Ponsonby Rd Lounge Bar in Otago Menu

LIGHT MEALS LIGHT MEALS
  • Chicken Panini $18.90
    • Seared Chicken Tenders, Toasted Panini, Bacon, Mozzarella, Apricot & Capsicum Chutney, Garden Salad, Chunky Fries, Aioli
  • Open Beef Sandwich $18.90
    • Prime Sirloin, Toasted Artisan Bread, Grilled Onions, Tomato Salsa, Spicy BBQ Sauce, Garden Salad, Chunky Fries, Aioli
  • Lamb Wrap $18.90
    • Roasted Lamb Rump, Roast Vegetables, Hummus, Chunky Fries, Aioli
  • Bacon Clubhouse $17.90
    • Bacon, Toasted Artisan Bread, Lettuce, Tomato, Fries, Aioli
  • Open Crumbed Fish Sandwich $17.90
    • Golden Crumbed Fish Fillets, Toasted Artisan Bread, Tomato Relish, Havarti Cheese, Almonds, Garden Salad, Chunky Fries, Aioli
TO SHARE TO SHARE
  • Ponsonby Platter $38.50
    • Panko Crumbed Chicken Tenderloin, Beer Battered Fish, Kransky Sausages, Streaky Rosed Bacon Wheels, Onion Rings, Salad, Homemade Dips
  • Cheese Platter $26.00
    • Kapiti Kanuka Waxed Harvati, Mainland Special Reserve Creamy Brie, Kapiti Kikorangi Blue
  • Bruschetta $9.50
    • Toasted Artisan Bread, Home Made Pesto, Tomatoes, Olives, Mozzarella
  • Garlic Bread $7.90
    • Rustic Herb & Seed Ciabatta
  • Wedges $12.50
    • Seasoned Wedges, Bacon, Mozzarella Cheese, Sour Cream, Sweet Chilli
  • Seasonal Salad $9.50
    • Fresh Garden Salad, Roasted Nuts, Parmesan Cheese, Balsamic Dressing
  • Onion Rings $8.00
  • Fries $6.50

Nearby Sample Menus

  • Caprese $15.00
    • bufala di mozzarella, tomato, basil
  • Ortolana $24.00
    • aubergine, capsicum, mozzarella, ricotta
  • Lasagne $24.00
    • beef ragu
  • Pizza, tomato, oregano, garlic $15.00
  • - Add parmigiana reggiano $3.00
  • Salsiccia $24.00
    • havoc pork and fennel sausage, mushroom, truffle oil, mozzarella
  • Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
  • Antipasto $25.00
    • cured meat, cheese, olives, bread
  • PRAWNS & CALAMARI $22.00
    • Crunchy prawns and salt and pepper calamari served on mesculin and salad mix served with lemon wedges and a duo of dips...chilpolte aioli, sweet chilli syrup
  • Add fries & aioli $6.00
  • With cheese $9.50
  • GARLIC FOCACCIA $8.50
  • LASAGNE $20.00
    • Spinach and ricotta lasagne served on tomato passata, grilled with parmesan, garnished with salad greens curried nuts and garlic Focaccia slices
  • HONEY MUSTARD CHICKEN $23.50
    • Strips of cajun chicken tossed with salad mix, feta and rocket served with a honey mustard dressing topped with vegetable crisps
  • TRIO OF SLIDERS $15.50
    • Marinated lamb, Peri Peri chicken and Thai beef served filled with salad, tomato and grilled cheese
  • BIG BREAKIE $29.50
    • Sausage, tomato, mushroom, minute steak, eggs, bacon, toasted ciabatta, served with chunky fries
  • Hiroki’s Japanese Style Bento Box $23.00
    • Please check with today’s wait staff or blackboards for today’s bento box
  • Post Office Old Fashioned Nachos $7.50/ $12.50
    • With sour cream, tomato & chilli beans (v) (Entrée/ Main)
  • Ferrauds Creamy Butter Curry $28.00
    • With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
  • Add smoked chicken or smoked salmon (gf on request) $23.00
  • Basket of Goodies $12.50
    • A selection of fried treats to pick up & nibble on (gf on request)
  • Bacon, Eggs & Tomato $16.50
    • On toasted home-style bread (gf on request)
  • Sides $5.00
    • Salad, Vegetables, Fries, 2 Eggs
  • Postie Style Caesar Salad $19.50
    • With bacon, parmesan, anchovies & egg
  • Carrot N/A
  • Turkey N/A
  • White Bread N/A
  • Subway Club N/A
  • Steak and Cheese N/A
  • Sweet Chilli N/A
  • Old English N/A
  • Pizza Sub with Cheese N/A
  • Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
  • Golden Spring Rolls $6.00
  • Sliced Beef with White Pepper $24.00
    • In Soup
  • Assorted Mushrooms $18.00
  • Chinese / Assorted Veg in Season $16.00
  • Sweet & Sour Chicken $22.00
    • Szechuan Style
  • Steamed Egg with Chinese Mushrooms / Vermicelli $18.00
  • Vegetarian Singapore Fried Vermicelli $18.00
  • Eggs your style $10.50
    • (poached, scrambled, fried) with white, brown or gluten free bread
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Open steak sandwich $16.00
    • With lettuce, onion jam, mushroom, egg and aioli
  • Homemade toasted muesli $12.00
    • Compote fruit, organic yoghurt and honey
  • Toast: white $6.00
    • Wholemeal or fruit served with spreads
  • Porridge $10.50
    • Cream and brown sugar or yoghurt compote and honey
  • Chicken salad $17.00
    • Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
  • Battered blue $17.00
    • Cod served with chips and tartare sauce
  • French toast $18.00
    • Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
  • No5 Pastrami Sandwich $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • Sausage, rosti & beans $19.00
    • Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
  • Chorizo $22.00
    • Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
  • Apple pancakes $18.00
    • Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
  • Saffron yoghurt $15.00
    • Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
  • Smoked salmon & scrambled eggs $19.00
    • House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
  • Smoked salmon salad $20.00
    • Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
  • Veggie Patty N/A
  • Thousand Island N/A
  • Hot Chilli N/A
  • White Bread N/A
  • Subway Seafood Sensation N/A
  • Herb & Garlic Toasties N/A
  • Ham, Egg and Cheese N/A
  • Meatball N/A
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Seafood Chowder Also served with in house bread $12.50
  • Spicy Double Cooked Pork Belly $17
  • Chicken and Sweet Corn Soup
  • Lettuce with oyster sauce $13
  • Deep Fried Squid $8.00
  • Sweet and Sour Pork (Large)
  • Combination Egg Foo Young (Large)
  • Price: $57 (or $19 per person)
  • Vegetables and Spicy Sauce Chow Mein (Large)
  • BBQ Pork Noodle Soup
  • Lamb
  • Chinese Braise Beed Noodle Soup
  • Wonton Noodle Soup
  • Vegetarian
  • BBQ Pork on Rice
  • Pork Bun
  • Wonton Soup
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • - Half serving $8
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Bacon & egg buttie $12
    • As above with Egg
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Naan $2.50
    • Plain flour bread cooked in tandoor oven, garnished with butter.
  • all curries are served with rice.
  • Poppadums $1.00
    • Crispy, salty indian wafers
  • Butter chicken $6.00
    • Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
  • Veg pakora $5.00
    • A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • Keema naan $4.50
    • Naan stuffed with a spiced mince mixture.
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • 1/2 Chicken $27.00
    • Marinated in chilli, lime and ginger
  • Battered Blue Cod and Chips $30.00
    • With tartare and tomato sauces
  • -For 2 $35.00
  • Crinkle Cut Chips with Aioli $6.50
  • ● Wedges $9.50
    • With sweet chilli and sour cream
  • Dessert Platter $20.00
    • Choose any 3 of the above desserts to share
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • Ham, Mozzarella, Tomato with Gherkin Relish $12
  • Seafood Filo Basket $11
    • Medley of Seafood in a White Sauce Served with Salad and Homemade bread
  • Medley of Fresh Vegetables with Corn Relish - cheese optional $7.50
  • Pumpkin with Coconut Cream $9.50
  • Cheddar Cheese with Gherkin Relish $6.50
  • Chocolate Cheese Cake $5
    • With Cream or Yogurt
  • Fish Pot $10
    • Smoked fish fillets in a creamy sauce, top with Mash potatoes, served with bread
  • BLT $12
    • Bacon, Lettuce & Tomato with chutney, Mayo on a crusty Baguette
Ponsonby Rd Lounge Bar

Ponsonby Rd Lounge Bar

location

Address

1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand

phone

Phone

0211512036

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food , Wine Bar

features

Features

Mastercard ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Scene ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand
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