Address
57 Charles Street, Kaiapoi 7630, New Zealand
Paris for the Weekend in Canterbury Menu
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Paris for the Weekend in Canterbury has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. The Coffee Club Riccarton offers many options including Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast. Mosgiel Memorial Rsa includes a wide range like Garlic bread or -Half. Buffet Breakfast and Continental Breakfast from . Bealey's Speight's Ale House offers Yaza! cafe and Soup of the Day.
Nearby Sample Menus
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Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
- No MSG added / Vegetarian and Gluten Free Available
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Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
- Stir fried veg and peanut sauce $16.00
- Seafood and chilli $20.00
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Green curry $16.00
- Gang keow wan with coconut milk
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Red curry vegetables $16.00
- a little coconut milk
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Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
- Crispy squid $7.00
- Stir fried fresh ginger $16.00
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Tom yum $16.00
- with a little coconut milk
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Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
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Steak fries $11.00
- roast garlic aioli, tomato sauce
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Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
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BLAT $17.00
- with avocado
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BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
- with jam and cream cheese $8.00
- with salmon and cream cheese $10.00
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Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
- Bagels:
- Scrambled eggs on toast: $12.50
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CHOCOLATE MUD CAKE $11.90
- Served with cream & ice cream
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APPLE TART $11.90
- Served warm with Kapiti spicy apple ice-cream
- MUSHROOMS $6.50
- SIDE SALAD $6.50
- EGGS (EACH) $2.20
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PORK BELLY $28.90
- Slow cooked in our own special barbeque sauce and onions served on a bed of garlic gourmet potatoes with a side salad.
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STICKY DATE PUDDING $11.90
- Served hot with vanilla ice-cream & homemade caramel sauce.
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ROAST OF THE DAY $17.50
- Served the traditional way. Your waitperson will advise.
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Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
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Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
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Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
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Pork belly $28.90
- Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
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Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
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Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
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Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
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Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
- Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
- Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
- Basmati Rice - Premium Indian rice $2.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Butter Lamb (Med) $13.90
- Betoon Murg Curry (Med) $13.90
- Touch of Spice's Platter $14.50
- Dahl Makhani (Med) $13.90
- Roti $2.80
- Chilli Shrimp (Med-Hot) $13.90
- Lamb Tikka (5pcs) $8.50
- Chicken Vindaloo (Hot) $13.90
- Mussels 12 for $8.00
- Kumara chips $4.00
- Sole (Batter/Crumbed) $4.30/$4.50
- Meat Patty $2.10
- Lemon Fish
- Fish Bites each $0.80
- Bacon Burger $4.20
- Batter Mushroom $0.80
- Steamed vegetables $8.00
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Antipasto Platter
- A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
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Margherita Pizza (V) $16.00
- With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
- -Summer garden salad $8.00
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Isobel’s Caesar Salad $18.00
- With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
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BLT sandwich $20.00
- Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
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Penne Pasta $20.00
- With chicken breast, basil pesto, cherry tomatoes, spinach and feta cheese
- -Grilled chicken or 3x prawns optional $6 extra
- Combo 3 $ 13.50
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Gravy $ 2.50
- Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
- Quarter chicken
- Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
- Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
- 3 Roast Potatoes
- Mozzarella Cheese $2.00
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- Turkish Delight $0.50
- Kebab Skewer $5.00
- Wedge $4.50
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
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MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
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ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
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ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
- ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
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SOUP OF THE DAY $6.50
- with bread roll
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FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
- CHICKEN & SALAD (2 pieces) $9.90
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CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
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Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
- Bacon 1 Rasher $1.80
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Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
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Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
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Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
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Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
- Gravy Boat $1.50
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Paris for the Weekend
Phone
032600011
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Deli , European , French , New Zealand , Vegan
Features
Wheelchair accessible , Reservations , Seating , Child-friendly