Rox Cafe in Otago Menu

Rox Cafe in Otago has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Alchemy offers many options including Toast and Eggs on Toast. Hell Pizza includes a wide range like The Kraken or Lust. Peanuts sauce on top/ Cashew nuts and Thai Spring Rolls from . Phuket Thai Restaurant offers Johnny's and Baked Potatoes with Pesto and Sour Cream (GF/V).

Nearby Sample Menus

  • Shoestring Fries $6.50
  • Frenchie $8.50
    • Ham, Swiss Cheese, Wholegrain Mustard, in a Grilled Baguette
  • Bikini Buster $13.50
    • Bacon Buttie & Milkshake
  • Hangover Healer $13.00
    • Pint of Asahi or Somersby & Fries with your choice of Salt
  • Kiki's Poutine $9.50
    • The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
  • Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
  • Haloumi $4.00
  • side of Fries $3.00
  • -Somtum Thai $18.50
    • Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
  • Combination $20.00
    • 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
  • -Kung KraTiam $19.50
    • Stir fried with garlic sauce
  • -Yang Chicken $18.50
    • Chicken served with thai spicy sauce
  • ●Thai Curries
  • -Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
    • Stir fried chicken with mushroom, black fungus, onion and ginger
  • Red Curry Tofu $17.50
    • Red curry paste with coconut cream, tofu and vegetables
  • RaadNha Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with vegetable top with Thai gravy sauce
  • All Day Breakfast $18.50
  • Blue Cod Burger & Chips $14.50
  • Seafood Chowder S $11.50 / L $15.50
    • Served with an oven baked roll
  • -The Ultimate Chocolate Brownie $12.50
    • Covered in a chocolate ganache sauce with a scoop of vanilla ice cream
  • Blue Cod $28.00
    • Blue cod fillets cooked either in a tempura batter or pan fried in butter & lemon pepper salt. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
  • 5:30pm - 8:30pm
  • Chicken Tenders or Nuggets & Chips / Sausage Bites & Chips $10.00
  • -Sticky Date Pudding $12.50
    • Scrumptious sticky date pudding covered in butterscotch sauce & served with vanilla ice cream
  • Chargrilled Angus ribeye (GF) $38.50
    • rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
  • -Smoked Stewart Island mussel paté
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • -Aged Serrano Jamon and chorizo Rojo
  • Cheese board $35.00
    • with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
  • Rustichella linguine $32.50
    • pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
  • Mt Difficulty platter $32.50
    • Includes all of the following, and may also be shared as an entrée
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
  • west coast whitebait, gremolata butter, grilled sourdough $28.00
  • Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
  • The C.O.D $18.00
    • McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
  • Fish $39.00
    • ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
  • 1 Cheese $9.00
  • Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
  • Soup $18.00
    • vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
  • Corn & Bacon Fritters $17.50
    • with roast vege relish & sour cream
  • All Day Breakfast $18.50
    • sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
  • Fisherman's Basket $17.50
    • scallop, squid rings, fish bites, prawn twisters & fries
  • Albie Burger $18.50
    • Chicken OR Steak with fries
  • Cinnamon French Toast $12.50
    • with seasonal fruit & maple syrup . Add bacon $14.00
  • Walnut, Pear & Blue Cheese Tart $14.50
    • with garden salad
  • Nachos $12.50
    • with salsa beans, cheese & sour cream
  • Apple pancakes $18.00
    • Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
  • Mushroom bruschetta $19.00
    • Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
  • No5 Big Breakfast $24.00
    • No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
  • Smoked salmon & scrambled eggs $19.00
    • House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
  • No5 Pastrami Sandwich $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • Homemade granola $15.00
    • The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
  • Lamb (Turkish pide style) $22.00
    • Pulled Cardrona lamb, olives, cumin yoghurt, feta
  • Artichoke $22.00
    • Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
  • BOVINE BURGER $18.00
    • 150g Prime porterhouse, cheese, streaky bacon, egg, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • BBQ'D TROPICAL $17.00
    • Lean chicken breast or homemade prime beef pattie, streaky bacon, BBQ sauce, tomato, iceberg lettuce, onion ring, aioli, TCJ & pineapple ring
  • BREAKFAST BURGER $12.00
    • 2 Glendhu Bay eggs, streaky bacon, tomato, iceberg lettuce, hash brown, onion ring, aioli & TCJ
  • BOA BUTTIE $8.00
    • Streaky bacon, toasted bun, aioli & TCJ
  • THE FULL BOA $12.00
    • Streaky bacon, 2 fried eggs, marinated mushroom & hash brown
  • FOD & CHIPS $10.00
  • BRINE ROASTED CHICKEN
    • 24 hour brined chicken
  • EGG $1.50
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Bag of Potato Chips $4.90
  • 2 Eggs $2.50
  • 1 Doz: $12.90
  • 1 Doz: $13.90
  • 1 Doz: $8.90
  • Garlic Butter $1.50
  • Beef Wrap (Shawarma) $14.50
    • Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
  • Any Extra Sauce $2.00
  • PLATTER FOR TWO $50.00
    • prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
  • OPEN STEAK SANDWICH(GF) $16.00
    • with caramelised onion, bacon, housemade aioli & salad
  • CHEESE PIZZA $12.00
  • SOUTHERN FRIED OHIOKEN $16.00
    • seasoned chicken thigh with coleslaw, avocado & salad
  • EGGS BENE(V)(GF) $20.00
    • ham, ciabatta, hollandaise & sauteed spinach add salmon
  • GRANOLA & YOGHURT(V) $12.00
    • housemade granola, yoghurt & fruit
  • CHEESE TOASTIE $12.00
  • TASTING PLATE(V)(GF) $20.00
    • selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
  • Nachos $17.50
    • Prime minced beef topped with cheese guacamole & sour cream.
  • 2 Mini Hotdogs and Chips $6.00
  • Hot dog and chips $7.50
  • Nachos $17.00
    • served with prime minced beef with cheese, guacamole and sour cream.
  • Basket of Wedges $9.50
  • Fish and chips $7.50
  • Chicken Wrap $16.00
    • Satay,cheese,lettuce,tomato,chicken tossed in sweet chilli sauce.
  • 4 Chicken Nuggets and Chips $6.00
  • Chicken Roll $5.00/$6.00
  • Tofu $4.00/2pcs
  • Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
  • Egg $4.00/2pcs
  • Rainbow Roll, California Roll & Slices of Fish $12.00
  • Tako Wasabi $6.00/2pcs
  • Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • Seafood spicy soup
    • noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
  • Kimchi gamjatang casserole $15.00
  • Seafood casserole $17.00
  • Kimchi casserole $14.00
    • available options: beef i pork i chicken i tuna i mackerel pike
  • Budae casserole $15.00
  • Fish roe stew $15.00
  • -plain noodle $12.00
  • Beef bone stew $15.00
    • stew with sliced beef. Onion. Noodle & beef bone based soup
Rox Cafe

Rox Cafe

location

Address

100 Scotland Street, Roxburgh, Otago, 9500, New Zealand

phone

Phone

034468537

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 10:00 AM – 2:00 PM, 4:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Fish & Chips , Sandwiches , Thai

features

Features

Cash ,  Quick Bites ,  Seating

Location
100 Scotland Street, Roxburgh, Otago, 9500, New Zealand