Rocksalt in Christchurch City Menu

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Bacon & Eggs $16
- toast, eggs & bacon
Toasted Muesli $16
- homemade toasted muesli, topped with fresh fruit, served with yoghurt & berry coulis
Hash Cakes $20
- poached eggs & bacon served on homemade hash cakes, topped with hollandaise
Rocksalt Big Breakfast $22
- eggs, bacon, sausage, mushrooms, hash browns, tomato & toasted ciabatta
French Toast $18
- two pieces of french toast served with bacon, caramelised banana, maple syrup & mascarpone
Baked Egg & toast $20
- oven baked egg served on a bed of seasoned tomato, onion, chorizo and kidney beans with a side of freshly toasted bread
Eggs Benedict $20
- poached eggs & your choice of bacon or smoked salmon served on an english muffin, topped with hollandaise
Soup Of The Day $12
- served with toasted bread
Seafood Chowder $17
- market fish, prawns, mussels, squid & salmon, served with toasted bread
Sautéed Beef Salad $22
- beef in our special house sauce with cashew nuts, served on a bed of salad greens
Thai Chicken Salad $22
- red curry marinated chicken with cashew nuts, served on a bed of salad greens
Fish & Chips $22
- golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
Salt & Pepper Squid $20
- served with a cucumber & sweet chilli pickle, small side salad & kumara chips
Roast Vegetable Salad $20
- pumpkin, kumara, beetroot, green beans & feta served on a bed of salad greens
Pasta Of The Day $22
- chef's daily choice
Pork Belly $23
- braised pork belly, apple slaw, wedges, with a side of salad
Beef Burger $24
- 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
Chicken Burger $24
- crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00

Soup Of The Day $12
- served with toasted bread
Seafood Chowder $17
- market fish, prawns, mussels, squid & salmon, served with toasted bread
Salt & Pepper Squid $16 / $22
- served with a cucumber & sweet chilli pickle, small side salad & kumara chips. Entrée / light main
Sautéed Beef Salad $17 / $24
- beef in our special house sauce with cashew nuts, served on a bed of salad greens. Entrée / light main
Thai Chicken Salad $17 / $24
- red curry marinated chicken served on a bed of salad greens. Entree/ light main
Fish & Chips $24
- golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
Prawns tossed with garlic and herbs $25
- pan fried prawns cooked in garlic butter, served with a small side salad
Pasta Of The Day $24
- chef's daily choice
Beef Burger $26
- 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
Chicken Burger $26
- crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00

Angus Rib Eye Steak $35
- pan fried angus rib eye steak served with redcurrant, thyme & red wine jus and your choice of either mashed potato & seasonal vege or fries & salad
Chicken Breast $32
- chicken breast stuffed with creamy mushroom & onion. Comes served with mashed potato, seasonal vegetables and topped with a red wine jus
Lamb Shank $30
- braised lamb shank with mashed potato, seasonal vegetables & a red wine jus
Pork Belly $32
- braised pork belly with mashed potato, apple slaw & seasonal vegetables topped with jus
Fish Of The Day $34
- fresh market fish, specially prepared each day

Mushroom $4
Gluten free bread $4
Grilled bacon $5
Grilled tomato $4
Eggs $4
Smoked salmon $5
Hash browns $4
Sausages $4
Toasted bread with butter & jam $5

French toast $10
Big breakfast $12
Pasta $10
Hawaiian or Meat lovers pizza $12
- served with salad & fries
Fish & chips $12

Blue cheese, rosemary, red grape $12
Thai chilli, coriander , spring onion, mozzarella $12
Basil pesto, parmesan $12
Sundried tomato, olives, mozzarella $12

Chorizo, salami, ham, red onion & olives Small $19 Large $25
Smoked chicken, cranberry, basil & brie Small $19 Large $25
Smoked salmon, cream cheese, red onion & capers Small $19 Large $25
Hawaiian Small $19 Large $25
Prawns, chilli, pineapple, roasted capsicum & basil Small $19 Large $25
Margherita Small $19 Large $25
Roast mushroom, sundried tomato, red onion & basil pesto Small $19 Large $25
Half/ Half +$2
Extra Topping +$2
Gluten Free +$2

French fries & aioli $8
Wedges & sour cream $9
Garlic Bread $9
Bread & dips platter $14
Prawn twisters $14
Spicy chicken nibble $14
- special citrus glazed chicken nibble served with homemade hot sauce
Nachos $16
- Mexican style beef nachos served on tortilla chips, topped with melted cheese, guacamole and sour cream.
Rocksalt platter $25
- smoked chicken, salami, sundried tomato, olives, cheese, toasted bread & small salad
Seafood basket $25
- fish goujons, squid, prawn twisters & fries

Homemade Rhubarb & Apple Crumble $14
- served with seasonal fruit & vanilla ice cream
Ice cream & Sorbet $14
- trio of ice cream with seasonal fruit
Banoffee Chimichanga $14
- banana & caramel wrapped in a fried tortilla served with ice cream
Chocolate cake $14
- chocolate cake with selection of seasonal fruit + vanilla ice cream
Sticky date pudding $14
- homemade sticky date pudding with fresh banana, caramel sauce + vanilla ice cream

Nearby Sample Menus

Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-With streaky bacon and hollandaise sauce for $21
Soup of the Day POA
- Served with toasted focaccia
Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
-Or with bacon, banana and maple syrup for $22
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
-With streaky bacon and hollandaise sauce for $21

Sliced Pork Fried rice. $10.00
Crispy Chicken $12.00
Curry Prawn on Fried Rice $11.80
Halswell Fried Rice (Combination) $12.00
Roast Pork Fu Yong Egg $I0.30
Pineapple $3.00
Steak & Onion Patties $2.30
Chicken with Mushroom on Fried Rice $ 10.30

Steak Mushrooms Chow Mein $11.70
1/2 Doz Wontons with Sauce $6.00
Onion Sausages $2.20
Tray of Steamed Rice $5.30
Black Bean Steak
Sliced Pork with Season Vegetables
Pork & Cashew Nut $13.20
Slice Steak & Season Veges $11.70

Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Fries $4.50
-add 2 eggs $3.00
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Ask wait staff for today's desserts
Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges

Paneer Bhurji $16.99
- Grated cottage cheese cooked with chopped onion tomatoes
Honey Cauliflower □ • $13.99
- Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
Chicken Vindaloo $16.99
Chicken Madras $16.99
Chicken Biryani $16.50
Lamb Biryani $16.99
Lamb Rogan Josh $17.50
- Lean Lamb cooked in North Indian style with herbs and spices.

Plain Wedges $10.00
- Wedges served with sour Cream
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream

Extra $0.80
Chicken Nugget $0.80
Deep Fried Moro Bar $2.50
Double Meat $4.00
Cheese $4.00
Hot Dog $2.20
Monster $6.80
Mussels $0.80

Fish $4.40
Chicken Nibbles $1.00 ea
Giant $6.60
Onion Ring $0.50 ea
Scallops $1.50 ea
Sole Fillet $5.20
Pork Curried on Fried Rice $10.00
Steak Fried Rice $9.80

Massaman beef curry $13.00
Nasi goreng (spicy fried rice) $13.00
Green curry fried rice (chicken, pork or beef) $13.00
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
Panang curry (thick peanut curry) $13.00
Extra meat add $3.00
Tom yum Noodle soup $13.00
- with chicken
Chilli Chicken $13.00
- with side vegetables

Gaeng Phed Ped Yang
- red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
Stir Fried Seasonal vegetables in Oyster Sauce
Gai Tord Krob
- Stir fried crispy chicken wife sweet chilli sauce and vegetables
Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
Prawn Crackers
Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat

Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Toast $3.00
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs (2) $3.00
Bacon (2) $3.00
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Salmon $3.00

Pickles N/A
Cheesy Garlic Toasties N/A
Veggie Delite N/A
Steak and Cheese N/A
Subway Club N/A
Subway Seafood Sensation N/A
Thinly Cut Ready Salted N/A
Italian B.M.T N/A

FRIES $8.00
- served with tomato sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
BEER BATTERED FRIES $10.00
- served with garlic aioli
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise

The Roast $13.5
- Today's roast of the day (Please ask our staff)
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
200g Eye Fillet Steak $38
- Cooked the way you like it
250g Ribeye Steak $30.5
- Cooked the way you like it
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Fries $6
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad

Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Wedges $10.50
- Served with sweet chilli and sour cream
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces

Rocksalt

Canterbury > Christchurch City > Rocksalt

Address

7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

Phone

033555299

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:59 PM, Wednesday: 8:00 AM – 11:59 PM, Thursday: 8:00 AM – 11:59 PM, Friday: 8:00 AM – 11:59 PM, Saturday: 8:30 AM – 11:59 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , New Zealand , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Bar , Lunch , Seating , Highchairs Available , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Rocksalt in Christchurch City Menu

Nearby Sample Menus

Rocksalt

Canterbury > Christchurch City > Rocksalt

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways