Pause Cafe in Waikato Menu

Pause Cafe in Waikato has no menu available, but can choose from many other options such as Fish /Chips (scoop) or Wedges / Kumera Chips from Hong Kong Chinese Takeaways. Jolly Good Fellows offers many options including Garlic Bread and Shrimp Cocktail. Chez Bean Cafe includes a wide range like Eggs on Toast or Honey Roasted Muesli. Chicken Nuggets, Chips and Hoki Bites,Chips from . Rangiriri Heritage Centre offers The Cube Lounge and Seafood Chowder.

Nearby Sample Menus

  • Pork Meal $19.50
    • Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
  • Eggs Benedict $14.50
    • Your choice of bacon or ham
  • Hamburger $7.00
  • Pancakes Sweet $13.00
    • 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
  • ● Baked Beans and Bacon Stack $9.00
    • With an egg
  • Bacon and Scrambled Egg Roll $7.00
  • Garlic Bread $3.00
  • Wedges $9.00
    • Bacon, cheese and sour cream
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Rustic fries $8.00
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Agria potato puree $8.00
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Butter chicken with rice and naan bread $19.00
  • Sticky Ribs $24.00
  • Mushroom Sauce $3.00
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • Seafood Chowder $12.00
  • Steak, eggs, chips $17.00
  • Prawn Cocktail $11.00
  • Peppercorn Sauce $2.00
  • Satay Beef and Noodle Salad GF $19.00
    • Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
  • Toasted Sandwich GF $10.00
    • Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.
  • Pasta of the Day (GF on request)
    • Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
  • Nachos $14.00
    • Beef chilli concarne on corn chips topped with cheese and served with sides of sour cream & guacamole.
  • Add to Pizza $2.00
    • Ham, Salami, Chorizo or Hash brown
  • Lamb Loin and Broccoli Salad (GF o request) $28.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • Gluten Free Bread option POA
  • Homemade Burgers with Beer Battered Fries (GF on request) $16.00
    • (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Stir fried Sweet & Sour $17
  • Stir fried Cashew nuts $17
  • Prawns $3
  • Pork $3
  • Beef $3
  • Chicken $3
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Salmon $4.00
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • The Smash $17.00
    • Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
  • French Crepes
  • Ham $3.00
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • BACON $6.00
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • CREAMY MUSHROOMS $6.00
  • or CREAMY MUSHROOMS $16.50
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • STREAKY BACON $17.00
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Shore bird
    • Chicken, cranberry & brie
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Gluten free pizza bases $3.00
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Nacho $13 Sm / $16 Lge
    • Corn chips, Beef or Chicken, beans, salsa, cheese
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Hawaiian $18.00
    • Double ham, pineapple
  • Mexicana $21.00
    • Spicy beef, olives, onion, capsicum, jalapeno's
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • Funky Chicken $19.00
    • Double chicken, mushrooms, pineapple, onion
  • Seasonal Vegetables $7.50
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Hand Cut Chips $7.00
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Add Fries $4.00
  • Add 8 Prawns $8.00
  • Add Fries $4.00
  • Potato Fritter $1.00
  • Cheese & Onion $5.00
  • Chips $2.50
  • Steakette $4.00
  • Bacon & Egg $5.50
  • Chicken Kebab $3.00
  • Fish-Fresh Snapper $6.50
  • Mussel $1.50
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Marmite Mania $4.00
  • Super Vege (3 Fillings) $4.00
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • The Family Feast $40.00
  • Extra Dip $1.00
  • Brave Beef $5.00
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • * Pizza by the slice available in store only
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • Each one price
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
Pause Cafe

Pause Cafe

location

Address

25 Princes St, Putaruru, South Waikato

phone

Phone

078838955

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , European

features

Features

Quick Bites

Location
25 Princes St, Putaruru, South Waikato