Address
60 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Provedore Restaurant in Napier Menu
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LUNCH MENU-
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Nearby Sample Menus
- Hawaiian $5.50
- Apple Turnover $2.80
- Vegetable $4.50
- Ham $5.00
- Fresh Tarakihi Crumbed $4.80
- Steak & Tomato $5.50
- Meat Pattie $2.50
- Bacon $5.00
- Two Eggs Poached / Scrambled / Fried $9.5
- Add An Extra Dip + 2 $2
- Grilled Halloumi $6.5
- Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
- Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
- Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
- Rosie’S Pancakes, Strawberry Orange Salad $17
- M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
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Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
- Bacon $6
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Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
- Roast Veges $6
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Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
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Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
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Seafood medley $14
- Bite size seafood nibbles with fries & sauce
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Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
- - Standard $19.90
- - Small $14.90
- Crab Stick $1.80
- Paua / Mussel / Fritter $2.20
- Chicken Nugget $0.70 each
- - Small $1.80
- - Large $24.90
- Beef Croquette $2.60
- Smith's Focaccia with Olive Oil $5.00
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Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
- Mixed Leaf Salad $5.50
- Toast, smith's jam, marmite $8.50
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
- Roast vegetables, kale hash, winter pesto $9.50
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Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
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Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Double $25.00
- Shoestring fries with aioli $8.00
- Triple $32.00
- Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
- Fresh seasonal green salad, mustard dressing $9.00
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Grilled cauliflower mac ‘n’ cheese $8.00
- Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
- Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
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Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
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Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps
- Wakanui Blue New York Cut Sirloin $42.00
- Wakanui Blue Rib 300gm $40.00
- Generous for one or share for two
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Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Toasted bagel w cream cheese & jam. $8.50
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- or BLT. $11.50
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
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Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
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Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
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Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
- poached egg $3.00
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
- gluten free bread add $1.00
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Toasted sour dough $6.00
- with butter and jam
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
- wilted greens $4.00
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- EGGS on toast (V) $10.00
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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SALMON BENE $18.00
- on toast with hollandaise sauce
- Spinach / hollandaise, sauce $2.00
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
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Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
- Chilled Strawberry and Champagne Soup $8.00
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14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
- Asparagus with Crispy Bacon $9.00
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
- Roast Pork & Black Bean Sauce $22.00
- Pork, Pineapple Vegetables $20.50
- Chicken & Plum Sauce $21.00
- Vegetable $23.00
- Egg Chicken $8.00
- Sweet & Sour Fish $20.50
- Honey Chicken $21.00
- Vegetables & Pineapple $20.50
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
- Crispy bacon x2 $4.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
- Tomato $3.50
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
- GK hash cake x2 $4.50
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Provedore Restaurant
Phone
068340189
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Irish , New Zealand , Seafood , Spanish , Tapas , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , Groups , Quick Bites , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
60 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
- Napier Irish Menus
- Napier New Zealand Menus
- Napier Seafood Menus
- Napier Spanish Menus
- Napier Tapas Menus
- Napier Vegetarian Menus
- Hawkes Bay Irish Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Seafood Menus
- Hawkes Bay Spanish Menus
- Hawkes Bay Tapas Menus
- Hawkes Bay Vegetarian Menus