Red Sea Cafe in Wellington Menu

RICE DISHES RICE DISHES
  • Lamb & Rice $12.00
    • Tender lamb served with sauteed onions and a mountain of Somali rice and salad. Optional: hot Somalian sauce is available
  • Chicken & Rice $12.00
    • Tender chicken served with sauteed onions and a mountain of Somali rice and salad. Optional: hot Somalian sauce is available
SPECIALS SPECIALS
  • Rossy Lamb $9.00
    • Lamb donner with sauteed onions, carrots, capsicum and a salad served with Ethiopian Injera or Somalian bread. Optional: hot Somalian sauce is available
  • Sambusa $3.00
    • Savory Somalian stuffed pastry - each
  • Falafel $2.00
    • Deep fried Middle Eastern vegetarian chickpea ball - each
  • Halwo $3.50
    • Sweet Somalian stuffed pastry - each
  • Chips $2.50
    • Deep fried potato chips
PIRATES CHOICE PIRATES CHOICE
  • Mixed Rice & Pasta $14.00
    • Tender lamb served with sauteed onions and a combination of Somali rice and pasta and salad. Optional: hot Somalian sauce is available
KEBABS KEBABS
  • Falafel Kebab $7.50 / $12.50
    • Small / Combo
  • Lamb Kebab $10.00/$15.00
    • Large / Combo
  • Mixed Kebab $8.00/$13.00
    • All served with Salad: Lettuce, carrot, onion and Sauces: Tomato, Mild Chilli, BBQ, Hot Chilli. Tahini - Mayonnaise, yoghurt, satay, Garlic Yoghurt - Small/Combo
  • Mixed Kebab $10.00/$15.00
    • All served with Salad: Lettuce, carrot, onion and Sauces: Tomato, Mild Chilli, BBQ, Hot Chilli. Tahini - Mayonnaise, yoghurt, satay, Garlic Yoghurt - Large/Combo
  • Falafel Kebab $9.00 / $14.00
    • Large / Combo
  • Lamb Kebab $8.00/$13.00
    • Small / Combo
  • Chicken Kebab $10.00/$15.00
    • Large / Combo
  • Chicken Kebab $8.00/$13.00
    • Small / Combo
  • Ingera $14.00
    • Salad of your choice with Ethiopian chilli sauces
RICES RICES
  • Somali Rice $12.00
    • Salad of your choice with Somali sauces
  • Chicken Rice $12.00
    • Salad of your choice with choice of sauces

Nearby Sample Menus

  • Vongole: cockles
  • Crostini di pate' Toscani $12.00
  • Cavolfiore: cauliflower
  • Cannelloni di mamma Marcella $23.00
  • Agnello: lamb
  • Fiorentina: T-bone steak
  • 1/2 Polletto alla Diavola $19.00
  • Olive oil or butter $2.00
  • Bone Marrow $12
  • Parmesan frieskewpie mayo $8
  • Lamb neck $14
    • moroccan spices, tzatziki, jus, wood sorrel flower
  • Guacamole $4
  • Crispy tofu $10
    • sticky ginger soy glaze
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Superslaw $8
    • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
  • Crispy Tofu $10
    • sticky ginger soy glaze
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Egg your choice $9.00
    • On toast
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Sweet & Sour Chicken w Rice $11
  • Asian Greens $18
  • Kun Bo Chicken w Rice $11
  • Beef Rib $35
  • Steamed Prawn Cake $14
  • Seafood Egg Fu Yung $20 / $30
  • Vegetarian Singaporean Vermicelli $11
  • Singaporean Fried Vermacelli $18 / $25
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Extra swap fries for salad for $3
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • -Choose your salad
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • -Salt & Pepper Squid
  • -Prawn Cutlet $19.80
  • BBQ Combination Platter POA
  • -Prawn Cutlet
  • Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
  • ●Dessert
  • Salmon POA
  • Stir Fried Chicken Slices with Bok Choy $19.80
  • 3 garlic knots $4.00
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • -Large server $17.00
  • -Large server $17.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • -Regular server $11.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • (with 100% Beef Angel Bay Patties)
  • Mussel or Seafood Fritter $4.00
  • Pineapple $2.00
  • Beef $12.50
  • 1/2 dz. Dim Sims $7.00
  • Vegetable $10.00
  • Chicken $12.50
  • Laksa Noodle (chicken or seafood) $12.50
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Lamb & salsa slider three for $16.00
  • Kids choice of one roller or slider with fries $8.00
  • Deconstructed lemon meringue pie $12.00
  • Beef, smash avocado & bacon with tomato relish $18.00
  • Garden salad $5.00
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Chorizo & paprika aioli roller three for $16.00
  • Scallops with Ginger and Spring Onions $24.90
  • Chicken Egg Fu Yong $13.80
  • Pork with Pickled Ginger and Pineapple $14.90
  • Chicken with Vegetables $14.90
  • Combination Egg Fu Yong $14.80
  • Deep Fried Spring Rolls $5.50
  • Squid in Black Bean Sauce $18.80
  • Plate of Vegetables $12.80
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Flautas $15.00
    • Deep fried tacos
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • Fish Jalfrezi $19.90
    • Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
  • Garlic Naan $4.00
    • Naan with touch of crushed garlic
  • Butter Chicken $9.50
  • Peshwari Naan $4.50
    • Naan stuffed with dry fruits and nuts
  • Fish Vindaloo $19.90
    • Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
  • Chicken Tikka $18.50
    • Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
  • Lamb Dhansak $18.50
    • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
  • Chilli Chicken Tikka $9.50
    • Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
  • SQUID RING $0.80
  • HAWAIIAN $3.50
  • MEAT PATTIE $2.00
  • GARLIC CHEESE NAAN $4.00
  • CHEESE NAAN $3.50
  • CHICKEN BIRYANI $10.00
  • GOURMET CHICKEN $5.50
  • VEGETABLE BIRYANI $8.00
  • Eggs on Toast $8.50
    • Your choice of Fried/Poached or Scrambled
  • French Toast $14.50
    • With banana and berries Or Bacon and banana with maple syrup
  • Beetroot
    • With our homemade turmeric aioli dressing.
  • Fish Cakes $9.50
    • With a green salad and homemade tartare sauce.
  • Peas & Beans
    • With our homemade vinaigrette.
  • Small (up to 3 choices) $9.50
  • Large (up to 4 choices) $12.50
  • Gado Gado
    • With our homemade peanut satay dressing.
Red Sea Cafe

Red Sea Cafe

location

Address

217 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

049397375

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Middle Eastern

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
217 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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