Pink Pig Cafe in Waikato Menu

-Green peppercorn
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
-Truffle & parmesan fries
-Blue Cheese mornay
-Sausages
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
-Café de Paris butter
-add chicken $4

Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
Smoked salmon $7
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Poached or fried eggs $4
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17

Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Agria potato puree $8.00
Menu available when dining in bar area only
Broccolini, almond brown butter, garlic and lemon $88.00
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Duck fat roasted potatoes $8.00
Selection of handcrafted breads $12.00
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini

Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Beef and Cheese Burger
- With lettuce, tomato and fries
L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
Garden salad $7

Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
Gluten free pizza bases available…add $5
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
Satay beef $22
- red onion, peanuts, corian der and mozzarella
Market fish
- Wa its taff to a dvise
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise

Thai beef kebab $8.00
- Served with a peanut sauce
Profiteroles $13.00
- With a coffe liqueuor cream
Pannacotta $14.00
- With cinnamon fruit
●Shared plates
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Apricot and hazelnut torte $15.00
- Served with fresh cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Prawn twists $10.00
- Served with garlic aioli

BLT Bagel w honey mustard half portion $8.50
Eggs Poached or Fried $9.00
- w toasted ciabatta
Eggs Benedict w salmon $17.00
Veggie Fritters $17.00
- w bacon/sour cream
Toasted Bagel $8.00
- w cream cheese & preserves
Savoury Mince $16.00
- w poached egg
Eggs Benedict w bacon $16.00
Nachos $16.50
- mince, beans salsa sour cream, corn chips

Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream

Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
Chicken Donburi $15.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown

Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Rustic fries $8.00
- Hop salt, aioli.
Onion Ring Hot Rod $9.00
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.

Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan

Seafood Cocktail $12.80
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Mushrooms & Bacon $13.50
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad

Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Market Fish $38
- Explained by your wait staff
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-tempura with soy mirin and seaweed salad $24/48
-Seasonal greens with herb butter $8

Nachos $14.00
- Chilli beans, tomato, onion and cheese
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Pancakes $14.00
- Caramelized bananas and cream
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce

Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce

Pink Pig Cafe in Waikato Menu

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Pink Pig Cafe

Waikato Region > Waikato > Pink Pig Cafe

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7 Maxwell Rd 1971 State Highway 2, Maramarua, Waikato

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