Rivertown Cafe in Canterbury Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Rivertown café is famous for its breakfast menu which is available all day.
  • The Red plate special which is available until 11.00am.
  • Our Monday/Tuesday and Wednesday /Thursday $10.00 meal deals are popular for those wanting smaller portions, with fish and chips, lambs fry and bacon, bangers and mash being all time favourites.
  • The workman $18
    • Eggs*, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • The rookie $15
    • Eggs* bacon, hashbrown & toast (tomato optional)
  • The classic $9
    • Eggs* on toast with grilled tomato
  • Eggs benedict $16.00
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • French toast $16
    • served with bacon, grilled banana maple syrup & ice cream
KIDS MENU KIDS MENU
  • Chicken nuggets & chips $9
  • Toasted ham & cheese sandwich with chips $9
  • Pancake $9
    • served maple syrup, ice cream or cream
SIDES SIDES
  • Fries $6
LUNCH LUNCH
  • Salad of the day $10
  • Deluxe wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Tempura battered prawns $16
    • served with sweet chilli, salad garnish & fries
  • Fish n chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Chicken tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Chicken and bacon stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Beef burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries
  • -add extra – cheese $1
  • -add egg $1
  • -add pineapple $1
  • -add bacon $2
  • Club sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Soup of the day (seasonal) $10
TOASTED SANDWICHES TOASTED SANDWICHES
  • Two fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple
  • -add extra fillings $1
RED PLATE SPECIAL RED PLATE SPECIAL
  • Available daily until 11.00Am
  • Red plate special $10.00
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size, hot beverage, no substitutions
  • - add poached egg $1.50
  • *Eggs* fried or poached
  • Gluten free options available

Nearby Sample Menus

  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • MARKET FISH pd
    • served with seasonal spring produce
  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • Turf
    • 200g Angus rump served with golden fries, green salad and peppercorn jus
  • Styx Full Breakfast $21.90
    • Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
  • Steak and Chips
    • 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
  • Berries and Ice Cream $5.00
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • Fish and Chips
    • Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
  • Tasting Stone $21.40
    • Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
  • Chicken Wrap $18.90
    • Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
  • Lamb ribs on a hot plate $25.00
  • Scallops in XO sauce $25.00
  • BBQ pork on rice $15.00
  • Beef & cucumber in teriyaki sauce $22.00
  • Si-chuan spicy fish $25.00
  • Green beans with teriyaki pork on a hot plate $19.00
  • Stir fried green beans & beef in XO sauce $20.00
  • Satay pork $18.00
  • Gravy $2.00
  • Drunken Mussels $18.00
    • fresh NZ green-lipped mussels steamed in a white wine, lemon and garlic broth, served with crispy garlic bread
  • Breads and Dips $14.00
    • Ask your waiter for todays dips served with crusty bread
  • Vegetarian $15.00
  • Bowl of wedges $8.00
  • Prawn $20.00
  • Fettuccini $18.00
    • Marinara - A mix of fresh seafood pan seared with homemade Italian sauce / Vegetarian - Seasonal Vegetables pan-fried in a homemade Italian sauce / Carbonara - Bacon, mushrooms and garlic pan-fried with a cream and Parmesan sauce topped with freshly chopped parsley
  • Chicken & Camembert $17.00
  • Dukkah Crusted Lamb Rump $32
    • cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
  • Crispy Chicken Strips $12
    • served with chipotle aioli and sweet chilli sauce
  • Fish and Chips $9
    • a piece of freshly battered fish, with hot chips and a salad garnish
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Fish and Chips (GF) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Cheesy Corn chips $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Hot Fudge Brownie Sundae $12
    • Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Garlic Bread $9
    • slices of baguette with lashings of garlic butter
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • Extras $0.90
  • 3 Fish Bites $2.60
  • Chow $4.20
  • Pineapple Rings $2.30
  • Squid Rings $9.00
  • Cheese and onion $5.00
  • Fish $4.60
  • Plain Donut $2.30
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • FISH GOUJON SANDWICH $10.00
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • - BEETROOT & FETA POWER SALAD
  • STEP ONE - CHOOSE YOUR MAIN:
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Macaroni and Cheese $12.00
    • With salad
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Banana bread $6.5
    • served with walnut butter
  • Orange juice (pulpy) $4.0
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • 1 Scoop Chips $2.90
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Crabsticks $1.90
  • Fish $3.50
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • Beer Battered Hoki $5.00
  • Crumbed Scallops $1.80
  • Jam Wraps $2.60
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • American $3.50
    • Hot Dog
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Meat Ball $5.50
    • with Potato Gravy
  • Fitted Sausage $3.50
    • with Cheese
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Marinated Pan-Fried Fish $7.00
    • w sauce gribiche, pumpkin slaw, green chili crema
  • Salsa Roja $8.00
    • w house made yellow corn chips
  • Cinnamon Spiced Churros $12.00
    • w dulce de leches & dark cacao soil
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
Rivertown Cafe

Rivertown Cafe

location

Address

77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

3270304

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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