Redfire BBQ Brazilian Steakhouse in Christchurch Menu -

Nearby Sample Menus

Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Chicken $9.90
Lamb $13.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Ikender $6.00
Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90

Febbraio M $15 L $19
- Ham
Margerita M $15 L $19
- Basil
Pizza Garlic or Herb Bread M $6 L $10
Dicembre M $16 L $21
- Salami, Ham & Bacon
Fettuccine Avocado $20
- In a cream sauce
Marzo M $15 L $19
- Mushroom
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Carne M $17 L $24
- Beef Mince

CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.

Sausages and Mash** $25.00
- Locally made sausages served on creamy mash with onion jam, Ale House gravy and a side of bread.
1/2 Pound Ribeye $36.00
- 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Castle Street Chicken Parcel $25 Sm / $36 Med
- Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
Mexican Nachos $16.50
- Choice of beef, chicken or vegetarian with chilli beans, jalapenos, sour cream and guacamole.
Chicken Run $12.00
- Crumbed chicken tenders served with fries, salad and tomato sauce.
Garlic Butter** N/A
Baldwin's Black Cherry Chicken $30.00
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
Soup of the Day $13.50
- Ask your friendly wait stuff for the flavour.

BLAT $17.00
- with avocado
Scrambled eggs on toast: $12.50
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Children’s size Scrambled eggs on toast $9.00
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)

Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice

Wakanui 21 day aged Sirloin 350gm (gf) $45.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Green salad with Balsamic (gf) (v) $6.00
Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
Add Chicken $23.50

Focaccia knots n/a
Beef roll $3.20
Kebabs $3.30
Cream cakes n/a
Fish $3.20
Dressed sausages $3.60
Chicken drums n/a
Bacon cheese $5.90

1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Roast Kumara $1.00
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Whole $19.00
Small $5.50
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Chicken Schnitzel $3.50
Sandwiches - Beef $6.90

Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
Garlic Naan $3.50
- Naan filled with garlic.
Lamb/Beef Rogan Josh $16.00
- A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
Plain Naan $2.50
- Bread made of refined flour, baked in the tandoor.
Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
Keema Naan $5.00
- Bread stuffed with spiced lamb mince.
Paneer Aloo Tikki (Five pieces) $7.00
- Mixture of potatoes, Indian cottage cheese, onions & fresh coriander rolled into patties & wok fried.

Egg foo young with assorted seafood $25.00
Ma Po tofu with pork mince $18.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Plain egg fried rice $10.00
Chicken & corn soup (small/ large) $6.00/ $15.00
Yangzhou fried rice with prawns & BBQ pork $19.00
Wok fried beef ho fun $18.00
Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00

Thai Chicken Pie with side Salad $7.50
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Assorted mixed daily Sandwiches $4.00
Club Sandwiches $4.00
Egg Sandwiches $3.50
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Ham cheese Mini Savouries $2.50
Steak pie with side Salad $7.50

French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00

- Small $12.00
- Small $12.50
- Large $27.50
- Large $29.50
- Medium $17.50
- Small $12.00
Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.

Italian Dressing N/A
Sweet Chilli N/A
Subway Melt N/A
Italian B.M.T N/A
Western Egg and Cheese N/A
Subway Seafood Sensation N/A
Ham N/A
Italian Herbs & Cheese N/A

Redfire BBQ Brazilian Steakhouse

Address

77 main north road - Papanui, Northland mall car parking, Christchurch 8052, New Zealand

Phone

033523000

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Barbeque , Brazilian , Grill , South American

Features

Lunch , Dinner

Redfire BBQ Brazilian Steakhouse in Christchurch Menu

Nearby Sample Menus