Address
168 Main Road, Tawa, Wellington, 5028, New Zealand
Pandan Asian Cuisine in 168 Main Road Menu
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LUNCH- All Curries Served with Basmati Rice and Complimentary Papadom
- Curry Dishes
- Butter Chicken $10.50
- Chicken Curry $10.50
- Beef Rendang $10.50
- Chicken Curry $10.50
- Goat Curry(Bone-In) $10.50
- K.L Lamb Curry $10.50
- Chicken Tikka Masala $10.50
- Lamb Rogan Josh $10.50
- Beef Madras $10.50
- Chicken Lemak $10.50
- Fish Curry $11.50
- Prawn Masala $11.50
- Nasi Lemak $12.50
- Served with coconut rice,roasted peanut,cucumber,anchovies sambal,boiled egg and chicken or beef rendang
VEGETARIAN- Vegetable Dalcha $9.50
- Vege Tofu Lemak $9.50
- Vege Curry $9.50
- Tofu Rendang or Tofu Sambal $9.50
OFF THE WOK (STIR FRIED)- Char Kuay Teow Goreng $12.50
- Nasi Goreng $12.50
- Mamak Mee Goreng $12.50
- Curry Laksa $12.50
- ROTI CHANAI
- Roti Chanai $1.50
- Garlic Chanai $2.00
Nearby Sample Menus
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
- 12 pcs $9.80
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Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
- 5 pcs $4.20
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Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
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Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
- Mashed Bean Bun $1.50
- Sauteed Spicy Pork with Dried Beans $11.00
- Beef Brown Sauce $12.00
- Beef Black Bean Sauce $11.00
- Young Chow Fried Rice $11.00
- Boiled Pork Sliced $11.00
- Nasi Goreng $11.00
- Salt Pork Soup $5.00
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Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
- Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
- Yoghurt Salad $2.80
- Steamed Rice $2.20
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Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
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Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry
-
Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
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Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
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Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.
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Vegetable Curry $14.50
- Mixed vegetables in a curry sauce. (Mild/medium or hot).
- Mango Chutney $1.60
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Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
- Mango Pickle $1.60
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Chicken Masta Masala $18.50
- Boneless chicken tikka simmered in tandoori gravy (medium or hot)
-
Lamb Biryani $28.00
- Tender pieces of lamb cooked with rice
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Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Fried Chicken Combo $7.50
- Beef $11.00/$14.00/$18.50
- Pork $11.00/$14.00/$18.50
- Pumpkin $0.80
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Large $5.00
- Small $2.00
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Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
- Taro chips $4.00
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Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
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Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
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Deep-fried soft shell crabs (3pcs) $17.00
- lightly battered soft shell crab served tamarind dipping sauce
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Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
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Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
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Fish Amritsari $9.50
- Deep fried battered fish Punjabi style, served with mint sauce.
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Extra Rice $2.00
- Plain, steamed Basmati rice.
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Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
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Paneer Bhurji $10.90
- (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
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Daal Makhani $8.90
- A harmonious combination of lentils and kidney beans cooked with butter and cream.
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Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
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Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
- Deep Fried Mars Bar $2.50
- Supreme Burger $6 50
- Plain Noodles or Fried Rice $2.00
- Shrimp $400
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Steak Meal $14.00
- Grilled Steak, 2 Eggs. Chips & Solad
- Waffle Dog (With Sauce) $3.20
- Apple Turnover $2.00
- Pineapple, Cheese. $1.00
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
-
Ploughman's $25.00
- glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
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THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
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Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
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Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
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Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
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GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
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Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
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RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
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Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
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Fries $7.50
- Served with aioli and tomato sauce
- Free range ham, spinach, tomato and cheese $17.50
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Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
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Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
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Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
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Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
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Buttermilk Pancakes $14.50
- With maple syrup
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Lamb tikka $21.00
- Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- chicken $14.00
- Meguer falafel $8.50
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Chicken mashwi $22.50
- Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
- Zucchini $5.50
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Baba ganoush $7.50
- Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
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Sahara grill $25.50
- A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
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Taboull Salad $8.50
- Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
- Kung Poh Squid $13.50
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Nasi Goreng $10.00
- Chicken / Seafood / Veggie
- Pork Mince Roll N/A
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Satay Burger $6.00
- Chicken / Beef / Lamb
- Fish Curry $12.00
- Dumpling Laksa $11.00
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Char Kuay Teow $10.00
- Chicken / Seafood / Veggie
- BBQ Pork Wonton Noodle (Dry) N/A
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
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Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
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Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
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Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
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Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
- 300g Sirloin of Wairarapa Angus Beef $34.00
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'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
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Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Pandan Asian Cuisine
Phone
042321997
Opened hours
Sunday
16:30 - 21:00
11:30 - 15:00
Monday
16:30 - 21:00
Tuesday
16:30 - 21:00
11:30 - 14:30
Wednesday
16:30 - 21:00
11:30 - 14:30
Thursday
16:30 - 21:00
11:30 - 14:30
Friday
16:30 - 21:00
11:30 - 14:30
Saturday
16:30 - 21:00
11:30 - 15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly
168 Main Road, Tawa, Wellington, 5028, New Zealand
- Wellington Asian Menus
- Wellington Region Asian Menus