Pitches Store in Otago Menu

LUNCH LUNCH
  • Tofu W Malaysian Broth(GF,V,DF) $16
    • Organic Tofu / spicy Malaysian broth / green tea noodles / salted nuts.
  • Crab Mousse $18
    • Green beans / baby lettuce / avocado / salt roasted tomato / caviar / crostini (or GF crostini).
  • Pork Belly(GF) $18
    • Confit pork belly / apple jelly / potato croquet / broccoli puree.
  • Lamb & Quail Terrine (GF,DF) $19
    • Quail egg / pistachio / gherkins / daily bread (or GF bread).
  • Beetroot & Chickpea Crust (GF,V) $19
    • Slow cooked beets / goat cheese / baby chard / grapefruit / chickpea crust.
  • Chicken Pate $16
    • Brandied chicken livers / caramelised onions / thyme / sumac crostini (or GF crostini).
  • Smoked Potato & Beef Cheeks (GF) $18
    • Beef cheeks slow roasted for 12 hours / sticky port jus / pancetta / ratatouille /smoked potato.
  • Caesar Croquette $19
    • Crumbed chicken thigh / baby cos / pecorino / anchovies / spiced garlic dressing.
  • A twist on the salad!
  • House-Made Potato Chunks (GF,V) $12
    • Crispy agria potatoes / truffle oil/ parmesan.

