Pause Cafe in Waikato Menu

Borek $5.00
Veg Falafel Reg $9.00 Large $10.50
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Veg Falafel Reg $10.00 Large $14.00
Moussakka N A
Kofta (Lamb Patty) Reg $10.50 Large $14.50
Chips $4.00
Adana Reg $11.50 Large $16.00

House made hash potato $5.00
Spinach $3.00
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Kransky Sausage $4.00
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Free range egg $2.00
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large

Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
Mushroom and parmesa narancini $14
- spiced plum sauce
creamy garlic mash $7
Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
Satay beef $22
- red onion, peanuts, corian der and mozzarella

Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
- Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
Garden Salad $7.00
Iced T Leaf T $4.50
- Brewed aromatic bodaciouos berry tea.
Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
Homemade Steak and Guinness Pie $12.50
- Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
Dukkah Bread (GF on request) $10.00
- A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.
Greenshell Mussells (GF on request) $16.50
- Guaranteed fresh Au Natural and a native to NZ .
Mini Chicken Kebabs $8.50
- served with rice and salad

Tweak it $3
- -tomato
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
-mushroom $5
-or prawns(6) $8
-Add Salmon $6
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-Add Salmon $6
-house cured salmon $6

Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
Fries with bacon salt $6.5
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
House Slaw $6.5

Four delicate smoked salmon blinis $10.50
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze

Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Eggs Benedict With Wood Smoked Salmon $16.90
Eggs on Toast $8.90
- Made however you choose
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Panini $12.90
- Chicken or Bacon with Chutney and Salad

-Salmon, cream cheese & capers $12.50
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
-Or ciabatta $11.50
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Savoury mince on toast
-Kumara fries with aioli $6.50
Toasted bagels
-Served on toasted ciabatta $14.50

-crispy moroccan chicken + mesclin + chilli aioli
White chocolate & strawberry cheesecake $11.5
- W/ aged balsamic strawberries
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
-lunch 150Gm tarakihi $17
- Doz $25
-beer battered fish + rocket + caper aioli
Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)

Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
Garlic Naan $3.50
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
Butter Chicken
- A rich creamy tomato flavoured sauce
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy

Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
Satay Chicken Kebab $9.50
- Skewered chicken kebabs served with satay sauce
Sesame Chicken Noodle (spicy) $14.00
- Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
Combination Fried Rice $14.50
- Fried rice with chicken, beef and BBQ pork
Kimchi Beef Noodle Pot $16.00
- Kimchi noodle soup with beef cooked & served in metal pot
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
Miso Soup $2.50
- Seaweed miso soup

Chocolate Mudcake $12.00
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus

Chicken Nuggets and Chips $9.00
Fish Bites and Chips $9.00
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Steak burger $12.50
Deep fried Seafood Cluster $15.00
Soup of the Day $11.00
- Served with hot bread rolls
Sirloin Steak with Vegs $25.00
Ham burger $10.50

Nearby Sample Menus

Pause Cafe

Waikato Region > Waikato > Pause Cafe

Address

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25 Princes St, Putaruru, South Waikato

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