Address
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
Pita Pit in 2 Titahi Bay Road Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
- Cookie Fix $2.00
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
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Bread $14
- three dips
- Avocado mousse, feta, red onion bruschetta $16
- Scallops, black pudding, potato $15
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
- Olives $6
- Rib eye steak, potato, red cabbage, duck pate $34
- Duck liver pate $14
-
Half Roast Chicken $27.50
- roasted vegetables , home cut fries and slaw
-
Cheese $15.00
- NZ beef, Swiss cheese and beetroot
-
Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
- Salad of the week $12.00
-
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
-
Chicken Parmigiana $22.50
- herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
-
Chicken Parfait $16.50
- sage butter, bread
-
Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
- Steak-Egg & Cheese $6.50
- Chinese Won Tons 1/2 Doz $4.80
- Seafood Combination $13.00
- Bacon & Egg $5.80
- Sausage Egg & Chips $12.50
- Mushroom & Egg $4.00
- Shrimp $12.00
- Pineapple Fritters $1.80
- Combination $12.90
- ●Chow mein (vegetables & noodles)
- ●Curry fried rice
- Ham $1.00
- Fish $5.60
- Cashew nuts $2.50
- Corn $2.50
- Pineapple $5.00
- Steak $3.80
- Black Pepper Steak $14.90
- Egg $3.80
- Steak Cashews, Mushrooms $14.90
-
Malaysian Laksa $14.50
- Chicken or Seafood
- Steak $5.70
- Cheese 0.60¢
- Vegetable $12.00
- Pesto Bread $8
- Cheese & Garlic Pizza Bread $8
- Light and nourishing, fresh and filling
-
Margarita Pizza $14
- Sliced tomato, bocconcini, fresh basil & mozzarella
-
Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
-
Fettuccine Alfredo $16
- Bacon, mushrooms, garlic, herbs with creamy panna sauce
-
Tortellini Pana $19
- Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
-
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
- ●Garden
- Garlic bread $4,50
-
Mixed bread board $9,00
- W housemade dips
- Add avocado $4,50
-
Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
- Shoestring fries $7,50
- Winter salad w toasted seeds $7,50
-
Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto
-
AND also choose ONE of the following:
- Two pancakes or one piece of French toast or half a waffle.
- Americanos Special
- Pancakes, thick & luscious - lowa style
- One egg plus one choice. $14.80
-
Served with All of the following:
- Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
- One egg $2.70
-
Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
- Two eggs plus TWO. $19.90
- Four cheeses pizza with rocket, pear and walnuts $16.00
- Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
- Fried bread, bacon, eggs and marty sauce open sandwich $10.50
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Make it a double decker (2 x eggs) $16.00
- Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
- Parmesan crumbed chicken with cabbage and kale slaw $12.00
- Smoked fish omelette, palm sugar, chilli caramel $17.00
-
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
- Flat white $4.5
-
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
-
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
-
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
-
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
- Roasted baby vine tomatoes, balsamic parmiggiano $10
-
Make it a Double for $35
- twice the beef, bacon and cheese
- Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
- Chicken Sweet Corn Soup $6.00
- -Chicken / Beef or Pork $24.00
- Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
- Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
- ●For 8-10 people $38 per person
- Hot & Spicy Chicken Casserole (bones in) $22.00
- -Chicken, Beef or BBQ Pork $17.00
- FISH CAKE $2.30
- CHICKEN FRITTER $2.50
- BLUE COD
- PRAWN $0.90
- CORN FRITTER $2.50
- CORN COB $2.00
- HAWAIIAN BURGER $5.60
- CRAYFISH FRITTER
- 2 FISH, 1/2 SCOOP OF CHIPS 2 HOTDOGS $15.70
-
BACON AND TWO EGGS $11.10
- two slices of bacon and two eggs
- WHOLE CHICKEN $19.60
- CHICKEN $12.50/$11.50
- BANANA FRITTER $2.40
- PAUA FRITTER $3.00
- CURRY AND RICE ROLL $3.30
-
DEEP FRIED CHOCOLATE BARS $3.70
- mars moro snickers
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Chicken with Cashew Nuts $14.50
- Steamed Rice $3.00
- Chicken or Beef with Garlic & Basil $14.50
- Green Curry of Chicken or Beef $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Sweet & Sour Pork $14.50
- Sauteed Beef with Oyster Sauce $14.50
- Apple Sauce $2.00
- Wholegrain Mustard $2.00
- Garlic Herb Butter $2.00
-
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
-
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
-
$26.00
- Add Smoked Chicken
-
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
-
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
Pita Pit
Phone
042382822
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 9 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Dairy Free
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
- Wellington Fast Food Menus
- Wellington Health Food Menus
- Wellington Region Fast Food Menus
- Wellington Region Health Food Menus