Powerhouse toasted muesli & fresh fruit salad (df option) $17.50
Served with natural unsweetened yoghurt or milk
Warm Lemon & Oatmeal Pancake $19.50
With baked rhubarb, redcurrant compote, banana & mascarpone.
Highland fling $18.50
Rolled oats simmered in milk, served on rhubarb, topped with banana,cream, a wee lick o’ whisky liqueur, & sugar blow-torched to caramelised perfection.
French toast (gf option) $19.50
With Either: Berry coulis, banana & vanilla bean syrup.
French toast (gf option) $19.50
With Either: Grilled bacon, banana & maple syrup.
Toasted wholegrain bread (gf option) $19.50
With grilled bacon & poached or scrambled eggs.
Eggs benedict (gf option) $21.50
Two eggs served a top honey-cured bacon, on toasted English muffins with hollandaise sauce.
Eggs montreal (gf option) $21.50
Two eggs served a top Powerhouse’s own manuka & honey hot-smoked fresh salmon, on toasted English muffins with hollandaise sauce.
Florentine grilled potato cakes (gf) $21.50
Topped with spinach, poached eggs, hollandaise & shaved parmesan, with beetroot relish
Huevos rancheros (v) (gf) $21.50
Powerhouse Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa.
High-country breakfast (gf option) $22.50
Grilled bacon, scrambled eggs, pork & beef rissole, with whipped potato cake & toast and our own tomato relish.
Roast kumera & corn cake (gf) (df) (v option) $20.50
Stacked with grilled bacon & tomato, garnished with avocado & roast capsicum & tomato salsa.
Kedgeree (gf) (df option) $20.50
Smoked fish risotto, scented with garam masala spices & coconut milk, finished with a poached egg & smoked salmon.
Children’s powerpack (gf option) $14.50
Rissole, bacon, buttered popcorn, fruit, crisps, with a treat & juice.
Children’s pancake $14.50
With maple syrup & ice cream.
Traditional seafood chowder (gf option) $18.50
Fish & shellfish in a creamy leek & potato broth, served with toasted garlic bread.
Soup of the day $18.50
With garlic bread (see our blackboard).
Steak sandwich (gf option) (df option) $26.00
Grilled 200gm beef rib eye, on toasted sourdough bread with red onion marmalade, salads, aioli & a side of beetroot relish.
Chicken burger (gf option) $26.00
Crumbed chicken schnitzel piled with cumin-roast tomato, camembert, guacamole & salads with sweet corn relish.
Vegetarian burger (gf option) (df option) $26.00
A flavour-packed & juicy vegetable burger patty on toasted sourdough bread with salads, cheese, relish & gherkins.
Creamy leek & pea risotto (gf) & side salad $24.00
Arborio rice risotto, shaved parmesan & fresh pesto, with either: Smoked salmon or chicken or shaved ham or sautéed button mushrooms.
Grilled salt-crusted fillet or salmon (gf) (df) $28.00
Grilled fillet of salmon, on a plate of fresh seasonal salads with sweet blackberries, avocado & mandarin, & saffron honey vinaigrette.
Wok-seared salt & pepper calamari (gf) (df) $28.00
A top buckwheat soba noodle salad, with a lemon, tamarind & mint dressing.
Coq au vin (gf) (df option) $28.00
French Paysanne-style chicken in a traditional bacon & button mushroom wine sauce, with bay leaf & thyme. Served in a pan with crusty garlic bread.
Confit leg of duck $28.00
With fresh warm brioche & walnut butter, roast quince, pear & prune compote, salad leaves & creamy Kikorangi blue cheese.
Today’s fresh fish fillet (gf) $28.00
Seasoned with lime chilli & smoked paprika, pan-fried, served atop duck-fat roast Agria potato, with roquette, fresh basil pesto, balsamic glaze & lemon.
Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Khmer Style Curry $14.00
Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Beef Noodle Soup $12.00
Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Seafood Chew Kua Teaw $14.00
Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Sweet and Sour Satay $12.00
Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Vegetarian Satay $11.00
Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Combination Chew Kua Teaw $13.00
A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Fried Egg Noodle $13.00
Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts