200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Baby Spinach & Tofu Salad $14.00
Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Vegetarian Gnocchi $21.50
Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Cheeseboard $17.00
Local cheeses served w nuts, quince jelly & crackers
Artisan Bread Board $7.50
Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Mediterranean Platter $15.00
Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
Coco-Loco Chook(GF)*(DF)* $14
jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
Trio Of Ice Creams $14.50
Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
French Toast $15.00
Served with cinnamon sugar, streaky bacon, banana and maple syrup.
Crème Brulee $16.50
Baked vanilla bean custard served the traditional French way with caramelised sugar.
Fresh Fruit Bowl $15.50
Fresh seasonal fruit served with chocolate sauce and yoghurt.
Kids Ice Cream $8.00 / $5.50
2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Tiramisu $16.50
The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Panko Crumbed Halloumi $14
Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Grilled Venison, Cumberland Sauce $32
Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Fragrant Baked Kalamata & Spanish Olives $6.50
Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)