Address
57 Charles Street, Kaiapoi 7630, New Zealand
Paris for the Weekend in Canterbury Menu
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Paris for the Weekend in Canterbury has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. The Coffee Club Riccarton offers many options including Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast. Mosgiel Memorial Rsa includes a wide range like Garlic bread or -Half. Buffet Breakfast and Continental Breakfast from . Bealey's Speight's Ale House offers Yaza! cafe and Soup of the Day.
Nearby Sample Menus
- Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
- Side Salads
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Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
- Cannoli with custard $5.00
- Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
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Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
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Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
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Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
- Cendol & Coconut Cream $5
- Sate Seafood & Vege on Rice $14
- Vietnamese Braised Fish in Clay Pot
- Deep Fried Ice Cream $5.5
- Special Vietnamese Seafood-Mayo Fried Sprint Rolls (4 rolls) $8.50
- Vietnamese Fish Curry Med/$16 Lg/$30
- Prawn Omelet Med/$12 Lg/$20
- Three Colour Dessert & Coconut Cream $5
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Chilli & Basil Stir Fry (Phad Gra-paow)*(mild spicy) $12.50 / $15.00
- Stir fried meat of choice and vegetables with chilli and basil leaves, served with steamed rice. (mild spicy). Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
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Charming Pork (Khao Moo Tod) Pork $12.50
- Deep fried marinated pork topped with chef’s special mild spicy sauce and boiled vegetable on side. Served with Steamed rice.
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Phad Peanut Sauce $12.50 / $15.00
- Stir fried meat of choice and vegetable with home made peanut sauce, served with steamed rice Chicken / Prawn or Seafood
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Garlic & Pepper Stir Fried (Phad Gratiam Prik Thai) $12.50 / $15.00
- Stir fried meat of choice and vegetables with garlic and pepper sauce. served with steamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
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Thai Red Curry (Phad Prik Gang Dang) $12.50 / $15.00
- Stir fried meat of choice, vegetables and bamboo shoots with red curry paste. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
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Oyster Sauce Stir Fry (Phad Num Man Hoy) $12.50 / $15.00
- Stir fried meat of choice, mushrooms and vegetable with oyster sauce. Served with rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
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Cashew Nuts Stir Fry (Plad Med Mamuang) $12.50 / $15.00
- Stir fried meat of choice, vegetables, onions and cashew nuts with sweet chilli jam. served with Streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
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Green Curry Spaghetti (Spaghettis gang Keaw Waan) $12.50 / $15.00
- Stir fried spaghetti noodles with meat of choice and vegetables in green curry paste. (mild spicy) Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
- Yakitori Chicken with Yuzu Pepper $7.50
- Boiled Dumplings - 6pcs $6.50
- Grilled OX Tongue $6.50
- Cold don Noodle with Sesame Sauce $12.00
- Roasted Pork Salad $10.00
- Nigiri Platter - 6pcs $12.00
- Tempura Sushi Roll - Veges $7.00
- Tofu Salad (V) $8.00
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PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
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CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
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PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
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KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
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PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
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TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
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BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
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CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
- Hot Dog $3.00
- Freshly Baked Quiche $4.00
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Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
- Seafood Basket & Fries $10.50
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FISH FILLET AND FRIES $13.50
- Served with salad and fries
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Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
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CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
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B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Carrot Dawg $10.00
- Whero Pea Taco $60.00
- ·Soup w Toasted Bread
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- Blue Cheese Paté and Crackers - $12.00
- Small Cheese or Nut Cheese Plate - $10.00
- -Add Wiled Greens $3.00
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Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
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Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
- All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
- Beef S $8.00/ L $11.00 / El $14
- Beans, Beef With Broccoli $11.99
- Fish Choices Includes Hokey, Red Cod N/A
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Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
- Fish, Chips, Sauce, Lemon $10.50
- Squid Ring $0.70
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Beef Lasagne
- Served with salad & sauces
- Steak Beef $10.50
- Large $10.50
- Large $9.50
- Chicken, Lamb or Beef
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Seafood Platter $11.20
- Crab stick, crab bites, mussels, squid rings, served with salad, dips, sauces & sliced pita bread
- Cairo Burger (Kofta, egg ... ) $5.00
- Steak Pita $11.5 Reg / $9.5 Petita
- Marmite Mania $4.00
- Steak Salad $11.9 Reg / $9.9 Petita
- - 4 Pack $4.90
- Garden Pita $8.5 Reg / $7.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Signature Vegetarian $9.00 per head
- Seafood Fried Rice $13.00
- Combination Vegetables with Oyster Sauce $12.50
- Sweet & Sour Fish $18.50
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Soup
- Chicken with Sweet Corn Soup
- Combination Vegetables with Garlic Sauce $12.50
- Vegetable Soup $5.50
- Satay Chicken on Skewers (8 skewers) $17.50
- Seafood Soup $6.00
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Golden fries $6.0
- with aioli
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Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
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Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
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Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
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Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
- Kahlua and caramello cheesecake made on-site with real Caramello $12.5
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The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
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Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
- tomato and avocado on toasted wholegrain $9.50
- market fish of the day – see specials board $18.50
- halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
- – avocado and tomato $8.00
- pancakes with maple syrup $11.50
- – salmon and cream cheese $12.00
- toasted bagel (see lunch menu)
- 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
- Garlic Bread $6
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
- Fries $6
- Sage & Confit Garlic Chicken Breast $28.5
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200g Eye Fillet Steak $38
- Cooked the way you like it
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Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
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Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
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Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
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Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
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Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
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Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
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Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
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Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Paris for the Weekend
Phone
032600011
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Deli , European , French , New Zealand , Vegan
Features
Wheelchair accessible , Reservations , Seating , Child-friendly