Hutt Ribs in Wellington Menu

Nearby Sample Menus

Roast Sirloin Of Beef $16.90
- Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
Big bird $24.90
- cajuan chicken, beef pattie, bacom, cheese, topped with aioli
*GF option available / **GF excluding BBQ sauce
-Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
Salt And Pepper Squid Salad
- With Asian Dipping Sauce
Spicy Buffalo Chicken Wings
- With Garlic Aioli And Salad

Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
Mini Pizza $10.00
- Choose your favourite from the pizza menu
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
Half & Half Pizza $2.00
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
Fries $5.00
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread

Coriander & Onion Salsa
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
Chicken
- Marinated in mild adobo
Meat Quesadillas $9.50 For Two
- Choice of meat, tomato salsa, melted cheese and sauce
Garlic
- A creamy infusion of fresh garlic
Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
Tomato Salsa
Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl

Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)

SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast

The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
MUSELI $17.50
- Served with fruit compote, yogurt and milk.
-With spinach $14.50
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
Buttermilk Pancakes $14.50
- With maple syrup
CHICKEN NUGGETS $6.50
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter

Salmon with cream cheese and capers 4.30
Hummus 5.40
Guacamole 5.40
Chocolate chip
Low fat sundried tomato 5.40
Bakers dozen (13) 25.00
Sal’s 29.00/17.00
- Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00

Deep fried chicken wing on rice $13.00
- Served with coleslaw.
Malaysia style dishes
Curry laksa $10.50
- Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
Malaysian style sweet & sour $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Roti Canai $8.50
- Served with gravy chicken & potato
Meegoreng( seafood) $14.50
- Choice of marinated beef or chicken with mixed vegetables & egg.
Mince beef on rice $10.00
- Served with steamed rice.
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.