Sahara Cafe in Wellington Menu

STARTERS STARTERS
  • Falafel $8.50
    • Chickpea croquettes lightly and served on a bed of lettuce and hummus
  • Kousa $8.50
    • Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
  • Bazegan $8.50
    • Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
  • Potato sigara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Spinach sergara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Calamari $8.50
    • Calamari rings served on a bed of lettuce and garnished with mayonnaise and lemon.
  • Selection of dip $15.00
    • A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
MAINS MAINS
  • Lamb tikka $21.00
    • Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Taza $20.00
    • Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread
  • Shish kofta $20.00
    • Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
  • Sahara taua $21.00
    • Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Qaliya $21.00
    • Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
  • Chicken tikka $20.00
    • Chargrilled pieces of chicken, served on bed of rice, salad hummus tabouli and pita bread.
  • Arba ello $22.50
    • Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
  • Sahara grill $25.50
    • A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
  • Chicken mashwi $22.50
    • Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
  • Saroupa chicken $21.50
    • Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
  • Chicken fettuccini $21.50
    • Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
  • Prime beef steak $24.00
    • Sirloin steak chargrilled to perfection, served with tomato salsa greek-style garlic yoghurt roasted potatoes, rice, salad, hummus, tabouli and pita bread.
  • Mixed meze $22.00
    • A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
  • Mshakala $20.00
    • A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Vegetarian segara $20.00
    • A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
  • Lamb shanks $25.00
    • Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
MEDITERRANEAN DIPS MEDITERRANEAN DIPS
  • Zikintza $7.50
    • A refreshing blended of creamy yogurt, cucumber, garlic and mint
  • Baba ganoush $7.50
    • Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
  • Hummus $7.50
    • The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • All dips served with pita bread
ACCOMPANIMENTS ACCOMPANIMENTS
  • Pita bread $2.50
  • Lavash bread $2.50
  • Garlic pita bread $3.00
  • Bowl of olives $5.00
KEBAB KEBAB
  • Beef $9.50
  • Chicken $10.00
  • Mixed $10.00
  • With extra fried zucchini or falafel $2.00
  • Zaziki $1.00
  • Cheese $1.00
  • Tabouli $1.00
  • Hummus $1.00
VEGETARIAN VEGETARIAN
  • Falafel $8.50
  • Mixed $9.50
  • Meze $10.00
  • Zucchini a carrot $8.50
  • Meguer falafel $8.50
  • Eskander $12.00
ESKANDER ESKANDER
  • Beef $13.00
  • chicken $14.00
  • mixed $14.00
BURGER BURGER
  • Beef $5.00
  • Chicken $5.00
  • Mixed $5.00
  • Falafel $6.00
  • Zucchini $5.50
  • SALADBeef $9.50
  • Chicken $10.00
  • Mixed $10.00
  • Falafel $8.50
  • Zucchini a carrot $8.50
SALADS SALADS
  • Traditional Salad $8.50
    • Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
  • Taboull Salad $8.50
    • Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
  • Fatoosh Salad $8.50
    • Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
  • Roasted Potato Salad $8.50
    • Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
DESSERTS DESSERTS
  • Choice of two $10.00
    • Your choice of a combination of any of the above desserts.
  • Baklava $7.50
    • Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
  • Muhalleh $7.00
    • Apricot mousse topped with whipped cream and pistachio nuts.
  • Mhallabiya $7.50
    • Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
  • Vanilla Ice Cream $7.50
    • Vanilla ice cream topped with chocolate sauce and pistachio nuts.
  • Fruit Salad $7.00
    • Chilled fruit salad topped with whipped cream
  • Simsemiya Slice $7.00
    • A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.

