Hutt Ribs in Wellington Menu

BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast

*Not available with voucher deals
Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
Garlic Bread $7.00
Murphy's Chicken Enchilada $24.00
- Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
Sunday Sunday Roast $19.50
- Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine
Big Eat Burger Stack
- 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
Chicken wrap & fries
Irish Style Fish Cakes

1/2 chicken and chips $13.60
Potato Salad $2.50 / $5.10
- regular / large
Beef meal $11.80
Plain Roll $2.50
Chicken Schnitzel $5.60
Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
1/4 chicken and chips $9.60
6 chicken dippers & chips $15.70

-1 course $60.00
- Skin wrapped in pancake
Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
Special Fried Rice (Chicken & Shrimp) $22.80
Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
Five Spice Beef / Beef with Ginger and Pineapple $18.80
Pumpkin with Salty Egg Yolk $18.00
Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50

Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
Almond Stick $4
- Served w Cream or Yoghurt

All kebabs come in wrapped bread, rolled with salads and sauces of your choice
Lamb & Falafel $ 11.00
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Falafel $ 9.50
Mujver $ 09.50
- Zucchini
Humus & tabuli $ 9.50
Mixed Vege Salad $ 10.00
Lamb & Falafel (Small/Large) $ 11.50/$14.50

Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Smoked Fish Chowder $11.90
- with warm breads
Housemade Baked Cheesecake
- please ask your waiter for the day's special
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli

Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce

KIMCHI JEON $13.00
- kimchi vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
BULGOGI $14.00
- pan fried marinated beef vegetables

Chicken Sweetcorn Soup $8.50
-Small $7.50
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Cheese or tomato omellet $10.00
Dumplings (8) $5.99
Noodle Soup $10.00
Chips $3.00
BLT burger $6.00

Breso burger $18.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00
Bacon $6.00
Asparagus, seaweed butter (nf,gf,veg) $12.00
Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
Baked beans on toast $6.00
The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)

Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
E-1 Pan Fried Dumplings
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
E-3 Korean Style Sushi
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish

Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Garden Salad $6.50
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.

Steak & Egg Sandwich $4.20
Vegetarian Sandwich $3.50
Ham Roll $3.60
Chocolate Eclair $2.40
Steak & Cheese Pie $4.00
Steak & Mushroom Pie $4.00
Caramel Slice $2.20
Chicken Avocado Sandwich $4.40

Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.

Hutt Ribs in Wellington Menu

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Hutt Ribs

Wellington Region > Wellington > Hutt Ribs

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288 High Street, Lower Hutt, Wellington, Wellington 5010, New Zealand

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