Address
168 Main Road, Tawa, Wellington, 5028, New Zealand
Pandan Asian Cuisine in 168 Main Road Menu
Are you the owner? Manage this listing for free.
LUNCH- All Curries Served with Basmati Rice and Complimentary Papadom
- Curry Dishes
- Butter Chicken $10.50
- Chicken Curry $10.50
- Beef Rendang $10.50
- Chicken Curry $10.50
- Goat Curry(Bone-In) $10.50
- K.L Lamb Curry $10.50
- Chicken Tikka Masala $10.50
- Lamb Rogan Josh $10.50
- Beef Madras $10.50
- Chicken Lemak $10.50
- Fish Curry $11.50
- Prawn Masala $11.50
- Nasi Lemak $12.50
- Served with coconut rice,roasted peanut,cucumber,anchovies sambal,boiled egg and chicken or beef rendang
VEGETARIAN- Vegetable Dalcha $9.50
- Vege Tofu Lemak $9.50
- Vege Curry $9.50
- Tofu Rendang or Tofu Sambal $9.50
OFF THE WOK (STIR FRIED)- Char Kuay Teow Goreng $12.50
- Nasi Goreng $12.50
- Mamak Mee Goreng $12.50
- Curry Laksa $12.50
- ROTI CHANAI
- Roti Chanai $1.50
- Garlic Chanai $2.00
Nearby Sample Menus
-
Potato Fries $4.90
- Choose your dip
-
Full Monty grand $17.90
- DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
- grand $13.40
- grand $13.90
- grand $15.40
- petite $12.40
- petite $11.40
-
Kiwi Classic
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
-
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- GF= Gluten free option available
- Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
- Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
- Charcuterie platter $18 per guest
-
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
- Hand cut agria chips with smoked paprika oil $9.00
- Maple and pistachio crusted rack of lamb $39.00 per guest
- CRUMBED FISH $2.80
- HAWAIIAN BURGER $3.70
- CHICKEN $9.80
- BEEF BURGER $3.70
- HOT DOG $2.00
- LEMON CHICKEN $10.00
- BLUE COD $11.00
- CHICKEN NUGGET $0.80
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Rice $3.00
-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
- Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
-
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
- Lemon Chicken pieces $12.00
- Stir vegetables with ginger & fresh chili $12.00
- Wedges $5.00
- Crumbed Mushroom $0.90
- Crumbed Chicken Breast $3.50
- Bacon $1.50
- Half Chips $1.70
- Meat Pattie $2.50
-
Seafood Mee Goreng $13.00
- Egg noodles with fish cakes, prawns, crab,meat, mussel and fresh vegetables in hot chillisauce
- Apple Turnover $2.50
- Mixed Seafood Udon Standard $9.90
- Tempura Vegetable $4.00
- Regular Combo $16.20
- Chicken Katsu $6.00
- Regular Standard $11.90
- Rice (180gm) $3.00
- Large Combo $15.60
- Regular Standard $9.80
- Tomato Salsa
-
Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
-
Chicken
- Marinated in mild adobo
-
VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
-
Basilo
- Basil, garlic and pine nuts
-
Chikito $9.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
-
Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
- Guacamole Extra
-
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
-
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
-
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
-
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
-
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
-
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
-
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
-
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
-
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
-
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
-
Tortas de elote $12.00
- Corn fritters
-
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
-
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
-
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
- Simple green salad 9
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
- Mushroom & blue cheese toastie, spring onion relish 16
- Hand cut fries, ketchup & mayo 10
- Mature cheeses with accessories 16pp
- Board of cold meats, cheese, pickles & sour dough 28
- Dukkah bar nuts 8
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
-
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
-
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
-
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
-
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
-
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
-
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
-
Crispy fried chicken $15.00
- with sweet chili sauce
-
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
- Chopped tomato and green pepper salad $ 8
- Add chopped tomato and green pepper salad, sumac and dill $22.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Pickle plate $7
- Apricot and ricotta cake $7.5
- Kedgeree with house smoked fish $23.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Sundried tomato 5.40
- Strawberry& chocolate 5.40
-
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
-
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
-
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
-
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
-
New Yorker 27.00/16.00
- Double pepperoni, mozzarella cheese and pizza sauce
-
Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
- Ham & egg $4.00
- Bacon & egg $4.10
- Chicken $4.30
- Bacon spicy beef $4.80
- Chicken salad $4.60
- Vegetarian $3.50
- Chicken avocado croissant $5.20
- Ham $4.00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Sammie $5.50
- Steak & Creamy Mushroom
- Mince & Cheese
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Bacon, Maski, Tomato & Aioli $5.00
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Pandan Asian Cuisine
Phone
042321997
Opened hours
Sunday
16:30 - 21:00
11:30 - 15:00
Monday
16:30 - 21:00
Tuesday
16:30 - 21:00
11:30 - 14:30
Wednesday
16:30 - 21:00
11:30 - 14:30
Thursday
16:30 - 21:00
11:30 - 14:30
Friday
16:30 - 21:00
11:30 - 14:30
Saturday
16:30 - 21:00
11:30 - 15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly
168 Main Road, Tawa, Wellington, 5028, New Zealand
- Wellington Asian Menus
- Wellington Region Asian Menus