Address
23 Bow Street, Raglan, Waikato, 3225, New Zealand
Ragburger in Waikato Menu
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CREATE YOUR OWN BURGER ($15)- Choose One - chicken/ beef/ venison
- Choice of (choose one of each)
-
Sauce
- avo smash/ hot smoky BBQ/ RSC special/ chilli aioli
-
Cheese
- blue/ feta/ cumin gouda/ Manuka smoked cheese
-
Chutney
- tomato/ beetroot/ caramelised onion/ chimmichuri
-
Extras
- Bacon/egg/onion ring/radish remoulade
- Each $2
- All burgers come with lettuce & tomato
BURGERS / WRAPS ($15)-
Fish
- marinated pan-fried fish / fennel, capers & haze;lunt slaw / sweet chilli mayonnaise
-
Crispy Chicken Caesar
- cos lettuce / crispy bacon/ fried egg/ RSC Caesar sauce
-
Asian style Steamed Pork
- minced pork pattie/ sauerkraut / pickled cucumber/ kimchee mayonnaise
-
Beef
- Beef pattie / rocket / cheese / tomato / red onion / radish remoulade / RSC special sauce
-
venison
- herbed venison pattie / organic greens / red onion / tomato / beetroot chutney / fried egg / horseradish mayonnaise
-
Stuffed Mushroom Vegan
- Organic greens / eggplant pickle / coconut tzatziki / dukkha
- Best gluten free buns $2
SALADS- Small/Large $14/$18
-
Chicken Caesar
- Cos lettuce/ crispy bacon/ croutons/ grated parmigiano/ poached egg/ RAS caesar dressing
-
Mushroom vegan
- organic greens/ heirloom tomatoes / eggplant pickle / coconut tzatziki
SIDES- Shoestring fries $6
- Organic greens $7
- Onion rings & hot smoky BBQ sauce $6
- Potato koftas w / chilli aioli $6
- Seasonal vege chips w/ aioli $7
Nearby Sample Menus
- Tuna burger $8.00
- We also pan fry fish fillets as a gluten free alternative
- Hoki $4.50
- Snapper $6.50
- Crab sticks $1.50
- Hapuka $6.00
- Mussels $1.20
- Buttered bread 50¢
- Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Lasagna N A
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
- Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
- Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
- Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
- Seasonal Vegetables $8
- Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
- Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
-
Sweet Treats N/A
- please check our cabinet for daily specials
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
-
Breads for two $14.5
- artisan bread served w house dips
-
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
-
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
-
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
- Marinated Mixed Olives, Sundried Tomatoes $8
- Avo, Goats Cheese, Hollandaise $4
-
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Focaccia/ Health Bread/ GF Bread $
- Corn Chips, Sour cream, Guacamole $6.5
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
-
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
- Swiss Cheese $1.50
-
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
- Spicy Rice (Regular) $4.50
-
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
-
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
- PERi-PERi chips (Regular) $4.50
- PERi-naise Chip Dip $2.50
- Potato Hash $4
- Breakfast Sausage $6
-
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
- Streaky Bacon $6
-
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
-
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
-
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
-
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
- Seasoned wedges $7
-
BBQ chicken $12 / $15
- Roast chicken, BBQ sauce
-
Meat lovers $13 / $16
- Ham, salami, bacon, beef
-
B&T $11 / $14
- Bacon & tomato
-
Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
-
Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
-
Seafood $13 / $16
- Shrimb, crab, anchovies
-
Hawaiian $11 / $14
- Double ham, pineapple
- Side salad $7.00
-
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
-
Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
- Fish n Chips $12.20
-
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
- Add bacon or sausage $5.00
-
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
-
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
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The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
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Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
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The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Tartare Dip $1.00
- Crispy Fish Portions $7.50
-
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
-
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
-
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
- -W chips $18
-
Chicken mole tacos $12
- w pinto beans
- House cut double fried chips $6
-
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- Pork scratchings $5
- Sesame wings $10
- Mushroom bruschetta $11
-
Grilled Rueben $13
- w house made chips & cornichons
- Cheese cake $4.50
- "A healthy food for a wealthy mood"
-
Fries $4.50
- Punnet
- Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
- "Eat right, be bright"
-
Dolma $1.00
- Vine leafs and rice in it
-
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Your choice of fresh meats or vege served with rice and topped with and combination of sauces
-
DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
-
SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
-
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
-
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
-
PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
-
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top
- PLAIN RICE $4.00
-
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
- Cheese $ 4
- Mushroom, Capsicum, Tomato $ 4
- Sausage, Chicken, Meatball $ 6
-
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
-
Large 18" Sausage $ 31
- Italian Style Sausage
-
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
-
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
- * Pizza by the slice available in store only
-
Scotch Fillet $28.00
- Prime 250g
- Chocolate Mudcake $12.00
-
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
-
Prime Eye Fillet $36.00
- 200g as it says- prime eye
-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
-
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
- Homemade Cheesecake $12.00
-
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Ragburger
Phone
078258405
Opened hours
Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:00-16:00, Sunday: 08:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating
23 Bow Street, Raglan, Waikato, 3225, New Zealand
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