Rocksalt in Christchurch City Menu

BRUNCH BRUNCH
  • Bacon & Eggs $16
    • toast, eggs & bacon
  • Toasted Muesli $16
    • homemade toasted muesli, topped with fresh fruit, served with yoghurt & berry coulis
  • Hash Cakes $20
    • poached eggs & bacon served on homemade hash cakes, topped with hollandaise
  • Rocksalt Big Breakfast $22
    • eggs, bacon, sausage, mushrooms, hash browns, tomato & toasted ciabatta
  • French Toast $18
    • two pieces of french toast served with bacon, caramelised banana, maple syrup & mascarpone
  • Baked Egg & toast $20
    • oven baked egg served on a bed of seasoned tomato, onion, chorizo and kidney beans with a side of freshly toasted bread
  • Eggs Benedict $20
    • poached eggs & your choice of bacon or smoked salmon served on an english muffin, topped with hollandaise
  • Soup Of The Day $12
    • served with toasted bread
  • Seafood Chowder $17
    • market fish, prawns, mussels, squid & salmon, served with toasted bread
  • Sautéed Beef Salad $22
    • beef in our special house sauce with cashew nuts, served on a bed of salad greens
  • Thai Chicken Salad $22
    • red curry marinated chicken with cashew nuts, served on a bed of salad greens
  • Fish & Chips $22
    • golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
  • Salt & Pepper Squid $20
    • served with a cucumber & sweet chilli pickle, small side salad & kumara chips
  • Roast Vegetable Salad $20
    • pumpkin, kumara, beetroot, green beans & feta served on a bed of salad greens
  • Pasta Of The Day $22
    • chef's daily choice
  • Pork Belly $23
    • braised pork belly, apple slaw, wedges, with a side of salad
  • Beef Burger $24
    • 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
  • Chicken Burger $24
    • crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00
DINNER - ENTREES & LIGHT MAINS DINNER - ENTREES & LIGHT MAINS
  • Soup Of The Day $12
    • served with toasted bread
  • Seafood Chowder $17
    • market fish, prawns, mussels, squid & salmon, served with toasted bread
  • Salt & Pepper Squid $16 / $22
    • served with a cucumber & sweet chilli pickle, small side salad & kumara chips. Entrée / light main
  • Sautéed Beef Salad $17 / $24
    • beef in our special house sauce with cashew nuts, served on a bed of salad greens. Entrée / light main
  • Thai Chicken Salad $17 / $24
    • red curry marinated chicken served on a bed of salad greens. Entree/ light main
  • Fish & Chips $24
    • golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
  • Prawns tossed with garlic and herbs $25
    • pan fried prawns cooked in garlic butter, served with a small side salad
  • Pasta Of The Day $24
    • chef's daily choice
  • Beef Burger $26
    • 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
  • Chicken Burger $26
    • crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00
DINNER - MAINS DINNER - MAINS
  • Angus Rib Eye Steak $35
    • pan fried angus rib eye steak served with redcurrant, thyme & red wine jus and your choice of either mashed potato & seasonal vege or fries & salad
  • Chicken Breast $32
    • chicken breast stuffed with creamy mushroom & onion. Comes served with mashed potato, seasonal vegetables and topped with a red wine jus
  • Lamb Shank $30
    • braised lamb shank with mashed potato, seasonal vegetables & a red wine jus
  • Pork Belly $32
    • braised pork belly with mashed potato, apple slaw & seasonal vegetables topped with jus
  • Fish Of The Day $34
    • fresh market fish, specially prepared each day
DINNER - SIDES DINNER - SIDES
  • Mushroom $4
  • Gluten free bread $4
  • Grilled bacon $5
  • Grilled tomato $4
  • Eggs $4
  • Smoked salmon $5
  • Hash browns $4
  • Sausages $4
  • Toasted bread with butter & jam $5
KIDS MEALS KIDS MEALS
  • French toast $10
  • Big breakfast $12
  • Pasta $10
  • Hawaiian or Meat lovers pizza $12
    • served with salad & fries
  • Fish & chips $12
THIN CRUSTED FLAT BREADS THIN CRUSTED FLAT BREADS
  • Blue cheese, rosemary, red grape $12
  • Thai chilli, coriander , spring onion, mozzarella $12
  • Basil pesto, parmesan $12
  • Sundried tomato, olives, mozzarella $12
PIZZA PIZZA
  • Chorizo, salami, ham, red onion & olives Small $19 Large $25
  • Smoked chicken, cranberry, basil & brie Small $19 Large $25
  • Smoked salmon, cream cheese, red onion & capers Small $19 Large $25
  • Hawaiian Small $19 Large $25
  • Prawns, chilli, pineapple, roasted capsicum & basil Small $19 Large $25
  • Margherita Small $19 Large $25
  • Roast mushroom, sundried tomato, red onion & basil pesto Small $19 Large $25
  • Half/ Half +$2
  • Extra Topping +$2
  • Gluten Free +$2
BAR SNACKS BAR SNACKS
  • French fries & aioli $8
  • Wedges & sour cream $9
  • Garlic Bread $9
  • Bread & dips platter $14
  • Prawn twisters $14
  • Spicy chicken nibble $14
    • special citrus glazed chicken nibble served with homemade hot sauce
  • Nachos $16
    • Mexican style beef nachos served on tortilla chips, topped with melted cheese, guacamole and sour cream.
  • Rocksalt platter $25
    • smoked chicken, salami, sundried tomato, olives, cheese, toasted bread & small salad
  • Seafood basket $25
    • fish goujons, squid, prawn twisters & fries
DESSERT DESSERT
  • Homemade Rhubarb & Apple Crumble $14
    • served with seasonal fruit & vanilla ice cream
  • Ice cream & Sorbet $14
    • trio of ice cream with seasonal fruit
  • Banoffee Chimichanga $14
    • banana & caramel wrapped in a fried tortilla served with ice cream
  • Chocolate cake $14
    • chocolate cake with selection of seasonal fruit + vanilla ice cream
  • Sticky date pudding $14
    • homemade sticky date pudding with fresh banana, caramel sauce + vanilla ice cream

