Address
168 Main Road, Tawa, Wellington, 5028, New Zealand
Pandan Asian Cuisine in 168 Main Road Menu
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LUNCH- All Curries Served with Basmati Rice and Complimentary Papadom
- Curry Dishes
- Butter Chicken $10.50
- Chicken Curry $10.50
- Beef Rendang $10.50
- Chicken Curry $10.50
- Goat Curry(Bone-In) $10.50
- K.L Lamb Curry $10.50
- Chicken Tikka Masala $10.50
- Lamb Rogan Josh $10.50
- Beef Madras $10.50
- Chicken Lemak $10.50
- Fish Curry $11.50
- Prawn Masala $11.50
- Nasi Lemak $12.50
- Served with coconut rice,roasted peanut,cucumber,anchovies sambal,boiled egg and chicken or beef rendang
VEGETARIAN- Vegetable Dalcha $9.50
- Vege Tofu Lemak $9.50
- Vege Curry $9.50
- Tofu Rendang or Tofu Sambal $9.50
OFF THE WOK (STIR FRIED)- Char Kuay Teow Goreng $12.50
- Nasi Goreng $12.50
- Mamak Mee Goreng $12.50
- Curry Laksa $12.50
- ROTI CHANAI
- Roti Chanai $1.50
- Garlic Chanai $2.00
Nearby Sample Menus
- oven baked free range chicken Salad $21.00
- Cajun spiced wedges (V) $9.50
- grilled halloumi Salad (V) $21.00
-
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
-
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
-
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
-
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
-
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
-
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
-
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
-
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
-
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Breakfast burrito $14.50
- w scrambled eggs, blackbeans & cheese in a grilled flour tortilla
-
Breakfast smoothie $8.50
- yoghurt, banana, berry & honey smoothie
-
Shore schenk burger $14.50
- market fish grilled or battered & fried w lettuce, tomato, red onion & remoulade
-
Curly fries $7.50
- w chipotle mayonnaise
- Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
- Special burrito and beer combo $20.00
-
The big ed $14.50
- BBQ pulled pork, smoked beef brisket & southern ham in toasted bin w gherkins, onions & melted cheese
-
Ron's winner $10.50
- our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
-
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
-
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
-
Bruschette del Giorno $14.50
- Selection of bruschetta
-
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
-
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
-
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
-
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
- Extra Bread $5.50
- Stir Fried Fish $16.00
- Combination Egg Foo Young $13.50
- Stir Fried Pork Tripe $14.00
- King Prawn with Satay Sauce $19.00
- Steamed Pork Bun $2.00
- Stir Fried Chicken with Mushrooms $14.00
- Stir Fried Squid $14.00
- Hot & Spicy Chicken $14.00
- Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
- Burger or Fish & Chips & Dessert combo $15.00
- Egg $2.50
- Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
-
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
- 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
- J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
- Thyme Roasted Portobello Mushrooms & Balsamic $10.00
- STEAK & PEPPER $3.60
- MINCE & CURRY $3.60
- BAKED BEANS $2.50
-
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
- SPAGHETTI $2.50
-
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
-
EGGS ON TOAST $5.50
- eggs how you like them
-
FRENCH TOAST $12.00
- bacon, banana with maple syrup
-
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
-
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
-
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
-
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
-
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
-
Kids Panini $5
- Your choice of any two fillings
-
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
-
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
-
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
-
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
-
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
-
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
-
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
-
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
-
spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
- 300g sirloin, grass fed (df,gf,nf) $35.00
- Panko crumbed fish and chips $9.00
- Salmon $6.00
- Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
- Bacon $6.00
- Poached egg $3.00
- Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
- Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
- Mains
-
Prawn makhani $22.00
- prawns cooked with tomato base gravy, butter and cream.
-
Peshwari naan $4.50
- naan stuffed with nuts.
-
Murgh malai tikka $11.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
-
Murgh saag $19.00
- boneless chicken pieces cooked with spinach and ground spices.
- Beef lavabdar
- Entrees vegetarian
-
Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.
- • Hot English Mustard
-
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Tomato Sauce (Ketchup)
- • Sweet Chilli Sauce
- • French Wholegrain Mustard
- • Mild English Mustard
- • Dijon Mustard
- Extra Sausage $4.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- pk cheese burger, fries / add bacon g* $21.00/$24.00
- mussels, spicy tomato broth, grilled bread g* d $24.00
- braised beef cheek, ox tongue, truffle polenta,
- pizza g* add 3 for gluten free base
- Flat bread for two g*add $3.00 gluten free
- roasted lamb meatballs, potatoes, capers, raisins g $12.00
- Soup of day $10
- Parsley and garlic butter mushrooms $4
-
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
-
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
- Spinach $2
- Black pudding $6
-
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
- Roasted tomatoes $3
Pandan Asian Cuisine
Phone
042321997
Opened hours
Sunday
16:30 - 21:00
11:30 - 15:00
Monday
16:30 - 21:00
Tuesday
16:30 - 21:00
11:30 - 14:30
Wednesday
16:30 - 21:00
11:30 - 14:30
Thursday
16:30 - 21:00
11:30 - 14:30
Friday
16:30 - 21:00
11:30 - 14:30
Saturday
16:30 - 21:00
11:30 - 15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly
168 Main Road, Tawa, Wellington, 5028, New Zealand
- Wellington Asian Menus
- Wellington Region Asian Menus