Address
168 Main Road, Tawa, Wellington, 5028, New Zealand
Pandan Asian Cuisine in 168 Main Road Menu
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LUNCH- All Curries Served with Basmati Rice and Complimentary Papadom
- Curry Dishes
- Butter Chicken $10.50
- Chicken Curry $10.50
- Beef Rendang $10.50
- Chicken Curry $10.50
- Goat Curry(Bone-In) $10.50
- K.L Lamb Curry $10.50
- Chicken Tikka Masala $10.50
- Lamb Rogan Josh $10.50
- Beef Madras $10.50
- Chicken Lemak $10.50
- Fish Curry $11.50
- Prawn Masala $11.50
- Nasi Lemak $12.50
- Served with coconut rice,roasted peanut,cucumber,anchovies sambal,boiled egg and chicken or beef rendang
VEGETARIAN- Vegetable Dalcha $9.50
- Vege Tofu Lemak $9.50
- Vege Curry $9.50
- Tofu Rendang or Tofu Sambal $9.50
OFF THE WOK (STIR FRIED)- Char Kuay Teow Goreng $12.50
- Nasi Goreng $12.50
- Mamak Mee Goreng $12.50
- Curry Laksa $12.50
- ROTI CHANAI
- Roti Chanai $1.50
- Garlic Chanai $2.00
Nearby Sample Menus
-
Poached Eggs $10
- served on foccacia
-
Crispy Tofu $10
- sticky ginger soy glaze
- Mushroom Ragout $5
-
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
-
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
-
Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
- Fried potato & gravy $7
- Chorizo $4
-
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
-
Garlic & Herb Bread $4.00
- our home-made garlic bread
-
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
-
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
-
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
-
Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
- Adam Kebab (spicy minced beef) see above
- Halloumi Cheese $1.50
- Chicken Apricot & Cream Cheese & Chili Sauce $10.80
- Cheesy Chicken $9.80
- with salad & humus
- Muscle $1.00
- Gluten Free $1.40
- bacon add $1.50
- Gluten Free $3.00
-
Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
- REGULAR $9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Chicken $11.50/$9.50
- Chicken Katsu $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- LARGE $11.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
-
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
-
Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
-
Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
-
Savoury beef mince $17.00
- with a potato cake and toast on the side
-
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
- Fish fingers(5) & hashbrown $6.50
-
Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
-
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
- Mix pickle & Mango chutney $3.50
- Papadum fried/roasted $1.00
-
Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
-
Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
-
Saag Paneer $11.90
- Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
-
Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
-
Extra Rice $2.00
- Plain, steamed Basmati rice.
-
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
- HALLOUMI BIBIMBAP $17.00
- VEGE MANDU $4.00
- GARLIC SOY DAKGALBI $13.50
- PORK MANDU $5.00
- SPICY DOOBU $13.50
- KIMCHI MANDU $5.00
- KIMCHI $4.00
- GARLIC SOY DOOBU $13.50
-
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
-
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
-
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
-
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
-
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
-
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
-
Gourmet Burger $4.00
- For the Double Patty - add
-
Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
-
Saute snails $17.90
- w pernot ,walnut and cream sauce.
- Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
-
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
-
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
- Side dish of the day priced daily
- Spiced Soya Sauce Beef $12.00
- Egg Fried Rice $12.00
- Sour and Spicy Won Ton Soup $7.00
- King Prawns with Vegetables $28.80
- - Two Course $64.80
- Pork with Preserved Vegetable Noodle Soup $14.80
- Plum Sauce Deep Fried Duck $25.80
- Lamb Cutlets in Black Pepper Sauce $26.80
- SWEET SOUR CHICKEN $12.90
- CHICKEN CHEESE BURGER $7.70
-
SAUSAGES AND EGGS $9.70
- two sausages and two eggs
- STEAK $12.50/$11.50
-
FISH AND TWO EGGS $10.70
- two pieces of fish and two eggs
- CRAB STICK $3.00
- BACON $3.80/$4.70
-
STEAK $18.00
- stek rump with two eggs
- Hot dog $2.40
- Veg samosa $2.00
-
Chili Chicken /lamb $12.00
- homemade chilli sauce, cheese, onion, capsicum, pineaaple
- Chicken nugget $0.80
-
5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips
-
BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
- Donut $1.50
- Mussels $1.00
-
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
-
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
- Braised red cabbage, apple and cinnamon $8
-
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
- One variety $14.50
-
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
- Three varieties $42
-
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
-
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
-
Aloha
- Tomato, Mozzarella, Ham & Pineapple
-
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
-
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
-
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
-
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
-
Greek Salad $6.50
- V, GF
-
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
- Kumara Chips $6.00
- Kebab on Rice $10.00
- Salads $9.00
- Hot Chips $4.00
- Donner Kebab $9.00
- Wedges $5.00
- Roti Wrap $9.00
- Chicken Nuggets $6.00
Pandan Asian Cuisine
Phone
042321997
Opened hours
Sunday
16:30 - 21:00
11:30 - 15:00
Monday
16:30 - 21:00
Tuesday
16:30 - 21:00
11:30 - 14:30
Wednesday
16:30 - 21:00
11:30 - 14:30
Thursday
16:30 - 21:00
11:30 - 14:30
Friday
16:30 - 21:00
11:30 - 14:30
Saturday
16:30 - 21:00
11:30 - 15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly
168 Main Road, Tawa, Wellington, 5028, New Zealand
- Wellington Asian Menus
- Wellington Region Asian Menus