Address
168 Main Road, Tawa, Wellington, 5028, New Zealand
Pandan Asian Cuisine in 168 Main Road Menu
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LUNCH- All Curries Served with Basmati Rice and Complimentary Papadom
- Curry Dishes
- Butter Chicken $10.50
- Chicken Curry $10.50
- Beef Rendang $10.50
- Chicken Curry $10.50
- Goat Curry(Bone-In) $10.50
- K.L Lamb Curry $10.50
- Chicken Tikka Masala $10.50
- Lamb Rogan Josh $10.50
- Beef Madras $10.50
- Chicken Lemak $10.50
- Fish Curry $11.50
- Prawn Masala $11.50
- Nasi Lemak $12.50
- Served with coconut rice,roasted peanut,cucumber,anchovies sambal,boiled egg and chicken or beef rendang
VEGETARIAN- Vegetable Dalcha $9.50
- Vege Tofu Lemak $9.50
- Vege Curry $9.50
- Tofu Rendang or Tofu Sambal $9.50
OFF THE WOK (STIR FRIED)- Char Kuay Teow Goreng $12.50
- Nasi Goreng $12.50
- Mamak Mee Goreng $12.50
- Curry Laksa $12.50
- ROTI CHANAI
- Roti Chanai $1.50
- Garlic Chanai $2.00
Nearby Sample Menus
-
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
-
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
-
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
-
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
-
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
-
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
-
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
-
Apple pie $8.50
- Just like your sweet mother used to make.
- “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
- Ham off the bone, poached eggs on toast with hollandaise $19
- A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
- Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
-
Porridge $11
- with Brown sugar & cream
- Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
- Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
- Almond, white bean & roast fennel dip & salty breadsticks $9.5
- Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
- Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
- Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
- Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Cauliflower & Cumin, Tzatziki, Harrisa $9
- Medley of Olives $9
- Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
- ●Crawfish in Hot & Spicy Sauce ººº
- -Medium $10.80
- Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
- Stir Fried Fish with Assorted Vegetables $23.80
- Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
- Beef [Topside] Slices in Hot Chili Oil with Bean Sprouts ººº $24.80
- Prawn & Chives Pancakes 4pc $7.50
- Sticky Rice with Chicken $9.00
- Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
- Chicken in Satay Sauce $23.00
- Boneless Fish Pieces in Spicy Szechuan Sauce $22.00
- Beef Tendon with Chilli $6.00
- Steamed Seasonal Fish $39.00
- Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
- Chicken with Ginger & Spring Onion $23.00
- Combination $12.80
- Chicken $11.80
- 6 Fish & chips $25.00
- Chicken $6.40
- Jumbo $8.90
- Chicken $10.90
- Fish $5.90
- Meat, Cashew Nuts $3.50
-
FISH DINNER $14.00
- 2 fish
- 8 FISH + CHIPS(2 1/2 scoops) $32.00
- SQUID RING $0.90
-
MUSSEL $1.00
- EACH
- CRUMBED FISH $3.50
- OYSTER FRITTER
- HOTDOG WITH SAUCE $3.00
- PORK BUN EACH $2.80
- B.E.S.T. with Tea / Coffee or Coke $12.90
-
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- B.E.C.T with Tea / Coffee or Coke $12.90
-
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
- -Combo $8.80
- Chicken $5.00
- Pork Chop with Wedges, Salad $16.90
- Egg Benedict $11.90
-
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
-
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
-
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
-
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
-
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
-
Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
-
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
-
Panko Crumbed Calamari $14.00
- served with lemon aioli
-
Steak & kidney
- Traditional Steak and kidney
-
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
-
Steak & cheese
- Cheese topping on prime beef Steak
-
Steak & Mushroom
- Whole mushrooms on top of prime Steak
-
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
-
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
- Small $4.20
-
Potato top Savoury
- Quality lean mince with added vegetables
-
Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.
-
Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
-
Saag Gosht $18.00
- Boneless lamb pieces cooked with spinach and spices.
-
Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.
-
Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
-
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
-
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
-
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
- Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
- Available: Lunch & Dinner
-
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- Available Whilst Dining with an adult. 12 yrs and under only
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
- Seasonal Veg (V) $7.00
-
Snack box $5.00
- 1 thigh & chips
- Chicken drum $2.00
- All toasted $1.00
-
Lunch box $7.00
- 1 thigh, 1 drum & chips
- Bacon, egg, sausage & toast $8.50
- Chicken thign $3.00
- Sandwiches $3.50
- Steak, egg,sausage & chips $15.00
-
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
-
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
-
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
-
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
-
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
-
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
-
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
- Weekdays 7am-11am
- Bacon n Egg Burger $7.00
- Mini Quiche $4.00
- x1 - $3.50
- Creamy Mushroom Case $3.80
- Sultana Scone $3.00
- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- Raspberry & Cinnamon Scrolls $3.50
- Chocolate Brownie $3.50
Pandan Asian Cuisine
Phone
042321997
Opened hours
Sunday
16:30 - 21:00
11:30 - 15:00
Monday
16:30 - 21:00
Tuesday
16:30 - 21:00
11:30 - 14:30
Wednesday
16:30 - 21:00
11:30 - 14:30
Thursday
16:30 - 21:00
11:30 - 14:30
Friday
16:30 - 21:00
11:30 - 14:30
Saturday
16:30 - 21:00
11:30 - 15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly
168 Main Road, Tawa, Wellington, 5028, New Zealand
- Wellington Asian Menus
- Wellington Region Asian Menus