Papillon Chinese Restaurant in Canterbury Menu

-Prawns $19.00
Spring Roll Lover (7) $7.00
- Vegetarian Thai Style Spring Rolls Served With Dipping Sauce
Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
-Chicken, Pork Or Beef $16.00
Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
Stir Fried Chicken With Chilli Garlic And Basil $17.00
- Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
-Chicken, Pork Or Beef $16.00
Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce

Pad Pik Keang
- Stir-fried thick red chili paste in coconut cream and vegetables
Seafood $21.50
Served side of rice
Lamb $21.50
Pad Ka Pow
- Stir-fried chili basil with garlic, onion, bean and bamboo shoot
Chicken, Pork or Beef $18.80
Chicken, Pork or Beef $17.50
Lamb $21.50

Conﬁt organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
Canterbury lamb salad w/ Darﬁeld lentils, snow peas, curd, mint and garlic & shallot dressing. $34
Local activated walnuts & hazelnuts $8
Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
Herb crushed potatoes $9
Spring asparagus, miso butter & poached egg. $16
Seared rare venison w/ foraged herb verde. $18

35 Palak Paneer $14.50
- Blend on spinach and cottage cheese
18 Korma $15.00
- Meat dishes prepared in a gravy rich in cream, masala and cashew nut paste
19 Kadahi Preparations $15.00
- Chicken, Lamb or Beef prepared in iron wok (kadahi) along with vegetable and spices
21 Chicken Tikka Masala $15.00
- Marinated chicken pieces cooked in tandoor and then dish prepared with onions, capsicum and tomato
Peshawari Naan $5.50
31 Aloo Gobhi $14.00
- Potatoes and Cauliflower cooked with spices
6 Chicken Garlic Kebab $12.00
- Chicken pieces marinated and cooked in special garlic sauce
10 Fish Tikka $10.50
- Boneless pieces of fish fillets cooked with spices in Punjabi style

Sakura Lunch Box - Changes Daily $21.00
Salmon Caviar & Salmon Sashimi Don $18.00
Platinum (13pcs) $29.80
Chicken Teriyaki & Tempura Set $17.00
Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Deep Fried Chicken (Curry Flavour) $12.00
Squid Strips & Natto $8.00

COD FILLET $6.00
- Deep seafood fried in a light crispy batter
CHOW BURGER $5.80
- Basic burger with a layer of chunky pickle
CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
DOUBLE MEAT BURGER $5.80
- Regular burger with an extra layer of meat
BACON & CHEESE TOASTED SANDWICH $5.00
PINEAPPLE RING $3.60
- A delicious ring of pineapple coated with crispy batter with cinnamon
HOT DOG $3.60
EGG BURGER $5.80
- Basic burger with a lightly fried egg

Tandoori CHicken
- Chicken on the bone marinated overnight in spices & yogurt then skewered & grilled in tandoor. Served with salad & chutney.
Lamb Saag $16.50
- Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
Lamb Balti $16.50
- An authentic North Indian style dish of boneless lamb cooked with tomatoes, sliced onions, capsicum & green chillies.
Beef Saag $16.50
- Tender pieces of beef sauteed with spinach, blended with garlic & herbs.
Aloo Tikki (4 pieces) $7.00
- Pan fried potato cakes, stuffed with lentils served with mint chutney.
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
Aloo Kulcha $5.00
- Leavened bread stuffed with potato mixed with spices.
Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.

Daal Makhni (Chef Special) $14.00
- Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
Paneer Tikka - 5 pieces $10.00
- Cottage Cheese baked in tandoor
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
Daal Tadka $14.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
Goa Prawns $19.00
- Cooked with coconut, capsicum, tomato, cream and an assortment and spices
Chicken Naan $5.00
- Naan bread stuffed with diced chicken and spices

Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Cheese and ham
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Add fries for an extra $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Cheese and onion
Toasted Sandwich $3.00
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces

Regular: $13.00
All extra portions of any sauce 0.50¢
Desserts:
Piroshki (vegetarian or meat) $4.00
- Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold
Regular: $16.50
Large: $19.00
Large: $14.00
Turkish delight 2 for $1.00

Crispy Halloumi Salad $28.50
- Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.
Soup of the Day $12.50
- Please ask our friendly staff for today's special
Farmhouse $22.50
- Bacon, sausage, rosti, tomato, mushrooms, 2 eggs, served on toasted ciabatta
Garlic & Chilli Prawns $18.50
Crispy Halloumi Salad $18.50
- Crispy halloumi cheese layered on warm pumpkin salad
Affogato $18.00
- Vanilla bean ice-cream, espresso, amaretto liquor
Breads and Dips $12.00
- Toasted ciabatta with a selection of handmade dips
French Toast $14.50
- Smothered in maple syrup

Toasted muesli. yoghurt and poached fruits $8.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Fresh fruit salad with granola $8.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
French fries with garlic aioli(V)(GF) $7.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00

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