Address
77 main north road - Papanui, Northland mall car parking, Christchurch 8052, New Zealand
Redfire BBQ Brazilian Steakhouse in Christchurch Menu
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REDFIRE BBQ EAT ALL YOU WANT PRICES- Lunch (Saturday & Sunday) $29.95
- Vegetarian Lunch $19.95
- Children under 5 Free
- Children 5-12 Half Price
OUR MEAT- Sausage
- Rump Cup
- Lamb
- Chicken Nibbles
- Beef Garlic
SALADS- Beetroot Salad / Brazilian Style
- Vinagrete / Brazilian Tomato Salad
- Fresh Broccoli
- Ceasar Salad
- Letucce
- Cucumber
- Carrot
- Coleslaw
- Salada de Maionese / Brazilian Mayo Salad With Vegs
HOT FOOD- Arroz Branco / Brazilian Style White Rice
- Feijoada Saturday & Sunday ( Lunch Only)
- Polentas Fritas- CrispyParmesan
- Farofa
SIDES- Polenta Fries with cheese (Bowl)
- French Fries with Sauce (Bowl)
- Cassava Fries with Parmesan (Bowl)
- Garlic Bread + Cheese Dough Balls (6 of each)
- Crumb Fried Banana with Cinnamon Sugar(8Bits)
- Silverbeet / Similar Couve brasileira acompanhamento da feijoada
- Orange / Laranja acompanhamento da Feijoada
- Pão de Alho Garlic Bread
- Mandioca Frita/Fried Cassava
- French Fries- Batata Frita
- Feijoada Saturday & Sunday (Lunch Only) Special of Day Saturday & Sunday (Lunch Only)
Nearby Sample Menus
-
Sizzling chicken $22.80
- marinated chicken breas grilled to perfection topped with sizzling sauce,grilled capsicum,onion and french fries on a hot plate.
- Mushroom cheese burger $13.50
- Patty melt $13.00
-
Apricot chicken $22.80
- chicken breast glazed in apricot marinade , grilled to perfection ,topped with hollandaise or cheese sauce and served with vegetables or salad and your choice of potato or french fries.
- Grilled cheese melt $7.50
-
Junior fish and chips $9.00
- fish bites deep fried.Served with curly fries.
-
Shank on Mash $25.00
- slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
-
Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
-
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
-
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
-
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
-
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
-
5 Grilled Tenderloins $11.90
- Choose your basting
- Coleslaw
-
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
-
-Alcatra
- Rump Steak
-
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
-
Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
-
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
-
Prato do Dia
- Chef`s choice dish of the day
- ●Vegetarian
-
-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
-
Farofa (DF/GF)
- Roasted cassava root flour
-
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
-
Pork & Prawn Shumai $12.00
- 4pcs
-
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
-
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
-
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
-
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
-
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
-
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
-
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
-
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
-
JUNIOR BANGERS AND MASH
- With baby carrots
-
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
-
MALIBU PANNA COTTA $9.50
- With berry sorbet
-
THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
-
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
-
CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
-
Cauliflower Cheese $10.00
- baked to order
-
Tomato Salad $8.00
- w/ balsamic & house made curd
-
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
-
Hand Cut Chips $10.00
- w/ aioli
-
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
-
Miso Roasted Eggplant $10.00
- w/ toasted sesame
-
Edamame Beans $6.00
- w/ miso butter
-
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
-
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
- - Add Ham or Chicken $3.00
- Toast & Mrs. Hucks Preserves $6.90
-
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
- Daily Mrs Hucks Salad $9.00
- Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
- Bacon Buttie
- Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
- Stewed beef in chinese vegetables $17.00
- Stir-fried lamb with ginger & spring onion $19.00
- Beef with vegetables $17.50
- Fried vegetables with chicken or beef or pork $17.00
- Ma po tofu $15.00
- Stir-fried chop suey $13.00
-
Mee ko la (vegetarian style) $15.00
- cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
-
Seafood wonton noodle soup $15.50
- egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
- Small $77.50
- Veg. Korma $7.00
- CHICKEN WINGS $1.50
- Green Pea & Potato Curry $7.00
- CHICKEN TIKA $2.00
- Pakora $2.50
- LAMB BIRYANI $10.00
- Lamb Madras $10.00
- Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
- Kumara Crisps $2.50
-
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
-
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
-
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
-
Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
- Rice $2.00
- Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
-
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
- Egg $3.00
-
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
-
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
-
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
-
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
- Tomatoes $5.00
-
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
- -side salad $3.00
-
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-
·Makikihi Fries
- with tomato sauce & garlic aioli
- -wedges $3.00
- -Small Fries $5.00
- -Add smoked chicken $3.50
-
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-
Curry (Regular) $14.90 / each
- A choice of regular lunch curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
-
Chicken Tikka and Chips $9.90
- (Marinated chicken kebab pieces served with Potato fries)
-
Bazarer Goru $18.90
- NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
-
Dhakai Kebab $12.90
- Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
-
Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices
-
Nobanno aromatic crab $13.90
- Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
- Long Black $4.10
-
Healthy Soup $9.90
- A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
- Butter & jam $6.00
-
Hawaiian $6.00
- Ham, cheese, pineapple
-
Brekkie $7.00
- Bacon, fried egg, hollandaise
-
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
- Cinnamon porridge Topped with apricots, brown sugar & cream
-
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
-
Crepes $16.00
- Served with berries, banana, cream & maple syrup
-
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
- 1/2 CHICKEN + FRIES $10.90
- WHOLE CHICKEN $14.50
- QUARTER CHICKEN $4.80
- HAWAIIAN $5.80
- SMALL $6.50
- CHICKEN BREAST $6.80
- AMERICAN HOT DOG $3.00
- GOURMET CHICKEN $6.80
Redfire BBQ Brazilian Steakhouse
Phone
033523000
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Brazilian , Grill , South American
Features
Lunch , Dinner
77 main north road - Papanui, Northland mall car parking, Christchurch 8052, New Zealand
- Christchurch Barbeque Menus
- Christchurch Brazilian Menus
- Christchurch Grill Menus
- Christchurch South American Menus
- Canterbury Barbeque Menus
- Canterbury Brazilian Menus
- Canterbury Grill Menus
- Canterbury South American Menus