Rivertown Cafe in Canterbury Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Rivertown café is famous for its breakfast menu which is available all day.
  • The Red plate special which is available until 11.00am.
  • Our Monday/Tuesday and Wednesday /Thursday $10.00 meal deals are popular for those wanting smaller portions, with fish and chips, lambs fry and bacon, bangers and mash being all time favourites.
  • The workman $18
    • Eggs*, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • The rookie $15
    • Eggs* bacon, hashbrown & toast (tomato optional)
  • The classic $9
    • Eggs* on toast with grilled tomato
  • Eggs benedict $16.00
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • French toast $16
    • served with bacon, grilled banana maple syrup & ice cream
KIDS MENU KIDS MENU
  • Chicken nuggets & chips $9
  • Toasted ham & cheese sandwich with chips $9
  • Pancake $9
    • served maple syrup, ice cream or cream
SIDES SIDES
  • Fries $6
LUNCH LUNCH
  • Salad of the day $10
  • Deluxe wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Tempura battered prawns $16
    • served with sweet chilli, salad garnish & fries
  • Fish n chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Chicken tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Chicken and bacon stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Beef burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries
  • -add extra – cheese $1
  • -add egg $1
  • -add pineapple $1
  • -add bacon $2
  • Club sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Soup of the day (seasonal) $10
TOASTED SANDWICHES TOASTED SANDWICHES
  • Two fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple
  • -add extra fillings $1
RED PLATE SPECIAL RED PLATE SPECIAL
  • Available daily until 11.00Am
  • Red plate special $10.00
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size, hot beverage, no substitutions
  • - add poached egg $1.50
  • *Eggs* fried or poached
  • Gluten free options available

Nearby Sample Menus

  • Pork Chow Mein $10.00
  • Chicken Fried Rice $10.00
  • Chicken & Apricot Pie $5.00
  • Extra Serving of Meat $4.00
  • Chicken Foo Young $10.00
  • Chicken & Cashew Nuts $12.80
  • Chicken Saute (p/apple) $12.50
  • Sweet & Sour Pork on Fried Rice $14.50
  • Chicken saag $16.50
    • A blend of spinach and chicken curry cooked with ginger and onion based gravy.
  • Tandoori chicken half $12.00
    • Chicken marinated in traditional spices & cooked in the tandoori oven
  • Beef korma $16.50
    • Tender beef cooked with cashew nuts and almonds base mild creamy gravy.
  • Lamb saag $16.90
    • A blend of spinach and lamb curry cooked with ginger and onion based gravy..
  • Mint chutney $3.00
  • Tandoori prawns (8 pieces) $16.00
    • Prawns marinated overnight with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Chicken vindaloo $16.50
    • "Vindaloo" style of cooking is of Goan (West India) origin –boneless chicken pieces cooked in a hot, sweet and sour" gravy.
  • Chicken madras $16.50
    • A chicken curry from south of India prepared with desiccated coconut, mustard seeds and cream.
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Potato rosti $4.00
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Hash browns $4.00
  • Slow roasted tomatoes $5.00
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Sauteed spinach $4.00
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • Twice baked gorgonzola soufflé $16.00
  • Prosciutto $26.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • Two cheeses $26.00
  • Carbonara $26.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Puttanesca $26.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Rolled Pork Belly $35.00
    • with soft buttered herb polenta, green beans, watercress
  • Three cheeses $32.00
  • -Prawns $12.50
  • Mussamun Curry
    • Potato, carrot & nut with coconut milk. Chicken, beef or pork
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • -Chicken $10
  • Drunken Noodle $10
    • Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
  • -Sukhothai Noodle Soup $10.50
  • Chilli & Basil $10
    • served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
  • BACON $4.00
  • TOMATO $4.00
  • CRAB STICKS $2.10
  • BATTERED TARAKIHI $5.90
  • CRUMBED TARAKIHI $5.90
  • BATTERED SCALLOPS $1.70
  • BACON & CORN PATTIES $2.10
  • PINEAPPLE $4.00
  • Vegetarian Pattie $21.50
    • bean & Chickpea Pattie topped with Caramelised Onions, Roasted Pimento & a Walnut Blue Cheese Pate
  • House Speciality Mains $26.50
    • Fish of the Day - grilled & served on a Red Curry Coconut Cream with Seasonal Vegetables & lemon & Jasmine Infused Rice
  • Barbequed Chicken $ 13.50
    • strips with crispy bacon croutons on caesar salads
  • Eggs Kiwiana $19.50
    • Seeduction Bread topped with a Kumara Rosti, Poached Eggs, Sauteed Spinach & Creamy Mushrooms - Drizzled with a Tarragon Tomato Hollandaise Sauce
  • Beef Rib Eye Fillet $ 32.00
    • prime beef rib eye fillet grilled with venison sausage, bacon, pineapple & mushrooms, on kumara rosti smothered with blue cheese pate and balsamic cabernet jus served with saute vegetables
  • Homemade specialty cheesecake of the day $12.50
    • w/ Berries and Ice Cream
  • VEGETARIAN STACK $24.50
    • chickpea pattie stacked with Kumara Rosti, Antipasto Vegetables, Haloumi Cheese & Tomato Tarragon Hollandaise
  • Main seasonal vegetable salad $12.50
  • Avocado & Tomato Bruschetta $18.50
    • Ciabatta - Cream Cheese - Avocado Smash - Fresh Tomatoes - Rocket - Lemon Pepper Dressing
  • Smoked Salmon Bruschetta $23.50
    • Toasted Multi Grain - Boursin Cheese Spread - Our House Smoked Salmon - Free Range Egg Omelette - Tomato Red Onion Salsa - Crispy Capers
  • Breakwater Benedict $22.50
    • Ciabatta - Free Range Eggs - House Smoked Salmon - Hollandaise
  • Beer Battered Fish N Chips $22.50
    • Fresh Fish – Garden Salad - Fries - Tartare & Tomato Sauce
  • Big Brekkie $22.50
    • Ciabatta - Free Range Eggs – Streaky Bacon - Tomato – Homemade Hash - Gourmet Sausages – Mushrooms - Basil Pea Pesto
  • Breakwater Benedict $19.50
    • Ciabatta - Free Range Eggs - Streaky Bacon - Hollandaise
  • Hoisin Ginger Pulled Pork Pizza $19.50
    • Cream Cheese - Slowly Roasted Pulled Pork - Asian Slaw - Creamy Mayo - Pickled Cucumber
  • Zucchini Fritters W Bacon & Rocket $18.50
    • Zucchini Corn Chilli Fritters - Slow Roasted Tomato - Sour Cream - Crispy Bacon Bits served w Rocket then drizzled w Chilli Oil
  • Sticky Rice with Seaweed $4.50
  • Rice Vermicelli Soup $10 Reg / $15 Lge
  • Mexican Cube $12 Reg / $18 Lge
  • Crown Mushroom with Veggy $12 Reg / $18 Lge
  • Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
  • Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
  • Hotplate Lemon Red Roast Noodle
    • Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate
  • Honey Wedge and Soysage Salad $12 Reg / $18 Lge
  • Green Salad $6
  • Vegetarian Korma $17
    • Fresh vegetables cooked in a nutty creamy sauce.
  • Malai Kofta $18
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Chicken / Lamb Kadai $19.50
    • Cooked in onion based thick gravy with capsicum,tomatoes and spices.
  • Palak Paneer $18
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Chicken 65 $15
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Fish Curry $20
    • Cooked in north Indian style, a real taste of India.
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • Mini Platter $10.00
    • sandwich (ham and cheese or vegemite), piece of fruit, rice crackers, raisins and a juice
  • Wedges $9.00
    • served with sour cream
  • -add per extra filling $1.00
  • Julius Caesar Salad $15.50
    • Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
  • Pancakes (GF) $15.00
    • Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
  • Corn Fritter Stack $15.50
    • Stack of corn fritters served with relish, avocado , bacon and side-salad
  • Fries $6.00
    • served with aioli or gravy
  • Good food takes time. Please tell your waiter if you are in a rush or have any dietary requirements.
  • Salmon(GF) $40.00
    • Roast salmon on smoked cod and artichoke mash with buttered spinach, caramelised squid, tomatoes and salsa verde.
  • Le Sun King Burger Royal $16.00
    • Grilled beef, cheese, bacon, egg, aioli, onion and pickles served with fries.
  • Neptune
    • Battered fish with lemon.
  • Crepes a la Gas $14.00
    • Flambeed in Mandarin Napoleon & served with fresh and frozen creams.
  • Fresh Breads $8.00
    • Butter and Olive oil
  • Carved loin of Canterbury Rabbit $20.00
    • Roasted loin with sundried tomato and thyme on glazed mushrooms and philo.
  • Yoda Tori
    • Grilled selection x 4 on sticks with pickles.
  • Sushi Sandwich $6.50
    • Sushi Rice Sandwich
  • Onigiri (Rice Ball) $5.00
    • Flavours: Chicken, Tuna, Vegetable
  • Japanese Kupi Salad $6.00
  • Sushi Roll $6.00
    • Flavours: Chicken, Tuna, Salmon, Vegetable
  • Tuna Roll $8.50
    • Tuna + Onion + Pepper + Kupi Mayo + Lettuce
  • Teriyaki Chicken Sandwich $9.00
    • Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
  • Salmon Bento $10.00
    • Salmon Roll & Salmon Nigiri Mix
  • Nigiri Sushi Mix $10.00
  • Chicken Wings - Sweet Chilli DF $22.00
    • With choice of pickle or salad on side
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Karaage - Crispy GF/A DF/A $21.00
    • Pickle, Sweet chilli and Creme dip
  • Miso Soup DF $3.00
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Takoyaki $9.00
    • Japanese ball-shaped octopus fritter
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Assorted Slices N/A
  • Danishes N/A
  • Salmon Bagel $12
    • Toasted with cream cheese, capers and pesto
  • Poached Eggs $13
    • Two poached eggs served on sourdough
  • Breakfast Bagel with Ham and Egg N/A
  • Southland Sushi Cheese Rolls N/A
  • Gourmet Pies and Sausage Rolls N/A
  • Bacon and Egg Pie N/A
Rivertown Cafe

Rivertown Cafe

location

Address

77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

3270304

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
77 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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