Pioneer Tavern in Waikato Menu

6x Squid Rings (1.20ea) $6.00
Hoki Fish (l00g) $3.80
Wedges $6.50
- Come with aioli sauce or sour cream
Potato Fritter $1.00
Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
- Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
Chicken & Mushroom $6.00
Spring Roll $2.80

Mussel fritters & curry mayonnaise $11.00
Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
Bolognaise with pasta & parmesan $12.00
Kapiti mango or berry sorbet $9.00
Chips with tomato sauce $6.50
Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)

Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Steak Fries W Garlic Aioli $8
Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
Garlic Prawns, Herb & Caper Butter $13.50
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34

Chicken $13.50
Chicken $12.50
Mix Small $9.90 Lrg $12.50
Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
All in One $15.00
Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
Calamari $13.00
Lamb Small $9.90 Lrg $12.00

Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato

Mixed Seasonal Vegetables $5.00
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
all main dishes are served with rice
Basmati Rice $3.50
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
Papadum $2.50

Herbed Tomato Soup $12.50
- served with toasted focaccia
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta

B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
Granola $10.90
- House made granola, greek yoghurt, berry compote
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
-Large $7.90
Lunch Menu - Available all day
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon

Lamb Vindaloo $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
Gulab Jamun $5.00
Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
Mushroom Chicken Masala $16.00
- Mushroom & diced chicken cooked with onion gravy
Prawn Shahi Korma $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
Bombay Aloo $14.00
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves

Eggs Benedict Bacon or Salmon $18.50/ $21.00
"Old School” Lambs Fry & Bacon $16.00
-With your choice of Bacon & Banana or $16.50
Kaimai Cafe have a children's menu available, along with gluten free meal options
Chinese Chicken Salad $17.00
- A great blend of Asian style
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
American Style Pancakes
Bowl of Fries $7.00

Mozzarella
Garlic & Herb $11
Rosemary
Mozzarella
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Watties Spaghetti
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket

Kadahi Paneer $14.50
- Indian cheese wok cooked with fresh onion and capsicum in Kadai spices
Chicken, Chili, Cheese, Coriander $5.50
Mixed Achar $3.00
Massaman Curry
- Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry
Red Curry
- Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
Butter Chicken $15.50
- A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
- Prawn, Duck $19.90

Nearby Sample Menus