Red Sea Cafe in Wellington Menu

RICE DISHES RICE DISHES
  • Lamb & Rice $12.00
    • Tender lamb served with sauteed onions and a mountain of Somali rice and salad. Optional: hot Somalian sauce is available
  • Chicken & Rice $12.00
    • Tender chicken served with sauteed onions and a mountain of Somali rice and salad. Optional: hot Somalian sauce is available
SPECIALS SPECIALS
  • Rossy Lamb $9.00
    • Lamb donner with sauteed onions, carrots, capsicum and a salad served with Ethiopian Injera or Somalian bread. Optional: hot Somalian sauce is available
  • Sambusa $3.00
    • Savory Somalian stuffed pastry - each
  • Falafel $2.00
    • Deep fried Middle Eastern vegetarian chickpea ball - each
  • Halwo $3.50
    • Sweet Somalian stuffed pastry - each
  • Chips $2.50
    • Deep fried potato chips
PIRATES CHOICE PIRATES CHOICE
  • Mixed Rice & Pasta $14.00
    • Tender lamb served with sauteed onions and a combination of Somali rice and pasta and salad. Optional: hot Somalian sauce is available
KEBABS KEBABS
  • Falafel Kebab $7.50 / $12.50
    • Small / Combo
  • Lamb Kebab $10.00/$15.00
    • Large / Combo
  • Mixed Kebab $8.00/$13.00
    • All served with Salad: Lettuce, carrot, onion and Sauces: Tomato, Mild Chilli, BBQ, Hot Chilli. Tahini - Mayonnaise, yoghurt, satay, Garlic Yoghurt - Small/Combo
  • Mixed Kebab $10.00/$15.00
    • All served with Salad: Lettuce, carrot, onion and Sauces: Tomato, Mild Chilli, BBQ, Hot Chilli. Tahini - Mayonnaise, yoghurt, satay, Garlic Yoghurt - Large/Combo
  • Falafel Kebab $9.00 / $14.00
    • Large / Combo
  • Lamb Kebab $8.00/$13.00
    • Small / Combo
  • Chicken Kebab $10.00/$15.00
    • Large / Combo
  • Chicken Kebab $8.00/$13.00
    • Small / Combo
  • Ingera $14.00
    • Salad of your choice with Ethiopian chilli sauces
RICES RICES
  • Somali Rice $12.00
    • Salad of your choice with Somali sauces
  • Chicken Rice $12.00
    • Salad of your choice with choice of sauces

Nearby Sample Menus

  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Gluten free Batter N/A
  • Rocket Fuel $2
  • Panko crumbed market fish $12
    • w/crinkle cut chips, slaw and aioli
  • Akaroa salmon $10.5
    • Firm Pink fish with a high fat content. Grilled only
  • Pineapple Fritter $4
    • Sea salted or witn cinnamon sugar
  • Zelati Passionatta Sorbet $6
    • with Real Seeded passionfruit
  • John Dory $14.4
  • BeerBattered $6
  • CHIPS $3.00
  • BIG BUNTASTIC $6.80
    • double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
  • PINEAPPLE FRITTER $2.00
  • CRUMBED FISH $3.40
  • 6 SCALLOPS $12.00
  • KUMARA CHIPS $4.90
  • MEAT PATTIE $2.00
  • BIG BRINEY $5.70
    • fillet of fish, lettuce, onions, tartare sauce
  • 22 Seafood Noodle Soup $14.00
  • 15 Laab Chicken $12.50
  • 35 Chicken & Mushroom $11.00
  • 34 Chicken Cashew Nuts $12.50
  • 12 Pork Hock on Rice $12.50
  • 56 Fried Noodle $11.00
  • 36 Ginger Chicken $11.00
  • 9 Tom Yum with Rice $12.50
  • Mixed (chicken & Lamb) R $14.50 L $16
  • Fresh Juices $5.00
  • Falafel R $13.50 L $15
  • Chicken R $14.50 L $16
  • Mixed Vegetarian R $7.50 L $9.50
  • Turkish Coffee $4.00
  • Vegetarian $19.00
  • Mixed (Chicken, Lamb, Kofte) $18.00
  • Chicken patty $5.00
  • Meat $3.00
  • Sausage $2.50
  • Cashew nuts $2.50
  • Chicken Mee Goreng $11.90
  • Beef Fried hofen $11.90
  • Cheese $5.50
  • Pod /Chicken/ Beef $10.90
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
  • Maple syrup and butter $3.00
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • Bacon, grilled banana and maple syrup $5.00
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • Hashbrowns $3.50
  • COMBINATION $11.50
  • DONUT $2.00
  • SHRIMP $10.80
  • BEEF $9.80
  • BEEF $9.80
  • CHICKEN $9.80
  • STUFF MUSHROOM $2.50
  • SPRING ROLL $2.50
  • Spicy Pork $11.20
  • Chicken & Vegetables $11.00
  • Whole-Chicken $19.00
  • Crab Stick $1.80
  • Vegetable Soup $5.00
  • Roti $3.00
  • Fish & Chicken $6.00
  • Sweet & Sour Fish $12.00
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Mussaman curry of braised lamb shank $21.00
    • with kumara, coriander & roasted peanuts
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • Sesame soba noodles $7.00
  • Jungle Curry $17.00
    • with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Jam, Brie and walnuts $7.50
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Bourbon peanut butter $5.00
  • Pork dumplings, fried greens and dashi broth $10.00
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
  • Warm house marinated olives $9.50
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Hand Cut Kumara fries with chipotle $8.50
  • Chicken Katsu & Cheese $1.50
  • Prawn Katsu Rolls $1.00
  • Inari $1.50
  • Salmon Korokke $2.50
  • Salmon & Tuna $1.50
  • Teriyaki Chicken & Avocado $1.50
  • Salmon Nigiri $1.50
  • Chicken Katsu Roll $1.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Streaky bacon $6.00
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
  • House smoked salmon, cream cheese toasted bagel $15.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
Red Sea Cafe

Red Sea Cafe

location

Address

217 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

049397375

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Middle Eastern

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
217 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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