Pioneer Tavern in Waikato Menu

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Shrimp cocktail (GF) $14.00
- Shrimps, lettuce & tasty seafood dressing
Soup of the day (GFO) $9.50
- Ask for today's flavour!
Bread and dips(GFO) (2 people) $12.50

Scotch $20.00
- 120gm scotch fillet, smoky bacon, onion, relish, salad & fries
Chicken $18.00
- Crumbed chicken breast, apricto sauce, camember cheese, salad & fries
Lamb $20.00
- Homemade lamb patty with mint and rosemary salad & fries

Mixed grill $25.00
- Sausage, bacon, chops, 120 gr steak, black pudding grilled tomato and 2 eggs and homemade potato rosti
Captain’s catch $24.00
- Tempura battered fish served with salad & fries
Scallops $28.50
- 1/2 dozen scallops tempura battered or pan-fried. Served with salad & fries
Surf ‘n’ turf (GF) $28.50
- Rump steak grilled with scallops & prawns in a garlic cream sauce. Salad & fries
Scotch (GF) $28.00
- Scotch fillet grilled to your liking, with a choice of mushroom or pepper sauce or garlic butter. Salad & fries
Chicken & cashew salad (GF) $20.00
- Hot marinated chicken, toasted cashews and salad homemade egg mayonnaise
Pioneer beef salad $20.00
- Hot grilled scotch, tomato's cucumber, red cabbage mint, carrot, lettuce, sesame seeds and noodles.
Add prawns to any meal $6.00

Sticky date pudding $11.00
- Warmed with toffe sauce and ice-cream
Ice-cream sundae $10.50
- Ice-cream with topping of your choice
Brandy snaps $10.00
- Served with liquor ice-cream
Chocolate eclairs $10.00

Pizza $10.00
- Choose 3 topping: cheese, ham, bacon, pineapple or BBQ sauce
Spaghetti and meatballs $10.00
Fish bites $10.00
- 4 fish bites, fries and can of drink
Nachos $10.00
- Corn chips, meat and sour cream
Check the specials board beer battered scallops, seafood sauce weekly delight’s.

Nearby Sample Menus

Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Fresh Salad, Lemon Dressing, Seeds $7.50
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00

Al brown bacon / egg / avocado $13.50
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
Eggs on toast $13.90
- poached / scrambled / fried
Extra fillings $ 1.80
Chicken tenders & curly fries w/ sauce $12.00
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Wedges $12.50
- w/ sour cream & salsa
Eggs / toast / fried potatoes $3.00

Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries

●Burgers & Hot Sandwiches
BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
-Add Bacon or sausage for $3.00
Chicken Breast $28.00
- Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
Salmon Risotto
Warm focaccia bread $10.00
- With olive oil & balsamic reduction for dipping
Crunchy Hot apple Crumble $12.00
- Served with custard, ice cream or cream
Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis

Pasta of the day (ask our lovely staff) $17
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
Workman's steaks Eye $36 / Scotch $34
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Homemade hot porridge with cream and brown sugar $10
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Sizzling Spanish baked egg with spicy chorizo and toast $12

Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Eggs on Toast $8.90
- Made however you choose
Eggs Benedict Vegetarian with Mushroom $14.90
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Eggs Benedict With Bacon $14.90
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Panini $12.90
- Chicken or Bacon with Chutney and Salad

Honey chicken fried rice $13.00
Chicken burger $4.50
Hamburgers $3.50
Bacon and egg burger $5.50
Cheese burger $4.00
Bacon $3.50
Carton of wedges $3.50
special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters

Hawaiian $18.00
Garlic focaccia $10.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Margherita $17.00

Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
Nuggets & curly fries $8.5
-creamy herbed polenta / summer slaw $5
-chicken $19
-semi dried tomato & feta $12
-beer battered fish + rocket + caper aioli
-semidried tomato & feta $12
Old style lunch crispy flat breads baked in our special pizza oven.

Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-tempura with soy mirin and seaweed salad $24/48
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
-flambéed with cointreau $21
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-Smoked potato mash $8
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone

-Lamb kebab $12.00
Lamb iskender $15.00
Chicken mussakka $21.90
Zucchini burgers $10.00
All meal comes with rice/salad and dips
Lamb on chips $9.00
Cajun chicken R$17/L$20/F$25
Chicken burger $11.00

Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Pork & Thyme Meatballs with Spicy Sauce $7.5
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Cheese
Bacon
Add Chorizo $3
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket

Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
Vege Burger $10
ALL MAIN MEALS COME WITH SALAD & FRIES
Wedges w sour cream $9
Self saucing Sticky date pudding $8
Chicken Burger $11
Ham Steak w pineapple & apple sauce $16
Garlic Bread $ 5

Fish of the Day
- see our list of daily updates and specials
Cheesecake of the Day $12
- see our list of daily updates and specials
Panna cotta $10
- poached plums / ice cream / whipped cream
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Grilled Halloumi $16.5
- orange & pine nut salad
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Prawn Cocktail $16.5
- lettuce / seafood sauce
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share

The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Nachos $12.00
Chips $6.00
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Chicken Nuggets and Chips $9.00
Steak burger $12.50
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens