Address
1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand
Ponsonby Rd Lounge Bar in Otago Menu
Are you the owner? Manage this listing for free.
LIGHT MEALS-
Chicken Panini $18.90
- Seared Chicken Tenders, Toasted Panini, Bacon, Mozzarella, Apricot & Capsicum Chutney, Garden Salad, Chunky Fries, Aioli
-
Open Beef Sandwich $18.90
- Prime Sirloin, Toasted Artisan Bread, Grilled Onions, Tomato Salsa, Spicy BBQ Sauce, Garden Salad, Chunky Fries, Aioli
-
Lamb Wrap $18.90
- Roasted Lamb Rump, Roast Vegetables, Hummus, Chunky Fries, Aioli
-
Bacon Clubhouse $17.90
- Bacon, Toasted Artisan Bread, Lettuce, Tomato, Fries, Aioli
-
Open Crumbed Fish Sandwich $17.90
- Golden Crumbed Fish Fillets, Toasted Artisan Bread, Tomato Relish, Havarti Cheese, Almonds, Garden Salad, Chunky Fries, Aioli
TO SHARE-
Ponsonby Platter $38.50
- Panko Crumbed Chicken Tenderloin, Beer Battered Fish, Kransky Sausages, Streaky Rosed Bacon Wheels, Onion Rings, Salad, Homemade Dips
-
Cheese Platter $26.00
- Kapiti Kanuka Waxed Harvati, Mainland Special Reserve Creamy Brie, Kapiti Kikorangi Blue
-
Bruschetta $9.50
- Toasted Artisan Bread, Home Made Pesto, Tomatoes, Olives, Mozzarella
-
Garlic Bread $7.90
- Rustic Herb & Seed Ciabatta
-
Wedges $12.50
- Seasoned Wedges, Bacon, Mozzarella Cheese, Sour Cream, Sweet Chilli
-
Seasonal Salad $9.50
- Fresh Garden Salad, Roasted Nuts, Parmesan Cheese, Balsamic Dressing
- Onion Rings $8.00
- Fries $6.50
Nearby Sample Menus
- Roti and Peanut Sauce $6.50
-
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Tom Yum $16.50 / $17.00 / $18.50
- Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
-
Gang Par $18.00 / $18.50 / $19.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
-
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
- - Tomato $4.00
-
Chicken Kebab $12.00
- Served with salad, fries & BBQ sauce
- Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
- - Hollandaise $2.00
- - Spinach & Mushroom $18.00
- - Add streaky bacon $4.00
-
Chickpea & Kumara Burger, $20.00
- Field mushroom, mozzarella, lettuce, tomato, red onion & rustic fries
-
Fruit Toast $11.00
- Honeycomb & mascarpone
-
THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
- NORMA (1 person) $12.00
- HALF METRE (2-3 people) $26.00
-
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
- GRANDE (2 people) $20.00
-
MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
-
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
-
CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
-
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
-
Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
-
Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
- Fish of the day $7.50
-
Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
-
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
-
Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
-
Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
-
New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
-
Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese
- Garlic Bread $3.99
-
Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
-
Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
-
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
-
Hottentot Reg $14.9 Large $21.9
- Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
-
Soup of the day $9.90 / $12.90
- Using the best produce of the season, all our soups are made using gluten free stocks. Served with grilled ciabatta toast. Swap for gluten free toast $2
-
Sharing platter $36.00
- Beer battered onion rings, prawn twisters, ciabatta slices and spreads, chicken nibbles and fat cut fries
-
Warm ciabatta loaf $9.90
- Served with garlic butter
-
Pork belly $30.00
- Crispy soy roasted pork belly, sliced and served with a rich jus. Parsnip and carrot mash, and citrus apple and fennel slaw. Match this with monteith's southern pale ale.
- Side of thick cut fries $5.00
-
Antipasto platter $45.00
- Windsor blue, aged airedale, livingstone gold, totara tasty, fried chorizo sausage, hummus, avocado dip, sliced ciabatta toast, kalamata olives, sun dried tomatoes, and a selection of crackers.
