellington Mexican Menus
- Wellington Spanish Menus
- Wellington Region Mexican Menus
- Wellington Region Spanish Menus