Address
77 main north road - Papanui, Northland mall car parking, Christchurch 8052, New Zealand
Redfire BBQ Brazilian Steakhouse in Christchurch Menu
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REDFIRE BBQ EAT ALL YOU WANT PRICES- Lunch (Saturday & Sunday) $29.95
- Vegetarian Lunch $19.95
- Children under 5 Free
- Children 5-12 Half Price
OUR MEAT- Sausage
- Rump Cup
- Lamb
- Chicken Nibbles
- Beef Garlic
SALADS- Beetroot Salad / Brazilian Style
- Vinagrete / Brazilian Tomato Salad
- Fresh Broccoli
- Ceasar Salad
- Letucce
- Cucumber
- Carrot
- Coleslaw
- Salada de Maionese / Brazilian Mayo Salad With Vegs
HOT FOOD- Arroz Branco / Brazilian Style White Rice
- Feijoada Saturday & Sunday ( Lunch Only)
- Polentas Fritas- CrispyParmesan
- Farofa
SIDES- Polenta Fries with cheese (Bowl)
- French Fries with Sauce (Bowl)
- Cassava Fries with Parmesan (Bowl)
- Garlic Bread + Cheese Dough Balls (6 of each)
- Crumb Fried Banana with Cinnamon Sugar(8Bits)
- Silverbeet / Similar Couve brasileira acompanhamento da feijoada
- Orange / Laranja acompanhamento da Feijoada
- Pão de Alho Garlic Bread
- Mandioca Frita/Fried Cassava
- French Fries- Batata Frita
- Feijoada Saturday & Sunday (Lunch Only) Special of Day Saturday & Sunday (Lunch Only)
Nearby Sample Menus
-
Angus Beef Burger $22.0
- 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
-
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
-
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
-
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
-
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
-
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
-
The Steak Sandwich $24.5
- Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
-
Summer Vegetable Fettuccine $6.0
- Add chicken
- Steamed Rice (bowl) $2.00
- Seafood Salad $16.00
- Nam Vang Rice Noodle Soup $12.00
- Lemongrass & Chilli Tofu $12 Med/$20 Lg
- Three Colour Dessert & Coconut Cream $5.00
- Crispy Squid $8.50
- Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
- Special Beef Rice Noodle Soup $15.50
-
Irish Cream
- Baileys Caramel
- Chocolate Lava Cake
-
Hot Lips
- Chilli Spices
-
Noisette
- Hazelnut Praline
- Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
-
She's Breakfast Stack $23.00
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
- - For one $10.50
-
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
-
Soup of the Day $12
- Our own delicious soup served with a warmed bread roll
-
Extras $7
- Salmon
-
Soup of the Day $12
- Ask your waiter about today’s latest creation. Served with garlic bread.
- Ham Sandwich $3.5
-
Green Lipped Mussels $18
- Steamed green lipped mussels with a mango & lime salsa served with toasted bread
-
New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
-
Chicken Caesar $18
- Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
-
Chicken Breast Fillet $32
- Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
- -Fish Fillet $12.50
- -Fish Fillet $12.50
- -Chicken $10
-
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-
Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
- -Stewed Pork or Beef $10.50
- -Seafood $12.50
- Black Tiger Prawns (7 pieces) $18
- Crispy Pork & Roasted Duck $19
- Chicken, Beef or pork added to your order $4
- Chicken, beef or Pork $16
- Crisp Chicken $18
- Combination Meat $16.50
- Chicken, beef or pork $16.00
-
30. Panang Curry
- Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
- Cumin Rice $3.99
-
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
-
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
- Mango Chutney $3.00
-
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
- Aloo Kulcha $4.50
-
Chana Masala $12.99
- Chick peas cooked with secret spices straight from the heart of India
-
Prawn Vindaloo $15.99
- A powerful curry with onion, tomato, coconut vinegar and spices
- Wedges $4.50
-
Open Souvlaki $15.50
- Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
-
Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
- Chicken
- Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
-
Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
- Meat $3.00
- Sweet & Sour Pork $11.99
-
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
-
Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
-
Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
-
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
-
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
-
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
- Smoked Salmon $4.00
-
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
-
Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
- Touch of Spice's Mixed Sizzler $21.50
- Betoon Murg Curry (Med) $13.90
- Mango Chicken (Mild) $13.90
- Lamb Tikka (5pcs) $8.50
- Adraki Aloo Gobi (Mild) $12.90
- Garlic Naan $3.50
- Lamb Chettinad (Med-Hot) $13.90
- Kadhai Chicken (Hot) $13.90
- Homemade bread, extra serve $7.50
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Shanghai honey scallops (deep fried) $26.30
- Sweet and sour pork $18.90
- Stir fried seasonal vegetables with oyster sauce $12.60
- Chicken with pineapple $16.80
- Steamed mussels $21.00
-
Chinese special soup of the day $4.00 / $7.50 / $14.50
- small / medium / large
-
Cantonese chicken $12.00 / $22.00
- half / whole
- Chicken with seasonal vegetables $16.80
-
Nobo Shukoor $20.90
- Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
- Mochacino $4.90
-
Chicken Tikka and Chips $9.90
- (Marinated chicken kebab pieces served with Potato fries)
- Nobanno salad $9.90
-
Gorur Mansho $12.90
- Beef pieces cooked with potato, cucumber and delicate herbs and spices
-
Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices
- Tomato Juice $3.90
-
Peas Pulao $4.40
- (rice cooked with Peas & spices)
- Steak & Onion Patties $2.60
- Chicken Patties $2.80
- Potato Fritters $1.00
- Fish $2.80
-
Curry Roll $3.00
- Home made
- Cheese $5.00
- Plain $4.30
- Mussels 1/2 Dozen $6.00
- -16 for $2
-
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
-
Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
-
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
- (GF) gluten free (V) Vegeterian
-
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
-
Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
-
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
Redfire BBQ Brazilian Steakhouse
Phone
033523000
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Brazilian , Grill , South American
Features
Lunch , Dinner
77 main north road - Papanui, Northland mall car parking, Christchurch 8052, New Zealand
- Christchurch Barbeque Menus
- Christchurch Brazilian Menus
- Christchurch Grill Menus
- Christchurch South American Menus
- Canterbury Barbeque Menus
- Canterbury Brazilian Menus
- Canterbury Grill Menus
- Canterbury South American Menus