Pioneer Tavern in Waikato Menu

Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
+ paratha (gfo, v) $2.50
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
+ chicken $3.00

Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
200g PORK ribs, BBQ sauce $15.00
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Mac and cheese balls $12.00
- truffle mayo
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
200g Smoked salmon, red pepper aioli, and walnut salsa $17.00

Grilled Garlic Rewana, topped with parmesan $7.50
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00

Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Salt and pepper squid with chipotle mayo $16.00
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Selection of handcrafted breads $12.00
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions

Side salad $5.50
Fettuccine $16.50
- with tomato, caper and olive sauce
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Soup of the day $11.50
- with garlic bread
Coromandel mussel chowder $15.50
- with garlic bread
Hotpots $10.50
- see our specials board for today's flavours
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli

Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Pork Belly $32
- w sticky rice, Asian greens
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish

Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Wedged $8.50
Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
Sesame Chicken Wontons $9.90
- Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
ẃ garlic mash & vegetables $29.50
Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce

-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Workman's Herby Bread $5
Fluffy pancakes with greek yoghurt and maple syrup $12
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
All Meals Served With Roast Vegetables
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry

GF Burger $ 10.00
Bacon Burger $ 7.50
Mussels Fritter $ 3.00
Wedges $ 4.50
Mussels $ 1.50
Potato Fritter $ 1.50
Fish Cake $ 3.00
Steak Burger $ 7.50

Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Arancini $8.00
- Mushroom & parmesan. Aioli.
Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50

Salad $6.50
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Add 8 Prawns $8.00
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo

Bacon& Eggs - any style $11.40
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Mushrooms & Bacon $13.50
Toasted Muesli $9.30
- with fruit & yoghurt
Seafood Cocktail $12.80
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter

Bowl of Fries $7.00
Mini Breakfast $16.50
Kaimai Big Breakfast $21.00
Gourmet Angus Burger & Fries $19.00
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Berry fruit and Banana $16.00
Bacon & Eggs Classic $16.50
"Old School” Lambs Fry & Bacon $16.00

King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Handmade Pappardelle Pasta
-Smoked potato mash $8
-per 60gm serving $16
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction

Steamed Mussels $14.5
- garlic sauce / crusty bread
Cheesecake of the Day $12
- see our list of daily updates and specials
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Prawn Cocktail $16.5
- lettuce / seafood sauce

Pioneer Tavern in Waikato Menu

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Pioneer Tavern

Waikato Region > Waikato > Pioneer Tavern

Address

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8106 State Highway 26, Hikutaia 3674, New Zealand

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