Address
57 Charles Street, Kaiapoi 7630, New Zealand
Paris for the Weekend in Canterbury Menu
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Paris for the Weekend in Canterbury has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. The Coffee Club Riccarton offers many options including Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast. Mosgiel Memorial Rsa includes a wide range like Garlic bread or -Half. Buffet Breakfast and Continental Breakfast from . Bealey's Speight's Ale House offers Yaza! cafe and Soup of the Day.
Nearby Sample Menus
-
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
- 3 BBQ Thigh Fillets & Regular Side $9.90
-
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
- Corn on the Cob (Regular) $4.50
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5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
-
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- Pineapple $1.50
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Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
- Pan Fried Scallops & Roasted Garlic with Salad $18
- Salmon $6
- King Prawn $24
- Tuna $9
- Sweet Omelette $6
- Vegetable Roll $14
-
3 Kinds of Sashimi 12pcs $20
- salmon, tuna & white fish
- Seared Scallop $12
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Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
-
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
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Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
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Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
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Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
-
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
-
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
-
Pork & Prawn Shumai $12.00
- 4pcs
- Children’s Powerpack Sausage, bacon, buttered popcorn, fruit, crisps, with a treat & juice. 12.00
- Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. 14.50
- Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
- Highland fling Rolled oats simmered in milk, served on rhubarb & topped with banana, sugar, & cream, a wee lick o’ whisky liqueur, & blow-torched to caramelised perfection. 15.50
- High-country breakfast (gf option) Grilled bacon, scrambled eggs, free-range pork sausage with whipped potato cake & toast and our own tomato relish. 19.50
- French toast With Either: Berry fruit, banana & vanilla bean syrup. Or: Grilled bacon, banana & maple syrup. 17.50
- Eggs florentine (v) (gf option) Two poached eggs served atop fresh spinach, on toasted English muffins with hollandaise sauce. 18.50
- Huevos rancheros (v) (gf) Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa. 17.50
-
Febbraio M $15 L $19
- Ham
-
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
-
Gennaio M $15 L $19
- Bacon
-
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
-
Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
-
Aprile M $15 L $19
- Ham & Egg
-
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
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Side Salad $7
- Served with Italian dressing
-
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
- Large $16.90
-
PANCAKES $16.50
- with bacon, berry compot and maple syrup
-
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
-
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
-
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
-
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
-
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
-
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
-
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
-
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
-
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
-
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
-
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
-
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
-
Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
-
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
-
Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
- Smoked Salmon $4.00
-
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
-
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
-
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
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Wedges $7.50 / $10.50
- Small / Large
-
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
- -Bacon, banana & maple syrup $17.00
- Toasted Granola (P) $9.00
- V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
- -Akaroa hot smoked salmon $21.00
-
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
- Toasted Bagel from $6.70
- -Berries & Cream $14.00
- Hot and spicy beef in hot soup $21
- Fillet steak chinese style $23
- Stewed beef noodle soup $15
- Beef and black pepper sauce $20
- BBQ pork on rice and teriyaki chicken on rice $15
- Chicken fried rice with cashew nuts $17
- Steam Rice each $2
- Beef with chinese mushroom and black fungus $20
- Steak & Pepper
- Steak & Tomato
- Lamb Pie
- Lamb & Mushroom Pie
- Stuff Sausage $2.20
- Sausage Rolls $2.20
- Bacon Egg & Cheese
- Lamb & Pepper Pie
- Teriyaki salmon $12.90
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Karaage chicken & pork tonkatsu $9.90
- Karaage chicken rice ball $5.40
- California ocean roll $11.90
- King salmon & avocado & teriyaki salmon $12.90
- Saboro bento salmon (salmon rice box) $8.90
- Saboro bento salmon (salmon rice box) $8.90
- Breads + spreads $10.00
- Soy $0.70
- Flat white $4.00
- Crumpets with jams n/a
- Latte $4.50
- Cranberry + coconut toast with butter + jams $7.00
- Fluffy $1.00
- Iced coffee $7.00
-
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
-
French Croissant/ Swiss Bread $8.50
- with butter and jam
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Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
- Prosciutto crudo and bread $24.80
- Sirloin steak and salad $26.80
- Buendnerfleisch and bread $22.80
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Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
- Chocolate Fondue $14.80
- Thai Vegetarian Spring Rolls (6) $8.50
- Thai Curry Puffs (4) $8.50
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
-
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
-
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
- Tom Kah N/A
-
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
- Thai Fish Cake (5) $8.50
Paris for the Weekend
Phone
032600011
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Deli , European , French , New Zealand , Vegan
Features
Wheelchair accessible , Reservations , Seating , Child-friendly