Rivertown Cafe in Canterbury Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Rivertown café is famous for its breakfast menu which is available all day.
  • The Red plate special which is available until 11.00am.
  • Our Monday/Tuesday and Wednesday /Thursday $10.00 meal deals are popular for those wanting smaller portions, with fish and chips, lambs fry and bacon, bangers and mash being all time favourites.
  • The workman $18
    • Eggs*, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • The rookie $15
    • Eggs* bacon, hashbrown & toast (tomato optional)
  • The classic $9
    • Eggs* on toast with grilled tomato
  • Eggs benedict $16.00
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • French toast $16
    • served with bacon, grilled banana maple syrup & ice cream
KIDS MENU KIDS MENU
  • Chicken nuggets & chips $9
  • Toasted ham & cheese sandwich with chips $9
  • Pancake $9
    • served maple syrup, ice cream or cream
SIDES SIDES
  • Fries $6
LUNCH LUNCH
  • Salad of the day $10
  • Deluxe wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Tempura battered prawns $16
    • served with sweet chilli, salad garnish & fries
  • Fish n chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Chicken tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Chicken and bacon stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Beef burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries
  • -add extra – cheese $1
  • -add egg $1
  • -add pineapple $1
  • -add bacon $2
  • Club sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Soup of the day (seasonal) $10
TOASTED SANDWICHES TOASTED SANDWICHES
  • Two fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple
  • -add extra fillings $1
RED PLATE SPECIAL RED PLATE SPECIAL
  • Available daily until 11.00Am
  • Red plate special $10.00
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size, hot beverage, no substitutions
  • - add poached egg $1.50
  • *Eggs* fried or poached
  • Gluten free options available

