Address
57 Charles Street, Kaiapoi 7630, New Zealand
Paris for the Weekend in Canterbury Menu
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Paris for the Weekend in Canterbury has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. The Coffee Club Riccarton offers many options including Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast. Mosgiel Memorial Rsa includes a wide range like Garlic bread or -Half. Buffet Breakfast and Continental Breakfast from . Bealey's Speight's Ale House offers Yaza! cafe and Soup of the Day.
Nearby Sample Menus
- Sides - smoked salmon, bacon, chorizo $5
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
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Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
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Shoe String Fries $8
- With truffle mayo and house ketchup.
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Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
- Medium Rare Beef & Shin Rice Noodle Soup $12.00
- Spicy Grilled King Prawn (Sate)
- Medium $20.00
- Large $28.00
- Beef, Chicken or Pork Lemon Grass on Vermicelli $12.00
- Tofu, Mix Vegetable Fried Egg Noodles $12.00
- Chicken With Sate
- Large $35.00
- Sour Dough/ Grain / GF Bread
- Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
- Brioche Muffin $19.50
- Available 11am — 3pm
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BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
- + Fried egg $2.00
- - With Bacon $19.50
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EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
- Tomato $4.00
- Roast Pork Mushroom on Rice $11.50
- Pork Satay on Rice $11.50
- Chicken Mushroom Chow Mein $11.00
- Pork Mushroom on Rice $11.50
- Cashew Nut $4.00
- Steak Satay on Rice $11.00
- Roast Pork Satay on Rice $11.50
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Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
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Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
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Roast Vegetables side $5.00
- Roast Vegetables side
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3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
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Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
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Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
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The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
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Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
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Roast Pork Chow Mein $10.50
- Sliced roast pork with seasonal vegetables in gravy on egg noodles
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Steak Tomato Fried Rice $11.00
- Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
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Steak Foo Young $9.50
- Sliced steak, onions, peas, beans and egg (like an omelette)
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Roast Pork Pineapple on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
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Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
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Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
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Steak Fried Rice $9.50
- Sliced steak, onions, peas, egg and fried rice
- Fish / Chips $2.20
- Deep Fried Mars Bar $3.00
- Chicken Nibbles (each/doz) $1.00 /$10.00
- Chips $2.40
- Chocolate Explosion Donut $3.00
- Chicken Patty $ 2.20
- Mini Samosas (each/doz) $0.50 /$5.00
- Gurnard $5.00
- Mushroom $4.30
- Please advise staff if you have limited time or any special dietary requirements
- Hash Brown $2.00
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Moroccan Chicken Wrap $18.00
- Spiced rubbed chicken strips, lettuce, tomato, onion and carrot in a hummus smeared Middle Eastern wrap with yogurt dressing
- Free Range Egg $2.00
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Beer Battered Fish & Chips $21.50
- Beer battered and deep fried Blue Cod or Salmon served with fries and salad
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Pork Loin on Rosti with Apple Slaw $18.00
- Grilled pork loin served on potato rosti, with apple slaw and yogurt dressing
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Smoked Salmon Salad $22.00
- Our own hot smoked salmon on a green salad dressed with a caper vinaigrette
- Garden Salad Bowl $8.00 / Side $4.00
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Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.
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Fish Tikka $22.00
- Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
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Vegetable/Paneer Biryani $16.00
- Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
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Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
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Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
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Butter Naan $3.50
- Soft,buttered indian bread made from white flour cooked in tandoor.
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Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
- Mango Kulfi $6.00
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BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
- Classic Sour Dough $18.50
- With Bacon $13.50
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EGGS ON TOAST $9.50
- Eggs any style sewed on toast
- Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
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SOUP OF THE DAY $12.00
- Served with toast
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EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
- Extra Meat Toppings $4.00
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Hawaiian Burger $15.00
- Chicken, pineapple, cheese and bacon with lettuce, onion in a 6 inch corn-dusted bun, served with fries.
- Pancakes with berry couli and yoghurt $9.00
- -Bacon $15.00
- -add per extra filling $1.00
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·Eggs Benedict
- Two poached eggs served on baked bread with your choice of bacon or cold smoked salmon, topped with Hollandaise sauce.
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Wedges Worx $12.00
- golden wedges topped with grilled bacon, cheese and sour cream with sweet chilli sauce.
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Fries $6.00
- served with aioli or gravy
- -G/F $9.00
- Avocado $1.50
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Upgrade
- Choose a side + dip and add a drink
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Go Fish $8.40
- One piece of crumbed fish
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
- Wisconsin Bbq $1.00
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Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
- Bacon $5.00
- Hot Dog $2.60
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Giant $7.00
- Double meat and bacon, egg, cheese
- Spicy Chicken Nibbles 1/2 Dozen $6.60
- Scallops 1/2 Dozen $9.60
- Mussels 1/2 Dozen $6.00
- Sole Fillets $5.50
- Cheese $5.00
- Garlic bread (herbs, garlic butter) $5.00
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- Panini $8.00
- Margerita (cheese, basil leaves)
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Toastie $7.00
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Combination with Mushroom: $1.50 extra
- Large: $16.00
- Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
- Combination with Mushroom: $1.50 extra
- Large: $17.00
- Large: $16.00
- Large: $18.00
- Combination with Mushroom: $1.50 extra
Paris for the Weekend
Phone
032600011
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Deli , European , French , New Zealand , Vegan
Features
Wheelchair accessible , Reservations , Seating , Child-friendly