Ponsonby Rd Lounge Bar in Otago Menu

LIGHT MEALS LIGHT MEALS
  • Chicken Panini $18.90
    • Seared Chicken Tenders, Toasted Panini, Bacon, Mozzarella, Apricot & Capsicum Chutney, Garden Salad, Chunky Fries, Aioli
  • Open Beef Sandwich $18.90
    • Prime Sirloin, Toasted Artisan Bread, Grilled Onions, Tomato Salsa, Spicy BBQ Sauce, Garden Salad, Chunky Fries, Aioli
  • Lamb Wrap $18.90
    • Roasted Lamb Rump, Roast Vegetables, Hummus, Chunky Fries, Aioli
  • Bacon Clubhouse $17.90
    • Bacon, Toasted Artisan Bread, Lettuce, Tomato, Fries, Aioli
  • Open Crumbed Fish Sandwich $17.90
    • Golden Crumbed Fish Fillets, Toasted Artisan Bread, Tomato Relish, Havarti Cheese, Almonds, Garden Salad, Chunky Fries, Aioli
TO SHARE TO SHARE
  • Ponsonby Platter $38.50
    • Panko Crumbed Chicken Tenderloin, Beer Battered Fish, Kransky Sausages, Streaky Rosed Bacon Wheels, Onion Rings, Salad, Homemade Dips
  • Cheese Platter $26.00
    • Kapiti Kanuka Waxed Harvati, Mainland Special Reserve Creamy Brie, Kapiti Kikorangi Blue
  • Bruschetta $9.50
    • Toasted Artisan Bread, Home Made Pesto, Tomatoes, Olives, Mozzarella
  • Garlic Bread $7.90
    • Rustic Herb & Seed Ciabatta
  • Wedges $12.50
    • Seasoned Wedges, Bacon, Mozzarella Cheese, Sour Cream, Sweet Chilli
  • Seasonal Salad $9.50
    • Fresh Garden Salad, Roasted Nuts, Parmesan Cheese, Balsamic Dressing
  • Onion Rings $8.00
  • Fries $6.50

