Hutt Ribs in Wellington Menu

RACKS (PORK RIBS) RACKS (PORK RIBS)
  • Full Rack $24.00
  • Half Rack $12.00
  • Half Rack With Chips $14.00
  • Family Rack $66.00
CHICKEN CHICKEN
  • 1/4 Chicken $10.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • 1/2 Chicken $12.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Chicken Wings $10.00
    • Special Wings Sauce Or Peri-Peri
  • Chicken Schnitzel $10.00
    • Mushroom or Cheese Sauce
  • Peri-Peri Chicken Livers $10.00
    • Served with sour cream
BURGERS BURGERS
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Regular $10.00
  • Bosveld $12.00
    • Bacon, cheese slice
  • Hawaiian $12.00
    • Cheese slice, pineapple ring, sweet chilli
  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
  • Add $2.00
    • Chips or Onion Ring To Any Burger
SAUCES SAUCES
  • Thousand Island $2.00
  • Cheese $2.00
  • Mushroom $2.00
  • Peri-Peri $2.00
  • Tartare $2.00
  • Aioli $2.00
SIDES SIDES
  • Calamari $12.00
    • Served with Tartare Sauce
  • Chicken Strips $10.00
    • with Chips
  • Garlic Bread $4.00
  • Cheesy Garlic Bread $5.00
  • Salad $7.00
  • Mushroom Chips $6.00
  • Onion Rings $3.00
  • Chips Regular $3.00
  • Chips Large $6.00
COMBO'S COMBO'S
  • 1/2 Rack & Chicken Schnitzel $20.00
  • 1/2 Rack & 1/4 Chicken $20.00
  • 1/2 Rack & 1/2 Chicken $22.00
  • 1/2 Rack & Calamari $20.00
  • 1/2 Rack & Chicken Wings $20.00
VEG VEG
  • Veg Masala $12
  • Veg Korma $12
  • Chili Paneer $13
  • Paneer 65 $13
INDO-CHINESE INDO-CHINESE
  • Chili Chicken $13
  • Chicken 65 $14
  • Chicken Manchurian $13
  • Veg Fried Rice $10.50
  • Veg Noodles $10.50
  • Chicken Fried Rice $12.50
  • Chicken Noodles $12.50
DUM BIRYANI DUM BIRYANI
  • Chicken Dum Biryani $12.50
  • Lamb Dum Biryani $12.50
  • Family pack Biryani $50
SOUTH INDIAN SPECIALS SOUTH INDIAN SPECIALS
  • Beef Ultah $16
  • Kothu Porotta $12.50
  • Veg Kothu Porotta $10.50
  • Chili Porotta $12.50
  • Veg Chili Porotta $10.50
  • Plain Dosa $8
  • Masala Dosa $10
SNACKS SNACKS
  • Veg Samosa $1.50
  • Lamb Samosa $2
  • Chicken Lolipop $2
  • Fish Cutlet $2
  • Roti Wrap $8
CHICKEN CHICKEN
  • Butter Chicken $14
  • Kadai Chicken $14
  • Mughlai Chicken $14
  • Pepper Chicken $14
LAMB LAMB
  • Kadai Lamb $16
  • Pepper Lamb $16
  • Lamb Curry $16
SEAFOOD SEAFOOD
  • Pepper Fish $16
  • Fish Curry $16
  • Prawn Malai Curry $17.00
  • Chili Prawns $17.50

Nearby Sample Menus

  • Pineapple & passionfruit cheesecake $12.00
  • Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
  • Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
  • Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
  • For Two $22.00
  • Freshly Baked Bread Selection w Butter & Oils - Add Olives $15.00 $9.00
  • Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
  • Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
  • Cashew nuts $3.50
  • P2 Pork with mix vegetable $15.50
  • C10 BBQ Pork on Rice $13.50
  • A6 Deep fried squid $11.50
  • A3 Hot Sour Noodle Soup $11.50
  • K19 Spicy cumin chicken with sliced potato $17.50
  • F1 Combination seafood $24.00
  • L2 Ginger spring onion lamb $17.50
  • Seafood Selection Chow Mein $25.00
  • Brown-braised Groper Tail $48.00
  • Har Gow - Steamed Prawn Dumplings (4 pcs) $6.00
  • Chicken stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
  • Mushrooms Sweet corn Soup $6.00
  • Dried Scallop braised with Twin Mushrooms $32.00
  • Roasted Duck braised with Arhat Treasures HALF $30.00
  • Hollandaise $2,50
  • Vegetarian housemade lasagne $24,00
    • Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
  • ●Starters
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • Served from 5pm
  • Five spice pork rib $28,00
    • Paddock farmed appleslaw & hand cut potatoes
  • Kiwi garden salad $7,50
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Mississippi Mud Cake $12
    • Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
  • Wedges $9.5
    • with hefeweizen aioli and our Bohemian Hipster bbq sauce.
  • Cider Spider $9
    • Generous vanilla ice cream float in a glass of cider.
  • Half or Whole Bread (Half loaf / Full loaf) $8 / $12
    • freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
  • Cheesy Fries $9.5
    • with a cheesy topping.
  • Fish N Chips $10
    • Battered fish fillet served with fries and tomato sauce.
  • Vegetarian $18
    • In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
  • Small (20cm approx.) $14.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Large (30cm approx.) $20.00
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • -Side $7
  • -grilled chicken $5
  • -fried onions $2
  • -Mine (VG)(DF) $13
  • Pimp your greens $5
    • and grilled chicken or fish to your salad
  • -Cheddar $2
  • -Vegetarian $12
  • Rice paper roll, prawn, salmon, veges
  • Each $1.20
  • 3 Pieces for $3.00
  • Avocado on Rice
  • Mushroom
  • (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
  • Rice paper roll, avocado, veges
  • BBQ prawn on rice with sauces
  • Sauteed Beef with Oyster Sauce $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Red Curry of Beef or Chicken $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Yellow Curry of Chicken $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Roti $3.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • 2 Fillings $5.00
  • home made bread $3.00
  • Toast w Spreads $4.00
  • 3 Fillings $6.00
  • -Smoked chicken
    • W parmesan & cashew nuts
  • Cajun chicken burger $14.00
    • On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
  • All salads $14.00
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • Kedgeree with house smoked fish $23.5
  • Apricot and ricotta cake $7.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Chopped tomato and green pepper salad $ 8
  • Pickle plate $7
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • 3PM - LATE
  • MUESLI WITH FRUIT & YOGURT $12.50
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • Mushroom Duo $14.5
    • Creamy garlic, cheese, onion and mushrooms on ciabatta toast
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
  • Hollandaise sauce/Chutney $1.5
  • Thai Green Curry (customer favourite) $19
    • You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
Hutt Ribs

Hutt Ribs

location

Address

288 High Street, Lower Hutt, Wellington, Wellington 5010, New Zealand

phone

Phone

05666506

clock

Opened hours

Monday Closed Tuesday 11:00-21:00 Wednesday11:00-21:00 Thursday 11:00-21:00 Friday 11:00-21:00 Saturday 11:00-21:00 Sunday 11:00-21:00
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
288 High Street, Lower Hutt, Wellington, Wellington 5010, New Zealand
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