Ponsonby Rd Lounge Bar in Otago Menu

LIGHT MEALS LIGHT MEALS
  • Chicken Panini $18.90
    • Seared Chicken Tenders, Toasted Panini, Bacon, Mozzarella, Apricot & Capsicum Chutney, Garden Salad, Chunky Fries, Aioli
  • Open Beef Sandwich $18.90
    • Prime Sirloin, Toasted Artisan Bread, Grilled Onions, Tomato Salsa, Spicy BBQ Sauce, Garden Salad, Chunky Fries, Aioli
  • Lamb Wrap $18.90
    • Roasted Lamb Rump, Roast Vegetables, Hummus, Chunky Fries, Aioli
  • Bacon Clubhouse $17.90
    • Bacon, Toasted Artisan Bread, Lettuce, Tomato, Fries, Aioli
  • Open Crumbed Fish Sandwich $17.90
    • Golden Crumbed Fish Fillets, Toasted Artisan Bread, Tomato Relish, Havarti Cheese, Almonds, Garden Salad, Chunky Fries, Aioli
TO SHARE TO SHARE
  • Ponsonby Platter $38.50
    • Panko Crumbed Chicken Tenderloin, Beer Battered Fish, Kransky Sausages, Streaky Rosed Bacon Wheels, Onion Rings, Salad, Homemade Dips
  • Cheese Platter $26.00
    • Kapiti Kanuka Waxed Harvati, Mainland Special Reserve Creamy Brie, Kapiti Kikorangi Blue
  • Bruschetta $9.50
    • Toasted Artisan Bread, Home Made Pesto, Tomatoes, Olives, Mozzarella
  • Garlic Bread $7.90
    • Rustic Herb & Seed Ciabatta
  • Wedges $12.50
    • Seasoned Wedges, Bacon, Mozzarella Cheese, Sour Cream, Sweet Chilli
  • Seasonal Salad $9.50
    • Fresh Garden Salad, Roasted Nuts, Parmesan Cheese, Balsamic Dressing
  • Onion Rings $8.00
  • Fries $6.50

