Grilled chicken with ranch dressing, lettuce, onion, tomato and pickle
Mexi-Melt Burger $12.00
Meat patty with bacon, diced tomato, capsicum, onion and cheese
Salmon Salad $8.00
Smoked salmon with grated cheese on lettuce
Chicken Melt $14.50
Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
Daily Roast $18.50
All meals served with vegetables, cheese sauce and gravy. Check with your server to find out today's roast
Single Dip Sundae $4.00
Chocolate or strawberry goodness that will melt in your mouth
Nachos $13.50
Crunchy corn chips served with beef con-carne, cheese, olives, capsicum, onion, salsa and sour cream
Surf & Turf $27.50
230gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries
Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Artisan Bread Board $7.50
Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Bistro 169 Signature Cut Beef $39.50
200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Confit Duck $28.50
Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Bistro 169 Signature Cut Beef $28.50
250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Vodka Cured Salmon $16.00
Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites
ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
Edamame(VG)(GF)(DF) $6
Flaky Sea Salt, miso Mayo
-fried chicken $5
Crinkle Cuts(V) $5
Malt vinegar mayo (vg-gf-df)
-lettuce $6
our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
Chickpeas cooked with ginger, garlic, onions and tomatoes
Rasgullas are a very popular cheese based sweet dish which originated from the Indian state of Orissa. Soft, spongy balls of cottage cheese soaked in chilled sugar syrup.... Nicely made Rasgulla melts in your mouth and leaves you wanting more...always! ( 2 pcs ) $8.00
Masala Poppadom
Fine chop onion , cucumber and tomato with Sprinkle of tasty Chaat masala( Blended from variety of spices )
Vegetable samosa $6.50
Homemade pastry filled with potatoes ,coriander seed, peas and subtly flavoured with spices
●Delicious Chicken/Lamb /Prawn , cooked in coconut gravy, mustard seeds, curry leaves and cream