R & S Satay Noodle Hause in Wellington Menu

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Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
Malaysian style kung poh chicken on rice $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
Malaysian style sweet & sour $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Stir-fried satay chicken on rice $13.00
- Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
Combination three style on rice $10.00
- A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Lemon chicken $13.00
- Deep fried chicken with home made lemon sauce on steamed nee.
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Sambal prawns $15.00
- Prawns cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.

Steamed rice $2.50
Coconut rice $3.00
Garlic rice $3.00
Plain noodle soup $5.00
Steamed plain noodle $3.00
Plain roti $3.00

Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
Chicken noodles soup $9.50
- Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.
Seafood noodles soup $10.50
- Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
Satay noodles soup (chicken or beef) $10.50
- Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
Seafood deluxe $13.00
- Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
Chicken tom yum noodles soup $12.50
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
Mee goreng (chicken or beef) $12.50
Meegoreng( seafood) $14.50
- Choice of marinated beef or chicken with mixed vegetables & egg.
Fried rice (chicken or beef) $12.50
Fried rice (seafood) $14.00
- Choice of marinated beef beef or chicken with mixed vegetables &egg.
Fried mee hoon $12.50
- Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
Deep fried chicken wing on rice $13.00
- Served with coleslaw.

Combination satay (chicken or beef) $9.50
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
Supreme satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
Vegetarian satay $9.50
- Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
Satay sauce on rice or noodles $5.50
- Choice of rice or noodles topped with special peanut sauce.

Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
Malaysia style dishes
Curry laksa $10.50
- Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
-seafood $13.00
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
Curry chicken rice $11.00
- Chicken curry with potato served with rice.
Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
Deep fried crumbed prawns $7.50
Deep fried chicken wings $7.50
Deep fried spring rolls (vegetarian) $5.50
Deep fried money bag (vegetarian) $5.50
- Similar wonton
Deep fried ice-cream $6.00
Lychee & ice-cream $5.00
Fruit salad ice-cream $5.00
Wonton & bbq pork noodles soup $11.00
Wonton & bbq pork noodles $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.

Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
Roti Canai $8.50
- Served with gravy chicken & potato
Roti with satay sauce $5.50
Plain roti $3.00
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
Mince beef on rice $10.00
- Served with steamed rice.
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
Tumeric glutinous rice $12.50
- Served with chicken curry.
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.

Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Seafood chew kua teaw $11.00
- A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
Vegetarian chew kua teaw $10.00
- A stir-fried fresh vegetables & mushroom on

Nearby Sample Menus

Lemon chiffon cake $13.00
Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
Clams, ramen noodle, green, xo sauce $22.00
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Pork & Potato Croquette $4.00 each
Charcuterie, pickles, cheese, bread, nuts $28.00
Fish root vegetable puree, salsa verde market price
Please advise our wait staff any allergies or dietary requirements

Cashew nuts $3.50
F16 Fish black bean sauce $17.50
M1 ROAST DUCK ON RICE $13.50
Dumplings flavour available:
- Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives. Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available.
B1 Combination Fried Noodles $12.50
K7 Orange chicken $16.50
N5 Pork fired noodle $12.50
K6 Honey chicken $16.50

Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.

DONUTS $1.50
EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
ONION RINGS $5.00
- 1/2 DOZEN
CHICKEN NUGGETS(EACH) $0.90
E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
DEEP FRIED MARS/MORO BARS $3.00
C $10.00
- 1 fish, hot dog and chips
B $9.50
- 2 sausages or hot dogs and chips

Scotch Fillet Steak $23.00
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Entree $4.00
- Garlic Bread
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg

BACON FRITTERS $2.50
CHICKEN SATAY SAUCE $11.00
MARS BARS $2.50
BAMI GORENG $11.50
WONTON BBQ PORK $7.00
CHICKEN $10.00
FISH CAKES $2.50
DIM SIM $1.20

Focaccia-Sandwiches & Panini:
- Roasted Winter veggies Small $6.50 Large $8.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Fresh Red Cabbage salad w/ orange dressing
Many Italian and French Desserts
- Chicken, leeks and potatoes
Salads/Sides:
Fresh Pasta:

Soup of the Day $12.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
smoked salmon $18.50
Pasta of the Day
- See our Chef's special board
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
crispy bacon $16.50

Black Bean Beef $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
Hot Pepper Beef Fillet $28.00
- Beef fillet strips and cracked black pepper tossed with garlic and oyster sauce, served on a sizzling plate.
BBQ Pork Buns (3pc) $8.00
- Steamed and filled with BBQ Pork.
Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
Choi Sum $16.00
- Wok fried Chinese popular seasonal vegetable with garlic or oyster sauce.
-Half $40.00
King Prawns with Mixed Vegetables $28.00
- Classic wok fried with light garlic sauce.
Steamed Shanghai Dumplings $10.00
- A delicate pastry envelop containing a pork and ginger filling. Served with Chinkiang vinegar

Spring roll $3.20
- Fillet $12.00
-Fillet $19.00
Beef $6.00
●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
●Grilled fish $9.50
Crumbed chicken $4.00
●Aioli
- Tartare

Side dish of the day priced daily
Seasonal vegetables $6.50
- w extra virgin olive oil
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Home made Ice-cream and Sorbet w strawberry meringue $15.90

(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
Edamame Beans 1 bowl $5.00
King Prawns $9.00
- with garlic mayonnaise 2 skewers
Wonton Chips $6.00
- Ancestral Seaweed salt
Sichuan Style $24.00
- tianjin pickles, chilli, garlic
Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
Marlborough Salmon $10.00
- with organic sea salt 1 piece

Granola, vanilla yoghurt, honey (nf,veg) $9.00
Cornflakes, milk, banana $5.00
Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Toast, natural preserve (nf,veg) $8.00
Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
Soft serve ice-cream sundae $10.00

Beef, lamb or pork salad $21.00
Berry fool w/ creme fraiche $12.00
With salad or peas $15.00
Gravy $6.00
Dirty peas $12.00
Choc brownie w ice cream $12.00
Beef, lamb or pork sandwich $16.00
Pork & kumara $8.00

Pork belly with crackling $27.00
- With kumara crisps, salad, pickled veges & apple jus
-Med $19.00
Berry sundae $9.50
- Served with a berry compote & topped with sprinkles
-Lg $32.00
Big dog steak $29.00
- 300g prime porterhouse with chunky handcut fries, onion rings, salad & served with mushroom sauce
Creme brulee (please refer to waitstaff for today's flavour) $12.00
- Served with yoghurt & biscotti
Mutleys chicken nuggets $8.50
- Real chicken with chips, salad & sauce
Alano
- (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce