Hutt Ribs in Wellington Menu

RACKS (PORK RIBS) RACKS (PORK RIBS)
  • Full Rack $24.00
  • Half Rack $12.00
  • Half Rack With Chips $14.00
  • Family Rack $66.00
CHICKEN CHICKEN
  • 1/4 Chicken $10.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • 1/2 Chicken $12.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Chicken Wings $10.00
    • Special Wings Sauce Or Peri-Peri
  • Chicken Schnitzel $10.00
    • Mushroom or Cheese Sauce
  • Peri-Peri Chicken Livers $10.00
    • Served with sour cream
BURGERS BURGERS
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Regular $10.00
  • Bosveld $12.00
    • Bacon, cheese slice
  • Hawaiian $12.00
    • Cheese slice, pineapple ring, sweet chilli
  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
  • Add $2.00
    • Chips or Onion Ring To Any Burger
SAUCES SAUCES
  • Thousand Island $2.00
  • Cheese $2.00
  • Mushroom $2.00
  • Peri-Peri $2.00
  • Tartare $2.00
  • Aioli $2.00
SIDES SIDES
  • Calamari $12.00
    • Served with Tartare Sauce
  • Chicken Strips $10.00
    • with Chips
  • Garlic Bread $4.00
  • Cheesy Garlic Bread $5.00
  • Salad $7.00
  • Mushroom Chips $6.00
  • Onion Rings $3.00
  • Chips Regular $3.00
  • Chips Large $6.00
COMBO'S COMBO'S
  • 1/2 Rack & Chicken Schnitzel $20.00
  • 1/2 Rack & 1/4 Chicken $20.00
  • 1/2 Rack & 1/2 Chicken $22.00
  • 1/2 Rack & Calamari $20.00
  • 1/2 Rack & Chicken Wings $20.00
VEG VEG
  • Veg Masala $12
  • Veg Korma $12
  • Chili Paneer $13
  • Paneer 65 $13
INDO-CHINESE INDO-CHINESE
  • Chili Chicken $13
  • Chicken 65 $14
  • Chicken Manchurian $13
  • Veg Fried Rice $10.50
  • Veg Noodles $10.50
  • Chicken Fried Rice $12.50
  • Chicken Noodles $12.50
DUM BIRYANI DUM BIRYANI
  • Chicken Dum Biryani $12.50
  • Lamb Dum Biryani $12.50
  • Family pack Biryani $50
SOUTH INDIAN SPECIALS SOUTH INDIAN SPECIALS
  • Beef Ultah $16
  • Kothu Porotta $12.50
  • Veg Kothu Porotta $10.50
  • Chili Porotta $12.50
  • Veg Chili Porotta $10.50
  • Plain Dosa $8
  • Masala Dosa $10
SNACKS SNACKS
  • Veg Samosa $1.50
  • Lamb Samosa $2
  • Chicken Lolipop $2
  • Fish Cutlet $2
  • Roti Wrap $8
CHICKEN CHICKEN
  • Butter Chicken $14
  • Kadai Chicken $14
  • Mughlai Chicken $14
  • Pepper Chicken $14
LAMB LAMB
  • Kadai Lamb $16
  • Pepper Lamb $16
  • Lamb Curry $16
SEAFOOD SEAFOOD
  • Pepper Fish $16
  • Fish Curry $16
  • Prawn Malai Curry $17.00
  • Chili Prawns $17.50

Nearby Sample Menus

  • AFFOGATO $10.00
    • An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
  • POLLO $25.50
    • Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
  • AMALFI SALAD $17.50
    • Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
  • POMPEI $24.50
    • Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
  • MARGHERITA ORIGINALE $23.00
    • Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
  • TONNO $24.50
    • Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
  • PANNA COTTA $12.00
    • Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
  • PIZZA FUNGHI $20.50
    • Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Mixed leaf salad $7.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Roast pepper, anchovy & egg $11.50
  • Goan raw fish curry $14.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Vitello tonnato $15.50
  • ●Red Curry and Vegetables $12.00
    • Spicy red curry and vegetables served with: chicken / beef / pork
  • -King Prawn / Squid $15.00
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • ●Stir Fried with Ginger $12.00
    • Chicken / beef / pork
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • Thai Spring Rolls (6) $6.00
    • Filled with rice noodles, carrots and cabbage, served with dipping sauce
  • -Squid / King Prawn $15.00
  • Beans $5
  • Summer Staple - Strawberries, Ice Cream And Cream $12
  • Hollandaise Sauce $2
  • Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Smoked Salmon $5
  • Portabello Mushrooms $5
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • Summer Roll $2.50
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • Satay $1.70
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • Vietnamese Crepes $10.00
  • Special Van Dinh Duck Salad $19.00
  • Tofu And Vegetable On Rice $14.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Grilled Beef Salad $14.00
  • Summer Rolls $7.00
  • Beef Noodle Soup $14.00
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Ti Kouka Middle Bacon $6.50
    • Free range & nitrite free
  • Slow Roasted Lamb $28.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
  • Avocado $6.00
    • w/ lemon & balsamic
  • Slow Roasted Lamb $29.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
  • Steamed Rice $3.00
  • Roti $3.50
  • Red Curry of Beef or Chicken $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Sweet & Sour Pork $14.50
  • Yellow Curry of Chicken $14.50
  • Traditional Salad $8.50
    • Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
  • Vegetarian segara $20.00
    • A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Zucchini a carrot $8.50
  • Chicken $10.00
  • Mhallabiya $7.50
    • Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
  • Falafel $8.50
  • Potato sigara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Kousa $8.50
    • Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
  • home made bread $3.00
  • 11:30 am- 2:30 pm
  • Single file big breakfast $17.00
    • The works
  • Eggs benedict $13.50
    • Ham & hollandaise
  • -Brie & walnut
  • Tomatoes on toast $8.00
    • Multigrain or s
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • Pudina Naan $3.50
    • Mint flavoured naan with the touch of butter
  • Saag Aloo
    • Fresh potatoes and spinach cooked in selected herbs and spices
  • Karahi Lamb
    • Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
  • Lamb Bhuna
    • A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
  • Fish Peshwari
    • Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Grilled Pork Roll $6.50
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Tuna Salad Sandwich $4.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • MInce Savoury $1.20
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
Hutt Ribs

Hutt Ribs

location

Address

288 High Street, Lower Hutt, Wellington, Wellington 5010, New Zealand

phone

Phone

05666506

clock

Opened hours

Monday Closed Tuesday 11:00-21:00 Wednesday11:00-21:00 Thursday 11:00-21:00 Friday 11:00-21:00 Saturday 11:00-21:00 Sunday 11:00-21:00
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
288 High Street, Lower Hutt, Wellington, Wellington 5010, New Zealand
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