Ponsonby Rd Lounge Bar in Otago Menu

LIGHT MEALS LIGHT MEALS
  • Chicken Panini $18.90
    • Seared Chicken Tenders, Toasted Panini, Bacon, Mozzarella, Apricot & Capsicum Chutney, Garden Salad, Chunky Fries, Aioli
  • Open Beef Sandwich $18.90
    • Prime Sirloin, Toasted Artisan Bread, Grilled Onions, Tomato Salsa, Spicy BBQ Sauce, Garden Salad, Chunky Fries, Aioli
  • Lamb Wrap $18.90
    • Roasted Lamb Rump, Roast Vegetables, Hummus, Chunky Fries, Aioli
  • Bacon Clubhouse $17.90
    • Bacon, Toasted Artisan Bread, Lettuce, Tomato, Fries, Aioli
  • Open Crumbed Fish Sandwich $17.90
    • Golden Crumbed Fish Fillets, Toasted Artisan Bread, Tomato Relish, Havarti Cheese, Almonds, Garden Salad, Chunky Fries, Aioli
TO SHARE TO SHARE
  • Ponsonby Platter $38.50
    • Panko Crumbed Chicken Tenderloin, Beer Battered Fish, Kransky Sausages, Streaky Rosed Bacon Wheels, Onion Rings, Salad, Homemade Dips
  • Cheese Platter $26.00
    • Kapiti Kanuka Waxed Harvati, Mainland Special Reserve Creamy Brie, Kapiti Kikorangi Blue
  • Bruschetta $9.50
    • Toasted Artisan Bread, Home Made Pesto, Tomatoes, Olives, Mozzarella
  • Garlic Bread $7.90
    • Rustic Herb & Seed Ciabatta
  • Wedges $12.50
    • Seasoned Wedges, Bacon, Mozzarella Cheese, Sour Cream, Sweet Chilli
  • Seasonal Salad $9.50
    • Fresh Garden Salad, Roasted Nuts, Parmesan Cheese, Balsamic Dressing
  • Onion Rings $8.00
  • Fries $6.50

