Pioneer Tavern in Waikato Menu

ENTRÉE ENTRÉE
  • Shrimp cocktail (GF) $14.00
    • Shrimps, lettuce & tasty seafood dressing
  • Soup of the day (GFO) $9.50
    • Ask for today's flavour!
  • Bread and dips(GFO) (2 people) $12.50
GOURMET BURGERS GOURMET BURGERS
  • Scotch $20.00
    • 120gm scotch fillet, smoky bacon, onion, relish, salad & fries
  • Chicken $18.00
    • Crumbed chicken breast, apricto sauce, camember cheese, salad & fries
  • Lamb $20.00
    • Homemade lamb patty with mint and rosemary salad & fries
MAINS MAINS
  • Mixed grill $25.00
    • Sausage, bacon, chops, 120 gr steak, black pudding grilled tomato and 2 eggs and homemade potato rosti
  • Captain’s catch $24.00
    • Tempura battered fish served with salad & fries
  • Scallops $28.50
    • 1/2 dozen scallops tempura battered or pan-fried. Served with salad & fries
  • Surf ‘n’ turf (GF) $28.50
    • Rump steak grilled with scallops & prawns in a garlic cream sauce. Salad & fries
  • Scotch (GF) $28.00
    • Scotch fillet grilled to your liking, with a choice of mushroom or pepper sauce or garlic butter. Salad & fries
  • Chicken & cashew salad (GF) $20.00
    • Hot marinated chicken, toasted cashews and salad homemade egg mayonnaise
  • Pioneer beef salad $20.00
    • Hot grilled scotch, tomato's cucumber, red cabbage mint, carrot, lettuce, sesame seeds and noodles.
  • Add prawns to any meal $6.00
DESSERT DESSERT
  • Sticky date pudding $11.00
    • Warmed with toffe sauce and ice-cream
  • Ice-cream sundae $10.50
    • Ice-cream with topping of your choice
  • Brandy snaps $10.00
    • Served with liquor ice-cream
  • Chocolate eclairs $10.00
KIDS MENU KIDS MENU
  • Pizza $10.00
    • Choose 3 topping: cheese, ham, bacon, pineapple or BBQ sauce
  • Spaghetti and meatballs $10.00
  • Fish bites $10.00
    • 4 fish bites, fries and can of drink
  • Nachos $10.00
    • Corn chips, meat and sour cream
  • Check the specials board beer battered scallops, seafood sauce weekly delight’s.

Nearby Sample Menus

  • Fish Burger (Small/Large) $6.80/$9.80
  • Cheese Pork Sausage $3.50
  • Mussel Fritter $4.20
  • 6x Oyster (2.50ea) $14.00
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • 6x Prawn Twisters (1.20ea) $6.00
  • Come with a little juice box
  • Paua Fritter $6.00
  • Butterscotch and Baileys Tiramisu $13
    • Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
  • Lambs fry $3.50
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Little Big Breakfast
    • Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • Cheesecake $13
    • House made cheesecake ask your wait staff for the chef's creation
  • TWO COURSES FOR $15.00
  • Brownie $13
    • Triple chocolate and berry brownie with L&P ice cream
  • Free range egg $2.00
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Coconut rice - cashews - tomato - cumin $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Steak frites - scotch - fries - béarnaise $19.00
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • French toast - house made brioche - maple syrup $12.00 / $16.00
    • regular / with bacon & banana
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • BLAT $13.50
    • on Toasted Bread
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Mince Potato Top Pie $7.00
  • Quiches and Pies
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Salmon, Spring Onion & Cream Cheese Quiche $8.50
  • Bacon & Mushroom Quiche $8.50
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • 4c's $16 / $19
    • Roast chicken, cranberry sauce, cashews, camembert cheese
  • Beef eater $12 / $16
    • Tasty beef, tomato, mushrooms
  • Two fillings $5
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Sweet thai chicken tenders 6 pack $9 / 10pack $13
  • Chicken thai $15 / $18
    • Roast chicken, cashews, sweet thai sauce
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • -Add Salmon $6
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • -Add Salmon $6
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • -sausage (x2) $5
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Gf can be done gluten free, please ask.
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • The classic B.L.T on foccacia bread with fries $14
  • Dessert Available To All Guests With Clean Plates
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Homemade hot porridge with cream and brown sugar $10
  • Gluten free $1.00
  • Add bacon, banana & maple syrup $14.00
  • Tomato $2.00
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Sausage $3.00
  • Add mozzarella, pesto & caramelised onion
  • Paua Fritters $ 2.00
  • Steak Burger $ 7.50
  • Mussels Fritter $ 3.00
  • Hamburger $ 6.00
  • Chips (min) $ 2.50
  • Spring Curry $ 3.00
  • Chips $ 5.00
    • cheese & mayo
  • Scallops $ 2.00
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Kumara, bacon and rocket $20.00
  • -Add bacon $5.00
  • -With spicy breakfast sausages $16.00
  • -With hash mash $16.00
  • Please advise us of any specific dietary requirements
  • -Add a chunk of salmon $24.00
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Soup of the Day $9.90
  • Mushrooms & Bacon $13.50
  • Oyster Cocktail $12.80
  • Toast $5.00
    • three slices of toast with spreads
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Seafood Cocktail $12.80
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • Grilled Octopus with Hokkaido Scallop and Chorizo $21
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Salt Caramel ‘Opera’ Tiramisu $16
    • Italian chocolate soil, honeycomb
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
  • Market Fish $38
    • Explained by your wait staff
  • Freshly Shucked Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • -tempura with soy mirin and seaweed salad $24/48
  • Shahi Paneer $14.50
    • Cottage cheese cooked in onions and tomato gravy finished with rich cream
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Nawabi (Chicken/Lamb/Goat)
    • A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Malai Kofta $14.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Lamb $16
Pioneer Tavern

Pioneer Tavern

location

Address

8106 State Highway 26, Hikutaia 3674, New Zealand

phone

Phone

078624730

email

Email

None

clock

Opened hours

Monday: 14:00-20:00, Tuesday: 12:00-20:00, Wednesday: 12:00-21:00, Thursday: 12:00-21:00, Friday: 12:00-21:00, Saturday: 12:00-21:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Cash ,  Dinner

Location
8106 State Highway 26, Hikutaia 3674, New Zealand
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