Address
57 Charles Street, Kaiapoi 7630, New Zealand
Paris for the Weekend in Canterbury Menu
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Paris for the Weekend in Canterbury has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. The Coffee Club Riccarton offers many options including Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast. Mosgiel Memorial Rsa includes a wide range like Garlic bread or -Half. Buffet Breakfast and Continental Breakfast from . Bealey's Speight's Ale House offers Yaza! cafe and Soup of the Day.
Nearby Sample Menus
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Feel the Beet
- Beetroot Balsamic
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Passion
- Passionfruit
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Noisette
- Hazelnut Praline
- - Add cold smoked salmon $9.00
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Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
- Lemon Meringue Pie
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Coco Loco
- Coconut Vanilla
- Mixed salad with chocolate trail mix and balsamic dressing $7.80
- Preserved lemon chicken and olives $18.00
- Preserved lemon chicken with coriander & olives $12.50
- Marinated Moroccan lemon chicken $18.00
- Simo's warm marinated olives $7.50
- Moroccan Salad with carrot & orange Med $7.50 Large $10.00
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Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
- Banoffee Pie $7.90
- Moroccan lamb with prunes and almond $19.00
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MALAI KOFTA $9.99
- Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
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LAMB CHOPS SMALL $16.00
- [4 pieces]
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VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
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MURG BIRYANI $10.50
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
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FISH CURRY $10.50
- Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
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LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
- POPPADAM (FOUR PIECES) $2.00
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KEEMA NAAN $5.50
- Naan Bread Stuffed With Spiced Lamb Mince.
- Onion Sausages $2.20
- Prawn Mushrooms Chow Mein $12.70
- Hot Dog $2.20
- Chicken Chow Mein $11.80
- Sweet & Sour Pork $13.20
- Nasi Goreng (Rice) $13.20
- $66.00
- Roast Pork Egg Foo Young $11.50
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Chalaw Kabab L $14 S $10
- Chicken, Salad, Drink
- Chicken $8.50/ $12.00
- Naan $3.00
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Nandagh Kabab L $13 S $9
- Lamb, Salad. Drink
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Chalaw Kabab L $14 S $10
- Lamb, Salad, DrInk
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Qabili Palau L $16 S $12
- Chicken, Salad, Drink
- Spaghetti $8.50/ $12.00
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Chalaw Halve L $15 S $11
- Lamb, Salad, Drink
- Avocado & teriyaki chicken sushi $9.50
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Ontama gyu-don $13.00
- gyu-don with soft boiled egg topping
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Kara-age curry $13.00
- golden fried crunchy chicken & japanese style chicken curry on rice
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Avocado fresh salmon-don $14.00
- avocado and fresh salmon sashimi on sushi rice
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Teriyaki salmon-don $15.80
- teriyaki salmon on rice
- Buttered scallops $7.00
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Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
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Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
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Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
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Chicken Handi $15.90
- A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
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Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
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Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
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Prawn Jalfrezi $18.90
- A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
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Paneer Kulcha $4.50
- Nan bread stuffed with home-made cottage cheese and mild spices.
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Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
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Kuchumber $3.00
- Diced onion, tomatoes, corianders with touch of lemon juice and spices
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FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
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AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
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CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
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CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
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CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
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CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
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FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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Fresh Fruits Salad with Yoghurt or Chocolate Sauce GF, (can be DF, V without Sauce) $12.90
- Seasonal fresh fruits salad, your choice of natural yoghurt or homemade dark chocolate sauce
- Grilled Marinade Chicken with satay sauce $12.90
- Sticky Glazed Pork and kaffir lime leaves with grill pineapple $12.90
- Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
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Miang Kum GF $5.90
- roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
- All mains come with rice, except for noodle dishes
- Extra Rice $3.50
- Wok fried Pork with Garlic and Chilli (Hot) $26.00
-
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
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Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
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Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
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Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
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Lamb Shank $22.50
- Served with Mash and Greens & Gravy
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
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Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
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Deal 1 $9.00
- Small kebab with chips & pop tops drinks
- -reg: $10.5
- -Medium $8.00
- -Add slice of cheese $0.50
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Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
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Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
- - reg. $10
- Chicken Satay
- Honey BBQ Pork
- Beef Noodle Soup $9.50
- Large $11.00
- Large $13.00
- Small $3.50
- Steamed Rice
- Small $9.90
- Rump Steak2S0Gm $24.50
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Chicken Breast $27.50
- Bacon wrapped Chicken Breast Stuffed with Spinach and Feta served on Potato Gratin with Seasonal Vegetables and a Sour Cream and Mustard sauce.
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Falafel Burger $20.50
- House Made Falafel with Lettuce.Tomato, Swiss Cheese, Bacon, Aioll and Mango Peach Chutney, Served on a Bap with Fries and House Made Onion Rings
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Garlic Loaf $9.50
- A 200gm Sour Dough Loaf Dripping with Roasted Garlic and Herh Rutter
- Bacon $5.00
- Eggs $2.50
- Onion Rings $6.50
- Butterflied Chicken Breast 200Gm $24.00
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Feta and pesto topped Portobello mushrooms $7.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Home-made onion rings with garlic aioli $7.00
- Home-made baked potato wedges with herbs & sour cream $8.50
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- -burguer only $4.50
- -combo $3.00
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Memphis bbq thickburger
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
- -combo $7.00
- -burguer only $5.40
- -1/2 lb. Angus $11.90
- -Burger only $5.90
- -1/3 lb. Angus $12.50
Paris for the Weekend
Phone
032600011
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Deli , European , French , New Zealand , Vegan
Features
Wheelchair accessible , Reservations , Seating , Child-friendly