Red Rocks in Wellington Menu

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Red Rocks in Wellington has no menu available, but can choose from many other options such as TOAST or TOASTED MUESLI from The Blue Belle Cafe. Greytown Hotel offers many options including Garlic Bread and Garlic Bread with Cheese. Natraj Authentic Indian Cuisine includes a wide range like TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce. Muesli and Yoghurt with fresh fruit and honey and Bacon Buttie from . The Clareville Bakery offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Onion $2.00
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Fish Burger $15.95
- Served with our own tartare sauce and chips
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.

Family Pack $35.00
- 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
Gluten Free $2.70
Banana Fritter $2.80
GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
with salad & humus
Beef Schnitzel $8.80
Hot Dog on Stick $3.00
Calamari Pack $12.00
- 10 calamari, chips, sauce lemon

Weetbix $6.90
- with hot milk, banana and honey
Side salad $3.00
- salad greens with balsamic or aioli dressing
Extra sides $4.50 each
- bacon, fries, mushrooms
Savoury mince on toast $13.90
- with two poached eggs
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Zany Zeus halloumi $17.90
- in coconut crumb with pear and walnut Smith's beetroot and harissa relish

Raita / Mango Chutney / Mixed Pickle $3.50
Vegetable Biryani $16.00
- Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
Cheese Naan $5.00
- Naan stuffed with cheddar cheese
Vegetable Fried Rice $16.00
Kadal Prawn $18.50
- Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
Chicken Tikka Masala $15.50
- Boneless chicken cooked with onion, tomato, herbs and spices
Prawn Biryani $19.00
- Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
Bengali Fish Curry $18.00
- Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices

Thai Spring Roll $7.00
- Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
Vegetarian Red Curry $18.50
- Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
Sweet and Sour $24.00 / $18.50
- Your choice of meat with fresh vegetables in a sweet and sour sauce, served with white rice - Prawn / Chicken or Pork
Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Tom Kha Seafood $12.00
- Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
Beef and Oyster Sauce $18.50
- Beef with oyster sauce, spring onion and fresh vegetables, served with white rice

Fruit Salad $6.50
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Bangers & Mash $12.00
- W/ gravy
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
Two Eggs Sunny Side Up $6.00
Rustic Fries w/ Tomato Sauce $6.00

Pasta of the Day
- See our Chef's special board
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Traditional Eggs Benedict
- with hollandaise & English Muffin
- with fresh tomato, avocado & pesto $10.50
Soup of the Day $12.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup

ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
ACME SEAFOOD CHOWDER $19.00
DANISH RYE RUEBEN $16.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
ACME PIZZA SPECIAL $25.00
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON

BBQ Pork $11.80
Corn Cob $1.80
Shrimp $11.80
Mussel Dinner $15.50
Bacon $6.80
Kumara Chips $5.80
Fish $11.90
Steak $10.90

Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Cheese / Paneer Dosa $12.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Plain Paratha (V) $3.00

Thick as a Brick $16
- BBQ Shredded Chicken - Colby - pickles
Kay Eff See $20
- Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa
The Dad Joke Brick (it's Cheesy) $12
- Tasty - Colby - Mozzarella - Caramalised Onion - Pickles
Chicken Po Boy $16
- Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
The Hucklebuck $17/$3
- White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
Purple Rain $19
- Onion - Pumpkin - Chorizo - Capsicum - Wild Rocket - Beetroot - Relish
Add Chicken $4

CURLY FRIES $5.00
MONKFISH PO BOY $10.00
CRISPY CHICKEN PO BOY $10.00
POPCORN CHICKEN $6.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon

Crispy Noodle w/gravy sauce chicken beef pork $13.50
Seafood Noodle Soup $14.50
Spicy Fried Noodle $12.90
- chicken beef pork
Roast Duck on Rice $14.50
Fried Rice $12.90
- chicken beef pork
Chicken cashew nuts $12.90
- chicken beef or pork
Red Curry $12.90
- chicken beef pork
Tom Yum Soup w/rice/noodles $12.90
- chicken beef pork

Choc brownie w ice cream $12.00
Pork & kumara $8.00
Beef, lamb or pork melt $16.00
Gravy $6.00
Beef & mushroom $8.00
Sticky date pudding w/ butterscotch sauce $12.00
With salad or peas $15.00
Dirty peas $12.00

Zelati Straciatella Gelato $6.00
- vanilla creme and dark chocolate bits
Elephant Fish $7.00
Yellow Fin Tuna $12.70
Gurnard $7.90
- Flakey white fish with a low fat content
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Monkfish $8.10
Blue Warehou $5.50
- Firm white fish with a medium fat content
Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce