Pause Cafe in Waikato Menu

Pause Cafe in Waikato has no menu available, but can choose from many other options such as Fish /Chips (scoop) or Wedges / Kumera Chips from Hong Kong Chinese Takeaways. Jolly Good Fellows offers many options including Garlic Bread and Shrimp Cocktail. Chez Bean Cafe includes a wide range like Eggs on Toast or Honey Roasted Muesli. Chicken Nuggets, Chips and Hoki Bites,Chips from . Rangiriri Heritage Centre offers The Cube Lounge and Seafood Chowder.

Nearby Sample Menus

  • Spanish Rice $22.90
    • Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
  • -Mac & cheese
  • -Mushroom glaze
  • Coromandel Mussels $16.90
    • Fragrant yellow curry sauce, crusty bread
  • -Salt & pepper squid (6)
  • Pate Plate $14.50
    • Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
  • -Roast garlic
  • -add a fried egg $1.5
  • Streaky bacon $5
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Extra fillings $ 1.80
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Fat pigeon breakfast $21.00
    • bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Pancakes $8.90
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • mixed leaf salad with shaved parmesan $7
  • creamy garlic mash $7
  • Duck rilette $14
    • cherry and walnut relish and crostini [gfa]
  • Garlic bread $6
  • Satay beef $22
    • red onion, peanuts, corian der and mozzarella
  • Vanilla bean ice cream $8
    • chocolate or raspberry sauce[ g f a ]
  • Market fish
    • Wa its taff to a dvise
  • OTM triple cream briew quince jelly
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Portuguese Rolls (Regular) $4.50
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Feta $1.50
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Old-style chips (Jumbo) $9.50
  • Potato Salad (Regular) $4.50
  • R2 Drunken Noodle: Pad Kea Maow
    • Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
  • M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
    • Stir Fried with onion, vegetable and cashew nut
  • Prawns or Mixed Seafood $10
  • R4 Mee Goorang
    • Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
  • V10 Nnct Me and Rice $14.50
  • Y1 Chicken Salad: Larb Gai $15
    • Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
  • Choice of Chicken, Beef or Pork $15.50
  • Vegetables $3
  • on their own $21.50
  • Thai Green Prawn Curry $16.50
    • Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
  • Lamb burger $19.90
    • Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • Wedged $8.50
  • Bacon & Cheese Quesadilla $7.00
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Garlic Bread $5.80
    • Turkish bread toasted ẃ lashings of garlic butter
  • Breakfast Available 8am - 2.30pm Daily
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • -Large $7.90
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • -Reg $5.50
  • Available from 8am - 2.00-3:00 pm daily
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • Mushroom bruschetta $11
  • -W chips $18
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Sesame wings $10
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • House cut double fried chips $6
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Mini mussel fritters $13
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Try our house-made chilli samball $3.00
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Seasonal vegetables of the day $7.00
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • LAMB KORMA $17.50
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • LAMB VINDALOO $17.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • VEGETABLE BIRYANI $15.00
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • VEGETABLE SAMOSA $6.00
    • Crispy deep-fried triangular pastry
  • RICE & NAAN BREAD PLUS CHOOSE $36.00
  • MANGO LASSI $5.00
    • Yogurt and mango drink
  • PANEER KADAI $15.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • GOAT CURRY $17.50
    • Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
  • Cheese $1.00
  • NO.11 $30.00
    • 4x Fish, 4x crabstick, 4x crumbed mussel, jumbo chips, 1.5lt pepsi drink
  • Takeaway times 11am to 8pm
  • Ham $1.50
  • Onion rings $0.80
  • Lasagne square $2.80
  • -Fresh gurnard $5.00
  • Bacon & egg $6.50
  • Vietnamese Chicken Salad $13.00
    • Vietnamese style salad with sprinkle of fresh chilli
  • Mustard Root & Pork Noodle Soup $13.50
    • Noodle soup with stir fried pork slices $ pickled mustard root
  • Beef Brisket on Rice $14.00
    • Slowly cooked tender beef brisket served with rice & broccoli
  • Gravy Beef on Noodle (Spicy) $14.00
    • Spicy Ming city beef slices with mustard root on bean sprout & noodle
  • Chicken / Beef / BBQ Pork Fried Rice $13.50
    • Fried rice with chicken or beef or BBQ pork
  • Beef Wrap $8.00
    • Ming city's famous beef wrapped in fresh roll breads with sweet BBQ sauce
  • Tom-Yum Soup (Prawn) $13.00
    • Thai style spicy herb based soup with prawn
  • Thai Fish Cake (Spicy) $7.50
    • Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Specialty or Chicken $ 6
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • 1 Topping or Veggie $ 5
Pause Cafe

Pause Cafe

location

Address

25 Princes St, Putaruru, South Waikato

phone

Phone

078838955

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , European

features

Features

Quick Bites

Location
25 Princes St, Putaruru, South Waikato