Nearby Sample Menus

  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • French toast $22
    • With bacon, banana and maple syrup
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • -Or with bacon, banana and maple syrup for $23
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • -To add bacon $24
  • -Seafood stir fried with veges in a curry sauce $20.00
  • Thai Red Curry, $18.00
    • chicken, beef or pork
  • All spicy salad dishes cooked with fresh herbs, chilli and lime juice
  • Chicken Satay on a Stick $10.00
  • Yum $20.00
    • Prawn with veges
  • Thai spicy soup with lemongrass,kaffir lime-leaf,mushroom,fresh chilli and galangal
  • Yum Woon-Sen Talay $16.00
    • Bean Vermicelli Salad with Seafood
  • Combination Meats in Peanut Sauce $19.00
    • with veges and peanut sauce
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • Available 11am — 3pm
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • Hollandaise, extra egg $2.00
  • - With Bacon $19.50
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Larb (Minced Chicken Salad) $18.00
    • A choice of chicken, beef or pork, which is then minced, stir-fried, and mixed with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • -Prawns, Scallop, or Squid $20.00
  • Tom Kha Chicken or Tofu $12.00
  • Seafood Salad $28.00
    • We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
  • -Prawns, Scallop, or Squid $20.00
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • -Prawns, Scallop, or Squid $21.00
  • Lamb Jalfrezi $17.50
    • Cooked in capsicums, fried onion, onions and spices.
  • Cheese Chilli □ • $13.99
    • Cottage Cheese cooked in tawa with capsicum, onion and spices.
  • Poppadoms (2 Pcs.) $1.00
  • Vegetarian Manchurian □ • $13.99
    • Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
  • Garlic Naan $3.99
  • Kachumber $5.99
  • Lamb Handi Meat $17.50
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Matar Mushroom $15.99
  • Donuts $1.90
  • Chicken Patties $2.60
  • -Bacon / Steak $1.10
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • Family Pack $15.00
    • 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
  • ● Extras $0.80
  • -Chicken Nibbles $0.90
  • Fish Nuggets $0.70
  • Roasted Garlic N/A
  • Pizza Sub with Cheese N/A
  • Chicken Classic N/A
  • Three Pepper Chicken N/A
  • Subway Seafood Sensation N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Egg and Cheese N/A
  • Ravioli Di Zucca $25.50
    • Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
  • Pesce Del Giorno N/A
    • Ask your waiter for details, price varies
  • Reginella $27.00
    • Pomodoro, buffalo mozzarella, basil & E.V.O.O
  • Tordelle Di Carne $24.50
    • Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
  • Rucola $13.00
    • Served with pears, parmesan & white balsamic dressing
  • Spiedini Di Pollo $35.00
    • Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Chicken Parmigiana $35.00
    • Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
  • Tea-Coffee $3.00
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Chicken Nuggets & Fries $7.20
  • Hot Dog $3.00
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Freshly Baked Quiche $4.00
  • Large Sausage Roll $3.50
  • Sweet & Sour Chicken $11.50
  • Roast Pork Egg Foo Young $11. 50
  • Roast Pork Fried Noodles $10.50
  • Curry Beef Mein $10.50
  • Seafood Fried Rice $14.00
  • Pork Fried Noodles $9.90
  • Honey Roast Pork $14.50
  • Chicken Fried Noodles $9.90
  • Chicken $6.50
  • Chicken $4.80
  • Mini Donuts 1/2 Doz $2.90
  • Chicken (Half) $9.50
  • Chicken Fried Noodles $10.00
  • Happiness $3.20
  • Double Steak $13.50
  • Chicken Nuggets $0.80
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Ribeye Mignon Steak $31.50
    • 250g garnished with grilled bacon and mushroom sauce
  • Bowl of Roasties with Gravy $8.00
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Nachos (vegetarian option available) $14.00
    • spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Chana masala $13.00
    • Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
  • Goan prawn $16.90
    • Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
  • Prawn do pyaza $16.90
    • Prawn cooked with the diced onion and creamy gravy
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Prawn saag $16.90
    • Prawns cooked with spinach purée. And chef's added special herbs and spices
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Phad Preoh Wahn Tofu $14.00
    • Sweet & sour tofu with veges, tomato sauce & rice
  • Ma Ma Gai $15.00
    • Ma Ma noodle soup with chicken & vegetables
  • Ma Ma Mu $15.00
    • Ma Ma noodle soup with pork & vegetables
  • Phad Kee Mao Tofu $14.00
    • Medium fried rice noodles with chilli and basil
  • Tom Kha Gai $10.00
    • Mild chicken soup with mushroom, coconut milk & lemongrass
  • Tom Yun Goong $13.00
    • Medium prawn soup with mushrooms and lemongrass
  • Khao Phad Mu $15.00
    • Mild fried rice with diced pork, egg & vegetables
  • Yum Woon-sen Talay $18.00
    • Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
Rocksalt

Rocksalt

location

Address

7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555299

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:59 PM, Wednesday: 8:00 AM – 11:59 PM, Thursday: 8:00 AM – 11:59 PM, Friday: 8:00 AM – 11:59 PM, Saturday: 8:30 AM – 11:59 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand