Park Kitchen in Wellington Menu

DINNER DINNER
  • Flat bread for two g*add $3.00 gluten free
  • with hummus v d $7.00
  • with "basil's" taramasalata d $9.00
  • with both d $11.00
SMALL PLATES SMALL PLATES
  • olives, orange zest, fennel seed v g d $8.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • fish fingers, dill mayo, lemon $13.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
  • Soup / salads add add $4.00 for smoked chicken
  • soup of the day, bread, butter $12.00
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • pizza g* add 3 for gluten free base
  • portobello, button mushroom, truffle oil v $19.00
  • spicy sausage, pepperoni, parmesan $19.00
  • margherita, tomato, mozzarella, basil v $17.00
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
MAIN PLATES MAIN PLATES
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
JOSPER GRILLED JOSPER GRILLED
  • half duck, spiced duck jus, citrus & nut salad g d $36.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • braised beef cheek, ox tongue, truffle polenta,
  • date, almond, fennel g $30.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
SIDES SIDES
  • chips, ketchup, aioli g d v $8.00
  • fried perla potatoes, truffle salt g d v $7.00
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • salad leaves, vinaigrette g d v $7.00

Nearby Sample Menus

  • Chocolate Gateau $7
  • Adult $20.50
  • Deep-Fried Ice Cream $7
  • Child $12
  • Banana Fritter with Caramel Sauce $7
  • Fresh Fruit Salad & Ice Cream $7
  • Satay – Chicken or Beef $8
  • Spring Rolls $8
  • Chicken $12.00/$11.00
  • Roast porK $11.50/$10.80
  • Steak Burger $6.20
  • Beef $10.50/$9.80
  • Won Ton(homemade) $1.10
  • Prawn $14.50/$13.50
  • Shrimp $12.00/$11.00
  • Curry Roll (homemade) $2.40
  • yellow pickled roll $4
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • PRAWN NIGIRI SUSHI $4
    • 2 pieces of boiled prawn nigiri Sushi
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • Home-made Tiramisu $6.50
  • Grilled Halloumi Cheese 11.50
    • with humus, felafels and Turkish bread
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Adana Iskender (spicy minced beef) see above
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Halloumi Cheese $1.50
  • SPRING ROLL $2.00
  • FISH $9.80
  • CHICKEN CURRY $10.50
  • CORN FRITTER $2.20
  • BBQ PORK $9.50
  • DONUT $1.50
  • SEASONAL WEDGES $4.30
  • VEGETABLE ROLL $2.00
  • Bacon & Egg $6.50
  • Nelson Scallop Dinner $11.00
    • Fresh Nelson scallops with chips and salad
  • Fed Up Burger $6.50
  • Combo Dinner $16.50
    • Fresh fish fillet, 6 squid rings, 1 crab stick and chips
  • Crab Sticks $1.50
  • Potato Fritters $1.00
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • Risotto verde $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Egg $3.00
  • Pork & fennel sausage $6.00
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Spinach $4.00
  • Combination $13.00
  • Oyster / Scallop $2.00
  • Shrimp / Squid $14.50
  • Vegetable $11.50
  • ●Extras
  • Prawn $14.50
  • Beef / Chicken / Roasted Pork $13.50
  • Double Filling $3.60
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Seasonal Rissotto $14.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Roasted new potatoes with aioli $9.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Bread and Dukkah $7.50
  • Chilli salt prawns $13.00
  • Extra Rice $3.00
  • Garlic Chicken $16.00
    • Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Chicken Vindaloo $15,00
    • Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.
  • Chicken Naan $4.00
    • Naan stuffed with spiced Chicken mince
  • Peshavari Naan $4.00
    • Naan stuffed with dried fruit and nuts
  • Chicken Saag $16.00
    • Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
  • Fish Vindaloo $17.00
    • Fish pieces cooked in red chilies, herbs and vindaloo paste.
  • Extra Fillings: $1.00
    • Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
  • Hash Brown $1.50
  • B.L.T $5.90
  • Chow Mein
  • 2 Mee Goreng $12.50
  • Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
  • Plum Sauce Chicken with Rice or Chips and Salad $13.90
  • 4 Egg $5.90
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • MONKFISH PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CRISPY CHICKEN PO BOY $10.00
  • POPCORN CHICKEN $6.00
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Claire's Crispy Cashew Salad
  • Nachos
  • Mushroom & Tofu Pie
  • Chili & Cheese Pie
  • Capsicum N/A
  • Thinly Cut Ready Salted N/A
  • Honey Mustard N/A
  • Choc Chip N/A
  • Pork Riblet N/A
  • Subway Seafood Sensation N/A
  • Meatball N/A
  • Cheddar N/A
Park Kitchen

Park Kitchen

location

Address

6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043883030

clock

Opened hours

Monday: 8:00 AM – 10:30 PM, Tuesday: 8:00 AM – 10:30 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , European , New Zealand , Vegan

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand