Park Kitchen in Wellington Menu

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Flat bread for two g*add $3.00 gluten free
with hummus v d $7.00
with "basil's" taramasalata d $9.00
with both d $11.00

olives, orange zest, fennel seed v g d $8.00
roasted lamb meatballs, potatoes, capers, raisins g $12.00
creamy mushroom empanadas, salsa verde v $10.00
salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
fish fingers, dill mayo, lemon $13.00
pork terrine, pickled vegetables, grilled bread g* d $14.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
Soup / salads add add $4.00 for smoked chicken
soup of the day, bread, butter $12.00
josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
pizza g* add 3 for gluten free base
portobello, button mushroom, truffle oil v $19.00
spicy sausage, pepperoni, parmesan $19.00
margherita, tomato, mozzarella, basil v $17.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
smoked chicken, streaky bacon, red onion, chipotle $20.00
(g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian

mussels, spicy tomato broth, grilled bread g* d $24.00
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
pk cheese burger, fries / add bacon g* $21.00/$24.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00

half duck, spiced duck jus, citrus & nut salad g d $36.00
pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
cauliflower, raisins, couscous, vindaloo béchamel v $24.00
braised beef cheek, ox tongue, truffle polenta,
date, almond, fennel g $30.00
21 day aged prime angus scotch fillet, 300g g $35.00
21 day aged prime angus sirloin, 350g g $35.00
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche

chips, ketchup, aioli g d v $8.00
fried perla potatoes, truffle salt g d v $7.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
iceberg, radish, ranch dressing, parmesan g v $7.00
salad leaves, vinaigrette g d v $7.00

Nearby Sample Menus

Pineapple Ring $2
Mixed Grill $35
Chicken Livers $24
Sirloin Steak 450g $35
Hamburger Steak $22
Rump Steak 550g $36
All mains are served with fries and salads
Fish Of The Day $35

LARGE $11.50
Sashimi Donburi $11.50/$9.50
REGULAR $9.50
Spicy Chicken $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Teriyaki Beef $11.50/$9.50

Combination $12.00
Lemon Chicken $12.00
BBQ Pork $12.00
Frankfurter $2.00
Chicken and vegetables $12.00
Served with rice N/A
1/2 chicken & chips $12.90
Combination $12.00

Mussels $1.50
Calamari Dinner $11.00
Oysters 1/2 doz Subject to season
Avocado, Camembert Cheese $1.90
Scallops (each) $2.50
Chicken Nugget $0.90
Calamari 1 doz $7.00
Pineapple, Cheese, Egg $1.50

French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Savoury mince on toast $11.90
- with two poached eggs
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach

Beef with jalapeno mayo & coleslaw $18.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Kids size $9.50
Beetroot, feta & spinach risotto $20.00
Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
Polenta Pont Neuf chips with smoked paprika aioli $14.00
Deconstructed lemon meringue pie $12.00
Lamb & salsa slider three for $16.00

6 chicken nuggets $4.50
Small $9.00
- (3 choices)
Chicken kebab $3.50
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
Medium $10.50
- (4 choices)
Picnic box $39.50
- 8 thighs & 7 drums no chips
Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50

SQUID RINGS 6 $4.50
NASI GORANG (RICE) $11.00
PORK $10.50
ROAST PORK FRIED RICE $10.50
CHICKEN $10.50
WONTON SOUP (6) $7.00
CHICKEN WINGS $1.20
COMBINATION CURRY $11.00

TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
SALMON QUICHE $9.00
- with salmon and asparagus (GF)

Chicken mashwi $22.50
- Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
Cheese $1.00
Vanilla Ice Cream $7.50
- Vanilla ice cream topped with chocolate sauce and pistachio nuts.
Mixed $9.50
Bazegan $8.50
- Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
Meze $10.00
Vegetarian segara $20.00
- A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Mixed meze $22.00
- A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.

Cashew Nuts $4.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Marinated Kalamata Olives & Green Olives $7.00
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Pistachio Nuts $4.50
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella

Salmon & Crab Meat $1.50
Crunchy Roll $1.50
Chicken Katsu Roll $1.50
Spicy Prawn $1.50
Beef Tataki $1.50
Salmon & Tuna $1.50
Teriyaki Chicken & Avocado $1.50
Tuna Nigiri $2.00

Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Vege Sammie $5.50
Bacon, Maski, Tomato & Aioli $5.00
Mince & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Mince
Roast Chicken, Meski, Tomato & Aioli $5.50

Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
Large (up to 4 choices) $12.50
Black Eyed Beans
- With our homemade vinaigrette.
Gnocchi $12.50
- Changes daily
Energy
- With our homemade lemon & parsley dressing.
Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
Bacon & Avocado $8.50

Muesli $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
Plain or garlic bread roll $4.00
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Pikelets $9.80
- streaky bacon, maple syrup and banana
The tall texan $29.80
- 300g t-bone steak with mushroom sauce, joe’s green salad and mash
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Salmon $26.80
- pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
Avocado (seasonal) $2.30

Park Kitchen

Wellington Region > Wellington > Park Kitchen

Address

6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

Phone

043883030

Email

eat@parkkitchen.co.nz

Opened hours

Monday: 8:00 AM – 10:30 PM, Tuesday: 8:00 AM – 10:30 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Cafe Food , European , New Zealand , Vegan

Features

EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Park Kitchen in Wellington Menu

Nearby Sample Menus

Park Kitchen

Wellington Region > Wellington > Park Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

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Wellington Region Restaurants

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