Redfire BBQ Brazilian Steakhouse in Christchurch Menu -

Nearby Sample Menus

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Cheese stuffed crust $3.90
Beef and onion $5.00
- Beef & onion topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Garlic bread $3.50
Cookies & cream mousse $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Penang curry of beef cheeks with green beans and fish crackling gf $34
Roasted eggplant salad v $11
Crispy pressed half duck with caramelized mandarin sauce $42
Sung choi bao of pork $23
Moong dal and mixed seed salad, avocado and fresh lime v $17
Roast duck and lychee salad $35
Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Coconut mousse, jelly and lime syrup $13

Large fries $6.00
Wedges $8.00
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
Chocolate brownie $10.00
- Served with vanilla ice cream
-Add chicken $4.00
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
Creme brulee $12.00
- Served with berry compote & biscotti
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries

STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad

Slices from $5.40
- Assorted Selection
Handcrafted chocolates from $2.30
- Assorted Selection
Spinach and ricotta roll $6.90
Ham and cheese croissant $6.90
Bowl of fries $6.90
- Served with aioli and tomato sauce
Cakes from $6.40
- Assorted Selection
Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)

Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
Quesadilla De Pollo $23
- pibil braised chicken, chilli cheese and topped with poblano pesto
Ensalada Caesar $24
- Add chicken
Jalapenos $4
Guacamole $5 / $10
Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix

Fish fillet (batter and deep fry)or squid $18.50
Egg $2.00
Pad thai N/A
- Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
Massaman curry N/A
- Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
Meat option $14.50
- Chicken, tofu or vegetables
Oyster sauce N/A
- Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
Crispy fried soft shell crab $11.50
- Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander

Golden Fries $8.90
- Served with aioli and tomato sauce.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Nachos
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.

Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
Sorbet Selection $12.00
- Today's selection of fruit sorbets
Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
Chick Pea and Pumpkin Fritters $25.00
- Chickpea, quinoa & pumpkin fritters, with baked cumin seed gouda, roasted field mushroom, cauliflower, harissa relish, basil pesto, micro salad leaves, balsamic & olive oil dressing
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Pan Seared Lemon Sole $39.00
- stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
Slow Cooked Hoisin Pork Belly $18.00
- Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander

Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.

Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
Children’s Menus are available behind the counter
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Chips-small or large $3.00/ $5.50

Prawn & Koroket $7.90
Nicy & Spicy $7.90
Sakura Bento $10.50
Special Bento $10.50
Nicy & Spicy $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Platter/medium $35.00
Salmon Nigiri $7.90

Mussels (dozen) $9.00
Mushroom $3.00
Cheese $4.00
Fish $5.00
Extras for Burgers $1.00
Combination Chow mein $11.50
Tomato $4.00
Plain $3.50

Karaage chicken half roll $4.50
Salmon avocado, salmon & sweet omelette $8.90
Teriyaki chicken half roll $4.50
Saboro bento salmon (salmon rice box) $8.90
Karaage chicken & pork tonkatsu $9.90
Teriyaki chicken & large king salmon & avocado $9.90
California ocean roll $11.90
Teriyaki salmon $12.90

Prawn Crackers $2.00
Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
Plain Fried Rice $6.50
Corn Nuggets (1/2 dozen) $3.00
Fish $3.00
Cashew Nuts $4.00
Chips $3.50
BBQ Pork on Vegetables $11.90/$12.90

Redfire BBQ Brazilian Steakhouse

Canterbury > Christchurch > Redfire BBQ Brazilian Steakhouse

Address

77 main north road - Papanui, Northland mall car parking, Christchurch 8052, New Zealand

Phone

033523000

Email

Enquiry@redfirebbq.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Barbeque , Brazilian , Grill , South American

Features

Lunch , Dinner

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Redfire BBQ Brazilian Steakhouse in Christchurch Menu

Nearby Sample Menus

Redfire BBQ Brazilian Steakhouse

Canterbury > Christchurch > Redfire BBQ Brazilian Steakhouse

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

77 main north road - Papanui, Northland mall car parking, Christchurch 8052, New Zealand

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