Pita Pit in 129 Riccarton Road Menu

Are you the owner? Manage this listing for free.

The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Spinach $3.5
Rosti $5

Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Rocket Salad $5.00
- good parmesan, local walnuts
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon

Boiled Egg $2
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Sambar $3
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Soft Drinks from $2
Pickle $3
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves

Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.

Hawaiian $5.50
Plain $4.00
Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
Scallops Battered $2.00
Angus Burger $7.00
Egg $4.50
Shoestring Chips Scoop $2.80
Giant $5.00

Sweet and Sour Pork $11.00
Chicken Curry on Rice $9.50
Chicken with Cashew Nuts $12.00
Steak Oyster Sauce $11.00
Steak Curry on Rice $9.50
Combination Fried Rice $12.00
Mushrooms $2.50
Prawn Curry on Rice $11.00

Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
Chilli And Fresh Basil $12.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Cashews And Tempura Battered Chicken $12.50
- Sweet chilli jam sauce cooked with battered chicken and vegetables
Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
Black Pepper Stir Fry $12.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
Ginger Stir Fry $12.50
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Chilli Stir Fry $12.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu

Apple and Frangipane Tart $16.00
- Blackberry sorbet, juniper
Smoked Salmon $6.00
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Affogato $18.00
- Vanilla bean ice cream, choice of liqueur, espresso, biscotti
Black Pudding $4.00

Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
Dressed summer leaves $8
Beetroot Hummus Flat Bread $12
- Feta, dukkah
West Coast Whitebait Sliders, tartare $21.5
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad

Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
SP Coconut cream brulee $14.00
Thai red curry tofu w/ green beans $26.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00

Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots

Breads and Dips $14.50
- a selection of bread with house-made dips
Steak Fries with Aioli $7.00
Toast and Home-Made Preserves $8.50
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries

ONION RINGS (doz) $7.40
PINEAPPLE $2.50
SCALLOPS (DOZ) $15.00
SAUSAGES $2.10
CHEESE & PINEAPPLE $4.80
WONTON (doz) $8.20
ONION $4.00
DEEPFRY MORO BAR $3.00

Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Bacon Brie Flute $6.50
Soup (changes Daily) with fresh bread and butter $6.50
Home made German Brezel with Salmon and Cream Cheese $5.00
Thai Chicken Pie with side Salad $7.50
Club Sandwiches $4.00
Roast Chicken Wraps, also GF $5.00
Egg Sandwiches $3.50

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A