R & S Satay Noodle Hause in Wellington Menu

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Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
Malaysian style kung poh chicken on rice $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
Malaysian style sweet & sour $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Stir-fried satay chicken on rice $13.00
- Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
Combination three style on rice $10.00
- A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Lemon chicken $13.00
- Deep fried chicken with home made lemon sauce on steamed nee.
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Sambal prawns $15.00
- Prawns cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.

Steamed rice $2.50
Coconut rice $3.00
Garlic rice $3.00
Plain noodle soup $5.00
Steamed plain noodle $3.00
Plain roti $3.00

Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
Chicken noodles soup $9.50
- Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.
Seafood noodles soup $10.50
- Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
Satay noodles soup (chicken or beef) $10.50
- Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
Seafood deluxe $13.00
- Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
Chicken tom yum noodles soup $12.50
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
Mee goreng (chicken or beef) $12.50
Meegoreng( seafood) $14.50
- Choice of marinated beef or chicken with mixed vegetables & egg.
Fried rice (chicken or beef) $12.50
Fried rice (seafood) $14.00
- Choice of marinated beef beef or chicken with mixed vegetables &egg.
Fried mee hoon $12.50
- Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
Deep fried chicken wing on rice $13.00
- Served with coleslaw.

Combination satay (chicken or beef) $9.50
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
Supreme satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
Vegetarian satay $9.50
- Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
Satay sauce on rice or noodles $5.50
- Choice of rice or noodles topped with special peanut sauce.

Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
Malaysia style dishes
Curry laksa $10.50
- Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
-seafood $13.00
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
Curry chicken rice $11.00
- Chicken curry with potato served with rice.
Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
Deep fried crumbed prawns $7.50
Deep fried chicken wings $7.50
Deep fried spring rolls (vegetarian) $5.50
Deep fried money bag (vegetarian) $5.50
- Similar wonton
Deep fried ice-cream $6.00
Lychee & ice-cream $5.00
Fruit salad ice-cream $5.00
Wonton & bbq pork noodles soup $11.00
Wonton & bbq pork noodles $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.

Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
Roti Canai $8.50
- Served with gravy chicken & potato
Roti with satay sauce $5.50
Plain roti $3.00
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
Mince beef on rice $10.00
- Served with steamed rice.
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
Tumeric glutinous rice $12.50
- Served with chicken curry.
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.

Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Seafood chew kua teaw $11.00
- A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
Vegetarian chew kua teaw $10.00
- A stir-fried fresh vegetables & mushroom on

Nearby Sample Menus

Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Pravda’s forever evolving soup inspired by the market and garden $15
Sauteed market greens, garlic, chilli $7

Garlic Bread $6.00
Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
Gluten Free Toast Available
Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
Eggs Montreal with Salmon $14.00
Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Omelet: Ham & Cheese or Vege $12.00

Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
Roti Chanai $3.50
Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce
Lamb Korma $10.50
- Cooked with potato and served with rice, chapatti bread and salad
Roti Chanai $3.00
Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
Udang Sambal $22.90
- Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.

Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Salad leaves $7.50
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .

Corn Fritter $2.60
1/4 Chicken $8.50
P1 $14.50
- 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
Pineapple, Cheese, Egg $0.90
Lasagne $3.00
Banana Fritter (cinnamon sugar) $2.30
Potato Fritter $0.90
bacon, meat patty $1.50

Vegetarian Spring Rolls (3 roll) $6.00
Steamed Eggplant with Garlic $20.00
Sweet & Sour Pork $21.00
Deep Fried Mushrooms stuffed with Minced Pork $6.00
Seafood Selection Fried Rice $22.00
Shelled Prawns stir-fried with Seasonal Vegetables $28.00
Yin Yang Fried Rice (prawn & chicken in cream & tomato sauce) $28.00
Chicken in Honey Sauce with Pineapple $21.00

Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
Shoestring fries with tomato sauce $6.00
Beef, saute mushroom & blue cheese mayo $18.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Chorizo & paprika aioli roller three for $16.00
Deconstructed lemon meringue pie $12.00
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue

Butter Chicken $9.50
Butter Naan $3.50
- White meal flour bread with butter
Chicken Tikka $18.50
- Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
Chicken Madras $17.90
- Boneless chicken cooked with exotic ground spices and coconut cream
Pakora $6.90
- Fresh mixed vegetable battered with chickpea flour and fried in deep oil
Chicken Manchurian $17.90
- Deep fried marinated chicken cubes cooked in special Manchurian sauce
Vegetable Samosa $6.90
- Deep fried triangular pastry filled with spice vegetables
Roti $3.00
- Whole meal flour bread

Papadam $1.00
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Roti $2.00
Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev

Kids eggs & toast $5.00
Add $5.50
- free-range bacon
Chicken nuggets & chips $7.00
Add $4.50
- black pudding
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Salad special - Beef Salad N/A
- Ask your lovely staff

Nonna's Meatballs with Pasta $10.00
Pixie Pickles with Maple Syrup or jam $7.00
House-cured salmon $6.00
SOUP OF THE DAY $10.00
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
SEAFOOD LINGUINI FULL $22.00
THICK CUT CHIPS $7.00
- with aioli & tomato sauce

Fish crumbed $3.30
Hot dog $2.40
Double Cheese Burger $8.00/$11.50
- 2x beef patty, 2x cheese, onion, BBQ sauce
Chicken Popcorn $4.00
Fried Rice (Egg) $10.00
Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese
Fish Burger $8.50/$10.50
- fish Fillet, lettuce, tomato, cheese, mayo
Seafood Fritter $3.10

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing