Tender lamb served with sauteed onions and a mountain of Somali rice and salad. Optional: hot Somalian sauce is available
Chicken & Rice $12.00
Tender chicken served with sauteed onions and a mountain of Somali rice and salad. Optional: hot Somalian sauce is available
SPECIALS
Rossy Lamb $9.00
Lamb donner with sauteed onions, carrots, capsicum and a salad served with Ethiopian Injera or Somalian bread. Optional: hot Somalian sauce is available
Sambusa $3.00
Savory Somalian stuffed pastry - each
Falafel $2.00
Deep fried Middle Eastern vegetarian chickpea ball - each
Halwo $3.50
Sweet Somalian stuffed pastry - each
Chips $2.50
Deep fried potato chips
PIRATES CHOICE
Mixed Rice & Pasta $14.00
Tender lamb served with sauteed onions and a combination of Somali rice and pasta and salad. Optional: hot Somalian sauce is available
KEBABS
Falafel Kebab $7.50 / $12.50
Small / Combo
Lamb Kebab $10.00/$15.00
Large / Combo
Mixed Kebab $8.00/$13.00
All served with Salad: Lettuce, carrot, onion and Sauces: Tomato, Mild Chilli, BBQ, Hot Chilli. Tahini - Mayonnaise, yoghurt, satay, Garlic Yoghurt - Small/Combo
Mixed Kebab $10.00/$15.00
All served with Salad: Lettuce, carrot, onion and Sauces: Tomato, Mild Chilli, BBQ, Hot Chilli. Tahini - Mayonnaise, yoghurt, satay, Garlic Yoghurt - Large/Combo
good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Cheesy Fries $9.5
with a cheesy topping.
Mac n Cheese $3
Roasted Vegetable Salad $18
roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
All main courses are served with today's potato and vegetables (unless otherwise specified)
Roasted Free-Range Chicken Supreme $27.00
Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
'Death by Chocolate' $25.00
Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
Grilled Free-Range Carterton Pork Loin $27.00
Cashew nuts and cream cheese stuffing, kumara strata
Sautéed Parkvale Portobello Mushrooms $6.50
And fresh basil pesto
Eggs Benedict $22.00
Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown