Address
57 Charles Street, Kaiapoi 7630, New Zealand
Paris for the Weekend in Canterbury Menu
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Paris for the Weekend in Canterbury has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. The Coffee Club Riccarton offers many options including Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast. Mosgiel Memorial Rsa includes a wide range like Garlic bread or -Half. Buffet Breakfast and Continental Breakfast from . Bealey's Speight's Ale House offers Yaza! cafe and Soup of the Day.
Nearby Sample Menus
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Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
- Chilli black beans, jalapeno salsa $7
- Bacon, egg & hash brown $8
- Spiced cashews & peanuts $5
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
- Crispy fried potato skins, jalapeno queso fundido $11
- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Guac, salsa & corn chips $13
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Prawn twisters $9
- Deep fried prawns wrapped in crispy rice paper .
- Slow cooked pork belly $21
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Spinach with miso and sesame dressing $4.80
- Blanched spinach topped with tasty home made dressing .
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Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
- Tuna(10 pieces) $22
- Squid $5
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Tsukemono $4
- Japanese pickles .
- Udon noodle with soft boiled egg $10
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Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Tiramlsu Cake $7.90
- Orange Almond Cake $7.90
- Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
- Preserved lemon chicken and olives $18.00
- Moroccan Salad with carrot & orange Med $7.50 Large $10.00
- Crab Stick (battered) $2.00
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The Munchies $9.90
- 2x squid rings, 2x chicken nuggets, 2x onion rings, 2x popcorn fish, 2x potato fritters, and half scoop of chips.
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Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
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DohBurger $7.60
- Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
- Potato Fritters (x3) $2.50
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Cheesy Weezy $5.00
- Cheddar cheese, mayo & cheese seasoning on chips.
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Two Down $7.90
- Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
- Hoki (battered) $2.60
- Mushroom $4.20
- Spicy Wedges $4.00
- Sole $5.20
- Corn Fritter $2.20
- 6 Mini Spring Rolls $16.00
- 5 Fish Bites $3.00
- Fish $4.20
- Deep Fried Snickers $3.80
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
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Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
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Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
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Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
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The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
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Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
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Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
- Chicken with curry sauce $17.00
- Stewed pork on rice $10.00
- Kung Pao chicken spicy $15.00
- Brisket on Rice $10.00
- Sweet and sour pork $17.00
- Sweet and Sour Chicken $16.00
- Crab with ginger and spring onion $20.00
- Beef with mixed vegetable $15.00
- - + Eggs or Hash $21.50
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- Burger du jour (GF/Vegan available) $11.00
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French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
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Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
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● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
- Polenta Fries $8.50
- -Gluten Free $10.50
- Daily Mrs Hucks Salad $9.00
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Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
- Toast & Mrs. Hucks Preserves $6.90
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Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
- Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
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Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
- BBQ Pulled Pork Pretzel Bun $10.90
- Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
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Kransky and Egg Roll $8
- Fried or Scrambled
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Smoked Chicken Sage / Onion Relish $10
- Deluxe Cheese Toastie $8
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Haast Whitebait Fritter $8
- Best Bacon Buttie $8
- Plus Fried Eggs $1
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Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
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Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
- Bowl of Rice $3.00
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Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Pork Rib Eye $7.00
- 2 skewers per serving
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Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Affogato $10.50
- Kaulua / Baileys
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TIMBODI THOKE
- shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour
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NAPI JO
- crumbly fish , served spicy With crisp lettuce
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SEIT DA KIN
- cubes of lamb marinated in spices, grilled served with a chilli / mint dip
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BIAY-JI NGA JO
- tender squid pieces sauteed with basil, chilli and onion
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TOHU JO
- crispy yellow split-pea tofu served with roasted garlic and tomato dip
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MUDDY MUD CAKE
- for those who need their chocolate fix
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CREME BRULEE
- not burmese, but made traditional style - flamed with cointreau
- Served either before or after dinner
- Nutella shake $6.0
- Orange juice (pulpy) $4.0
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Eggs Benedict $16.5
- with spinach
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Eggs Benedict $16.5
- with free range smoky bacon
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Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
- Bundaberg ginger beer $4.0
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Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
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Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
- HOT CHIPS $5.00
- CHICKEN NUGGETS+ CHIPS $11.00
- SAUSAGES, EGGS + CHIPS $13.50
- HAM STEAK, CHIPS + SALAD $13.50
- BANGERS + MASH $13.50
- HAMBBURGER + CHIPS $14.50
- NACHOS $12.50
- WEDGES $11.00
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Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
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Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
- -Half $12.50
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Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
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Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
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Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
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Chicken kadai $15.80
- Chicken cooked in thick gravy with onions, capsicum and spices
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Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Paris for the Weekend
Phone
032600011
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Deli , European , French , New Zealand , Vegan
Features
Wheelchair accessible , Reservations , Seating , Child-friendly