Ponsonby Rd Lounge Bar in Otago Menu

LIGHT MEALS LIGHT MEALS
  • Chicken Panini $18.90
    • Seared Chicken Tenders, Toasted Panini, Bacon, Mozzarella, Apricot & Capsicum Chutney, Garden Salad, Chunky Fries, Aioli
  • Open Beef Sandwich $18.90
    • Prime Sirloin, Toasted Artisan Bread, Grilled Onions, Tomato Salsa, Spicy BBQ Sauce, Garden Salad, Chunky Fries, Aioli
  • Lamb Wrap $18.90
    • Roasted Lamb Rump, Roast Vegetables, Hummus, Chunky Fries, Aioli
  • Bacon Clubhouse $17.90
    • Bacon, Toasted Artisan Bread, Lettuce, Tomato, Fries, Aioli
  • Open Crumbed Fish Sandwich $17.90
    • Golden Crumbed Fish Fillets, Toasted Artisan Bread, Tomato Relish, Havarti Cheese, Almonds, Garden Salad, Chunky Fries, Aioli
TO SHARE TO SHARE
  • Ponsonby Platter $38.50
    • Panko Crumbed Chicken Tenderloin, Beer Battered Fish, Kransky Sausages, Streaky Rosed Bacon Wheels, Onion Rings, Salad, Homemade Dips
  • Cheese Platter $26.00
    • Kapiti Kanuka Waxed Harvati, Mainland Special Reserve Creamy Brie, Kapiti Kikorangi Blue
  • Bruschetta $9.50
    • Toasted Artisan Bread, Home Made Pesto, Tomatoes, Olives, Mozzarella
  • Garlic Bread $7.90
    • Rustic Herb & Seed Ciabatta
  • Wedges $12.50
    • Seasoned Wedges, Bacon, Mozzarella Cheese, Sour Cream, Sweet Chilli
  • Seasonal Salad $9.50
    • Fresh Garden Salad, Roasted Nuts, Parmesan Cheese, Balsamic Dressing
  • Onion Rings $8.00
  • Fries $6.50