Nearby Sample Menus

  • Granola, strained yoghurt, stewed & roasted fruit $14.00
  • BBQ 'd prawns, Indian spices, green lip mussels $21.00
  • Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
  • Pasta Pomodoro $13.00
  • BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
  • Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
  • Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
  • - Ashby's Streaky Bacon + $7.00
  • Thai Fish Cake (4) $9.00
  • Sweet and Sour Stir-fry $18.50
    • with cucumber, tomato, pineapple and fresh market vegetables
  • Homemade Curry Puff (4) $9.00
  • Rice Combo $4.50
    • Rice with 355ml Soft Drink
  • Prawn Roll Combo $15.00
    • Prawn Rolls with Golden Rolls and Prawn Crackers
  • Ginger Stir-fry $18.50
    • with ginger, baby corn and fresh market vegetables
  • Cashew Nut Stir-fry $18.50
    • with capsicum, cashew nut and fresh market vegetables
  • Garlic and Black Pepper Stir-fry $18.50
    • with mushroom, capsicum and fresh market vegetables
  • Lemon pepper wedges $9.00
    • With aioli sauce
  • -Gluten free $28.00
  • -20" $45.00
  • Salt and pepper squid $11.00
    • Tartare sauce and fresh lemon.
  • -20" $45.00
  • -Gluten free $28.00
  • -20" $35.00
  • -20" $35.00
  • Salads
  • Works burger $16.00
    • Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
  • Chicken filo $20.00
    • Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
  • -large $8.00
  • Fish S $12 / L $16
    • Sole fillet either battered or baked with fries and garden salad
  • Pasta $15.00
    • Ask your waltress
  • Homemade brownie chocolate indulgence $8.50
    • With cream, ice cream and chocolate sauce
  • -extra fillings per item $0.50
  • Kiki's Poutine $9.50
    • Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
  • Choose your Sauce $1.00 ea
    • Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
  • Frenchie $8.50
    • Ham, Swiss Cheese, Wholegrain Mustard, in a Grilled Baguette
  • Haloumi $4.00
  • Shoestring Fries $6.50
  • Deluxe Bacon Buttie Bagel $9.50
    • Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
  • Smoked Salmon $4.00
  • Basil Pesto $2.00
  • Pork and Prawn Dumpling
  • Pineapple Bun
  • Beef Balls
  • XIao Long Bao
  • BBQ Pork Crisp
  • Prawn Dumplings
  • Steamed Beef Tripe
  • Spicy Beef Stomach
  • Warm Lamb Salad $18.00
    • with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Warm Chicken Salad $18.00
    • with hummus, fresh green salad, olives, beetroot dip, jacik and Turkish bread
  • Adana Iskender $18.00
    • lamb mince - - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Warm Mix Salad $19.00
    • with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Red Pesto Bread $7.00
    • sundry tomato, herbs, walnut and tomato paste
  • Sila Pirzola $26.00
    • cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Fries $4.00
  • Calamari Salad $18.50
    • marinated fried calamari served with mesculin, vine ripened tomatoes, red onions, aioli and lemon wedge, vinaigrette with aioli sauce
  • Prawn Noodle Soup $ 15.80
  • Option 2
    • Served with organic salad and garlic bread
  • Herbal Chicken $ 17.80
  • Yummy Pocket $ 7.80
  • A bowl of soup (Small/Large) $ 5.80/$8.80
  • Special Dish of the Week (GF) $ 15.80
  • Chunky Beef(Small/Large) $ 9.80/ $ 13.80
  • Organic Salad $ 14.80
    • with six dumplings
  • Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
  • Honey Chicken $22.00
    • Bones On-Chopped
  • BBQ Pork Stirfry / with Gravy Noodles / Ho Fun $18.00
  • Chicken & Sweet Corn Soup $6.00
  • Golden Wontons $6.00
  • Seafood Stirfry / with Gravy Noodles / Ho Fun $22.00
  • Chicken & Tofu with Salted Fish $22.00
  • Steamed King Prawns (with shell) in Garlic Sauce $30.00
  • for your little big mouth
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Skillet breakfasts
    • Choose one
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Spicy Spare Ribs on Rice $12 Large / $10 Small
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
  • Garlic Prawns $6.00
  • Beef Belly Bok Choi on Rice $12 Large / $10 Small
  • Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
  • Dried White Fungus Soup $4 Small / $8 Medium
  • Crispy Roast Pork $18 Large / $12 Small
  • Deep Fried Tofu $10 Large / $9 Small
    • With Spring Onion Ginger on Rice
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • BLT $10
    • Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
  • Sides $4.50
    • Mushrooms/Crispy bacon/Spinach
  • Soup of the day with toast $12
    • see ‘What’s Cooking’ board
  • Cake of the day with cream or Greek yoghurt $6.00
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Top of the morning porridge $12
    • Athletes blend of grains, nuts, seeds & seasonal fruit compote
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Seafood Chowder $13.00
    • Creamy chowder filled with chunks of fresh seafood and vegetables, served with toasted Ciabatta bread
  • - 2 Shanks $31.00
  • Slow Roasted Lamb Shank
    • Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
  • -4 meats $31.00
  • Chefs Special Casserole $16.00
    • Served with warm Focaccia bread. Ask for todays flavour
  • Terrace Big Breakfast $21.00
    • Minute steak, beef sausage, streaky bacon, hash browns, mushrooms, grilled vine tomato and eggs served any way with grilled Ciabatta bread (GF option available on request
  • Bacon & Eggs $10.00
    • toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
  • Garlic Bread
  • Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
  • Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
  • House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
  • Wakanui beef fillet, pickled shiitake mushrooms & eggplant with miso butter & game chips $36.00
  • Roasted potatoes with rosemary salt $6.00
  • Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
  • Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
  • Fries, paprika aioli & tomato sauce $6.00
  • Dan’s Delight
    • Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
  • Pepe le Bleu
    • Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
  • Beer Battered Blue Cod  One piece $5
  • Seafood Chowder $13
  • -Small $14.50
  • -Medium $21.50
  • Garlic Bread Small $7.00 / Large $ 10.00
  • -Salmon $5
Pitches Store

Pitches Store

location

Address

45 Swindon Street, Ophir, Otago, 9387, New Zealand

phone

Phone

034473240

email

Email

None

clock

Opened hours

Summer: Mon - Sun 10am - late Winter: Mon & Thurs 10am - 5pm Fri - Sun 10am - late
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
45 Swindon Street, Ophir, Otago, 9387, New Zealand