Rempah Malaysian in Wellington Menu

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SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.

AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
CHICKEN SAMBAL $10.00/$13.50
- tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
CHICKEN KURMA $10.00/$13.50
- Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large

LAMB CURRY $10.00/$14.00
- Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large

BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large

PRAWN SAMBAL $15.00
- Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>

ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
CHEESE ROTI $3.50
- A plain roti skillfully flipped then filled with cheese to cook on a hot plate
CHEESE AND GARLIC ROTI $4.50
- A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
ROTI TELUR BAWANG $4.50
- Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
CHICKEN/LAMB MURTABAK $12.00
- Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce

2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00

NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
NASI LEMAK $13.50
- Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce

CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
MEE REBUS $11.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
CHAR KUEY TEOW $11.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
CHAR KUEY TEOW $13.50
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
MEE HOON $11.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
MEE HOON $12.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
MEE HOON $13.50
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD

GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
VEGETARIAN LAKSA $11.00
- Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots

REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)

Coconut rice $3.50
Steamed rice $3.00
Raita $3.00
Sambal Belacan $3.00
Lime Pickle $3.00
Peanut Sauce $3.00
Laksa Sauce $3.00
Rendang Sauce $3.00
Butter Chicken Sauce $3.00
curry Sauce $3.00
Kurma Sauce $3.00
Sambal Sauce $3.00
Dhall Curry $3.00
Steamed vegetables $5.00
Steamed Yellow Noodles $5.00

Nearby Sample Menus

Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Hot Garlic Bread Loaf (serves 2) $4.80
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
Scallops $19 Light / $26 Main
- Deep fried or mornay
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.

Egg noodle soup with BBQ pork $12.90
Cashew nuts $3.00
- Only available with a main meal purchase
Duck noodle soup $14.50
Fried fish with thai chilli sauce $13.90
Black pepper beef $12.90
- Chicken, beef, or pork
Tom yum soup $3.00
Vegetables spring roll (V) $6.50
- 5 pcs
Green curry $12.90
- Chicken beef or pork

Zelati Mango Magdalena $6.00
- Made with Magdalena variety mangoes from Colombia.
Potato Fritter $2.00
Blue Warehou $6.70
- Delicious firm white fillets with a large flake and medium oil content.
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour
Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile

MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
Pizza Add-ons $5.00
- Prosciutto

Bami Goreng / Nasi Goreng $12.50
Ham $4.50
Beef / Chicken / Roasted Pork $12.00
Shrimp / Squid $13.00
Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
Bacon & Egg $5.70
Prawn $15.00
Beef / Chicken / Roasted Pork $12.00

Scrambled egg on toast $4.00
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
Coco pops with banana $3.50
Seasoned grilled tomatoes $3.50
Baked beans $3.50
Bacon, grilled banana and maple syrup $5.00
House made rosti cakes $4.00
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce

-Large server $17.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-Regular server $11.00
-Large server $17.00
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Ben and jerry's ice cream ando craft beer are available in most stores
3 garlic knots $4.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce

Margherita $16.00
- Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Chocolate Gelato $6.90
Pane all' Áglio $6.50
- Garlic Bread
Tiramisu $6.90
Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
Coppa d' Olive $6.50
- Bowl of fries

Large $4.50
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Fries
Hand Cut Wedges $8.00
- With Aioli
Garlic Bread $8.00
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
4pm - 4Am

Garden salad $5.00
Khandallah vegetable korma with paneer on brown rice $19.00
- Kids serving $9.50
Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
Pulled pork & bbq sauce roller three for $16.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
Beef, smash avocado & bacon with tomato relish $18.00

Vegetable combo $15.00
- With fries and can of drink
Combo $4.00
- With fries and can of drink
Lamb $11.00
Turkish delight $4.00
Chicken $10.00
Mixed vegetable $10.00
Kebab combo $13.00
- With fries and can of drink
Small fries $3.50

Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Regular Combo $11.50
Sukiyaki Chicken Udon Standard $9.90
Salmon Bento $18.90
Vegetable Kakiage Udon Standard $9.50
Miso Chicken Ramen Noodles $10.50
Teriyaki Chicken Bowl
Tempura Prawn Soba Standard $12.50

Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
Large $17.50
Medium $12.00
Bran and Banana $2.60
Fresh Cream Sponges (boxed) $7.00
Tuna Rolls $1.70
- Salad $5.00
Date Scone $2.30

The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
●Your Waffle
- Your Choice
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>

Rocket, apple, walnut $6.00
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.

Rempah Malaysian

Wellington Region > Wellington > Rempah Malaysian

Address

4 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand

Phone

043809249

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM