Park Kitchen in Wellington Menu

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Flat bread for two g*add $3.00 gluten free
with hummus v d $7.00
with "basil's" taramasalata d $9.00
with both d $11.00

olives, orange zest, fennel seed v g d $8.00
roasted lamb meatballs, potatoes, capers, raisins g $12.00
creamy mushroom empanadas, salsa verde v $10.00
salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
fish fingers, dill mayo, lemon $13.00
pork terrine, pickled vegetables, grilled bread g* d $14.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
Soup / salads add add $4.00 for smoked chicken
soup of the day, bread, butter $12.00
josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
pizza g* add 3 for gluten free base
portobello, button mushroom, truffle oil v $19.00
spicy sausage, pepperoni, parmesan $19.00
margherita, tomato, mozzarella, basil v $17.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
smoked chicken, streaky bacon, red onion, chipotle $20.00
(g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian

mussels, spicy tomato broth, grilled bread g* d $24.00
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
pk cheese burger, fries / add bacon g* $21.00/$24.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00

half duck, spiced duck jus, citrus & nut salad g d $36.00
pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
cauliflower, raisins, couscous, vindaloo béchamel v $24.00
braised beef cheek, ox tongue, truffle polenta,
date, almond, fennel g $30.00
21 day aged prime angus scotch fillet, 300g g $35.00
21 day aged prime angus sirloin, 350g g $35.00
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche

chips, ketchup, aioli g d v $8.00
fried perla potatoes, truffle salt g d v $7.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
iceberg, radish, ranch dressing, parmesan g v $7.00
salad leaves, vinaigrette g d v $7.00

Nearby Sample Menus

Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Mesclun and vinaigrette (V) $5.00
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Cajun spiced wedges (V) $9.50
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
ADD curry sauce (V, GF) $10.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)

Seared Salmon (GF) $19.00
Cheddar & Chive Dutch Baby $15.50
Bacon Jam $8.00
-Add Bacon $6.00
Barry's Bacon / House Cured Salmon $6.00
GF= Gluten Free
Deep Fried Pickles $7.00
Harissa & Avocado $10.00
- Add GF $2

Pancakes, Whipped Cream & Stewed Fruit $16
Olive Bowl $8
Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
Raspberry Cooler $12
B.L.A.T & Fries $16
Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
Haloumi & Melon, lemon dressing $9

Banana Fritter $2.50
Blue Cod $9.50
Thigh or Breast $3.20
Hamburger 120gm meat patty $6.00
Meat Patty $3.00
Avocado, Camembert Cheese $1.90
Paua $5.50
Curry Roll $2.70

Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Patate arrosto con rosmarino $6.50
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato

Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce

JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
VEGETABLE JEON $13.00
- vegetables seafoods
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
RAMYUN $10.00
- spicy Korean noodle with vegetable
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu

Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Bastella
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.

VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FRESH SALAD $6.50/$9.50
- three options daily, small/large
TOASTED CROISSANT $5.50
- with jam and butter

Crispy garlic bread $3.00
Peanut butter & chocolate cheesecake with salted caramel ice cream
Vegetables
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Bread roll $1.50
Ice cream trio with chocolate brownie
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>

Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato

Vegetarian Sushi $1.50
Potato & Beef Korokke $2.50
Spicy Chicken $1.00
Salmon Nigiri $1.50
Crunchy Roll $1.50
Chicken Katsu Roll $1.50
Salmon Korokke $2.50
Salmon & Avocado $1.50

Meat Chicken/beef/pork $4.00
Vegetables Spring Rolls 5pcs $6.50
Phad Thai Noodle $13.50
- chicken beef pork
Red Curry $12.90
- chicken beef pork
Roti w Satay sauce V $5.50
Duck Noodle Soup $14.50
Satay Sauce $12.90
- chicken beef pork
Grilled Chicken w satay sauce $12.90

Fish Curry $12.00
Deep Fried Wonton $7.50
BBQ Pork on Rice $11.00
Kung Poh Pork / Chicken $11.50
Deep Fried Prawn $9.00
Steamed Vegetables $7.50
Deep Fried Chicken Wings $8.00
Roti Telur (Egg) $4.50

Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Weekdays 7am-11am
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast

Park Kitchen

Wellington Region > Wellington > Park Kitchen

Address

6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

Phone

043883030

Email

eat@parkkitchen.co.nz

Opened hours

Monday: 8:00 AM – 10:30 PM, Tuesday: 8:00 AM – 10:30 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Cafe Food , European , New Zealand , Vegan

Features

EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Park Kitchen in Wellington Menu

Nearby Sample Menus

Park Kitchen

Wellington Region > Wellington > Park Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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