Red Rocks in Wellington Menu

Red Rocks in Wellington has no menu available, but can choose from many other options such as TOAST or TOASTED MUESLI from The Blue Belle Cafe. Greytown Hotel offers many options including Garlic Bread and Garlic Bread with Cheese. Natraj Authentic Indian Cuisine includes a wide range like TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce. Muesli and Yoghurt with fresh fruit and honey and Bacon Buttie from . The Clareville Bakery offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • The bronx $20.90
    • chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
  • Chicken Korna - Rich Cramy Sauce* $23.90
    • With Cashew Nut Paste And Mild Spices
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Chilli Beef Nacho*
  • Eggs Benedict $17.90
    • Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
  • Big bird $24.90
    • cajuan chicken, beef pattie, bacom, cheese, topped with aioli
  • *Steak Sandwich
    • With Onion Jam And Garlic Butter (Gf) Or Brearnise
  • Waikanae*(v) $16.90
    • halloumi, spinash, olives and roasted vegetable chutney
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Onion rings $8.00
    • With BBQ sauce
  • Wedge $8.00
    • With sour cream and sweet chilli
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Fries $8.00
    • With tomato sauce and aioli
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • -Add eggs for $2.00ea
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Baked beans or spaghetti on toast $5.00
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Cheese $20
    • w Accompaniments
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Large (30cm approx.) $20.00
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Tiramisu $7.00
  • Hazelnut semifreddo $7.00
  • Chocolat $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Potato & Kumara Cake $4.00
  • 3 Course $55.00
  • Zany zeus halloumi, chard, orange $12.00
  • Three Egg Omelette $6.50
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Longbush pork, corn, cabbage $20.00
  • - With beef brisket & mushrooms $14.00
  • Frijoles Refritos $6.00
    • Chorizo refried beans topped with organic feta
  • Memela Con Carnitas $10.00
    • Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
  • De Res Beef Brisket
    • Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
  • Add chorizo to any of the above $5.00
  • Carnitas Pork Shoulder
    • Free range confit pork shoulder, salsa verde, onion, habanero, coriander
  • Ceviche Del Dia $15.00
    • Line-caught fish, lime juice, onions, cucumber, tomato with totopos (corn chips)
  • 2 organic corn tortillas covered in sauce w. salad & onions
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • Fries $8.00
    • With house-made aioli & tomato sauce
  • Gulab jamun $6.00
    • milk ball served with sugar syrup and cardamon.
  • Prawn biryani $20.00
    • basmati rice cooked with prawn and spices. Served with raita.
  • Side dish platter $10.00
    • raita, mango chatney. Pickle, kachumber.
  • Prawn malwar $22.00
    • prawns cooked with coconut cream, curry leaves and mustard seeds.
  • Seekh kebab $10.00
    • minced lamb rolls, mixed with spices cooked in tandoor.
  • Pickle $3.50
  • Mango kulfi $8.00
    • home made indian ice cream with pistachio and nuts.
  • Mango chicken $18.00
    • boneless chicken pieces cooked with mango puree and ground spices.
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Kaow Pad Sarparod $12.50
    • Fried rice pineapple with chicken, beef or pork
  • Gotham Salad $17.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Just Eggs $11.00
    • poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
  • Tomatoes $4.00
  • Spinach $3.50
  • Kransky $4.50
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Extra Egg $3.00
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Streaky bacon $6.00
  • -Add a free range poached egg $2.00
  • House smoked salmon $7.50
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
Red Rocks

Red Rocks

location

Address

Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

phone

Phone

043855100

email

Email

None

clock

Opened hours

4 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
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