Address
77 main north road - Papanui, Northland mall car parking, Christchurch 8052, New Zealand
Redfire BBQ Brazilian Steakhouse in Christchurch Menu
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REDFIRE BBQ EAT ALL YOU WANT PRICES- Lunch (Saturday & Sunday) $29.95
- Vegetarian Lunch $19.95
- Children under 5 Free
- Children 5-12 Half Price
OUR MEAT- Sausage
- Rump Cup
- Lamb
- Chicken Nibbles
- Beef Garlic
SALADS- Beetroot Salad / Brazilian Style
- Vinagrete / Brazilian Tomato Salad
- Fresh Broccoli
- Ceasar Salad
- Letucce
- Cucumber
- Carrot
- Coleslaw
- Salada de Maionese / Brazilian Mayo Salad With Vegs
HOT FOOD- Arroz Branco / Brazilian Style White Rice
- Feijoada Saturday & Sunday ( Lunch Only)
- Polentas Fritas- CrispyParmesan
- Farofa
SIDES- Polenta Fries with cheese (Bowl)
- French Fries with Sauce (Bowl)
- Cassava Fries with Parmesan (Bowl)
- Garlic Bread + Cheese Dough Balls (6 of each)
- Crumb Fried Banana with Cinnamon Sugar(8Bits)
- Silverbeet / Similar Couve brasileira acompanhamento da feijoada
- Orange / Laranja acompanhamento da Feijoada
- Pão de Alho Garlic Bread
- Mandioca Frita/Fried Cassava
- French Fries- Batata Frita
- Feijoada Saturday & Sunday (Lunch Only) Special of Day Saturday & Sunday (Lunch Only)
Nearby Sample Menus
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Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
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Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
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Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
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16 Hour Pork Shoulder $28.5
- tangy apple and fennel salad, cider glaze, herb crushed potatoes
- 300gm Canterbury Angus Sirloin $34.0
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Grilled Lamb Salad $25.5
- whipped feta, green peas, roasted beetroot and leafy greens
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Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
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Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw
- Salted caramel chocolate tart $14.50
-
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
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Works wedges $16.50
- Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
- Available from 11am daily
- Available from 11am daily
-
Open steak sandwich $20.00
- Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
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Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
-
Seasoned wedges $14.50
- With sweet chilli sauce & sour cream
-
Mushrooms on Toast $17.00
- Sautéed mushrooms with parmesan and rocket served on multigrain toast with truffle oil.
-
Homemade Pie $25.00
- Homemade pie of the moment with mashed potato and buttered garden peas.
-
Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.
-
Chicken Wings $14.00
- Spicy or BBQ, lemon herb dressing.
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Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
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Olives $8.00
- Marinated in lemon, chilli and herbs.
- Two Fried Eggs $4.00
- Caesar Salad, Garden Salad, or Coleslaw $6.00
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THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
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BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
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TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
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CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
- BRUSCHETTA WITH BASIL AND TOMATO $15.00
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CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
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CHARGRILLED AGE FILLET OF BEEF 220G $38.00
- dauphinoise smoked mushroom puree, burnt onion, baby carrots.
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DUO OF LAMB $38.00
- lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
- BACON PATTIES $2.40
- TARAKIHI FILLETS $4.50
- SAUSAGES $2.40
- POTATO FRITTERS $4.80 1/2 doz
- PINEAPPLE RINGS (2 for $3.80) $2.40
- DOUBLE CHOC. DONUTS $2.40
- GROPER FILLETS $5.80
- ONION RINGS $4.80 1/2 doz
- Hollandaise $3.50
-
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
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Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
- Smoked Tomato Salsa $3.50
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Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
- Beef cut agria chips $7.00
- Chipotle Bacon $5.00
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Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
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Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
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Steak Fingers $14
- Spiced Cream Gravy
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Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
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Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
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Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
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Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
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Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
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Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Nachos $15.50
- beef
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Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
-
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
- Tomatoes $3.50
-
Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
- Hash Browns $3.00
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
- Signature Kids $5.00 per head
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Marmite Mania $4.00
- Signature Vegetarian $9.00 per head
- Fried egg $1.20
-
Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
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Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
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Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
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Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
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Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
-
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
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Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
- Squid and black bean sauce $21
- Steamed chicken with ginger and spring onion $20
- Deep fried Wontons 1 dozen $12
- Lamb with cumin seeds on rice $15
- CK box ( BBQ por or teriyaki chicken) $18
- Stir Fried roast duck breast $22
- Slow cooked pork belly on rice $15
- Chicken and corn Soup $6.50
- Chicken $10.50
- Prawn $11.50
- Won Ton $0.60
- Mushroom / Bacon $1.50
- Ham $2.60
- Chicken $10.50
- Bacon $3.90
- Rawn $11.50
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Takoyaki
- 8 pcs octopus or prawns
-
Tuna
- 10pcs
- Karaage Chicken Salad
-
Beef Don
- Bulgogi beef, salad & rice
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Salmon
- 10pcs
- Teriyaki Chicken Salad
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
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Monster $6.50
- Double meat and mushroom, egg and beetroot
- Spicy Chicken Nibbles 1/2 Dozen $6.60
- Tomato $5.00
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Giant $7.00
- Double meat and bacon, egg, cheese
- Sole Fillets $5.50
- Chips $2.80
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Curry Roll $3.00
- Home made
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Corn Patties $2.60
- Home made
-
Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
- Fries & aioli $10.00
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SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
- Beer battered onion rings with aioli & tomato sauce $9.00
- Small - serves 2 $32.50
-
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
-
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
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Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
Redfire BBQ Brazilian Steakhouse
Phone
033523000
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Brazilian , Grill , South American
Features
Lunch , Dinner
77 main north road - Papanui, Northland mall car parking, Christchurch 8052, New Zealand
- Christchurch Barbeque Menus
- Christchurch Brazilian Menus
- Christchurch Grill Menus
- Christchurch South American Menus
- Canterbury Barbeque Menus
- Canterbury Brazilian Menus
- Canterbury Grill Menus
- Canterbury South American Menus