Powerhouse toasted muesli & fresh fruit salad (df option) $17.50
Served with natural unsweetened yoghurt or milk
Warm Lemon & Oatmeal Pancake $19.50
With baked rhubarb, redcurrant compote, banana & mascarpone.
Highland fling $18.50
Rolled oats simmered in milk, served on rhubarb, topped with banana,cream, a wee lick o’ whisky liqueur, & sugar blow-torched to caramelised perfection.
French toast (gf option) $19.50
With Either: Berry coulis, banana & vanilla bean syrup.
French toast (gf option) $19.50
With Either: Grilled bacon, banana & maple syrup.
Toasted wholegrain bread (gf option) $19.50
With grilled bacon & poached or scrambled eggs.
Eggs benedict (gf option) $21.50
Two eggs served a top honey-cured bacon, on toasted English muffins with hollandaise sauce.
Eggs montreal (gf option) $21.50
Two eggs served a top Powerhouse’s own manuka & honey hot-smoked fresh salmon, on toasted English muffins with hollandaise sauce.
Florentine grilled potato cakes (gf) $21.50
Topped with spinach, poached eggs, hollandaise & shaved parmesan, with beetroot relish
Huevos rancheros (v) (gf) $21.50
Powerhouse Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa.
High-country breakfast (gf option) $22.50
Grilled bacon, scrambled eggs, pork & beef rissole, with whipped potato cake & toast and our own tomato relish.
Roast kumera & corn cake (gf) (df) (v option) $20.50
Stacked with grilled bacon & tomato, garnished with avocado & roast capsicum & tomato salsa.
Kedgeree (gf) (df option) $20.50
Smoked fish risotto, scented with garam masala spices & coconut milk, finished with a poached egg & smoked salmon.
Children’s powerpack (gf option) $14.50
Rissole, bacon, buttered popcorn, fruit, crisps, with a treat & juice.
Children’s pancake $14.50
With maple syrup & ice cream.
Traditional seafood chowder (gf option) $18.50
Fish & shellfish in a creamy leek & potato broth, served with toasted garlic bread.
Soup of the day $18.50
With garlic bread (see our blackboard).
Steak sandwich (gf option) (df option) $26.00
Grilled 200gm beef rib eye, on toasted sourdough bread with red onion marmalade, salads, aioli & a side of beetroot relish.
Chicken burger (gf option) $26.00
Crumbed chicken schnitzel piled with cumin-roast tomato, camembert, guacamole & salads with sweet corn relish.
Vegetarian burger (gf option) (df option) $26.00
A flavour-packed & juicy vegetable burger patty on toasted sourdough bread with salads, cheese, relish & gherkins.
Creamy leek & pea risotto (gf) & side salad $24.00
Arborio rice risotto, shaved parmesan & fresh pesto, with either: Smoked salmon or chicken or shaved ham or sautéed button mushrooms.
Grilled salt-crusted fillet or salmon (gf) (df) $28.00
Grilled fillet of salmon, on a plate of fresh seasonal salads with sweet blackberries, avocado & mandarin, & saffron honey vinaigrette.
Wok-seared salt & pepper calamari (gf) (df) $28.00
A top buckwheat soba noodle salad, with a lemon, tamarind & mint dressing.
Coq au vin (gf) (df option) $28.00
French Paysanne-style chicken in a traditional bacon & button mushroom wine sauce, with bay leaf & thyme. Served in a pan with crusty garlic bread.
Confit leg of duck $28.00
With fresh warm brioche & walnut butter, roast quince, pear & prune compote, salad leaves & creamy Kikorangi blue cheese.
Today’s fresh fish fillet (gf) $28.00
Seasoned with lime chilli & smoked paprika, pan-fried, served atop duck-fat roast Agria potato, with roquette, fresh basil pesto, balsamic glaze & lemon.
Potato fries with warm cheese sauce, salsa and sour cream
Guacamole $3.00
Taco $6.50
6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Devilskins $17.50
Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Quesadillas $17.50
Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Crispy chicken taco $6.50
6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Bulgogi (Beef) $12.00
Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Sushi
Udon (Vegetarian available) $11.00
Famous Japanese noodle soup
Teriyaki Chicken $12.00
Made with our special homemade fruity soy sauce served with crispy house salad with rice
Yake Udon $12.00
Stir fried thick noodle, chicken and veges in teriyaki sauce
180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Lunch Special N/A
Please ask our friendly staff for more details.
Open Steak Sandwich $20.90
180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Kumara Corn Fritters $18.50
Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Gourmet Chicken Burger $19.90
Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Tandoori Chicken Salad $18.90
Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Soup of the Day $13.50
Chef's choice of fresh home-made soup. Served with ciabatta bread.
Kumara Wedges $10.90
Served with sweet chili sauce, sour cream and aioli sauce.
Served with roasted field mushroom, green beans, hand cut chips and your choice of sauce: Red wine jus / Peppercorn sauce / Mushroom sauce / Garlic butter
Buttered new potatoes $7
Au poulet $24
et basilic Chicken, mozzarella, basil and pesto
Garlic Prawns $19.00
Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes
Hawaiian $18
Ham and pineapple
Herb Crusted Akaroa Salmon fillet $29.00
Buttered new potatoes, mixed seasonal vegetables and a lemon, caper and sweet mustard sauce
De la ferme $23
Salami, bacon, chicken, tomato, mozzarella, BBQ sauce and chilli flakes
Orange, almond and cinnamon gateaux served with berries $15.00