Address
25 Princes St, Putaruru, South Waikato
Pause Cafe in Waikato Menu
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Pause Cafe in Waikato has no menu available, but can choose from many other options such as Fish /Chips (scoop) or Wedges / Kumera Chips from Hong Kong Chinese Takeaways. Jolly Good Fellows offers many options including Garlic Bread and Shrimp Cocktail. Chez Bean Cafe includes a wide range like Eggs on Toast or Honey Roasted Muesli. Chicken Nuggets, Chips and Hoki Bites,Chips from . Rangiriri Heritage Centre offers The Cube Lounge and Seafood Chowder.
Nearby Sample Menus
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
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Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
- Onion Rings $6
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Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
- -Chicken $22
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Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
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Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
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GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
- Polenta chips with sRiracha Mayo V $8.00
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Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
- 200g Jerk chicken, lime and coriander sauce $12.00
- Mashed pumpkin, sage, pine nuts GF $8.00
- Barbecue street corn with sweet paprika butter GF $8.00
- Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
- Lamb Burger $7.50
- Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
- Lamb Reg $10.50 Large $14.50
- Borek $5.00
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
- Moussakka N A
- Veg Falafel Reg $10.00 Large $14.00
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
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Fries & aioli $6.00 / $9.00
- S / L
- Garden salad, tomato, red onion, carrots, cucumber $7.00
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Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Fresh leaves, toasted seeds & lemon dressing $6.00
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Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
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Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
- Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
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Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Duck $5
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
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Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
- Stir fried yellow curry $17
- Prawns $3
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Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Cashew nuts $2
- Stir fried Oyster sauce $17
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Spaghetti $9
- Tomatoes- pesto-parmesan
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Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
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Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
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Chiken tortilla $9
- Chiken- avocado- salad
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
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Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
- Fried Rice Vermicelli in Singapore Style $12.00
- Gourmet Paua Fritter $7.50 each
- Curry Pork on Rice $12.00
- Tarakihi $3.80
- Lemon Chicken on Rice $12.00
- Snapper $5.50
- 2 Chicken Thighs, Chips, Can of Drink $9.50
- 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
- Bacon & eggs w toast $14
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Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
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Tomato & basil $24
- w chorizo
- Salmon & cream cheese bagel $16
- Garlic bread $6
- Bowl of fries $6
- Orange and almond cake w cream $12
- Vegetarian lasagne w a green salad $17
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
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Eggs on Toast $8.90
- Made however you choose
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
- Eggs Benedict With Wood Smoked Salmon $16.90
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Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
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Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
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Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
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Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
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Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
- Gluten Free Bases available $3.00
- Roast Beef Pita (regular/petita) $10.90/ $8.90
- Very Vegemite $4.00
- Chicken Breast Pita(regular/petita) $10.90 / $8.90
- Grilled Wedges $4.90
- Chicken Caesar Pita (regular/petita) $11.50/ $9.50
- Steak Pita(regular/petita) $11.50 / $9.50
- Steak Salad(regular/petita) $11.90 / $9.90
- The Family Feast $40.00
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
- Chicken Tenders $8
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Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
- Garlic
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Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
- Mozzarella
- Kumara Fries $5.5
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Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
- Rosemary
- HOT POTATO FRIES
- BACON AND EGG OR BLT
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
- CHICKEN TENDERS AND FRIES
- HOT KUMARA “YUMMO”
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Pause Cafe
Phone
078838955
Opened hours
Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
Cafe
Service
None
Cuisine
Breakfast , Cafe Food , European
Features
Quick Bites
25 Princes St, Putaruru, South Waikato
- Waikato Breakfast Menus
- Waikato Cafe Food Menus
- Waikato European Menus
- Waikato Region Breakfast Menus
- Waikato Region Cafe Food Menus
- Waikato Region European Menus