Pause Cafe in Waikato Menu

Pause Cafe in Waikato has no menu available, but can choose from many other options such as Fish /Chips (scoop) or Wedges / Kumera Chips from Hong Kong Chinese Takeaways. Jolly Good Fellows offers many options including Garlic Bread and Shrimp Cocktail. Chez Bean Cafe includes a wide range like Eggs on Toast or Honey Roasted Muesli. Chicken Nuggets, Chips and Hoki Bites,Chips from . Rangiriri Heritage Centre offers The Cube Lounge and Seafood Chowder.

Nearby Sample Menus

Good Union (sample menu)
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Warm cheese cornbread $8.00
    • with brown butter V
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Mac and cheese balls $12.00
    • truffle mayo
  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • Beer battered fries, garlic aioli V $8.00
Smith & McKenzie Chophouse (sample menu)
  • -Mustards
  • -Rice pilaf
  • Hereford Prime Rump 400g $36.90
    • Grass fed
  • -Garlic prawns (5)
  • -Potato gratin
  • Sauces $3
  • -Mushroom glaze
  • All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
Paddock (sample menu)
  • Chicken thigh $6.5
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Smoked salmon $7
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Bistro Lago at Hilton Lake Taupo (sample menu)
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Selection of handcrafted breads $12.00
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Rustic fries $8.00
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
Orca Restaurant & Bar (sample menu)
  • Honey roasted muesli - yoghurt $11.00
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • Open omelette - prawn - chorizo - gouda - tomato relish $18.00
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Tomato $3.00
  • Bacon $3.00
Umu Cafe (sample menu)
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Garlic and herb bread $6.50
  • Chicken, mushroom and green pea fettuccine $17.50
  • Side salad $5.50
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
Hopin Stopin Cafe (sample menu)
  • Bacon & Mushroom Quiche $8.50
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Hot Chips $6.50
    • with Aioli
  • Vege $17.50
    • with Roast Veges, Spicy Plum Sauce a Cheese
  • Scallops & Chips $24.50
  • Quiches and Pies
Pare's Power Pizza (sample menu)
  • Macroni cheese $8
    • With ham, onion and tomato
  • 4c's $16 / $19
    • Roast chicken, cranberry sauce, cashews, camembert cheese
  • Garlic pizza bread $8
    • With cheese
  • Seafood sensation $14 / $17
    • Shrimb, crab, mussels, seafood sauce
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • Hawaiian $11 / $14
    • Double ham, pineapple
  • Three fillings $5.50
    • Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
  • One filling $4
Bosco Cafe (sample menu)
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Breakfast Available 8am - 2.30pm Daily
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • -3 Filling $7.90
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Soul Burger (sample menu)
  • Tomato Sauce $0.50
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • Crispy Fish Portions $7.50
  • The Whanga $13.80
    • 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
  • Heavenly $12.90
    • Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Heart Of India Restaurant Ltd (sample menu)
  • Jeera Rice $7.00
    • Basmati rice fried with cumin and selected herbs
  • Chana Masala $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • Lamb Saagwala $16.00
    • Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
  • Prawn Sagwala $18.00
    • Prawn cooked in spinach, onion, tomato gravy and spices
  • Prawn Shahi Korma $18.00
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • Fish Masala $18.00
    • Fish cooked in onion tomato gravy with capsicum and spices
  • Mango Lassi (4pcs) $5.00
  • Beef Saagwala $15.50
    • Diced beef delicately cooked in spinach, onion, tomato gravy & spices
Good George Brewery and Dining Hall (sample menu)
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Tomato, bocconcini & fresh basil $19.50
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Ngatea Hotel (sample menu)
  • -Lamb saagwala $15.00
    • Boneless lamb cooked with spices, choy sum and spinach
  • Cheese naan $4.00
  • ●Beef
  • -Butter chicken $15.00
    • Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
  • ●Chicken
  • -Beef madras $15.00
    • Boneless beef cooked with Indian spices and coconut cream
  • -Lamb rogan josh $15.00
    • Boneless lamb cooked in tomato and onion gravy with flavoured spices
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
Victoria Street Bistro (sample menu)
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • -Waimata French Style Blue (Gisborne)
    • A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Grilled Octopus with Hokkaido Scallop and Chorizo $21
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
Pita Pit (sample menu)
  • Ediballs $3 or $5 for two packs
  • Garden (V) Salad(regular/petita) $8.90/$7.90
  • Happy Ham $5.00
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Cookie Fix $2.00
  • Brave Beef $5.00
  • The Protein Pack $15.00
  • Chicken Breast Pita(regular/petita) $10.90 / $8.90
Pause Cafe

Pause Cafe

location

Address

25 Princes St, Putaruru, South Waikato

phone

Phone

078838955

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , European

features

Features

Quick Bites

Location
25 Princes St, Putaruru, South Waikato
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