Nearby Sample Menus

  • Double Ferg w/ cheese $ 15.00
    • Cheddar
  • The Furgburger $ 11.00
    • Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
  • Tropical Swine $ 13.90
    • Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • Fries with your choice of sauce $ 4.50
    • Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
  • Fergburger w/ cheese $ 12. 00
    • Cheddar
  • Cockadoodle Doo $ 12.90
    • Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
  • Bombay Chicken $ 12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
  • Mr. Big Stuff $ 16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
  • Southern Fried Chicken n Waffles $21.90
    • With jalapeno chutney, bacon and maple syrup
  • NZ Green-Shelled Mussels $18.00
    • In an apple cider, cream and mustard sauce served with garlic toast
  • Smoked Fish Croguette $19.90
    • With tartare slaw, poached eggs and romesco sauce
  • NZ Green-Shelled Mussels $18.00
    • In an apple cider, cream and mustard sauce served with garlic toast
  • Roasted Tomato and Red Pepper Soup $14.50
    • Served with a cheese & onion toastie
  • Tempura Fish $22.90
    • Served with fries, green leaf salad and tartare sauce
  • Tabouli and Chick Pea Salad $18.50
    • With roasted cauliflower, smoked almonds, and date labneh
  • Eggs Benedict on Toast $18.50
    • With streaky bacon and hollandaise sauce
  • Vindaloo Chicken or Lamb $18.00
    • Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
  • Rice $4.50
    • Plain white rice.
  • Mint Chutney $4.00
    • Yoghurt mixed with mint and spices
  • Lamb Rogan Josh $18.00
    • Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
  • Vegetable Kulcha $6.00
    • Leavened bread with stuffing of spices and potato and peas.
  • Mutter Mushroom or Aloo $16.50
    • Green peas cooked in potato/mushroom in thick gravy.
  • Aloo Gobi $16.50
    • Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
  • Fish Curry $19.00
    • Basa fillet (fish) prepared with onion and Indian spices.
  • Takoyaki - 5 pieces $6.00
  • Chicken Curry $10.00
  • Tuna - 5pcs/8pcs $4.50/$7.00
    • Can Tuna
  • Veggie Tempura Udon $11.00
  • Nigiri Sushi Platter $14.00
  • Sushi & Sashimi $14.00
  • Satay Vegetables $10.00
  • Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
  • Add Bacon, Salmon, or Roast Mushrooms $3
  • Seafood Chowder (G.F.O) $18
    • with Green Lipped Mussels, Salmon & Sourdough
  • V=Vegetarian
  • Eggs Florentine $16
    • Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
  • GF=Gluten Free
  • Garlic Bread (V., G.F.O) $8
    • served with Hummus
  • Chicken Burger (G.F.O) $17
    • marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
  • Eggs on Toast $9
    • two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
  • Chicken Pork Beef or Fried Tofu $4.50
  • Stir Fried Tofu and Vegetables $18.50
    • Stir fried seasonal vegetables with tofu and rice
  • -Seafood combination (Prawns, surimi squid & mussels) $20.00
  • Chicken or Beef with Peanut Sauce $18.00
    • Delicious stir fried chicken or beef with home made peanut sauce and vegetables
  • Green Curry Chicken/Beef/Seafood $20.50
    • Famous ever popular Thai green curry with vegetables, coconut milk and herbs
  • Phad Thai Chicken or Vegetables $17.50
    • Tasty and sweet fried rice noodles with bean sprouts, egg, ground peanuts and a slice of lemon
  • Chilli Seafood $20.00
    • Stir fried seafood, basil, vegetables with flavourful Thai chilli sauce. Order as spicy as you like
  • Chicken or Pork Fried Egg Noodles $17.50
    • Egg noodles fried with chicken or pork and vegetables
  • Shoestring Fries $6.50
  • Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
  • Vegetarian Tasting Plate $12.50
    • A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
  • Vietnamese BBQ Pork Baguette $12.50
    • Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
  • Choose your Sauce: $1.00 each
    • Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
  • Beetroot $2.00
  • Haloumi $4.00
  • side of Slaw $3.00
  • MEDITERRANEAN MED $23.95 LARGE $31.95
    • salami, feta, red onion, capsicum, green & black olives
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
  • PEPPERONI MED $23.95 LARGE $31.95
    • pepperoni, pepperoni & more pepperoni
  • MARGHERITA MED $23.95 LARGE $31.95
    • neapolitan sauce, cheddar & mozzarella, fresh basil
  • CARBONARA $20
    • smoked chicken in a white wine cream sauce w sauteed shallots, bacon & mushrooms finished w parmesan
  • JALAPEÑO POPPERS $11.5
    • cheese stuffed croquettes w spicy salsa dip
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • FAT TONYS $35.95
    • pepperoni, salami, chorizo, ham & chilli flakes
  • Vegetable Jalfrezi $16.90
    • Stir-fried fresh garden vegetables sauteed with mild spices. Tangy and tasty.
  • Mango Chicken $16.90
    • Tender chicken cooked in exotic creamy curry sauce
  • Hot Mixed Pickle Mango Chutney $3.50
  • Chicken or Lamb Saagwala $16.90
    • Curry chicken or lamb cooked with creamy fresh spinach and traditional spices
  • Kadhai Paneer $16.90
    • Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
  • Kadhai Chicken or Lamb $16.90
    • Strips of chicken or lamb cooked with onion, tomato and green pepper in a thick Masala sauce in an Indian wok
  • Ras Gulla $6.50
    • Soft cheese dumpling in syrup.
  • Mushroom Shimla Mirch $16.60
    • Mushroom and capsicum cooked with spices and onions in a thick sauce
  • Crispy Beef M $18.00/L$32.00
  • BBQ Pork & Noodle Soup M $16.00/ L $24.00
  • Combination Vegetables M $16.00 /L $23.00
  • Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
  • Wonton Soup $6.00
  • Scallops with Cashew Nuts M$23.00/L $39.00
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Beef Bouillon $6.00
  • Falafel (V) Salad R $11.90 / P $9.90
  • Ediballs or for two packs $3 / $5
  • Buffalo Chicken Salad R $13.50 / P $11.50
  • Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
  • The Family Feast $40.00
  • Brownie $2.50
  • Chicken Crave Salad R $12.50 / P $10.50
  • Roast Lamb Salad R $11.90 / P $9.90
  • Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
  • Bircher Muesli $13.00
    • Toasted Oats with nuts, dried fruits, orange juice and natural yoghurt
  • Flat Bread w/ your choice of $16.00
    • Lamb kofta, hummus & tabbouleh - (DF)
  • Full Buffet Breakfast $28.00
    • Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
  • Kiwi Farmer’s Breakfast $19.00
    • Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
  • Omelette (GF) $15.00
    • Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
  • 250g Grass-Fed NZ Beef Rib-eye - (GF, DF) $34.00
  • ORANGE CRUSTED TUNA TATAKI $20.00
    • grapefruit quinoa, avocado mousse, mesclun, cucumber, edamame
  • Wild Earth Central Otago 2007 - / $65.00
  • Seresin ‘Leah’ Marlborough 2008 - / $60.00
  • Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
  • AROMATICS -
  • Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
  • Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
  • Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
  • SAUVIGNON BLANC -
  • Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
  • Local cheeses $22.00
    • house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling
  • Mixed leaf salad $9.00
  • Gibbston Valley Harvest Platter (for two) $59.50
    • farmhouse cheeses, charcuterie, pork rilette, house-made hummus, hot-smoked fish, potato, feta & rosemary, frittata, escabeche of mushrooms, house-made pesto, Mediterranean marinated mussels, dolmades, selection of pickles & olives, spicy apricot chutney, breads & crackersWine match - Gibbston Valley Pinot Gris or Gibbston Valley Pinot Noir
  • Housemade cake of the day. ask staff for selection $12.00
  • Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Marinated slow cooked octopus salad $15.50
    • with capsicums, tomatoes, basil and toasted ciabatta croutons (gf*) (df) Wine match - Le Maitre Riesling
  • Burghanza $13.90
    • A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
  • The Bullseye $13.90
    • 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
  • Angus Combo $10.50
    • Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
  • Onion Rings $4.00
    • with Aioli
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • The Big Gus $11.90
    • Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
  • Wedges $5.00
    • With sweet chilli sauce and sour cream.
Ponsonby Rd Lounge Bar

Ponsonby Rd Lounge Bar

location

Address

1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand

phone

Phone

0211512036

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food , Wine Bar

features

Features

Mastercard ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Scene ,  Seating ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand
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