Address
57 Charles Street, Kaiapoi 7630, New Zealand
Paris for the Weekend in Canterbury Menu
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Paris for the Weekend in Canterbury has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. The Coffee Club Riccarton offers many options including Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast. Mosgiel Memorial Rsa includes a wide range like Garlic bread or -Half. Buffet Breakfast and Continental Breakfast from . Bealey's Speight's Ale House offers Yaza! cafe and Soup of the Day.
Nearby Sample Menus
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Fish & Fries
- Golden Battered Hoki Fish served with Fries
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Seafood Basket $15.50
- Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
- Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
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Chicken Mozzarella gf $26.50
- Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
- Seasonal Soup with bread gf avail $12.50
- Pasta of the Day POA
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Apple Strudel $12.00
- served warm with Vanilla Ice Cream & Whipped Cream
- Italian Thin Base Pizza $19.50
- Steamed BBQ Pork Bun $4.50
- Baked BBQ Pork Bun $5.00
- San Jin Bow $4.50
- Salted Fish Chicken Fried Rice $10.00
- Spring Roll $4.00
- Beef Rice Noodles $10.00
- Beef Siu Mai $4.50
- Deep Fried Squid $5.00
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Venison Strap $17.00
- Strap's of prime Venison in a red current and Jagermeister jus, served with crispy noodles & rocket salad
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Seafood Platter for 2 $70.00
- A variety of the finest seafood available throughout the year... will include whole prawns, smoked salmon, clams, squid rings, mussels, pate/mousse, breads and dipping sauces.
- Sausage on toast $7.00
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Fish & Chips $12.00
- Golden battered fish served with crispy fries. pan fried
- Sausage $2.50
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Steak on Toast $19.00
- Quicked fried five minute steak topped with fried egg and hollandaise sauce.
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Spring Rolls $14.00
- Homemade large spring rolls, fried until golden and served with a sweet & sour dipping sauce
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Waldorf Salad $22.00
- Crisp cos lettuce with celery, grapes & apple. Bound in a light mayonnaise and served in our famous taco bowl.
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Samurai ramen $11.80
- pork & sou sauce flavor
- Vegetarian sushi $9.50
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Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
- Avocado fresh & tuna sushi $10.50
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Gyu-tama don $13.00
- hyu-don & onion with egg on rice
- Uramaki fresh salmon sushi $6.50
- Edamame $5.00
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Gyo-za dumpling $8.50/$9.50
- pork and vegetable in pan fried dumpling (6P/8P)
- -Add Cheese Toastie $7.00
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- -Add Grains $5.00
- Whero Pea Taco $10.00
- Sauerkraut Grilled Cheese $10.00
- -Extra Toast $3.00
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Sir Ed's Sausage Burger with Chips $24.00
- On toasted Sourdough with locally sourced MSG free sausages, lettuce, tomato, fried onions, cheese, mustard and aioli.
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Green Curry - Vegetarian $30.00
- With basmarti rice
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Mountaineers' Breakfast (till 11.30am) $22.00
- Free range bacon, free range eggs, sausages (no MSG), mushrooms, hash browns & ciabatta.
- Please order and pay at the counter during the day. Surcharge: 15% on Public Holidays
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Ice Cream $10.50
- With Chocolate or Butterscotch sauce
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Home-Baked Apple Crumble $14.00
- With New Zealand icecream
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Bacon and Eggs (till 11.30am) $15.00
- Free Range Bacon & Free Range Eggs on toasted ciabatta
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Free-Range Chicken Burger and Chips (not always available) $24.00
- Cold roasted chicken on toasted Sourdough with lettuce, tomato, red onion, cranberry, Nana's stuffing, aioli and fresh mint.
- Mushroom, tofu and vegetables $16.50
- Malaysian-style fried rice (chicken, beef or pork) $15.50
- Squid with black bean sauce $17.00
- Stir-fried chop suey $13.00
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Seafood noodle soup $14.00
- rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
- Crispy skin chicken $16.00
- Fried chinese vegetable with mushrooms $16.00
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Seafood chew kua teaw $16.00
- stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
- Hash-Browns $ 1.50
- Extra Sides
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Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
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Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
- Sausages (2) $ 1.50
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Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
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Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
- Served without fries $9.00
- Chilli Basil (Pad Ga Prow)
- Tom Yum Noodle Soup
- Cashew Nuts (Pad Med Ma Muang)
- Panang Curry (Gang Panang)
- Thai Omelette with rice $10.00
- Prawns $13.00
- Mince pork omelette with rice $15.00
- Sticky Rice Small $3.00 Large $5.00
- Cheese and Pineapple $4.00
- Fish $5.00
- Chicken Satay $5.50
- Chicken $5.00
- RodCod $4.00
- Mushroom $4.00
- Gurnard $4.00
- Salmon $6.00
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Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
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Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
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Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
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Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
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Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
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Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
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Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
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Sweet mango chutney $3.50
- Fresh mango of course – delish
- Pineapple $4.40
- Bacon & Egg $5.40
- Chicken with Cashew Nut & Mushroom $13.50
- Prawn Fried Rice $13.00
- Sweet & Sour Sauce $2.00
- - (Scoop) $2.40
- Donut $2.20
- 1/2 Doz Wontons $6.00
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
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Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
- Spring Roll $3.50
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
- Hot dog $3.00
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Chips $4.50
- per bag
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Chicken Nuggets $4.00
- half dozen
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Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
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Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
- Cheesecake of Day $7.5
- Housemade beans $4
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Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
- Buttered spinach $4
- Garlic Bread $9
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Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
Paris for the Weekend
Phone
032600011
Opened hours
Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Deli , European , French , New Zealand , Vegan
Features
Wheelchair accessible , Reservations , Seating , Child-friendly