Roots Restaurant in Christchurch City Menu

Roots Restaurant in Christchurch City has no menu available, but can choose from many other options such as Chicken Liver Pate or Our Soup from The Happening Bar and Kitchen. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. Mediterranean Taste includes a wide range like Chicken or . Bacon & Pineapple and Egg from . Coppell Seafood offers Spice 'n' Life and 6 Chicken Garlic Kebab.

Nearby Sample Menus

  • Sweet and Sour & Rice $8.50
  • Spring Rolls (8) $5.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Pad Thai Noodle $8.50
  • Green Curry & Rice $8.50
  • Wontons (6) $5.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • Nice Cook Fu Yong Egg $12.50
  • Steak With Mushroom On Fried Rice $10.50
  • Sausage $2.20
  • Prawn with Cashew Nut & Mushroom $15.00
  • Chicken Fu Yong Egg $11.00
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Vegetarian Delight On Fried Rice $9.50
  • Prawn Chow Mein $13.00
  • Chips $2.70
  • Flounder $5.00
  • Chicken Pattie $2.80
  • Family Pack $24.00
    • 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
  • Vegetable Roll $3.00
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Onion Rings (1/2 dozen) $3.20
  • Chicken $4.50
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • All served w/ fries
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Garlic Bread $7.50
    • Piping hot ciabatta
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Ask wait staff for today's desserts
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Corn on the Cob $5.00
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Tea-Coffee $3.00
  • Homemade Pies $4.00
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Fish $3.00
  • Basket of wedges $6.20
  • Sausage McMuffin n/a
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying
  • Quarter Pounder n/a
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Soft Serve Cone n/a
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone
  • Ketchup Sauce n/a
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne
  • Grilled Chicken & Aioli McWrap n/a
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
  • Strawberry Jam n/a
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
  • Crispy Chicken Snack Wrap n/a
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap
  • Assorted fried rice Combination Fried Rice $14.00
  • Cumin lamb Lamb with Cumin $20.00
  • Salted Fish and Tofu Pot $18.00
  • Crispy Skin Chicken Half $14.00 / Whole $25.00
  • Deep Fried Spring Rolls $8.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • Garlic Spare Ribs $18.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Triple $13.50
  • Egyptian Sausage
  • Small $8.00
  • Triple $13.50
  • Large $10.90
  • Small $8.00
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Triple $13.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • Honey mustard chilli glazed chicken kebab GF DF
  • Smoked salmon, dill and caper mousse Violette
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • Shortbread
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • Assorted mini tarts
  • Selection of judges and slices
  • Fish Cake $1.20
  • - Hokkien
  • Vegetarian $11.00
  • Vegetables $3.00
  • Yellow (Gang Gari)
  • Thai Chilli Jam
  • Thai Herbs
  • Prawns, Seafood or Combination $15.00
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Salmon $17.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
Roots Restaurant

Roots Restaurant

location

Address

8 London Street, Lyttelton, Canterbury, 8082, New Zealand

phone

Phone

033287658

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Luxury Dining ,  Seating ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
8 London Street, Lyttelton, Canterbury, 8082, New Zealand