Saigon Social Club in Wellington Menu

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Saigon Social Club in Wellington has no menu available, but can choose from many other options such as Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon, from Dockside. Whitebait offers many options including 2 courses and 3 courses. Capital Gateway Motor Inn Restaurant & Bar includes a wide range like Roasted Garlic Bread or Roasted Garlic Bread. Spring Special and Meat from . Heaven's Woodfire Pizza offers Railway Hotel and Chicken Tenders.

Nearby Sample Menus

Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
Hot Bread Loaf (serves 2) $4.80
Rib Eye Steak $15.95 Light / $23 Main
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
With café, light and main meals you can eat as much as you like from the salad boat. N/A
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Mushrooms $4.00
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.

Cheddar & parmesan sticks $10
Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
Sourdough bread & Westgold whipped butter $6
Almond, white bean & roast fennel dip & salty breadsticks $9.5
Toasted raisin bread, Westgold butter & raspberry jam $8
Eggs poached or scrambled on toast with crispy bacon $16.5
Hawkes bay cherries & dark chocolate pistachio brittle $10

Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00

Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
Hot & Sour Shrimp Dumpling with Chives $13.50
Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
Wontons in Chilli Oil (9 wontons) $11.50
Hot and Sour Noodle Soup $11.50
Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle

Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
Yakiudon $16
- stir fry udon noodles with chicken, beef or pork, seasonal vegetables
Salmon or Tuna Sashimi 6pcs $12.50
Seaweed 2pcs $5
- wakame seaweed sushi
Tuna Maki (Raw) 8pcs $13.50
Grilled Salmon Maki 8pcs $13.50
Egg 2pcs $5
- tamago egg sushi

Hot Chilli Cheese
Mince
Chicken & Mushroom
Roast Vegetable & Creamy Mushroom
Bacon & Egg
Butter Chicken
Ham, tomato, cheese or pineapple $5.00
Pies $6.00

Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Breakfast Sausages $4.00
Porridge $6.00
- Served with brown sugar and cream
Gluten Free Bread $1.00
Bacon $4.00
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Crunchy Fries $7.00
- Served with aioli and tomato sauce

-beef patty $5
-avocado $2
Pimp your greens $5
- and grilled chicken or fish to your salad
-strike bacon $3
-Meat $4
-fried chicken $5
pleas note all credit cards incur a surcharge of 2%
-crispy fried shallots $2

Mini Carrot Cakes $3.60
Rasberry Slice $3.20
Blueberry Chocolate Chip $3.20
Mince Savouries $2.90
Ginger Crunch $3.20
Afghans $3.20
Savoury With Bacon & Salami $3.20
Gluten Free Macaroons $4.00

Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Parantha $3.50
Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
Chicken Vindaloo $14.50
- Boneless chicken in spicy gravy with onion with a touch of vinegar.
Fish Madras $14.50
- Boneless pieces of fish cooked in coconut gravy.
Balti Chhole Bhatura $10.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
Onion Potato Naan $4.50

Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Soup $12.00
- Daily special & bread
Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
Apple & Walnut Tart $8.00
- Vanilla ice cream
Potatoes $3.00
Tomatoes $3.00
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion

Marinated Olives $7
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Raspberry and White Chocolate Cheesecake $14
Spiced Cauliflower $9
- with mint yoghurt
Blackened Salmon $16
- with orange, fennel and watercress salad
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
3 courses $45
- Suitable for 10 guests or more
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing

MINCE & CHEESE
- Cheese topping on quality beef mince
POTATO TOP
- Creamy potato topping on quality beef mince
SMALL $4.20
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
QUICHE $5.20
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
SAVOURIES $1.60

Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Today's Fresh Soup $9.00
- Home-baked bread
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream

Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine