Red Sea Cafe in Wellington Menu

RICE DISHES RICE DISHES
  • Lamb & Rice $12.00
    • Tender lamb served with sauteed onions and a mountain of Somali rice and salad. Optional: hot Somalian sauce is available
  • Chicken & Rice $12.00
    • Tender chicken served with sauteed onions and a mountain of Somali rice and salad. Optional: hot Somalian sauce is available
SPECIALS SPECIALS
  • Rossy Lamb $9.00
    • Lamb donner with sauteed onions, carrots, capsicum and a salad served with Ethiopian Injera or Somalian bread. Optional: hot Somalian sauce is available
  • Sambusa $3.00
    • Savory Somalian stuffed pastry - each
  • Falafel $2.00
    • Deep fried Middle Eastern vegetarian chickpea ball - each
  • Halwo $3.50
    • Sweet Somalian stuffed pastry - each
  • Chips $2.50
    • Deep fried potato chips
PIRATES CHOICE PIRATES CHOICE
  • Mixed Rice & Pasta $14.00
    • Tender lamb served with sauteed onions and a combination of Somali rice and pasta and salad. Optional: hot Somalian sauce is available
KEBABS KEBABS
  • Falafel Kebab $7.50 / $12.50
    • Small / Combo
  • Lamb Kebab $10.00/$15.00
    • Large / Combo
  • Mixed Kebab $8.00/$13.00
    • All served with Salad: Lettuce, carrot, onion and Sauces: Tomato, Mild Chilli, BBQ, Hot Chilli. Tahini - Mayonnaise, yoghurt, satay, Garlic Yoghurt - Small/Combo
  • Mixed Kebab $10.00/$15.00
    • All served with Salad: Lettuce, carrot, onion and Sauces: Tomato, Mild Chilli, BBQ, Hot Chilli. Tahini - Mayonnaise, yoghurt, satay, Garlic Yoghurt - Large/Combo
  • Falafel Kebab $9.00 / $14.00
    • Large / Combo
  • Lamb Kebab $8.00/$13.00
    • Small / Combo
  • Chicken Kebab $10.00/$15.00
    • Large / Combo
  • Chicken Kebab $8.00/$13.00
    • Small / Combo
  • Ingera $14.00
    • Salad of your choice with Ethiopian chilli sauces
RICES RICES
  • Somali Rice $12.00
    • Salad of your choice with Somali sauces
  • Chicken Rice $12.00
    • Salad of your choice with choice of sauces

Nearby Sample Menus

  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Pork & Potato Croquette $4.00 each
  • Clams, ramen noodle, green, xo sauce $22.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Please advise our wait staff any allergies or dietary requirements
  • Taleggio, quince, pickles, crackers $16.00
  • P13 Pork strips with egg & black fungus $16.50
  • C5 Chilli sauce beef & beef trips $16.50
  • B14 Beef cashew nuts $17.50
  • H3 Chicken fillet in satay sauce $17.50
  • M5 Roasted duck whole $41.50
  • B1 Combination Fried Noodles $12.50
  • A8 Deep fried wontons $7.50 / 6 pcs
  • S1 Chicken & sweet corn soup $8.50
  • Lamb Cutlets: $12.00
    • French cutlets marinated in spices and barbequed over charcoal. Delicious
  • Mini Murtabak:
    • Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
  • ●Rice
  • -Meat $9.00
  • Coconut rice $2.50
  • ●Vegetarian
  • Garlic Roti $4.00
  • ●Desserts:
  • Prawn Curry $13.00
    • Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
  • Daal Makhani $8.90
    • A harmonious combination of lentils and kidney beans cooked with butter and cream.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
  • Extra Rice $2.00
    • Plain, steamed Basmati rice.
  • Mutter Paneer $10.90
    • Indus made cottage cheese cubes and peas in onion and tomato gravy.
  • Chicken Tinakori $11.90
    • Chicken cooked in creamy apricot sauce flavoured with nutmeg.
  • Navratan Korma $9.90
    • A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
  • Vegetable Makhani $9.90
    • Freshly diced assorted vegetables cooked in creamy tomato gravy.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Eggplant parmigiana $9.50
  • Chicken gravy $5.00
  • Stuffing $6.50
  • Chipotle chicken wrap $6.50
  • -Gold cardholder $13.00
  • Chicken and peanut noodle salad $9.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Custard Pie $4.00
  • Danishes $4.30
  • Farm Rye Small $3.90
  • Ploughman Small $3.90
  • Fruit Tartlets $4.30
  • Wholemeal Tank $3.90
  • Ham and Brie Roll $5.60
  • Whitesour Large $7.90
  • Molenberg $2.60
  • Sultana & Bran $3.20
  • Mini Carrot Cakes $3.60
  • Mince With Potato Top $2.90
  • Gluten Free Macaroons $4.00
  • Savoury With Bacon & Salami $3.20
  • Triple Berry $3.20
  • Carrot Cake $44.00
  • Tiramisu $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Raspberry and lemon curd semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Chocolat $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Hazelnut semifreddo $7.00
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Pulled pork
  • Tomato
  • Salmon $11.50
  • Mushroom
  • Brie $0.50
  • Chicken $11.00
  • Pineapple
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • Peanut butter & jam toast $7.00
  • HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • Chorizo or bacon $4.50
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Slow braised oxtail tortellini 19.5
    • Sauce Puttanesca / rocket & red onion salad / shaved pecorino
  • Iceberg wedge 6
    • vine tomatoes / cucumber / egg / buttermilk / ranch dressing
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • 4 cheese gnocchi 28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Whangamata scallops 25
    • pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
  • Seafood assiette 28
    • the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
  • Spiced calamari popcorn 13
    • smoked paprika mayo
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Steamed rice $3.00
  • Lamb salad $15.90
  • Deep fried chicken wings $8.00
  • Diced beef cubes with garlic $12.90
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Duck and bamboo soup $12.50
  • Chicken noodle soup $12.50
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Eggs any style on Sourdough or Wholegrain Toast $13.5
    • with two rashers of bacon
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
  • Jackson St Breakfast $18.5
    • Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
  • Egg Benedict or Montreal $16
    • Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
  • Mushroom Duo $14.5
    • Creamy garlic, cheese, onion and mushrooms on ciabatta toast
  • Chicken Nuggets $6.00
  • Kebab on Rice $10.00
  • Coleslaw $4.00
  • Wedges $5.00
  • Roti Wrap $9.00
  • Donner Kebab $9.00
  • Hot Chips $4.00
  • Salads $9.00
Red Sea Cafe

Red Sea Cafe

location

Address

217 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

049397375

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Middle Eastern

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
217 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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