Nearby Sample Menus

  • Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
  • Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
  • Steamed jasmine rice $4.00
  • Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
  • Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
  • Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
  • Half Dozen oysters with White Kimchi Jelly $26.00
  • Edamame with Lemongrass Chilli Jam $11.00
  • Prawn Rolls (4) $9.00
  • Egg Fried Noodle $5.00
  • Massaman Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage and peanut
  • Pad Thai $18.50
    • rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
  • Family Combo Set $75.00
    • Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
  • Steamed Jasmine Rice $2.50
  • Soy Sauce Noodle $18.50
  • Peanut Stir-fry $18.50
    • with cabbage, cauliflower, baby corn and fresh market
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
  • King Prawn Tempura - 6pcs/9pcs $7.00/$10.00
  • Vegetarian - 5 pieces/8pieces $4.50/$7.00
  • Bi Bim Bob $12.00
    • Vegetables, Egg, Beef, Spicy Sauce
  • Veggie Tempura Udon $11.00
  • Chicken Karaage with Mayo $13.00
  • Smoked Chicken - 5pcs/8pcs $4.50/$7.00
  • Edamame $4.50
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Garlic Pepper King Prawn $23.50
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Basil & Chilli $23.50
    • Duck or Prawn
  • King Prawn Tempura (4) $12.00
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • Peri Peri Chicken Salsa
  • Classic Lemon Pepper Chicken & Falafel
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
  • Bistro All Day Breakfast $15.00
    • Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • BANGERS & MASH $22.00
    • local artisan sausages on mash, served with peas and gravy
  • PASTA & MEATBALLS $12
    • house-made meatballs, pasta and a tomato sauce
  • SEAFOOD CHOWDER $19.50
    • chunky seafood and vegetables, served with crusty toasted bread
  • WAFFLES $9.00
    • chocolate chip waffles with cream & maple syrup
  • MUSHROOMS $3.50
  • POACHED CHICKEN SALAD $26.00
    • vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)
  • -add melted cheese & bacon $12.50
  • GLUTEN FREE
  • Tasting Dessert Platter Small $18 / Large $36
    • Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
  • Steamed vegetables $8.50
  • Garlic bread $12.50
    • Toasted rustic ciabatta served with a garlic bulb and truffle mascarpone
  • Duck liver pate $17.50
    • Homemade potted duck liver pate served with toasted breads, crackers, port wine jelly and pickles
  • Smoked scallops $16.50
    • Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil
  • Asparagus ice cream $16.50
    • Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
  • Cooked breakfast $19.00
    • TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
  • Chocoholic $15.00
    • Rich chocolate brownie, white chocolate sauce, dried raspberries and Wanaka pure roasted white chocolate and dark chocolate ice cream
  • 21 Lamb Murtabak $15.90
    • Flaky bread filled with lamb served with pickled onion and curry gravy
  • 19 Lamb Korma $14.90
    • Boneless pieces of lamb cooked in perfection in rich coconut cream, almond and cashew nut paste
  • 40 Roti Canai $ 14.90
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 28 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • 10 Chicken Varuval $15.90
    • Tender pieces of chicken, potato, carrots and capsicum, cooked with ground mixed spices
  • 16 Curry Laksa $10
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • 50 Prawn Curry Laksa $19.90
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls tofu, prawns, bean sprout and boiled egg
  • 48 Curry Laksa $14
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • Black Forest Mousse $13.00
    • Chocolate mousse with berry compote & biscuit crumble
  • Caramel Tart $13.00
    • Sweet pastry with rich caramel & hazelnut praline served with berry coulis
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Affogato $13.00
    • Vanilla bean ice cream drowned in espresso & liqueur
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Daily Specials $8.00
  • Hummus $7.00
    • Served with crostini
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Hand Cut Chips $7.00
    • Served with garlic mayo
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • BASKET OF CHIPS $5.00
  • FISHERMAN'S BASKET $19.50
    • FRESHLY BATTERED FISH, CRUMBED SCALLOPS, MUSSELS, SQUID RINGS AND CRAB STICK SERVED ON A BASKET OF CHIPS.
  • STEAK MEAL $25.00
    • 300g RUMP STEAK (PLAIN, PEPPERED, OR GARLIC) SMOTHERED IN ONIONS AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
  • ICE CREAM SUNDAE CHOCOLATE/ CARAMEL/ BERRY $6.00
  • EGG, MUSHROOMS, ONIONS, TOMATO, GARLIC BREAD $1.00
  • HAM STEAK $20.00
    • 220g HAM STEAK TOPPED WITH PINEAPPLE AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
  • BURGERS FROM $7.00
    • CHEESE BURGER /FISH BURGER/CHICKEN BURGER/ VEGETARIAN BURGER/BACON & EGG BURGER /HAWAIIAN BURGER/STEAK & ONION BURGER
  • PAVLOVA WITH BERRIES AND CREAM $7.00
  • All Day Breakfast $14.50
    • Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
  • 8 Chicken Nuggets and Chips $10.00
  • Basket of wedges $9.50
    • with sweet chilli sauce and sour cream
  • Chicken Wrap $18.00
    • Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
  • B.L.T $11.00
    • Streaky bacon, lettuce and tomato served with bread with fries.
  • Garlic Bread for two $7.50
  • Thai Beef Salad $20.00
    • Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
  • Ham Steak $21.00
    • Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • - Half serving $8
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Bacon & egg buttie $12
    • As above with Egg
  • - Full serving $12
  • Sole S/ER $7.90
    • Tartare Top
  • Bluecod $8.50 / $8.90 / $11.50
    • Battered / crumbed / grilled
  • Works $9.90
    • Meat/Bacon/Cheese/Egg/Pine S/S TmTop
  • Lasagne Toppers $3.50
  • Squid Rings N/A
  • Beer Batter Chips $4.50 / $5.90
    • half scoop / full scoop
  • Tomato Top $6.00
    • Lamb or Glenavy same as Plain
  • Hash Browns $1.20
Ponsonby Rd Lounge Bar

Ponsonby Rd Lounge Bar

location

Address

1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand

phone

Phone

0211512036

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food , Wine Bar

features

Features

Mastercard ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Scene ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand
Similar Restaurants based on Cuisines