Roots Restaurant in Christchurch City Menu

Roots Restaurant in Christchurch City has no menu available, but can choose from many other options such as Chicken Liver Pate or Our Soup from The Happening Bar and Kitchen. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. Mediterranean Taste includes a wide range like Chicken or . Bacon & Pineapple and Egg from . Coppell Seafood offers Spice 'n' Life and 6 Chicken Garlic Kebab.

Nearby Sample Menus

KUMO Japanese Cuisine (sample menu)
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Steam Rice $3.00
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Maccya Panna Cotta $10.00
    • Creamy green tea panna cotta with ice cream
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • MANGO CHUTNEY $3.50
  • VEG HARA BHARA KABAB $12.00
    • Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
  • PRAWN SAAG $10.50
    • Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
  • LAMB NAWABI $10.50
    • Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
  • VEGETABLE BIRYANI $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
  • TANDOORI FISH TIKKA $15.00
    • Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • ALLO GOBI $9.99
    • Potato And Cauliflower Cooked With Cumin Seeds And Spices.
New Asia Take Aways (sample menu)
  • Spring or Curry Rice Roll $2.70
  • Ginger Beef
  • Black Bean Steak
  • Tray of Plain Fried noodles
  • Crispy Skin Chicken
  • 1 Dozen Wonton with sauce
  • Chicken Mushrooms (on fried rice) $12.20
  • Tray of Steamed Rice $5.30
Dragon Garden Chinese Restaurant (sample menu)
  • Dong Po Pork on Rice $12.00
  • Roast Duck Pomdge $5.00
  • Baked Coconut Bun $3.00
  • Chinese Sausage Bun $3.50
  • Boiled Shredded Tripe With Chill $8.00
  • Preserved Egg & Pork Porridge $5.00
  • Hot Spicy Chicken Feet $6.00
  • B.B.O Pork with Honey on Rice $10.00
Islington Fish and Chips (sample menu)
  • Pattie-Com&bacon $2.20
  • Bacon & Egg $5.60
  • Curry Roll $2.70
  • Donut-Plain $2.20
  • Wonton $0.60
  • Chow-chow $4.30
  • Half $10.00
  • Pattie-Paua $3.00
Farrington Chinese Takeaway (sample menu)
  • Vegetarian Foo Young $10.00
  • Giant $5.00
  • Cheese $4.20
  • Yong Chow Fried Rice $13.00
  • Chicken Tomato on Fried Rice $11.00
  • Combination Chow Mein $12.50
  • 1 Doz Wontons $8.00
  • Fried Mussel $0.60
Bailies Bar (sample menu)
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Home Made Garlic Bread $7.50
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Ciabatta or Rye $3.50
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Club Sandwich $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • All served w/ fries
Hard Wok Express (sample menu)
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Chips $3.50
  • Combination Fu Yong Egg R $11.90 / L $12.90
Beat Street Cafe (sample menu)
  • House beans $4.50
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Mushrooms $4.00
  • Tomatoes $3.00
  • Spinach $4.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • With free farmed bacon $14.50
Chilli Kiwi (sample menu)
  • Prawns, Seafood or Combination $15.00
  • All dishes come with vegetables and served on steamed rice
  • Prawn, Seafood or Combination $16.00
  • Chicken, Beef or Pork $12.50
  • Spring Roll $2.00
  • Cooked fresh to order, follow steps 1-3
  • Pork Wontons and Prawns $14.50
  • - Fat Rice
Dose Cafe (sample menu)
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Vege & Prawn (2pcs) $13.00
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Affogato $10.50
    • Kaulua / Baileys
  • Miso Soup $2.50
Portofino Italian Restaurant (sample menu)
  • Moncellier Pinot Gris Bottle $55.90
  • De Kuyper Crème de Café $8.50
  • Fluffy Duck $14.50
  • *CANNELLONI RICOTTA E SPINACHI - Oven baked pasta cylinder filled w ricotta, spinach, garlic, tomato, béchamel topped w mozzarella. 24.9
  • Modena Rosso $15.50
  • SEAFOOD ANTIPASTO- Prawns,scallops, squid, mussels, smoked salmon, brean & lemon wedges. 29.9
  • Tanqueray Gin $9.00
  • Chinotto Nero-Italy $5.50
Verge Cafe (sample menu)
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Bacon (2) $3.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
Phuket Thai Restaurant (sample menu)
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
Sala Thai Restaurant (sample menu)
  • Phad Preoh Wahn Tofu $14.00
    • Sweet & sour tofu with veges, tomato sauce & rice
  • Gaeng Pet Talay $18.00
    • Spicy seafood marinara red curry, veges, coconut milk $ rice
  • Gaeng Pah Goong $19.00
    • Jungle curry with prawn and veges and rice
  • Phad Preoh Wan Nua Thai $16.00
    • MIld sweet & sour beef with veges, tomatoes & rice
  • Phad Woon Sen Goong $19.00
    • Stir fried glass noodles with egg, prawns bamboo shoots and veges
  • Khao Phad Goong $19.00
    • Mild fried rice with prawns, egg & vegetables
  • Phad Thai Pla Meuk $17.00
    • Fried rice noodles with egg, bean sprout, veges and peanuts
  • Steam pot $28.00
Roots Restaurant

Roots Restaurant

location

Address

8 London Street, Lyttelton, Canterbury, 8082, New Zealand

phone

Phone

033287658

email

Email

info@rootsrestaurant.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Luxury Dining ,  Seating ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
8 London Street, Lyttelton, Canterbury, 8082, New Zealand
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