Nearby Sample Menus

  • Herb Ciabatta Loaf $10.5
  • Sirloin 250g $27.5
    • Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
  • Rib-eye on the bone 450g $39
    • NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
  • Rib & Steak Combo $47
    • Pork ribs with a tasty sirloin steak
  • Chicken Wings $14
    • Chicken wings grilled in Flame’s secret basting
  • Wedges $13
    • Wedges served with sweet chilli sauce and sour cream
  • Burger add-ons availabe N/A
    • Pineapple, beetroot, crispy onions, black field mushrooms, fried egg, edam cheese, blue cheese, Haloumi cheese, streaky bacon, onion jam, SA chutney, sauces
  • Rib-eye 350g $36
    • Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
  • GREEK $13.50
    • tomato, cucumber, feta, olives, red onion, greek dressing.
  • EGGS BENEDICT $15.00
    • poached eggs on toasted english muffins, streaky bacon & hollandaise sauce.
  • CHOCOLATE PUDDING $10.50
    • w vanilla ice cream & chocolate sauce.
  • CAJUN CHICKEN BLT $15.00
    • bacon, lettuce, tomato & aioli in a toasted tuscan bun served w fries
  • LUNCH FRIES $5.00
  • FISH & CHIPS $15.00
    • crispy battered fish of the day w fries & tartare sauce .
  • PANCAKES $15.00
    • maple syrup, banana, berries, ice cream.
  • CRAB CAKES $15.50
    • w chipotle spiced hollandaise sauce.
  • California Roll (10 pcs) $14.00
    • Salmon, avocado, cucumber, lettuce & mayo
  • Shumai with Ebi & Buta $9.50
    • Minced prawn & pork dim sum, 4 pcs
  • Miso Soup $3.00
  • Edamame (Absolutely Gluten Free) $6.50
    • Enjoy the pure natural taste of soybeans in the pod
  • Beef Tataki $16.00
    • Lightly seared and sliced thinly, similar to sashimi, sensational wagyu beef
  • Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
  • Today's Fish Nigiri (2 pcs) $6.00
  • Tsuke-men with Pork $14.50
    • new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped
  • with bacon $12.50
  • - blueberries & maple syrup
  • - or grilled banana & caramel with ice cream or cream $12.50
  • EGGS ON TOAST
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • PANCAKES
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • Salami $3
  • Tomatoes $2.5
  • Prosciutto & Parmesan Croquettes $15
    • w/ quince aioli
  • Mushrooms $2.5
  • Prosciutto $23.5
    • Aged Italian prosciutto, mozzarella,olives, rocket
  • Eye-Fillet $33
    • w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
  • Sautèed Asparagus & Green Beans $7.5
  • Baked Blue Cod $29
    • w/ prawns, mussels, clams & saffron aioli
  • 1/4kg Drunken Sirloin $28
    • Marinated in Speights Old Dark with fried eggs, chips & garlic butter
  • Garlic flat bread $7 with cheese $10
  • Fiery chicken wings 1/2 kg $14 one kg $20
    • with a cooling dipping sauce
  • 1/3kg Rib Eye $34
    • Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
  • BBQ Pork Ribs 1/2 kg $25 one kg $40
    • Slow cooked till tender, served with chips & a corn cob
  • Steward Island Salmon Fillet $25
    • on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce
  • Seafood Basket $12
    • prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
  • Cajun Spiced Chicken $25
    • with crispy noodles, mixed green salad & drizzled with aioli
  • Served 9am to 2pm
  • -Cream Cheese, Tomato And Pesto $9.00
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • -Bacon $15.50
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Add Bacon $4.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • -Additional Toppings each $10.00
  • - Large $6.50
  • Swiss Cheese $1.50
  • - Large $6.50
  • Peri-Peri Chips
    • Curb your craving
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • - Perinaise $2.50
  • Grilled Haloumi $1.50
  • - Large $6.50
  • Beef Nachos $14
    • Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
  • Kids Spider: White or Black
  • Sides $6.00
    • Rosemary Potatoes/ Pub Slow/ Pub fries/ Potato Wedges/ Roasted Vegetables
  • 3 Hour Slow Cooked Beef $20
    • Slow cooked Rump steak served medium/rare with mushroom sauce, pub slaw, rosemary potatoes & onion rings
  • KIDS $10
  • Beef Wellington $20.00
    • beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
  • Cheese Board $14.00
    • A selection of cheese served with crackers a pumpkin chutney
  • 3 Hour Slow Cooked Beef $20.00
    • Slow cooked Rump steak served medium/rare with mushroom sauce, Pub slow, rosemary potatoes & onion rings
  • Beer Battered Fish and Chips $10
    • add green salad $5
  • Beer Battered Fries $7
  • Soup of the Day $10
  • Calamari Salad $10
    • with crisp greens, tomato and red onion served with a citrus aioli
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Prawn Risotto $10
    • with tender leeks and spring onions, finished with a paprika oil
  • Fettuccini Pasta $10
    • in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
  • Chunky Fries $5
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Seafood Mee Goreng $13.50
    • Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
  • Thai Sweet Chilli Beef $11.50
    • Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Honey King Prawn Fried Rice $14.90
    • Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • 8PC. DBL AVO $8.40
  • Teriyaki Chicken & Tuna Mayo
  • SMALL $3.90
  • Teriyaki Chicken
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. REG $7.90
  • 8PC. JUMBO $11.70
  • From $3.20
  • All Day Breakfast $14.50
    • Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
  • Nachos $17.00
    • served with prime minced beef with cheese, guacamole and sour cream.
  • Fishermans Basket $16.00
    • Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
  • BBQ Pork Ribs $21.00
    • Smothered in our homemade sauce and served with fries.
  • Hot dog and Chips $6.00
  • 8 Chicken Nuggets and chips $10.00
  • Thai Beef Salad $20.00
    • Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
  • Fish and chips $7.50
  • S11 Aromatic Lamb Chop With Asian Greens (GF) $28.00
    • grilled lamb chop marinated with coriander, garlic and ginger, served with Asian greens and rice noodles
  • E10 Soft Shell Crab $14.50
    • fried with curry powder, garlic and curry leaf
  • C3 Chiang Mai Pork Curry (GF) $25.00
    • braised pork ribs, pork belly and potatoes in northern thai
  • S10 Bangkok Braised Beef (GF) $24.00
    • slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
  • Dessert
  • Som Tom $15.00
    • spicy grated carrot salad with peanut
  • S15 Crispy Fish $38.00
    • deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
  • E14 Sharing Plate $25.00
    • combination sharing entrée including fresh roll. Money bags, dumplings and crunchy pork belly
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
  • Soup (winter months) $9.50
    • With toast
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
  • - Avocado $3.50
  • Cakes & Pastries $5.00
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
Ponsonby Rd Lounge Bar

Ponsonby Rd Lounge Bar

location

Address

1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand

phone

Phone

0211512036

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food , Wine Bar

features

Features

Mastercard ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Scene ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand
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