Nearby Sample Menus

  • Hot Dog $3.00
  • Chicken $6.50
  • Potato Fritters $1.00
  • Scotch Steak Dinner $16.50
    • 300g Scotch Fillet served with chips or mashed potatoes and salad
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • Meal (3 Tenderloins, Chips) $10.50
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Ham & Tomato $3.60
  • Steak-Egg & Mushroom $6.50
  • Steak $12.00
  • Corn $3.00
  • Seafood Combination $13.00
  • Spring Rolls $2.40
  • Seafood Dog $4.70
  • $10 Combo
    • Chicken Burger, Chips, 2 Squid Rings, 2 Chicken Nuggets
  • Sour Mustard Fish Fillet (Soup) $16.00
  • Pork Fried Rice or Fried Noodle $11.00
  • Chicken & Sweet Corn Soup $8.00
  • Vegetable with Cashew Nuts $12.50
  • Chinese Style Vegetable $14.00
  • Cucumber with Garlic Dressing $8.00
  • Soya Chicken $12.50
  • Chicken with Satay Sauce $16.00
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • BIG MODE'S BREAKFAST $22.00
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • TOAST with Choice of spread + butter $5.50
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • Housemade Dumplings(VG)(DF) $11
    • Mushrooms and cabbage, Chilli Sambal
  • Baja Fish(GF)*(DF)* $14
    • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
  • -avocado $2
  • Pimp your greens $5
    • and grilled chicken or fish to your salad
  • -With Chicken(V)(GF) $17
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • Señor Bean[V] $13
    • three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Soup of the Day $11.00
    • Served with toast, check out the board to see what's on offer today.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • Sesame slaw $7.00
  • Truffle fries $9.00
  • House Pot Pie $26.00
    • leaf salad
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • 3 courses $45
  • Asparagus $10
  • 2 courses $35
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Mixed leaf salad $9
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • SMOKED FISH CROCHETTE $14.00
    • horseradish, watercress & hibiscus pickled onion
  • MIXED MEDITERRANEAN OLIVES $8.00
    • with feta & warm bread
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • SALAD OF THE DAY $9.50
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • Plan Pasta Rummo linguini $5.00
  • FREE RANGE EGGS 2 ON TOAST $9.00
  • L'OEUF EN COCOTTE $18.00
    • semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
  • Warmed baguette $3.50
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • Buckwheat bread $5.00
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • Vege Jalfrezi
    • Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
  • Bombay Aloo
    • Cumin covered potatoes cooked in tomato and onions
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
  • Chicken Balti
    • Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Pappadum $0.50
    • Lentil crackers
  • Chicken Peshwari
    • Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
  • Chicken Wings (4 pieces) $7.00
    • Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
  • Combo with potatoes and coleslaw $11.00
  • 1/2 Roasted duck $22.00
  • Coleslaw $5.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Roasted pork $40.00
  • Roasted duck $40.00
  • 1/2 chicken $12.00
  • 1/4 chicken $7.00
  • - Apricot $3.20
  • Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
  • Small $5.50
  • Coffee Eclair $3.60
  • Euro Bread Sandwich $5.90
  • Egg $4.40
  • Fresh Cream Cakes $3.00
  • Steak & Kidney $4.50
  • Sweet & Sour Chicken $12.90
  • Beef Noodle Soup $12.90
  • Seafood Noodle Soup $14.50
  • Roti w Satay sauce V $5.50
  • Grilled Beef w/Lemon Juice $13.90
  • Chicken Mushroom $12.90
    • chicken beef or pork
  • Wonton Soup w/ BBQ pork $12.90
  • Crispy Pork w Bok choy $13.90
  • CHICKEN / PORK / BEEF $13.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • EXTRA RICE $3.50
  • CHICKEN / PORK / BEEF $12.00
  • FISH BALL $10.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $12.00
Sahara Cafe

Sahara Cafe

location

Address

39 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-385 6362

email

Email

None

clock

Opened hours

Wednesday 5:30–10PM Thursday 5:30–10PM Friday 5:30–10:30PM Saturday 5:30–10:30PM Sunday 5:30–10PM Monday 5:30–10PM Tuesday 5:30–10PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

Seating ,  Dinner

Location
39 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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