Pickle and Plum Cafe in Waikato Menu

Entree $14.50
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
+ bacon $3.50
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
Curry Of The Day $18.95
- served with jasmine rice

6x Onion Rings $4.00
Corn Fritter $3.50
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
Ck’s Chicken Burger (Small/Large) $9.50/$12.50
- Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
6x Scallops (2.80ea) $15.00
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
Combo include chips and drink
Cheese Pork Sausage $3.50

Hereford Prime Sirloin 300g $36.90
- Grass fed
-Chimichurri
-Fresh chorizo sausage
Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
Angus Eye Fillet $36.90
- Grass fed
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
-Kumara fries, aioli
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa

Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
Cottage pie - toasted sourdough $16.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Bacon $3.00
Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Honey roasted muesli - yoghurt $11.00

Crème Brulēe $13.5
- w vanilla bean ice cream
Gluten-free bases available $4.5
Parmesan Garlic Pizza Bread $12
- w aioli
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry

-egg $2.50
Fries
- crispy golden fries w aioli or tomato sauce
-or prawns(6) $8
-avocado $3
Vik's burgers $20
- Served w fries.
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
-small $4
-sausage (x2) $5

Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Fries $6.50
- With aioli and tomato sauce
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast

Roti $2.00
- Optional clay oven made or hot plate made
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
●Vegetarian
Work Wedges S $8 / L $15
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Tempura battered fish & chips $18.50
- tartare sauce, green salad

Chicken $15
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Cheese & Garlic Naan $4.50
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
Butter Naan $4.50
Plain Rice $4.00
Peshawari Naan $4.50
Goat $17

Peanut & Dried Anchovy $7.00
- Spicy fried pea nut & dried anchovy, great with beer & alcohols
Katsudon / Oyakodon $15.50
- Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup
Sweet & Sour Pork with Rice $15.50
- Sweet & sour pork with pineapple & capsicum served with rice
Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce
Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
Yen Chow Fried Rice $14.50
- Fried rice with BBQ pork & prawn
Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
Nasi Goreng (Spicy) $14.50
- Southeast Asian style curry fried rice with BBQ pork, beef and chicken

Nearby Sample Menus