Nearby Sample Menus

  • Cock Cajun $ 12.90
    • Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
  • The Bulls Eye $ 18.50
    • Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
  • Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
    • 1/2 dozen
  • Furgburger w/ cheese $ 12.50
    • Blue, Swiss, Brie
  • Chief Wiggum $ 14.50
    • Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
  • Fergburger w/ cheese $ 12. 00
    • Cheddar
  • Sweet Bambi $ 12.50
    • Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
  • Extra sauce $ .50
  • Chicken, cranberry & brie $27.00
  • Margherita $27.00
    • fresh basil & tomato
  • Creamy field mushrooms $13.50
    • on toasted rye with wilted greens
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
  • Vegetarian $27.00
    • spinach, tomato, black olive, feta & chili
  • Chocolate mud cake $14.00
    • gluten free with warm chocolate sauce & mascarpone cream
  • 12 Stack of ribs $38.00
    • with triple cooked fries & crunchy slaw
  • Banoffee pie $14.00
  • Seafood Stick $1.00
  • Beef $2.60
  • Curry Lamb $9.50
  • Beef Tomato on Noodles $10.00
  • Blue Cod $5.50
  • Beef Chow Mein $4.50
  • Chicken Curry Fried Rice $9.50
  • Fish $3.60
  • House Smoked Salmon Salad $23
    • w/ pickled beetroot, fennel, orange & wasabi mascarpone
  • Crispy Pork Belly & Crackling $28
    • w/ roast lemon, tomato & fennel salad
  • Olives $3
  • Truffle Fries W/ Aioli $7.5
  • Courgette Crostini $15
    • w/ basil, feta & black olives 5 crostini
  • Margherita $19.5
    • Mozzarella, sundried & fresh tomato, rocket
  • Mezze $22
    • Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
  • Baked Blue Cod $29
    • w/ prawns, mussels, clams & saffron aioli
  • Sautded mushrooms $17
    • Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
  • Eggs Benedict $17
    • Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
  • Crunchy fruit Granola $13
    • Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
  • Pancakes $16
    • Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
  • Thai beef salad $18
    • Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
  • Crispy Fish tacos $18
    • Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
  • Pappardelle $18
    • Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
  • All day menu - until 2pm
  • Eggs Benedict $19.00
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
  • Beer Battered Onion Rings $6.00
  • Baked Eggs $18.50
    • Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
  • Steamed seasonal vegetables $6.00
  • Extra aioli Large $3.00
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Lamb Shanks $33.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
  • Fish & Chips $27.50
    • Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
  • Falafel Burger and chips $12.00
  • Satay Sauce
  • -Large $8.00
  • Mixed Dolma
    • Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
  • -Large $17.00
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Combo Shish in Pita or Wrap One-size $18.00
    • Mix of any two shish chicken, lamb, kofta chargrilled
  • Mixed salad
    • Choose from the selection in our salad bar
  • Mushrooms $2.00
  • -Chiken Nuggets and Chips
    • Free Drink and Free Sundae!!
  • Open Chicken Sandwich $18.00
    • Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
  • Fish of the Day $25.00
    • Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
  • -Fish Bites and Chips
    • Free Drink and Free Sundae!!
  • Salt 'n' Pepper Squid $14.50
    • Delicious Calamari served with salad.
  • Garlic Bread $6.50
    • A beautiful Loaf that serves two people
  • Bowl of Fries $5.00
    • Always a good choice to have own their own or add to a meal.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Garlic bread
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Add chicken or prawns and salmon ($5.00)
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • -La végétarienne $12
    • Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
  • La piece du boucher / Angus pure Scotch $30
    • 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
  • -La paysanne $14
    • Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
  • Plateau de fromage/cheese platter
    • Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
  • -Thyme Creme Brûlée $9
  • -Mousse au Chocolat / Chocolate mousse $9
  • -Dame Blanche $9
    • (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
  • -3 Cheeses $18
  • HE CATCH $30.00
    • market fish, beer battered or pan-fried, salad greens & frie
  • BERRY BERRY SORBET $9.00
  • POLENTA CHIPS & AÏOLI $8.50
  • MACKENZIE SALMON $33.00
    • w. a miso & orange glaze, edamame & quinoa salad
  • THE GOLDEN DUCK $34.00
    • confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
  • FIORDLAND VENISON RAGOUT $31.50
    • w. fresh pappardelle pasta
  • TOASTED BREAD SELECTION $12.50
    • w. roasted garlic butter, basil & walnut pesto
  • THE STALKER $28.00
    • rustic panko crumbed chicken schnitzel, jus, slaw & fries
  • Courgette fritters (each) $3.00
  • Falafel Kebab S $12.00 L $15.00
    • Chickpea & lentil medallions.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Turkish Mixed Grill $24.00
    • A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
  • Ice Cream Selection $9.00
    • Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
  • Bread Basket $6.00
  • Chicken Doner S $12.00 L $15.00
    • Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Baklava $8.00
    • Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
  • Side Salad $9.00
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Extras $1.00
    • Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
  • The Angus Burger $ 6.90
    • Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
  • Chicken Strips Combo $10.90
    • Crispy Chicken Strips, can of soft drink, fries, aioli
  • Fries and Drink combo $4.50
    • Choice of a can of soft drink, fries, aioli (with any burger purchase)
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Wedges $5.00
    • With sweet chilli sauce and sour cream.
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • free range bacon $16
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
  • Eggs benedict served on ciabatta with spinach and field mushroom $15.5
  • add haloumi $3
  • spinach $3
  • house seed toast (g.f.) (d.f.) (vegan) $3
  • Beef & octopus casserole $16.00
    • stew with seasoned veges, beef, octopus, noodles & spicy sauce
  • Barbecued kimchi pork $16.00
  • Raw fish on rice $15.00
    • steamed rice topped with a salad, fresh salmon & chilli paste sauce
  • Sweet & spicy fried chicken wing $12.00
  • Beef dolsot $16.00
    • one of korea's most famous dish with rice. Marinated beef in sesame oil. Soy sauce. Onion & carrot
  • -fish cakes $14.00
  • Cold noodle soup $12.00
    • cold noodle with slices of cucumbers, radish. Beef & egg
  • Chicken fried rice $10.00
Ponsonby Rd Lounge Bar

Ponsonby Rd Lounge Bar

location

Address

1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand

phone

Phone

0211512036

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food , Wine Bar

features

Features

Mastercard ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Scene ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand
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