Nearby Sample Menus

The Pier Hotel Restaurant (sample menu)
  • The Pier Soup GF option $12.00
    • Served with toasted homemade bread.
  • Paua (Abalone) – Kaikoura delicacy GF option $40.00
    • Lightly sautéed served with seaweed salad and fries.
  • Salt & Pepper Calamari $14.00
    • In-house crumbed, on mesclun with lemon mayonnaise
  • Seafood Chowder GF option Small $15.00 Large $19.00
    • Creamy and loaded with seafood, served with our toasted homemade bread
  • Seafood Platter $38.00
    • A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
  • Homemade Bread & Dips $12.00
    • A selection of warm homemade bread & trio of dips.
  • Falafel: V The Pier’s chickpea falafel. $15.00
  • Fresh Local Fish GF option $22.00
    • Pan seared or tempura battered with fries and salad
Coppell Seafood (sample menu)
  • Bacon & Egg $3.50
  • Double Meat $4.50
  • Plain $3.50
  • Fish $2.30
  • 4 Fish Bites
  • Pineapple $4.00
  • 2 Meat Patties
  • Egg $4.00
Hilltop Tavern (sample menu)
  • Fish Taco $7.50
    • Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
  • Salmon Bruschetta $15.00
    • Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia
  • Pigeon Bay $26.00
    • free range house-smoked chicken breast, spinach, sour cream, pine nuts
  • Okuti Valley $24.50
    • roasted red pepper, spinach, feta, red onions, kalamata olives
  • Kaituna Valley $26.00
    • free range house-smoked chicken breast, brie, plum sauce
  • Panko-Crumbed Fish Bites $13.00
    • fresh fish of the day, with tartare sauce & lemon wedge
  • Garlic Focaccia $9.50
    • fresh bread from Vic's Bakehouse
  • Add chips, sesame-dressed coleslaw or salad for $4.50
The Old Leithfield Hotel (sample menu)
  • Garlic Bread $11.00
    • Cheesy mozzarella
  • Corn Fritters $13.00
    • Corn fritters stacked with bacon, topped with sour and plum sauce, served with salad
  • Chicken Tenders $12.00
    • Crumbled chicken tenders served with plum sauce, fries & side salad
  • Chicken Cranberry & Brie Filo $21.50
    • Chicken, cranberry & brie cheese filling wrapped in light filo pastry, served with salad (Vegetarian filo available, please ask staff about today's special)
  • Caeser Salad $18.00 Add anchovies $19.50
    • Classic Caeser salad, cos-lettuce, croutons, chicken & bacon dressed with permesan cheese and Caeser sauce topped with a poached egg
  • T-Bone $32.50
    • 350g T-bone steak cooked to your liking served with fries, side salad and fried eggs, Choose from gravy, mushroom or cracked pepper sauce
  • Fish and Chips $12.00
    • Battered Hoki served with tartare sauce, fries & side salad
  • Leithfield Burger $18.00
    • Big beef patty, bacon, lettuce, cheese, tomato & onion jam served with fries (Chicken version with plum sauce add $2.00)
Cheng's Chinese Restaurant (sample menu)
  • King Prawns with Chilli and Garlic ( Sizzling ) $23
  • Chicken with Cashew Nuts and Vegetables $19
  • Scallops with Cashew Nuts and Vegetables $24
  • King Prawns with Mushrooms and Vegetables $22
  • Wonton Noodle Soup $16
  • Chicken and Mushroom Soup $6
  • Stir-fried Noodle with Combination Meat & Veges $18
  • Roast Duck ( Half Bird ) $25
Upper Riccarton Fish Supply (sample menu)
  • Plain Donut $2.20
  • Banana Fritter $2.20
  • Potato Fritter $0.80
  • Steak $5.50
  • Onion $4.00
  • Mussels $0.80
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
  • Double Meat $4.00
Engineers Bar Gastro Pub (sample menu)
  • Beetroot mousse / lavosh dippers / candied walnuts / feta / roquette $10
  • Popcorn shrimp / iceberg / creole sauce $11
  • Rice paper rolls / snow peas / cucumber / mint / vermicelli / peanut / nam jim $10
  • Angus pure skewers / pancetta wrapped caramelised onion / roquette $16
  • Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
  • Hand cut chips / aioli N/A
  • Courgette feta fritters / smoked paprika mayo / watercress $12
  • Kumara & spinach salad / toasted almonds / bacon bits / shallot $18
New Wah Takeaways (sample menu)
  • Potato Fritter $0.90
  • Fish $4.40
  • Blue Cod $6.30
  • Sole Fillet $5.20
  • Combination Chow Mein $11.50
  • Sweet and Sour Pork $11.00
  • Prawn Chow Mein $11.50
  • Scallops $1.50 ea
The Musterers Hut Cafe & Giftshop (sample menu)
Hachi Hachi Victoria St (sample menu)
  • Kumara Crisps $2.50
  • Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Kakuni (Pork Belly) Don $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • Tori Tama $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • Salmon Sashimi (5 pieces) $10.00
  • Pork Belly Braised in Sweet Ginger Sauce $9.00
Winnie Bagoes City (sample menu)
  • Chicken, Cranberry & Brie
    • Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
  • Sicilian $18 Med / $21 Lge
    • Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
  • Jalapeno Bites $12.00
    • A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
  • All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
  • Small $17.50
  • Gourmet Flat Bread $10.00
    • With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
  • Moroccan Lamb
    • Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
  • Mexi Lime Chicken
    • Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
Bao Bar (sample menu)
  • Gangnam style Kimchi rice croquette $5.50
    • so cheesy
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • Baoger Combo $16.50
    • Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
  • Baorrito Combo $19.50
    • Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
  • Add ice cream $2.00
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Takoyaki, Wakame $6.50
    • Bonito flakes, Japanese mayo
St George's Cafe (sample menu)
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • Roast Chicken Wraps, also GF $5.00
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Sausage Rolls $2.80
  • Club Sandwiches $4.00
  • Thai Chicken Pie with side Salad $7.50
  • Egg Sandwiches $3.50
  • Home made German Brezel with Salmon and Cream Cheese $5.00
Phuket Thai Restaurant (sample menu)
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Tom Yum Gai (Chicken) $10.90
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
Harrison's Cafe and Bar (sample menu)
  • Cappuccino Med $4.00 / Lge $4.50
  • Dino's Venison $34.50
    • 250g Denver venison served with creamy mustard sauce and your choice of two sides
  • Chefs Homemade Soup of the Day $10.00
    • See our wait staff or the specials board for the details
  • From the Deep $22.50
    • Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
  • Add an extra side $4.50
  • From the Deep $27.50
    • Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
  • Barney's Breads and Spreads $12.50
    • Delicious selection of breads and dipping sauces
  • Nuggets, Hotdog & Chips $12.50
Rivertown Cafe

Rivertown Cafe

location

Address

77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

3270304

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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