Red Sea Cafe in Wellington Menu

Nearby Sample Menus

Chicken Burger $6.20
Hash Brown $1.40
Combination $14.50/$13.50
Roast pork $11.50/$10.50
Chicken $10.50/$9.80
Prawn $14.50/$13.50
Vege Samosa $3.20
Roast pork $10.50/$9.80

- Entree, Seafood $13.50
Fried Pork Balls $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
- Entree, Vegetables & Tofu $12.00
Marinated Spare Ribs $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Ice Cream Sundae $8.00
- Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Chicken, Beef, Pork or Vegetable & Tofu $19.90

A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken

Combination Deep Fried Platter $20.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Deep Fried Squid Tentacles $8.00
Beef Fried Ho Fun $16.00
Marinated Beef Slices $12.00
Deep Fried Chicken Nuggets $8.00
Edamame Beans $6.00
Black Pepper Beef $15.00

Salami and aged cheddar on rye $ 13.00
Goats cheese, walnut and honey baguette $ 13.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Sardines on toast with lemon and olive oil $ 10.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Toast and jam or peanut butter $ 7.50
Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese and pickle on toast $ 12.00

Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Omelette Roti: $5.00
- A roti with an onion, egg and chilli ailing
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
●Starters
Rojak: $11.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
-Vege $8.00
●Sides:
Veggie Laksa: $11.00
- Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.

Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico
Tiramisu $6.90
Sorbetto al Limone $6.90
Coppa d' Olive $6.50
- Bowl of fries
Pollo $16.00
- Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce

Sour Cream +$0.50
- IQ Range™ and Powerbowl
Nachos $13.90
- Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
Coriander & Onion Salsa
VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
Lamb
- With oregano and sautéed onions
Guacamole Extra
Power $14.50
- Black rice, extra meat, salsas and sauce
Cheese +$0.50
- IQ Range™ and Powerbowl

22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.
70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.
41. PRAWN MALABARI $15.90
- Prawn cooked in coconut & capsicum.
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Chicken fettuccini $21.50
- Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
Cheese $1.00
Meguer falafel $8.50
Sahara grill $25.50
- A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
chicken $14.00
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Zucchini $5.50
Beef $9.50

Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
PHO SOUPS
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
ENTREES
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari

Crab Meat & Shark Fin Soup
Steamed Dim Sims
Stuffed Chicken Wings
Sichuan Spicy Venison
Bami Goreng
Curry Sauce Beef
Roasted Duck
Stuffed Bean Curd
- with Vegetables in Soup

Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Spinach $2
Roasted tomatoes $3
Parsley and garlic butter mushrooms $4
Soup of day $10
Black pudding $6
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds

LAMB BIRYANI $10.00
Veg. Korma $7.00
Aloo Tikki Chat $6.00
LAMB MADRAS $10.00
CHICKEN TIKA $2.00
Butter Chicken $10.00
Veg Cutlet $1.50
ALOO MUTTER $7.00

Red Sea Cafe

Wellington Region > Wellington > Red Sea Cafe

Address

217 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

049397375

Email

None

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

African , Middle Eastern

Features

Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Serves Halal , Quick Bites , Lunch , Seating , Dinner

Red Sea Cafe in Wellington Menu

Nearby Sample Menus

Red Sea Cafe

Wellington Region > Wellington > Red Sea Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

217 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel