Address
8 London Street, Lyttelton, Canterbury, 8082, New Zealand
Roots Restaurant in Christchurch City Menu
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Roots Restaurant in Christchurch City has no menu available, but can choose from many other options such as Chicken Liver Pate or Our Soup from The Happening Bar and Kitchen. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. Mediterranean Taste includes a wide range like Chicken or . Bacon & Pineapple and Egg from . Coppell Seafood offers Spice 'n' Life and 6 Chicken Garlic Kebab.
Nearby Sample Menus
- Chicken Curry Puffs (4) $6.00
- Green Curry & Rice $8.50
- Peanut Sauce Stir-fry & Rice $8.50
- Fish Cakes (8) $5.00
- Cashew Nut Stir-fry & Rice $8.50
- Choices of chicken, beef, pork,or prawn $11.00
- Chicken Satays (4) $6.00
- Ginger Stir-fry & Rice $8.50
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Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Eggs your way $5.00
- Add bacon
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Soup of the Day $13.00
- Served w toasted Supergrain bread
- Chicken Satay $5.00
- Fish $5.00
- Mini Donuts (3) $1.20
- Whitebait Pattie/Paua Pattie $3.50
- Chicken Cordon Bleu $5.50
- Chicken Nibbles (1/2 dozen) $4.70
- Battered Mushrooms (1/2 dozen) $4.70
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Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
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-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad
- Kumara Chips $5.00
- Vegetable Curry / Spring Rolls $2.00
- Donuts $1.90
- Cheese & Pineapple / Cheese & Onion $3.60
- Planburger $3.30
- Fish Nuggets $0.70
- Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
- Triple $13.50
- Small $8.00
- Baklava $3.00
- Small $8.00
- Beef
- Large $10.90
- Turkish Delight $0.50
- Sauce $0.50
- Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
- Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
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Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
- -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
- -Add bacon $4.00
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Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
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Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
- - Large $7.00
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Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
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Healthy Option (GF/DF) $17.90
- Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
- Avocado $3.00
- 7am - 2pm / 7 days a week
- Spinach $4.50
- Bagels and spread $7.50
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Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- On organic toast $10.50
- Free range bacon $4.50
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
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CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
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CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
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STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
- POTATO FRITTERS $1.50
- EGG TOASTED SANDWICH $4.00
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FISH $4.00
- Our usual fish
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SOLE FILLET $7.00
- Sole fillet deep fried in a light crispy batter
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PINEAPPLE BURGER $5.80
- Basic burger with a ring of delicious pineapple
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Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
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Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
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Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
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Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
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Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
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Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
- (12yrs and under only)
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Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
- Egg $2.00
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Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
- -Cheddar $1.50
- Garlic Mayo $1.00
- Spicy Satay $1.00
- Cheddar $1.50
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Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
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Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
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Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
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Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
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Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
- Salmon $3.00
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Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
- Eggs (2) $3.00
- Savouries $2.10
- Rolls standard $5.30
- Seafood Stick $2.30
- Dressed sausage $3.50
- Saturday Special $10.50
- Chicken $5.90
- Cheese Rollup $3.00
- Medium $2.50
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
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200g Eye Fillet Steak $38
- Cooked the way you like it
- Fries $6
- Sage & Confit Garlic Chicken Breast $28.5
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Curry of the Day $13.5
- with steamed jasmine rice
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
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250g Ribeye Steak $30.5
- Cooked the way you like it
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Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
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SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
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CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
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THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
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GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
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BEER BATTERED FRIES $10.00
- served with garlic aioli
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BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
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WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
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EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
Roots Restaurant
Phone
033287658
Opened hours
Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Takeaway , Romantic , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Luxury Dining , Seating , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
8 London Street, Lyttelton, Canterbury, 8082, New Zealand
- Christchurch City European Menus
- Christchurch City Gluten Free Menus
- Christchurch City International Menus
- Christchurch City New Zealand Menus
- Christchurch City Vegan Menus
- Christchurch City Vegetarian Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury International Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus