Rocksalt in Christchurch City Menu

BRUNCH BRUNCH
  • Bacon & Eggs $16
    • toast, eggs & bacon
  • Toasted Muesli $16
    • homemade toasted muesli, topped with fresh fruit, served with yoghurt & berry coulis
  • Hash Cakes $20
    • poached eggs & bacon served on homemade hash cakes, topped with hollandaise
  • Rocksalt Big Breakfast $22
    • eggs, bacon, sausage, mushrooms, hash browns, tomato & toasted ciabatta
  • French Toast $18
    • two pieces of french toast served with bacon, caramelised banana, maple syrup & mascarpone
  • Baked Egg & toast $20
    • oven baked egg served on a bed of seasoned tomato, onion, chorizo and kidney beans with a side of freshly toasted bread
  • Eggs Benedict $20
    • poached eggs & your choice of bacon or smoked salmon served on an english muffin, topped with hollandaise
  • Soup Of The Day $12
    • served with toasted bread
  • Seafood Chowder $17
    • market fish, prawns, mussels, squid & salmon, served with toasted bread
  • Sautéed Beef Salad $22
    • beef in our special house sauce with cashew nuts, served on a bed of salad greens
  • Thai Chicken Salad $22
    • red curry marinated chicken with cashew nuts, served on a bed of salad greens
  • Fish & Chips $22
    • golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
  • Salt & Pepper Squid $20
    • served with a cucumber & sweet chilli pickle, small side salad & kumara chips
  • Roast Vegetable Salad $20
    • pumpkin, kumara, beetroot, green beans & feta served on a bed of salad greens
  • Pasta Of The Day $22
    • chef's daily choice
  • Pork Belly $23
    • braised pork belly, apple slaw, wedges, with a side of salad
  • Beef Burger $24
    • 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
  • Chicken Burger $24
    • crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00
DINNER - ENTREES & LIGHT MAINS DINNER - ENTREES & LIGHT MAINS
  • Soup Of The Day $12
    • served with toasted bread
  • Seafood Chowder $17
    • market fish, prawns, mussels, squid & salmon, served with toasted bread
  • Salt & Pepper Squid $16 / $22
    • served with a cucumber & sweet chilli pickle, small side salad & kumara chips. Entrée / light main
  • Sautéed Beef Salad $17 / $24
    • beef in our special house sauce with cashew nuts, served on a bed of salad greens. Entrée / light main
  • Thai Chicken Salad $17 / $24
    • red curry marinated chicken served on a bed of salad greens. Entree/ light main
  • Fish & Chips $24
    • golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
  • Prawns tossed with garlic and herbs $25
    • pan fried prawns cooked in garlic butter, served with a small side salad
  • Pasta Of The Day $24
    • chef's daily choice
  • Beef Burger $26
    • 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
  • Chicken Burger $26
    • crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00
DINNER - MAINS DINNER - MAINS
  • Angus Rib Eye Steak $35
    • pan fried angus rib eye steak served with redcurrant, thyme & red wine jus and your choice of either mashed potato & seasonal vege or fries & salad
  • Chicken Breast $32
    • chicken breast stuffed with creamy mushroom & onion. Comes served with mashed potato, seasonal vegetables and topped with a red wine jus
  • Lamb Shank $30
    • braised lamb shank with mashed potato, seasonal vegetables & a red wine jus
  • Pork Belly $32
    • braised pork belly with mashed potato, apple slaw & seasonal vegetables topped with jus
  • Fish Of The Day $34
    • fresh market fish, specially prepared each day
DINNER - SIDES DINNER - SIDES
  • Mushroom $4
  • Gluten free bread $4
  • Grilled bacon $5
  • Grilled tomato $4
  • Eggs $4
  • Smoked salmon $5
  • Hash browns $4
  • Sausages $4
  • Toasted bread with butter & jam $5
KIDS MEALS KIDS MEALS
  • French toast $10
  • Big breakfast $12
  • Pasta $10
  • Hawaiian or Meat lovers pizza $12
    • served with salad & fries
  • Fish & chips $12
THIN CRUSTED FLAT BREADS THIN CRUSTED FLAT BREADS
  • Blue cheese, rosemary, red grape $12
  • Thai chilli, coriander , spring onion, mozzarella $12
  • Basil pesto, parmesan $12
  • Sundried tomato, olives, mozzarella $12
PIZZA PIZZA
  • Chorizo, salami, ham, red onion & olives Small $19 Large $25
  • Smoked chicken, cranberry, basil & brie Small $19 Large $25
  • Smoked salmon, cream cheese, red onion & capers Small $19 Large $25
  • Hawaiian Small $19 Large $25
  • Prawns, chilli, pineapple, roasted capsicum & basil Small $19 Large $25
  • Margherita Small $19 Large $25
  • Roast mushroom, sundried tomato, red onion & basil pesto Small $19 Large $25
  • Half/ Half +$2
  • Extra Topping +$2
  • Gluten Free +$2
BAR SNACKS BAR SNACKS
  • French fries & aioli $8
  • Wedges & sour cream $9
  • Garlic Bread $9
  • Bread & dips platter $14
  • Prawn twisters $14
  • Spicy chicken nibble $14
    • special citrus glazed chicken nibble served with homemade hot sauce
  • Nachos $16
    • Mexican style beef nachos served on tortilla chips, topped with melted cheese, guacamole and sour cream.
  • Rocksalt platter $25
    • smoked chicken, salami, sundried tomato, olives, cheese, toasted bread & small salad
  • Seafood basket $25
    • fish goujons, squid, prawn twisters & fries
DESSERT DESSERT
  • Homemade Rhubarb & Apple Crumble $14
    • served with seasonal fruit & vanilla ice cream
  • Ice cream & Sorbet $14
    • trio of ice cream with seasonal fruit
  • Banoffee Chimichanga $14
    • banana & caramel wrapped in a fried tortilla served with ice cream
  • Chocolate cake $14
    • chocolate cake with selection of seasonal fruit + vanilla ice cream
  • Sticky date pudding $14
    • homemade sticky date pudding with fresh banana, caramel sauce + vanilla ice cream

Nearby Sample Menus

  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Chipotle hollandaise $5.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Toast $2.00
  • Fresh range eggs $1.50 each
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Baked pudding chocolate ice cream pudding $10.00
  • Kare- age chicken $8.90
  • Veg croquette burger $12.50
  • Chicken cutlet curry rice $15.90
  • Add sushi balls & miso soup $5.00
  • Teriyaki chicken & chicken cutlet $18.50
  • Beef curry rice $12.90
  • Edamame $4.90
  • Large $25.50
  • Saigon star special salad (seafood) $17.00
    • goi Saigon star
  • Medium $14.50
  • Pork lemongrass and chilli Medium $15.50 Large $25
    • heo xao xa ot
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
  • Garlic and chilli king prawns Medium $18.00 Large $27
    • tom toi 0t
  • Squid curry with veges Medium $15.50 Large $25
    • muc xao cari
  • Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
    • bo xao sate
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Corn on the Cob $5.00
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Garlic Bread $7.50
    • Piping hot ciabatta
  • Steak sauce $2.50
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Butter Naan $3.99
  • Butter Prawn $17.99
    • Prawn cooked in cream y mild gravy with nuts and sultana
  • Cumin Rice $5.99
  • Prawn Saagwala $17.99
    • Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
  • Lamb Rogan Josh $17.50
    • Lean Lamb cooked in North Indian style with herbs and spices.
  • Chicken Jalfrezi $16.99
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Corn Nuggets for 6 $4.00
  • pineapple $4.20
  • Bacon & egg $5.50
  • Fish $4.50
  • Vegetarian $4.50
  • Cheese & pineapple $5.20
  • Spicy wedges one scoop $3.00
  • Bluff Oyster cooked 1 doz $28.00
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Chicken Tikka Masala $14.50
    • Chicken pieces cooked in a tomato-based sauce, garnished with coriander
  • Raita $3.00
    • Cucumber in yoghurt
  • Tandoori Chicken $12 Half / $22 Full
    • Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Mini Donuts $0.60
  • Prawn Fried Rice N/A
  • Sweet & Sour Fish N/A
  • Chowchow $4.20
  • Vegetarian N/A
  • Combination Foo Young Egg N/A
  • Cheese $4.20
  • Steak N/A
  • Bacon Corn $2.00
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Egg $4.30
  • Vegetarian no meat $5.30
  • Sweet Chilli Chicken $10.00
  • Sausage plain $2.00
  • Cheese onion $2.00
  • Fish & Eggs $9.00
  • Mushroom $4.00
  • Bacon & Egg $5.30
  • Steak Tomato on Rice $10.50
  • Fish Bites 1/2 doz $2.40
  • Pineapple $4.00
  • Seafood Chow Mein $12.50
  • Bluff Oysters (in season) N/A
  • Chicken Tomato on Rice $10.50
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • NZ Premium Eye Fillet $35.00
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Olive Lemon Sashimi $29.00
    • New zealand king salmon with Chef's special olive sauce
  • Salmon $35.00
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Ham & Mustard $4.00
  • Fish $3.00
  • Chicken Drumstick $2.50
  • Carrot Cake $3.00
  • Pies $4.00
  • Steak & Mushroom
  • Ham & Tomato $4.00
  • Hot Chips $2.50
  • Priced from components
  • Priced from components
  • Seafood or Fish $3.00
  • Roast Duck Red Curry $25.00
  • All meals come with rice except Fried Rice or Noodle
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Panang curry $20.00
    • extra meat, pumpkin Creamy
  • Mussaman potato curry $17.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Tom Yum N/A
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Tom Kah N/A
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Rocksalt

Rocksalt

location

Address

7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555299

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:59 PM, Wednesday: 8:00 AM – 11:59 PM, Thursday: 8:00 AM – 11:59 PM, Friday: 8:00 AM – 11:59 PM, Saturday: 8:30 AM – 11:59 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand