Rocksalt in Christchurch City Menu

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Bacon & Eggs $16
- toast, eggs & bacon
Toasted Muesli $16
- homemade toasted muesli, topped with fresh fruit, served with yoghurt & berry coulis
Hash Cakes $20
- poached eggs & bacon served on homemade hash cakes, topped with hollandaise
Rocksalt Big Breakfast $22
- eggs, bacon, sausage, mushrooms, hash browns, tomato & toasted ciabatta
French Toast $18
- two pieces of french toast served with bacon, caramelised banana, maple syrup & mascarpone
Baked Egg & toast $20
- oven baked egg served on a bed of seasoned tomato, onion, chorizo and kidney beans with a side of freshly toasted bread
Eggs Benedict $20
- poached eggs & your choice of bacon or smoked salmon served on an english muffin, topped with hollandaise
Soup Of The Day $12
- served with toasted bread
Seafood Chowder $17
- market fish, prawns, mussels, squid & salmon, served with toasted bread
Sautéed Beef Salad $22
- beef in our special house sauce with cashew nuts, served on a bed of salad greens
Thai Chicken Salad $22
- red curry marinated chicken with cashew nuts, served on a bed of salad greens
Fish & Chips $22
- golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
Salt & Pepper Squid $20
- served with a cucumber & sweet chilli pickle, small side salad & kumara chips
Roast Vegetable Salad $20
- pumpkin, kumara, beetroot, green beans & feta served on a bed of salad greens
Pasta Of The Day $22
- chef's daily choice
Pork Belly $23
- braised pork belly, apple slaw, wedges, with a side of salad
Beef Burger $24
- 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
Chicken Burger $24
- crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00

Soup Of The Day $12
- served with toasted bread
Seafood Chowder $17
- market fish, prawns, mussels, squid & salmon, served with toasted bread
Salt & Pepper Squid $16 / $22
- served with a cucumber & sweet chilli pickle, small side salad & kumara chips. Entrée / light main
Sautéed Beef Salad $17 / $24
- beef in our special house sauce with cashew nuts, served on a bed of salad greens. Entrée / light main
Thai Chicken Salad $17 / $24
- red curry marinated chicken served on a bed of salad greens. Entree/ light main
Fish & Chips $24
- golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
Prawns tossed with garlic and herbs $25
- pan fried prawns cooked in garlic butter, served with a small side salad
Pasta Of The Day $24
- chef's daily choice
Beef Burger $26
- 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
Chicken Burger $26
- crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00

Angus Rib Eye Steak $35
- pan fried angus rib eye steak served with redcurrant, thyme & red wine jus and your choice of either mashed potato & seasonal vege or fries & salad
Chicken Breast $32
- chicken breast stuffed with creamy mushroom & onion. Comes served with mashed potato, seasonal vegetables and topped with a red wine jus
Lamb Shank $30
- braised lamb shank with mashed potato, seasonal vegetables & a red wine jus
Pork Belly $32
- braised pork belly with mashed potato, apple slaw & seasonal vegetables topped with jus
Fish Of The Day $34
- fresh market fish, specially prepared each day

Mushroom $4
Gluten free bread $4
Grilled bacon $5
Grilled tomato $4
Eggs $4
Smoked salmon $5
Hash browns $4
Sausages $4
Toasted bread with butter & jam $5

French toast $10
Big breakfast $12
Pasta $10
Hawaiian or Meat lovers pizza $12
- served with salad & fries
Fish & chips $12

Blue cheese, rosemary, red grape $12
Thai chilli, coriander , spring onion, mozzarella $12
Basil pesto, parmesan $12
Sundried tomato, olives, mozzarella $12

Chorizo, salami, ham, red onion & olives Small $19 Large $25
Smoked chicken, cranberry, basil & brie Small $19 Large $25
Smoked salmon, cream cheese, red onion & capers Small $19 Large $25
Hawaiian Small $19 Large $25
Prawns, chilli, pineapple, roasted capsicum & basil Small $19 Large $25
Margherita Small $19 Large $25
Roast mushroom, sundried tomato, red onion & basil pesto Small $19 Large $25
Half/ Half +$2
Extra Topping +$2
Gluten Free +$2

French fries & aioli $8
Wedges & sour cream $9
Garlic Bread $9
Bread & dips platter $14
Prawn twisters $14
Spicy chicken nibble $14
- special citrus glazed chicken nibble served with homemade hot sauce
Nachos $16
- Mexican style beef nachos served on tortilla chips, topped with melted cheese, guacamole and sour cream.
Rocksalt platter $25
- smoked chicken, salami, sundried tomato, olives, cheese, toasted bread & small salad
Seafood basket $25
- fish goujons, squid, prawn twisters & fries

Homemade Rhubarb & Apple Crumble $14
- served with seasonal fruit & vanilla ice cream
Ice cream & Sorbet $14
- trio of ice cream with seasonal fruit
Banoffee Chimichanga $14
- banana & caramel wrapped in a fried tortilla served with ice cream
Chocolate cake $14
- chocolate cake with selection of seasonal fruit + vanilla ice cream
Sticky date pudding $14
- homemade sticky date pudding with fresh banana, caramel sauce + vanilla ice cream

Nearby Sample Menus

Gang Bpa Jungle Curry (no coconut cream)
Chicken Satay on a Stick $10.00
Prawn Peanut Sauce $20.00
- Sauteed with veges and peanut sauce
Fish Cake $8.00
Prawn Twisters $10.00
Tom Kah Chicken or Vegetarian (no rice ) $10.00
Chilli and Basil $17.00
- chicken, beef or pork with veges, fresh chillies and sweet basil
Chicken Satay on a Stick $10.00

Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
-8 pcs $13.50
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream

Cashew Nuts $4.00
Steak & Mushroom Pie $4.80
Sliced Steak Mushrooms on Rice $11.50
Bami Goreng (Noodles) $11.50
Pottle Fried Rice $6.50
Shredded Chicken (veg) $12.50
Prawn Chow Mein $11.50
Sweet & Sour Wonton (1 doz ) $11.50

Tofu Lemongrass with Chilli S $17.50 / L $30.00
Pork with mixed vegetables S $17.50 / L $30.00
Fried Fish Steak with Special Sauce S $23.00 / L $34.00
Crab Chowder in Rice Vermicelli Soup $11.00
Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
Vegetable Fried Rice S $13.00 / L $24.00
Roast chicken- ginger and chilli sauce $18.00
Sweet & Chicken with Vegetables S $17.50 / L $30.00

Prawn Fried Rice $10.00
Mini Steamed Bun $3.80
Coconut Jelly $3.00
Glutinous Rice In Lotus Leaf $5.00
taro Bun $3.50
Roast Pork Noodle Soup $10.00
Fresh Bamboo Rolls $3.80
Five Spice Beef $8.00

Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
●-ENTRÈE
Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing

● Sides
-Sausages,hash, beans, 2 eggs $5.00 each
Eggs on Toast $10.50
-Gluten Free $10.50
Museli w/ Fresh Fruit. berries & yoghurt $11.00
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole

Wontons 1/2 Doz $4.20
Explosion Donut $3.00
Bacon Fried Noodles $10.00
Lunch Box $7.00
Fried Mushrooms 1/2 Doz $4.20
Crab Stick $0.80
Double Steak $13.50
Meat $1.70

Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Broccoli and toasted garlic almonds (v) $9.50
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.

Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves

-seafood $5.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
Served between 11:30AM and 2:30PM.
stir fried oyster sauce $10.00
- Served with rice.
Nsf. Seafood noodle soup $12.00
-seafood $5.00
tom yum soup $10.00
- Served with rice

Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Fish of the Day $35.00
- Staff will advise on today's special
Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach

Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
all served with fries.
Please ask staff about our gluten free options
Hot Chips $7.50
- With tomato sauce and aioli
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Soup of the Day $12.50
- Served with toasted ciabatta

SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice

Rocksalt

Canterbury > Christchurch City > Rocksalt

Address

7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

Phone

033555299

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:59 PM, Wednesday: 8:00 AM – 11:59 PM, Thursday: 8:00 AM – 11:59 PM, Friday: 8:00 AM – 11:59 PM, Saturday: 8:30 AM – 11:59 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , New Zealand , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Bar , Lunch , Seating , Highchairs Available , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Rocksalt in Christchurch City Menu

Nearby Sample Menus

Rocksalt

Canterbury > Christchurch City > Rocksalt

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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