Rox Cafe in Otago Menu

Rox Cafe in Otago has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Alchemy offers many options including Toast and Eggs on Toast. Hell Pizza includes a wide range like The Kraken or Lust. Peanuts sauce on top/ Cashew nuts and Thai Spring Rolls from . Phuket Thai Restaurant offers Johnny's and Baked Potatoes with Pesto and Sour Cream (GF/V).

Nearby Sample Menus

  • wild Venison shepherd's Pie $28.00
    • pickled walnut salad
  • Tahr Tartare $19.00
    • homemade mustard, saffron roll, pickles
  • Homemade Pappardelle (v) $25.00
    • wilted greens, heirloom tomatoes, smoked ricotta
  • Charcuterie
    • Serrano Ham, locally-cured Bresaola, Lomo, homemade pickles, relish & bread
  • Heirloom tomato marinated courgette. feta, rocket V $16.00
  • Antipasto Vegetarian
    • crudités, romesco, baby Gano sh, wild mushroom mousse, local cheeses, homemade pickles, crackers & bread >>
  • Steak Frites $35.00
    • Angus sirloin (90 days grain-fed), with chips & roast garlic aioli
  • wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
  • Won Tons
  • Steak Mushroom
  • Chips (minimum) $3.00
  • Prawn & Cashew Nuts
  • Pacific Oyster $1.50
  • Plain $3.00
  • Steak Pineapple
  • Steak on Fried Rice
  • Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
  • Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
  • New York-style baked cheesecake subtly flavoured with lemon zest and served with strawberry compote and whipped cream. $14.50
  • Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
  • Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
  • Affogato with the extra zing of a nip of liqueur. $13.50
  • Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00
  • Affogato $9.50
    • two scoops of gourmet vanilla ice cream doused with a shot of espresso.
  • Open Lamb Sandwich $19.50
    • Toastd foccacia topped with cheese, seasoned lamb and salad greens. Served with crosscut chips + aioli.
  • Snack Basket $11.00
    • 3 nuggets, 3 mini hotdogs and fries
  • Mix Grill $25.00
    • Portherhouse cooked to your liking, beef patty, bacon, sausage, 2 eggs, onion and fries.
  • Galleon Fush and Chups $15.00
    • Classic fish and chips, served with our Galleon salad, tartare sauce and lemon wedges.
  • Smoked Salmon Filo $24.50
    • Mouth watering salmon tossed in cream cheese, spinach and red peppers, Served with steamed and roasted veg.
  • Salmon Parcel $17.50
    • Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
  • Ice cream sunday $7.00
    • Chocolate, strawberry or caramel
  • Garlic bread $9.50
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • HALF METRE (2-3 people) $26.00
  • CAESAR SALAD
    • Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
  • MESSICANO
    • Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
  • HALF METRE (2-3 people) $32.00
  • ONE METRE (4-6 people) $62.00
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
  • Seasonal Fruit Crumble $10.00
  • Pasta of the Day V
    • A delectable pasta dish created by our chef daily(Add Chicken or Bacon for $3.50)
  • Spicy Chicken Wings $14.00
    • Served with blue cheese sauce.
  • Char Grilled Angus Rump
    • 250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
  • Beef & Guinness Hot Pot
    • Hearty beef stew with creamy garlic mash, peas and carrots served with puff pastry.
  • Garlic Bread V $8.00
  • Crumbed Camembert Cheese $14.00
    • Served with plum sauce.
  • Thai Beef Salad
    • Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint leaves, mung bean sprouts and finished with a delicious Thai dressing and topped with crispy noodles.
  • Roast Pork see above
  • Tortellini Roast pumpkin & pine nut $20
    • Roasted pumpkin, pinenuts, onion, garlic, spinach, white wine, cream, basil pesto topped with parmesan cheese
  • Chicken Schnitzel $21.9
    • Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
  • Garlic Bread $10
    • w/ cheese & bacon
  • Beer Battered Fish $25
    • Flathead, crispy beer batter, salad, chips, tartare sauce
  • Lamb Masala Curry $24.9
    • House made Lamb masala curry served basmati rice and naan bread topped with slivered almonds & fried shallots
  • Spaghetti Bolognaise $9
  • Beer Battered Fish and Chips see above
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Egg breakfast $5.00
    • Poached egg on toast
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Mushroom or Egg $1.5
  • Wedges $8.5
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • ShortBlack Butty: $9
    • Toasted ciabatta w/ local streaky bacon, lettuce and tomato relish
  • Sliders $9
    • 2 slider buns filled w/ hoisin pulled pork, coleslaw and aioli OR 2 slider buns filled w/ Angus beef patty, lettuce, melted cheese and onion jam
  • -w/ Local streaky bacon $18
  • -Fillings
    • Ham,chicken, cheese, tomato, pineapple, mushroom,spinach and red onion.
  • Creamy mushrooms pn toast $11
    • 2 slices of toasted ciabatta topped with mushrooms in a creamy sauce
  • Toosty
    • Your choice or Grain or white bread
  • Gluten free toast $5
  • Grilled tomatoes $4
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • -Add salmon or haloumi $6
  • -Spinach
  • Toast with your choice of preserves $6
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • Chicken Liver and Brandy Pate $12.50
    • Sliced Pate served with toasted Ciabatta bread and crackers
  • Chicken Satay $13.50
    • Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
  • Scallops $16.50
    • Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
  • Seafood Basket $27.50
    • A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
  • Crispy Garlic Bread $7.50
    • Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
  • Baked Chicken Thigh $24.50
    • Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
  • Sauteed Mushrooms $5.00
  • Gourmet Lamb or Chicken Burger $18.50
    • Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
  • Mix N Match $14.90
    • Your choice of any 2 meats or falafel in a wrap or on a plate
  • The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
  • Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, homemade meat balls, tomatoes & onions
  • Fries $4.5
  • Sneaky Snicker $8.90
    • Crushed, roasted peanuts, homemade chocolate & caramel sauce
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
  • BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
  • free range bacon $16
  • spinach $3
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • Eggs benedict served on ciabatta with spinach and field mushroom $15.5
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • Local free range poached or scrambled eggs on ciabatta toast $10.5
  • house smoked salmon $6
  • field mushrooms $4
Rox Cafe

Rox Cafe

location

Address

100 Scotland Street, Roxburgh, Otago, 9500, New Zealand

phone

Phone

034468537

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Fish & Chips , Sandwiches , Thai

features

Features

Cash ,  Quick Bites ,  Seating

Location
100 Scotland Street, Roxburgh, Otago, 9500, New Zealand