Hutt Ribs in Wellington Menu

Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
Lemon & Passionfruit Mudcake $10.00
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket

Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup

Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Apple pie $8.50
- Just like your sweet mother used to make.

Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Brown butter mash $7
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
Truffle fries $10
Pravda’s forever evolving soup inspired by the market and garden $15

RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
OLIVES $8.00
- Marinated with lemon, herbs and spices
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
Affogato $9.00/$12.00
- a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil

French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Add Bacon $ 4.00
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Add chicken $5 .00
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip

Eggs florentine $17.00
- spinach with homemade hollandaise
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Toast, hollandaise $2.00
Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
Baked beans or spaghetti on toast $5.00

Grilled Tomato & Eggs on Toast $12
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Pancakes $14
- with bacon, banana and maple syrup
French Toast $14
- with bacon, banana and maple syrup
Creamy Mushroom on Toast with salad $13
Eggs on toast N/A
Mince on Toast $13
- Served with side of cheese
Avocado & Tomato on Toast $9

Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
Ice Cream- Kaffee eis
Burgers Served With Fries $11.00
- Chicken /Beef
-Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast
-Small $4.50
Toasted Sandwich $6.50
- Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom

Boysenberry & Apple $3.20
Banana Cake $3.60
Sausage Rolls $2.90
Mini Chicken Pies $3.70
Mini Lemon Cakes $3.50
Banana & Bran $3.20
White Chocolate & Rasberry $3.30
Mini Bacon & Egg Quiche $2.90

Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Cinnamon Churros & affogato ice cream with dulce de leche
Apple walnut slaw
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Potato salad
Peanut butter & chocolate cheesecake with salted caramel ice cream
Ice cream trio with chocolate brownie

GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
Dhall Curry $3.00
SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.

Chicken Curry $12.00
Kids special 1 $8.00
- fish mini hot dog, chips +420 ml coca cola range
Barfi $2.00
Lamb Curry $13.00
Vegetable Curry $8.00
Fish battered $3.00
2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
6 pieces $20.00
- 6 fish, 2x chips

Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Pastel de chocolate $8.00
- Chocolate brownie
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream

Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap

Hutt Ribs in Wellington Menu

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Hutt Ribs

Wellington Region > Wellington > Hutt Ribs

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288 High Street, Lower Hutt, Wellington, Wellington 5010, New Zealand

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