Address
60 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Provedore Restaurant in Napier Menu
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LUNCH MENU-
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Nearby Sample Menus
- Bacon & Egg $6.00
- Garlic Chip $3.50
- Vegetable $4.50
- Kumara Chip $4.50
- Sausage $2.50
- Meat Ball $1.60
- 1/2 Wedges $2.50
- Bacon $5.50
- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
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An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
- Veal sweetbread & croquette, sweet onion, laurel $20
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Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
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Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
- Mesclun Salad $4
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Salt and pepper squid $16
- Deep fried squid served with garlic aioli
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Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
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Chunky Fries * $10
- Homemade style twice cooked fries with sauces
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Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
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Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
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Prawns (3) $8
- Crispy tempura or crumbed
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Squid $8
- Strips of squid with soft batter coating. Delish
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
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Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
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Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
- Caramelised Onions $1.50
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Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
- Onion Rings $1.50
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Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
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Gf
- Ask about our gluten free options / Gluten free buns $2.00
- Kumara Fries $5.90
- Lime coconut fresh toast with bacon $21.00
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
- Roast vegetables, kale hash, winter pesto $9.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
- Toast, smith's jam, marmite $8.50
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
- Shoe String Fries $5.50
- Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
- French fries with tomato sauce $6.50
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- Garlic pizza bread with parmesan $9.90
- Kumara Chips $4.70 / $6.00
- Meat Pattie $3.50
- Coleslaw - Small $2.80
- Frikandel DeLuxe (Speciaal) $4.90
- Garlic Chips $4.00 / $5.00
- Chicken Croquette (Kroket) $3.00
- Coleslaw - Large $5.50
- Banana Fritter $3.00
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
- fried haloumi $4.00
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
- gluten free bread add $1.00
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Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
- Kiddies’ activity packs available $2.00
- Wedges S $7.00 / L $9.50
- Eggs $3
- Sauce (Aioli/Tartare) $1
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Crumbed Scallops $9
- On a bed of lettuce
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Cheesecake $8
- Chefs choice sewed with ice cream
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Roast of the Day $15.5
- Sewed with vegetables & gravy
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Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
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Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
- Asparagus with Crispy Bacon $9.00
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Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
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Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
- Market Fish of the Day $29.00
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
- Four Seasons $14.00 - $24.00
- Simply Proscuitto $18.00 - $28.00
- Margherita $8.00 - $14.00
- Dumpling 6 Pack $9.00
- The Grand $22.00 - $32.00
- Spicy Salami $12.00 - $19.00
- Fruits of the Sea $16.00 - $27.00
- Soba Noodle Salad $5.00
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Fish of the day
- Please ask your wait person for today's special
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Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
- Two Snitzel $18.50
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Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
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Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
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Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
- Raspberry Tiramisu with a twist and summer berries $15
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
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Pommes frites $9
- and aïoli
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
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Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
- Classic French onion soup $ 10
- Oyster gratin baked in the shell, cider cream $ 15
- Chunky french fries & aioli $ 7
- Roasted beetroot & feta $ 7
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Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Provedore Restaurant
Phone
068340189
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Irish , New Zealand , Seafood , Spanish , Tapas , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , Groups , Quick Bites , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
60 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
- Napier Irish Menus
- Napier New Zealand Menus
- Napier Seafood Menus
- Napier Spanish Menus
- Napier Tapas Menus
- Napier Vegetarian Menus
- Hawkes Bay Irish Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Seafood Menus
- Hawkes Bay Spanish Menus
- Hawkes Bay Tapas Menus
- Hawkes Bay Vegetarian Menus