Address
23 Bow Street, Raglan, Waikato, 3225, New Zealand
Ragburger in Waikato Menu
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CREATE YOUR OWN BURGER ($15)- Choose One - chicken/ beef/ venison
- Choice of (choose one of each)
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Sauce
- avo smash/ hot smoky BBQ/ RSC special/ chilli aioli
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Cheese
- blue/ feta/ cumin gouda/ Manuka smoked cheese
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Chutney
- tomato/ beetroot/ caramelised onion/ chimmichuri
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Extras
- Bacon/egg/onion ring/radish remoulade
- Each $2
- All burgers come with lettuce & tomato
BURGERS / WRAPS ($15)-
Fish
- marinated pan-fried fish / fennel, capers & haze;lunt slaw / sweet chilli mayonnaise
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Crispy Chicken Caesar
- cos lettuce / crispy bacon/ fried egg/ RSC Caesar sauce
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Asian style Steamed Pork
- minced pork pattie/ sauerkraut / pickled cucumber/ kimchee mayonnaise
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Beef
- Beef pattie / rocket / cheese / tomato / red onion / radish remoulade / RSC special sauce
-
venison
- herbed venison pattie / organic greens / red onion / tomato / beetroot chutney / fried egg / horseradish mayonnaise
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Stuffed Mushroom Vegan
- Organic greens / eggplant pickle / coconut tzatziki / dukkha
- Best gluten free buns $2
SALADS- Small/Large $14/$18
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Chicken Caesar
- Cos lettuce/ crispy bacon/ croutons/ grated parmigiano/ poached egg/ RAS caesar dressing
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Mushroom vegan
- organic greens/ heirloom tomatoes / eggplant pickle / coconut tzatziki
SIDES- Shoestring fries $6
- Organic greens $7
- Onion rings & hot smoky BBQ sauce $6
- Potato koftas w / chilli aioli $6
- Seasonal vege chips w/ aioli $7
Nearby Sample Menus
- Brocollini - almonds - anchovy crumbs $8
- Affogatto - espresso - ice cream - frangelico $13
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Anchovy toasts - green olives - anchovy cigar $10
- Fromage blanc tortellini – date – pinenuts $17
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Churros - dulce de leche $11
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
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Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
- 200g Beef brisket, house made rub $16.00
- Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
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Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
- Selection of Kohu road sorbet, 3 scoops GF VEGAN
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Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
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BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
- Warm bap V $4.00
- Deep Fried Moo/Milky Bar $3.50
- Corn Fritter $3.50
-
Kumara Chips $6.50
- Come with aioli sauce or sour cream
- 6x Squid Rings (1.20ea) $6.00
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D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
- Fish Burger (Small/Large) $6.80/$9.80
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G $7.00
- Hoki, hotdog, chips
- Cheese Onion and Tomato $5.00
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
- Streaky bacon $5
- Poached or fried eggs $4
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
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Beef and Cheese Burger
- With lettuce, tomato and fries
- Polenta chips $7
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Jelly and Ice Cream
- Ice Cream served with jelly
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Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
- Creamy mushrooms $3.50
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White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
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Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
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Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
- Jalapeno $2.00
- Mix Small $9.90 Lrg $12.50
- Beef Moussaka $15.00
- All in One Lrg $15.00
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
- Mix Small $11.00 Lrg $13.50
- All in One $15.00
- Mix Small $11.00 Lrg $13.50
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M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
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B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
- Seafood $6
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M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
- King Prawns or Mixed Seafood $19.90
-
A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
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M7 Fresh Chili Stir Fried: Pad Prig Sod
- Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
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Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
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Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
- Crispy Fish Portions $7.50
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Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
- Tartare Dip $1.00
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Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
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Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
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Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
- Aioli Dip $1.00
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BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
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RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
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TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
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FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
- POACHED EGG $2.00
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
- Ham and Cheese $5.00
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Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
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Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
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Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
- Comes only in Pan Base
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Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
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Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
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Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
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Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
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Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
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Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
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Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
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Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
- Mint Chutney $2.50
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Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
- Lamb burgers $11.00
- Vegetarian mussakka $20.00
- -Chicken kebab $10.00
- Turkish garlic bread $4.90
- All meal comes with rice/salad and dips
- Vegetarian mixed iskender $16.00
- Peri peri chicken R$17/L$20/F$25
- Kebab Large
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Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
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BBQ Pork on Rice $13.00
- Sliced BBQ pork served with rice & vegetables
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Miso Ramen $19.00
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
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Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
- Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
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Edamame $6.50
- Salted boiled soybeans in pods
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Seafood Laksa (Spicy) $16.00
- Seafood (Fish,prawn,mussel) & rice noodle cooked with laksa sauce & coconut cream
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Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce
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Tom-Yum Soup (Chicken) $11.50
- Thai style spicy herb based soup with chicken
- Home made pie $12
- Vege Burger $10
- All desserts are served w cream & ice cream
- Cheese Burger $9
- Egg Burger $9
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Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
- Warm white chocolate pudding $8
- Apple Shortcake $8
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Paté $11
- herb crostini
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
- Moroccan Spiced Chicken Salad $24.5
Ragburger
Phone
078258405
Opened hours
Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:00-16:00, Sunday: 08:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating
23 Bow Street, Raglan, Waikato, 3225, New Zealand
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