-
Loaf and spreads $14.00
- Warm ciabatta load served with three spreads
-
Vegetable frittata $14.00
- Individually baked frittata filled with seasonal vegetables served with a fresh coleslaw salad and plum sauce
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
- Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- Fried home-made black pudding $6.00
-
Bacon & Eggs $18.00
- Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
- Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
-
Black Rice Porridge $17.00
- Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
- Eichardt’s legendary seafood chowder, house-made sourdough $26.00
-
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
- KIDS MENU AVAILABLE
-
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
-
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
-
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
-
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
-
ROCKET
- fennel salad
- Kransky/smoked salmon/bacon $4.50
- Vegetable noodle soup with vegetables $7.50
-
Half Roll $3.20
- teriyaki chicken, salmon,prawn, Crispy chicken
-
Philadelphia Sushi $3.50 / $6.50
- smoked salmon, avo,cream cheese
-
Salmon Lover's Sushi $8.50
- salmon 4p big roll, 6p small roll, 2 nigiri
-
Sweet sour pork $9.50
- with rice
-
Smoked Chicken Sushi $3.50 / $6.50
- chicken, avocado, pepper
- Prawn fried noodles $9.50
- Teriyaki Chicken with rice $8.50
- Steamed scallop & chicken Siu-mai (6) $12.00
- Spring rolls & sweet chilli sauce (4) $10.00
- Beef & black bean sauce $26.00
- Deep fried ice cream $15.00
- Singapore noodles $24.00
- Combination fried noodles $25.00
-
Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion
- Honey lemon chicken $25.00
- Jalapenos N/A
- Cheddar N/A
- Lettuce N/A
- M&M N/A
- Subway Seafood Sensation N/A
- Wheat N/A
- Flatbread N/A
- Sweet Chilli N/A
- Bag of Potato Chips $4.90
-
Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
-
Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
-
Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
-
Chicken Wrap (Shawarma) $12.50
- Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
- Side Salad $3.50
-
Vegetable Samouses
- Golden fried vegetable samouses with chips and sweet chilli
- 2 Eggs $2.50
-
OTAGO LAMB LOIN $36 .00
- glazed kumara, Pak Choy, eggplant & miso chutney, black garlic butter
-
Served with
- fruit juices, water, filter coffee & selection of tea’s >>
-
FLOURLESS DARK CHOCOLATE CAKE $16.00
- 70% dark chocolate, berry & citrus marquise, baileys mascarpone
- Continental Breakfast $21.00
- peppercorn
-
Cold selection
- meats, cheeses, salad, natural & fruit yoghurt, bircher muesli >>
- Hash brown
- Wilted baby spinach
- Vegetarian
- Chinese Braise Beed Noodle Soup
- Beef
- Pork and Prawn
- Chicken
- BBQ Pork on Rice
- Wonton Soup
- Pork Bun
-
CHICKEN & BACON SALAD $17
- Chicken & bacon pieces on top of a fresh green salad with garlic aïoli dressing.
-
MINI PAVLOVA
- with Juicy Berries and Cream.
-
PASTA $28
- Creamy chicken & mushroom fettuccine pasta, sundried tomato and basil pesto, served with a green salad
-
SEAFOOD CHOWDER WITH GARLIC BREAD $22
- Old-style homemade seafood chowder made with a fresh variety of seafood.A great food match with Speight’s tri-hop pilsner
-
CHICKEN WRAP $17
- Chicken pieces and fresh green salads toasted in a tortilla wrap with hummus and garlic aïoli.
-
SOUTHERN ROAST HOGGET $22Half/$28Full
- Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
-
WARM APPLE SHORT CAKE
- with berries and Ice-Cream.
-
SPEIGHT’S STEAK ALE PIE/VENISON PIE $23.5
- Tasty Gourmet pie drizzled with gravy and served with roasted potatoes, peas & caramelised onions.
Ponsonby Rd Lounge Bar
Phone
0211512036
Opened hours
Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Pub Food , Wine Bar
Features
Mastercard , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Scene , Seating , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand
- Otago Bar Menus
- Otago Pub Food Menus
- Otago Wine Bar Menus