Saigon Social Club in Wellington Menu

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Saigon Social Club in Wellington has no menu available, but can choose from many other options such as Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon, from Dockside. Whitebait offers many options including 2 courses and 3 courses. Capital Gateway Motor Inn Restaurant & Bar includes a wide range like Roasted Garlic Bread or Roasted Garlic Bread. Spring Special and Meat from . Heaven's Woodfire Pizza offers Railway Hotel and Chicken Tenders.

Nearby Sample Menus

MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
PEANUTS $4.00
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta

Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
Nasi Goreng º $18.80
- Curry fried rice with combination meat & seafood
●Scampi in Hot & Spicy Sauce ººº
Blue Cod in Hot Chili Oil with Bean Sprouts $46.80
- (Bone at the bottom, Boneless Meat on top)
-Pan Fried Prawn & Chives Pancakes
Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80
●Sour & Spicy Soup (TC) º
- (Bamboo Shoots, Tofu, Egg, BBQ Pork &Shrimp)
-Chicken Sweet Corn Soup

Salads/Sides:
- Italian Style Meatballs Sub $8.50
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Large choice of Roman Pizza slices from $4.50
Fresh Pasta:
- Roasted Winter veggies Small $6.50 Large $8.50
- Spaghetti with Zucchini & Gorgonzola $14.50
- Fresh Red Cabbage salad w/ orange dressing

Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.

Raita $3.50
- Cool yoghurt with cucumber
Cheese & Garlic Naan $5.50
- Naan stuffed with grated cheese and garlic
Mango Kulfi $7.00
- Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy
Lamb Biryani $19.90
- Tender lamb cooked the rice and herbs and spices
Lamb Madras $18.50
- Tender lamb pieces cooked with exotic ground spices and coconut cream
Roti $3.00
- Whole meal flour bread
Prawn Malabari $21.90
- King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Fish & Chips $8.50
TCF big breakfast $11.50
Satay Chicken
French Toast $11.50
Pork Sirloin $13.50
Lamb Chops $13.50
Chicken Roast Meal 1/4 chicken $8.90
Egg Benedict $11.50

Warmed marinated olives $6.5
Pickle plate $7
Kedgeree with house smoked fish $23.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Cucumber and watermelon salad, mint and goats cheese $14.5
Zucchini, tahini and dill dip, seeded crackers $ 8
A bowl of Louisa plums $ 7.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5

Assiette De Fromages $18.00
- Selection of three Cheeses from France
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
Annam Combo $32.00
- Choose any four different starters from above
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce

Potato Fritters $1.00
Chicken Deluxe $8.00
Crab Sticks $1.50
Chicken Nuggets $0.80
Seafood Dinner: $16.00
- Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
Ring Donut $1.40
Meat Patties(Homemade) $2.50
Dim Sim (Homemade) $2.20

Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Spicy Wedges $6.50
-Both rice and roti $15.00
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
Toasted Sandwiches $6.50
All food is available for dine in or take-away.
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
Side Salad $3.50

Beef madras $18.00
- south indian beef dish cooked with coconut cream.
Akbari tikka $11.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Butter chicken $18.00
- boneless tandoori chicken cooked with tomato base gravy, butter and cream.
Pappadom with side dishes $10.00
- mango chutney, raita and kachumber with 4 pappadoms.
Navratan korma
Mains
Paratha $4.00
- wholemeal flaky bread finished with butter cooked in tandoor.
Beef lavabdar opn1 $12.00 Opn2 $13.00

Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Cornbread $8
- house made paprika whipped butter
Chunky Fries $9 add gravy + $2
- with aioli
2 courses $35
- Suitable for 10 guests or more
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Chocolate Torte $13
- hazelnut praline & coconut cream
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress

Sausage $2.20
Steak pie $3.70
Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
Steak & cheese $3.70
Eggs benedict $9.50
Tomato $1.50
Mince pies $2.90
Mince curry $3.70

Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Handcut fries malt vinegar mayo $6.00
Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.