Address
129 Riccarton Road, Christchurch, Canterbury, 8041, New Zealand
Pita Pit in 129 Riccarton Road Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
- Cookie Fix $2.00
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
-
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
-
Croissant $8.50
- With Swiss cheese, rocket, roasted mushroom
-
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
-
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
-
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
-
Soup of the Day $14.00
- With toasted garlic ciabatta
-
Huevos Rancheros $19.50
- Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
-
Grilled Local Fish $11.00
- Served with a vegetable medley
-
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
- GURNARD/TARAKIHI/WAREHOU
- Fish $2.50
- Chocolate doughnut $2.00
- Scallop $1.80
- Sausage $2.00
- Chips . Regular $2.50
- Curry roll $2.50
- Sole $4.50
- Plain $4.20
- Double Meat $5.00
- Tarakihi $4.80
- Tarakihl $4.50
- Battered Mushroom
- Hoki $4.00
- Hot dog
- Bacon Corn Pattie $2.20
- Mini Spring Rolls $26.00
- Scallop $1.60
- Mushroom $4.20
- Bacon $4.20
- 5 Fish Bites $3.00
- Crab Stick $1.20
- Jam Rap $2.00
-
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
-
Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
-
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
-
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
-
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
-
Crispy squid $18.00
- chilli and lime mayo
-
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
-
Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
- ONION SAUSAGES $2.40
- PAUA PATTIES $3.50
- CHICKEN NIBBLES $6 1/2 doz
- CORN FRITTERS $2.40
- BLUE COD FILLETS $5.80
- SAUSAGES $2.40
- SEAFOOD STICKS (2 for $3.80) $2.40
- WON TONS $4.80 1/2 doz
- Combination Fried Rice $12.00
- 1/2 Doz Wontons $5.50
- Chicken Pineapple on Fried Rice $11.00
- Steak Fried Rice $11.00
- Tomato $4.00
- Sweet & Sour Chicken $12.00
- Pork Curry on Fried Rice $11.00
- Prawn and Cashew Nuts $14.00
- BASKET OF WEDGES $8.00
-
ANTIPASTO FOR 2 $30.00
- cold meats, cheeses, pickles, condiments, toasted breads
- HAWAIIAN PIZZA
- All $12.00 INCLUDES A GLASS OF POSTMIX & DESSERT
-
GARLIC PRAWNS $13.50
- lemon oil, green salad
-
FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
-
LEMON CRUSTED FISH $13.50
- preserved lemons, capers
- 4 TOPPINGS $26.00
- Mango Chicken $10.00
- Naan $1.50
- Green Pea & Paneer Curry $8.00
- Veg Cutlet $1.50
- Aloo Gobi $7.00
- VEG. KORMA $7.00
- Samosa $2.00
- Veg. Korma $7.00
-
Soup of the day $15
- with toasted bread & butter
-
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
-
Fish and Chips $15
- battered white fish with shoestring fries and salad
- Creme Brulee $10
-
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
- Pasta of the Day $22
-
House Made Breads & flat bread $9.5
- with selection of dips
-
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
-
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
- Seared Salmon $2.90
-
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
-
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
-
Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
-
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
-
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
-
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
- Chicken with cachew nuts $20
- Chicken Chow Mein $16
- Hot and spicy beef Noodle Soup $15
- Satay chicken $20
- Sichuan chicken on rice $15
- Hot and Sour Soup $6.50
- Chicken and cashew nuts on rice $15
- Sweet and sour pork on rice $15
- White Chocolate Fudge $4.50
-
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
-
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
-
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
-
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
-
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
-
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
-
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
- ham & cheese $4.90
- tomato & capsicum $6.50
- served with toast $7.00
- ham & cheese & tomato
- -raisins
- ham & cheese & tomato
- gluten free toasties made on request $5.90
- -ham sandwich & fluffy
- Ora king salmon $6
- Hollandaise $2.5
- Hash Browns $4
-
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
- Mixed Berry Friand $3.8
- Curly Fries $9
-
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
-
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and tru e oil
Pita Pit
Phone
033434444
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
129 Riccarton Road, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Fast Food Menus
- Christchurch Health Food Menus
- Canterbury Fast Food Menus
- Canterbury Health Food Menus