Pioneer Tavern in Waikato Menu

ENTRÉE ENTRÉE
  • Shrimp cocktail (GF) $14.00
    • Shrimps, lettuce & tasty seafood dressing
  • Soup of the day (GFO) $9.50
    • Ask for today's flavour!
  • Bread and dips(GFO) (2 people) $12.50
GOURMET BURGERS GOURMET BURGERS
  • Scotch $20.00
    • 120gm scotch fillet, smoky bacon, onion, relish, salad & fries
  • Chicken $18.00
    • Crumbed chicken breast, apricto sauce, camember cheese, salad & fries
  • Lamb $20.00
    • Homemade lamb patty with mint and rosemary salad & fries
MAINS MAINS
  • Mixed grill $25.00
    • Sausage, bacon, chops, 120 gr steak, black pudding grilled tomato and 2 eggs and homemade potato rosti
  • Captain’s catch $24.00
    • Tempura battered fish served with salad & fries
  • Scallops $28.50
    • 1/2 dozen scallops tempura battered or pan-fried. Served with salad & fries
  • Surf ‘n’ turf (GF) $28.50
    • Rump steak grilled with scallops & prawns in a garlic cream sauce. Salad & fries
  • Scotch (GF) $28.00
    • Scotch fillet grilled to your liking, with a choice of mushroom or pepper sauce or garlic butter. Salad & fries
  • Chicken & cashew salad (GF) $20.00
    • Hot marinated chicken, toasted cashews and salad homemade egg mayonnaise
  • Pioneer beef salad $20.00
    • Hot grilled scotch, tomato's cucumber, red cabbage mint, carrot, lettuce, sesame seeds and noodles.
  • Add prawns to any meal $6.00
DESSERT DESSERT
  • Sticky date pudding $11.00
    • Warmed with toffe sauce and ice-cream
  • Ice-cream sundae $10.50
    • Ice-cream with topping of your choice
  • Brandy snaps $10.00
    • Served with liquor ice-cream
  • Chocolate eclairs $10.00
KIDS MENU KIDS MENU
  • Pizza $10.00
    • Choose 3 topping: cheese, ham, bacon, pineapple or BBQ sauce
  • Spaghetti and meatballs $10.00
  • Fish bites $10.00
    • 4 fish bites, fries and can of drink
  • Nachos $10.00
    • Corn chips, meat and sour cream
  • Check the specials board beer battered scallops, seafood sauce weekly delight’s.

Nearby Sample Menus

  • Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
    • Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
  • Deluxe Chicken Burger (Small/Large) $10.50/$13.50
    • Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
  • Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
    • Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
  • B $22.00
    • 5 hoki, 2 hotdogs, 3 donuts, $4 chips
  • Fresh Tarakihi(1 10-120g) $5.50
  • Ck’s Chicken Burger (Small/Large) $9.50/$12.50
    • Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
  • 6x Mussels (1.40ea) $7.00
  • Bacon, Egg and Cheese $6.00
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Breads for two $14.5
    • artisan bread served w house dips
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Egg $1.50
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Coleslaw (Regular) $4.50
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Corn on the Cob (Regular) $4.50
  • Side Garden Salad $4.50
  • Old-style chips (Jumbo) $9.50
  • Caramelised Onion $1.50
  • Bacon & Mushroom Quiche $8.50
  • Smoked Chicken & Roast Veges Quiche $8.50
  • Ham & Tomato Quiche $8.50
  • Warm Crispy Chicken Salad
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • Super Beef $17.50
    • with Bacon, Pineapple, Fried Onion & Cheese
  • -With Bacon $15.00
  • BLAT $13.50
    • on Toasted Bread
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Blanched edamame beans, crushed sea salt $6
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Scallops $ 2.00
  • Cajun Wings $ 2.00
  • Kumara $ 4.50
  • Kid’s Burger $ 4.50
  • Squid Rings $ 1.50
  • Vege Fritter $ 2.80
  • Hamburger $ 6.00
  • Vege Steak Rolls $ 3.00
  • Shore bird
    • Chicken, cranberry & brie
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • -Beef pattie & cheese slider & fries $12.00
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Mini mussel fritters $13
  • Mushroom bruschetta $11
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Pork scratchings $5
  • Chicken mole tacos $12
    • w pinto beans
  • -W chips $18
  • Beef and Ale Pie $6.00
  • Cheese Mouse trap $5.00
  • Homemade Stew $10.00
  • Soup of the day $8.00
  • Ploughman Sandwich $6.00
  • Scone $3.50
  • Fresh Baked Cookie $3.00
  • Cold Pork Pie $6.00
  • Mash $4.00
  • Cheese burger & chips $12.50
  • Cheesy Garlic and Rosemary Pizza Bread $8.00
  • Shoestring Fries $5.00
  • The Chieftain $24.50
    • Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
  • Warm Chocolate Fudge Cake $14.00
    • With vanilla ice cream, strawberries & whipped cream
  • Muesli $9.50
    • Toasted-served with milk and natural Greek yoghurt with berry fruit topping
  • Beef Nachos $16.50
    • Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Grilled Seasonal Vegetables $8.00
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Garden Salad $8.00
  • Lamb and Mushrooms $37.00
    • Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Salad $6.50
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Old style crispy flat breads
    • Baked in our special pizza oven.
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • Radler fish n chips
    • W/ handcut fries + house caper & lemon mayo.
  • -classic $15
  • -salmon $20
  • -chicken $19
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • -parmesan & dukkah $9
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Kumara Fries $10.00
    • With aioli
  • Fries $7.00
    • With tomato sauce
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Pioneer Tavern

Pioneer Tavern

location

Address

8106 State Highway 26, Hikutaia 3674, New Zealand

phone

Phone

078624730

email

Email

None

clock

Opened hours

Monday: 14:00-20:00, Tuesday: 12:00-20:00, Wednesday: 12:00-21:00, Thursday: 12:00-21:00, Friday: 12:00-21:00, Saturday: 12:00-21:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Cash ,  Dinner

Location
8106 State Highway 26, Hikutaia 3674, New Zealand
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