Roots Restaurant in Christchurch City Menu

Roots Restaurant in Christchurch City has no menu available, but can choose from many other options such as Chicken Liver Pate or Our Soup from The Happening Bar and Kitchen. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. Mediterranean Taste includes a wide range like Chicken or . Bacon & Pineapple and Egg from . Coppell Seafood offers Spice 'n' Life and 6 Chicken Garlic Kebab.

Nearby Sample Menus

  • Smoked tomato chilli beans $3.50
  • Seasonal greens $5.00
  • Avocado $3.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Toast $2.00
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Bacon $5.00
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Nama Harumaki GF $19.00
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • Miso Soup $3.00
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Beef (Eye Fillet) $23.00
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
  • Chicken, Pork or Beef $16.00
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Beef (Eye Fillet) $23.00
  • Sausage $2.20
  • Roast Pork Chow Mein $11.50
  • Sweet and Sour Fish $14.00
  • Pork Chow Mein $11.00
  • Pork Pineapple on Rice $12.00
  • Roast Pork Chop Suey $12.50
  • Sweet and Sour Chicken $14.00
  • Bacon $4.70
  • Rice & Curry Chicken Or Beef N/A
  • Chicken With Ginger Sauce $14.90
  • Rice & Chicken With Vegetables $10.00
  • Candy Pork $17.90
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Rice & Sweet Sour Chicken N/A
  • Pork (Shao Mai) $3.80
  • Deep Fried Wontons (6 Pieces) $5.00
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Roast Pork Chow Mein $9.50
  • Pottle Fried Rice $5.00
  • Chicken Mushroom on Rice $10.50
  • Chicken & Cashewnuts $12.50
  • Kumara Chips $5.00
  • Double Meat $4.30
  • Mussels 1/2 doz $4.50
  • Pineapple $4.00
  • Works $8.00
  • Double Meat $5.20
  • Potato Fritter $1.20
  • Sole $5.20
  • Chicken $4.50
  • Sausage $2.20
  • Blue Cod $6.20
  • Extras $1.20
  • Panang curry (thick peanut curry) $13.00
  • Green curry chicken $13.00
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Tom yum Noodle soup $13.00
    • with chicken
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Fried rice chicken $13.00
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Extra rice $2.50
  • Warmed Croissant $5.5
    • with jam
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Bundaberg ginger beer $4.0
  • Nutella shake $6.0
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Bacon butty $2.5
    • with fried egg add
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
  • Tom Yum Po-Tak (Seafood) $12.90
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Plain w/ cream cheese $4.00
  • Sandwich style $10.00
  • Plain $2.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Steam rice $3.00
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken Noodle Tom Yum Soup $10.00
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Chicken Sattay Sticks (4) $9.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Noodle Soup $10.00
  • Chicken & bacon wrap $6.60
  • Family steak & mushroom pie $14.20
  • Roast beef dagwood $6.60
  • Salmon club $2.30
  • Steak & mushroom pie $5.30
  • Family veal pie $13.80
  • Chicken petites $2.30
  • Spinach, feta & mushroom quiche (SM) $5.20
Roots Restaurant

Roots Restaurant

location

Address

8 London Street, Lyttelton, Canterbury, 8082, New Zealand

phone

Phone

033287658

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Luxury Dining ,  Seating ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
8 London Street, Lyttelton, Canterbury, 8082, New Zealand