Address
8 London Street, Lyttelton, Canterbury, 8082, New Zealand
Roots Restaurant in Christchurch City Menu
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Roots Restaurant in Christchurch City has no menu available, but can choose from many other options such as Chicken Liver Pate or Our Soup from The Happening Bar and Kitchen. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. Mediterranean Taste includes a wide range like Chicken or . Bacon & Pineapple and Egg from . Coppell Seafood offers Spice 'n' Life and 6 Chicken Garlic Kebab.
Nearby Sample Menus
- Sweet & Sour Pork $12.00
- Chilli Chicken $7.00
- Cheese/Onion Pattie $2.80
- Fillet Steak HaIswell Style $13.90
- Prawn with Mushroom on Fried Rice $11.80
- Hawaiian Fried Rice $12.00
- Nasi Goreng (Rice) $12.00
- Sliced Pork with Cashew Nut & Mushroom $12.00
- Cashew Nuts $4.00
- Pineapple $2.50
- Pineapple Rings $2.20
- Sweet & Sour Fish $12.50
- Sweet & Sour Wonton (1 doz ) $11.50
- Prawns Special (c/nuts) $15.00
- Double Chocolate Donuts $2.20
- Spring Rolls $2.90
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Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
- -Chicken or Tofu $12.00
-
Green Curry
- Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
- Stir-fry Ginger $12.00
- Yellow Curry $12.00
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Stir-fry Seafood with yellow curry powder $28.00
- A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
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Tom Kha
- A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
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LAMB MADRAS $10.50
- Boneless Lamb cooked with onion, ginger, fenugreek and spices
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TANDOORI ROTI $3.00
- Wholemeal Bread Cooked In Tandoor.
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CHICKEN JALFREZEE $10.50
- Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
- MINT CHUTNEY $3.50
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LAMB KADAI $10.50
- Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
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LAMB CHOPS LARGE $24.00
- [8 Pieces]
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LAMB BHUNA $10.50
- Lamb cooked with sliced onion, ginger, garlic and spices
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MANGO CHICKEN $10.50
- Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
- Crumbed Fish $4.80
- Potato Wedges $3.80
- Cod Fillets / Hoki Fillets $4.50
- Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
- Cheese / Corn / Tomato $2.90
- Crumbed Butterflied Prawn Tails $0.80 each
- -Bacon / Steak $1.10
- Fried Mushroom / Sausage Nuggets $0.80
- Onion N/A
- Honey Mustard N/A
- Veggie Patty N/A
- Egg and Cheese N/A
- Oven Roasted Chicken N/A
- BBQ N/A
- White Chip Macadamia N/A
- Avocado Toasties N/A
- Chicken With Curry Sauce $13.90
- Chicken With Furong Egg $13.90
- Deep Fried Prawn Twisters $4.50
- Glutinous Rice With Pork (Shao Mai) $3.80
- Shanghai Style Fried Noodles $10.00
- Deep Fried Wontons (6 Pieces) $5.00
- Chicken With Ginger Sauce $14.90
- Chicken With Vegetables $13.90
- Ask one of our friendly staff for the gluteen free option
- Add Feta Cheese $1.50
-
Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
-
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
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Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
-
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
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Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
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Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
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Soup of the Day $12.90
- Created fresh and served with warm toast
- tomato $5.00
-
Crispy Pork Belly $15.90
- Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
- - Cream cheese and sweet chilli $8.90
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Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad
- mushrooms $6.00
- Mini samosas spring rolls $6.00
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French toast $15.50
- Served with bacon, banana & maple syrup
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LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
- Truffles GF DF available
- Smoked salmon, dill and caper mousse Violette
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FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
- Spinach and feta filo cigar V
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LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
- Selection of rolled sandwiches
- Greek style w tomatoes, cucumber, feta, olives and red onion
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Tom-Yum Soup $18.00
- With rice
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
- Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- King prawns cocktail with saffron aioli -
- Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
- Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
- Spoon of scallops and bok-chow topped with crystallized ginger -
- Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
- Éclairs & choux a la crême-Choux pastry filled with French custard -
- CHICKEN BBURGER + CHIPS $14.50
- WEDGES $11.00
- BANGERS + MASH $13.50
- NACHOS $12.50
- MINI HOTDOGS+ CHIPS $11.00
- SAUSAGES, EGGS + CHIPS $13.50
- CHICKEN NUGGETS+ CHIPS $11.00
- HAM STEAK, CHIPS + SALAD $13.50
- Carrot N/A
- Avocado Toasties N/A
- Capsicum N/A
- Honey Mustard N/A
- Steak and Cheese N/A
- Honey Oat N/A
- Cucumber N/A
- Bacon, Egg and Cheese N/A
- Beef Vegetables & Oyster Sauce $16.00
- Chicken Fried Rice & Vegetables $16.00
- Beef Fried Noodles & Vegetables $16.00
- Chilli Chicken & Vegetables $16.00
- Pork Vegetables & Oyster Sauce $16.00
- Sweet & Sour Chicken $16.00
- Ginger Chicken & Vegetables $16.00
- Beef Vegetables & Peanut Sauce $18.00
Roots Restaurant
Phone
033287658
Opened hours
Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Takeaway , Romantic , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Luxury Dining , Seating , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
8 London Street, Lyttelton, Canterbury, 8082, New Zealand
- Christchurch City European Menus
- Christchurch City Gluten Free Menus
- Christchurch City International Menus
- Christchurch City New Zealand Menus
- Christchurch City Vegan Menus
- Christchurch City Vegetarian Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury International Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus