Rocksalt in Christchurch City Menu

BRUNCH BRUNCH
  • Bacon & Eggs $16
    • toast, eggs & bacon
  • Toasted Muesli $16
    • homemade toasted muesli, topped with fresh fruit, served with yoghurt & berry coulis
  • Hash Cakes $20
    • poached eggs & bacon served on homemade hash cakes, topped with hollandaise
  • Rocksalt Big Breakfast $22
    • eggs, bacon, sausage, mushrooms, hash browns, tomato & toasted ciabatta
  • French Toast $18
    • two pieces of french toast served with bacon, caramelised banana, maple syrup & mascarpone
  • Baked Egg & toast $20
    • oven baked egg served on a bed of seasoned tomato, onion, chorizo and kidney beans with a side of freshly toasted bread
  • Eggs Benedict $20
    • poached eggs & your choice of bacon or smoked salmon served on an english muffin, topped with hollandaise
  • Soup Of The Day $12
    • served with toasted bread
  • Seafood Chowder $17
    • market fish, prawns, mussels, squid & salmon, served with toasted bread
  • Sautéed Beef Salad $22
    • beef in our special house sauce with cashew nuts, served on a bed of salad greens
  • Thai Chicken Salad $22
    • red curry marinated chicken with cashew nuts, served on a bed of salad greens
  • Fish & Chips $22
    • golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
  • Salt & Pepper Squid $20
    • served with a cucumber & sweet chilli pickle, small side salad & kumara chips
  • Roast Vegetable Salad $20
    • pumpkin, kumara, beetroot, green beans & feta served on a bed of salad greens
  • Pasta Of The Day $22
    • chef's daily choice
  • Pork Belly $23
    • braised pork belly, apple slaw, wedges, with a side of salad
  • Beef Burger $24
    • 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
  • Chicken Burger $24
    • crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00
DINNER - ENTREES & LIGHT MAINS DINNER - ENTREES & LIGHT MAINS
  • Soup Of The Day $12
    • served with toasted bread
  • Seafood Chowder $17
    • market fish, prawns, mussels, squid & salmon, served with toasted bread
  • Salt & Pepper Squid $16 / $22
    • served with a cucumber & sweet chilli pickle, small side salad & kumara chips. Entrée / light main
  • Sautéed Beef Salad $17 / $24
    • beef in our special house sauce with cashew nuts, served on a bed of salad greens. Entrée / light main
  • Thai Chicken Salad $17 / $24
    • red curry marinated chicken served on a bed of salad greens. Entree/ light main
  • Fish & Chips $24
    • golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
  • Prawns tossed with garlic and herbs $25
    • pan fried prawns cooked in garlic butter, served with a small side salad
  • Pasta Of The Day $24
    • chef's daily choice
  • Beef Burger $26
    • 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
  • Chicken Burger $26
    • crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00
DINNER - MAINS DINNER - MAINS
  • Angus Rib Eye Steak $35
    • pan fried angus rib eye steak served with redcurrant, thyme & red wine jus and your choice of either mashed potato & seasonal vege or fries & salad
  • Chicken Breast $32
    • chicken breast stuffed with creamy mushroom & onion. Comes served with mashed potato, seasonal vegetables and topped with a red wine jus
  • Lamb Shank $30
    • braised lamb shank with mashed potato, seasonal vegetables & a red wine jus
  • Pork Belly $32
    • braised pork belly with mashed potato, apple slaw & seasonal vegetables topped with jus
  • Fish Of The Day $34
    • fresh market fish, specially prepared each day
DINNER - SIDES DINNER - SIDES
  • Mushroom $4
  • Gluten free bread $4
  • Grilled bacon $5
  • Grilled tomato $4
  • Eggs $4
  • Smoked salmon $5
  • Hash browns $4
  • Sausages $4
  • Toasted bread with butter & jam $5
KIDS MEALS KIDS MEALS
  • French toast $10
  • Big breakfast $12
  • Pasta $10
  • Hawaiian or Meat lovers pizza $12
    • served with salad & fries
  • Fish & chips $12
THIN CRUSTED FLAT BREADS THIN CRUSTED FLAT BREADS
  • Blue cheese, rosemary, red grape $12
  • Thai chilli, coriander , spring onion, mozzarella $12
  • Basil pesto, parmesan $12
  • Sundried tomato, olives, mozzarella $12
PIZZA PIZZA
  • Chorizo, salami, ham, red onion & olives Small $19 Large $25
  • Smoked chicken, cranberry, basil & brie Small $19 Large $25
  • Smoked salmon, cream cheese, red onion & capers Small $19 Large $25
  • Hawaiian Small $19 Large $25
  • Prawns, chilli, pineapple, roasted capsicum & basil Small $19 Large $25
  • Margherita Small $19 Large $25
  • Roast mushroom, sundried tomato, red onion & basil pesto Small $19 Large $25
  • Half/ Half +$2
  • Extra Topping +$2
  • Gluten Free +$2
BAR SNACKS BAR SNACKS
  • French fries & aioli $8
  • Wedges & sour cream $9
  • Garlic Bread $9
  • Bread & dips platter $14
  • Prawn twisters $14
  • Spicy chicken nibble $14
    • special citrus glazed chicken nibble served with homemade hot sauce
  • Nachos $16
    • Mexican style beef nachos served on tortilla chips, topped with melted cheese, guacamole and sour cream.
  • Rocksalt platter $25
    • smoked chicken, salami, sundried tomato, olives, cheese, toasted bread & small salad
  • Seafood basket $25
    • fish goujons, squid, prawn twisters & fries
DESSERT DESSERT
  • Homemade Rhubarb & Apple Crumble $14
    • served with seasonal fruit & vanilla ice cream
  • Ice cream & Sorbet $14
    • trio of ice cream with seasonal fruit
  • Banoffee Chimichanga $14
    • banana & caramel wrapped in a fried tortilla served with ice cream
  • Chocolate cake $14
    • chocolate cake with selection of seasonal fruit + vanilla ice cream
  • Sticky date pudding $14
    • homemade sticky date pudding with fresh banana, caramel sauce + vanilla ice cream

Nearby Sample Menus

Little Pom's (sample menu)
  • Seasonal greens $5.00
  • Avocado $3.50
  • Tomato relish $1.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Chipotle hollandaise $5.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Under The Red Verandah (sample menu)
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • French toast $22
    • With bacon, banana and maple syrup
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • -And you can add an egg! $24
  • -With streaky bacon and hollandaise sauce for $21
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Little Saigon Restaurant (sample menu)
  • Beef Curry
  • Chicken with Fried Rice S $13.00 / L $24.00
  • Mixed Vegetables with Garlic Sauce
  • Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
  • Pork with Fried Rice S $13.00 / L $24.00
  • Grilled Meat Balls on Kebab (4 sticks) $10.00
  • Monkfish- curry tomato, pepper $24.00
  • S=small / L= Large
O'Shea's Public House (sample menu)
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • -Seafood special
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • See Blackboard for:
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Childrens Combo
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
Cosy Cafe (sample menu)
  • Large $16.90
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
Little Brown Jug (sample menu)
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Vegetarian $22.00
    • Chefs choice of the day
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
Cafe Mosaic (sample menu)
  • Lamb Shank (Single / Double) $19.50 / $26.90
    • Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
Hard Wok Express (sample menu)
  • Plain Fried Noodle $6.50
  • Hot Dog $2.20
  • Chicken Satay Skewers 2 for $5.50
  • Combination Chow Mein R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Cheesecake (Boysenberry & Strawberry) $3.50
Fish 'n' Chick'n (sample menu)
  • VEGETABLE PATTIE $2.20
  • FAMILY PACK $19.95
    • 2 fish filets, 2 hot dogs, 2 meat pattie, 2 sausages, 4 pineapple rings & 2 scoops of chips
  • SWEET & SOUR CHICKEN $9.80/$11.80
  • HOKI FISH CRUMBED $2.50
  • SWEET & SOUR PORK $9.80/$11.80
  • CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
  • CASHEW NUT CHICKEN $12.80/$13.80
  • KIWI $9.99
    • bacon mushroom tomato & onion
Fava Cafe (sample menu)
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Avocado $3.00
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • -Add bacon $4.00
  • Nachos (GF/DF) $17.50
    • Choose Beef, Chicken or Vegetarian
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • Kids fries $4.00
  • Portobello Mushrooms $4.00
Coach Corner Takeaways (sample menu)
  • SQUID RINGS 1 DOZ $14.00
  • JAM RAP $3.90
  • MUSSELS 1 DOZ $11.90
  • FISH $4.00
    • Our usual fish
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • PINEAPPLE TOASTED SANDWICH $4.00
  • BACON & EGG BURGER $6.80
    • Crispy fried bacon & fried egg with all the trimmings
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
Quality Seafood (sample menu)
  • Chicken Patties / Paua Patties $2.40
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • 1/2 Dozen Mini Donuts $3.50
  • Donut / 3 Fish Bites $2.00
  • Monster $7.00
  • Spring Rolls / Curry Rolls $2.50
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Steak & Cheese $6.90
Tasty Thai (sample menu)
  • Nd. Duck noodle soup $15.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
  • Green curry $10.00
    • Served with rice.
  • Deep fried spring rolls $5.00
  • -seafood $5.00
Sushi World (sample menu)
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
Smokorun Riccarton (sample menu)
  • Bigi $14.00
  • Butti $8.00
  • Roast lamb with apple and mint jelly
  • Ham off the bone and cheese with whole grain mustard
  • Cheeseburger with beetroot chutney
  • Portobello mushrooms with hollandaise
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Steak and mushroom with horseradish sauce
Rocksalt

Rocksalt

location

Address

7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555299

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:59 PM, Wednesday: 8:00 AM – 11:59 PM, Thursday: 8:00 AM – 11:59 PM, Friday: 8:00 AM – 11:59 PM, Saturday: 8:30 AM – 11:59 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand
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