Pizza Hut in Wellington Menu

CLASSICS CLASSICS
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
UPGRADE ANY PIZZA UPGRADE ANY PIZZA
  • Cheese stuffed crust $3.90
  • Xtra Large $3.90
FAVOURITES FROM $7.50 FAVOURITES FROM $7.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
CHICKEN & SEAFOOD FROM $10.50 CHICKEN & SEAFOOD FROM $10.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
ADD A SIDE (SIDE DISHES) ADD A SIDE (SIDE DISHES)
  • Hash bites $3.50
  • Large fries $3.50
  • Garlic bread $3.50
  • Onion rings $3.50
  • 5 Spicy chicken wings $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
DESSERT DESSERT
  • Chocolate mousse $3.50
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
SIDE COMBO (2 FOR $6) SIDE COMBO (2 FOR $6)
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Nearby Sample Menus

Rock Yard Restaurant (sample menu)
  • Chicken and Prawn Lotus Salad $18.5
    • Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
  • Fresh Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Grilled Pork on Rice Vermicelli $18.5
    • Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Egg Yolk in Beef Pho Broth $3
Rams Crazy Dumpling Restaurant (sample menu)
  • A8 Deep fried wontons $7.50 / 6 pcs
  • H6 Beef with satay sauce $17.50
  • F1 Combination seafood $24.00
  • A2 Seafood Udon Soup $12.50
  • S3 Tom yum soup $8.50
  • K3 Chicken black bean sauce $16.50
  • T6 Eggplant pork mince & salted fish $17.50
  • S4 Wonton soup $8.50
Ekim Burgers (sample menu)
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Papa T $13.00
    • Guacamole and Bacon
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
The Old Bailey (sample menu)
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Crispy onion rings $4.50
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Beer battered fries $8.00
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Loretta (sample menu)
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
Marrakech Cafe (sample menu)
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
Moore Wilson's Chook Wagon (sample menu)
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Seasonal side salads S$7 / L$12
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • 11am-2pm tuesday to sunday
  • Stuffing $6.50
  • -Whole $19.50
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chicken gravy $5.00
Wellington Seamarket (sample menu)
  • Vega Burger $6.10
  • Crumbed or Battered
  • Blue Cod‘ $ 9.30
  • Grilled Fish $ 4.80
  • Curry Roll $2.80
  • With Chips & Salad add $ 4.90
  • Chips (scoop) $ 3.90
  • Pineapple Fritter $ 2.90
Huckle & Co. (sample menu)
  • -Half $2.80
  • ●Kumara Wedges
  • -Full $4.40
  • -20 for $34.90
  • -Fillet $19.00
  • Spring roll $3.20
  • Do-nut $2.00
  • Beef $6.00
Charley Noble Eatery & Bar (sample menu)
  • Creamed silverbeet $8.00
  • Eye Fillet Minute Steak 150g $32.00
    • roasted vine tomato and basil hand pounded pesto
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Ribeye On The Bone 500g $56.00
    • Grass-fed, Prime Angus, West Coast (30 minute cooking time)
  • Risotto S $20 L $28
    • free range chicken sausage, mushroom
  • Arancini $7.50
    • mushroom, venison ragu
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • Lamb Shoulder $34.00
    • Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Golden Gate (sample menu)
  • CRUMBED FISH BURGER $5.40
  • HAWAIIAN PINEAPPLE $4.80
  • FRIED CHICKEN DRUM $2.00
  • STEAK $12.50/$11.50
  • BACON $3.80/$4.70
  • QUICK LUNCHES $6.70
    • egg burger+chips/cheese burger+chips/hawaiian burger+chips
  • HAMBURGER BEEF $4.40
  • EGG $0.90
Mid-City Bakery (sample menu)
  • Chocolate Chip Muffin $2.50
  • Steak & Egg Sandwich $4.20
  • Fried Chicken Wrap $3.50
  • Sausage Roll $2.40
  • Custard Pie $2.70
  • Mince Savoury Pie $2.00
  • Apple Cream Donut $2.60
  • Chicken Panini $6.50
Golden Girl (sample menu)
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Vegetarian fried noodles
  • Seafood fried noodles
  • Mee Goreng $11.80
  • Sichuan Noodles $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Singapore fried rice noodles
  • Yangchow fried rice
Park Kitchen (sample menu)
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • braised beef cheek, ox tongue, truffle polenta,
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
Hippopotamus (sample menu)
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Jardin Printanier(Small/Large) $20/$38
    • Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
  • Petite Salade $10
    • Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Pizza Hut

Pizza Hut

location

Address

66 Adelaide Road, Wellington, Wellington, 6021, New Zealand

phone

Phone

044753859

email

Email

None

clock

Opened hours

Mon 4 PM to 11 PM Tue 4 PM to 11 PM Wed 4 PM to 11 PM Thu 4 PM to 11 PM Fri 11:30 AM to 12 Midnight Sat 11:30 AM to 12 Midnight Sun 11:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
66 Adelaide Road, Wellington, Wellington, 6021, New Zealand
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