Pita Pit in 129 Riccarton Road Menu

Nearby Sample Menus

Takoyaki(octopus ball) $7
- 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
Teriyaki chicken $18
Tofu salad $8
- Fresh tofu served on vegetable bed with japanese dressing .
Prawn $5
Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
Calfornia roll $22
Crispy chicken $9
- Deep fried panko crumbed boneless chicken .
Framed salmon $6

CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
PECAN PIE $5.20
LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )

Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
Dessert of the day $4.50
- Ask at the counter
Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
-Add avocado $12.40
Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli

Kimchi Tofu Salad(V) $ 11
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Kimchi Bokkeumbap $16
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok

Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Add fries for an extra $3.00
- Cheese and ham
- Cheese and onion
Toasted Sandwich $3.00
Basket of Fries $6.00
- Thick cut fries served with tomato sauce

Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
Black Bean $12.00
- Black bean, corn, jalapeno, rocket & field mushroom
Popcorn chicken served with ranch $12.00
Pineapple Pork $33.00
- Pineapple braised pork belly served with pork crisps apple brandy caramel
The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
Marinated olives with grilled ciabatta $9.00
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
Ape Fish POA
- Pan fried fish lemon & herb butter sauce

Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Hot dog $3.00
Chips $4.50
- per bag
Spring Roll $3.50
Chicken Nuggets $4.00
- half dozen
Fish $3.50
- per piece
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above

Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Fresh fruit salad with granola $8.00
Please see counter staff to make your selection
Seasonal soup of the day served with ciabatta $9.50

Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00

Pita Pit