Saigon Social Club in Wellington Menu

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Saigon Social Club in Wellington has no menu available, but can choose from many other options such as Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon, from Dockside. Whitebait offers many options including 2 courses and 3 courses. Capital Gateway Motor Inn Restaurant & Bar includes a wide range like Roasted Garlic Bread or Roasted Garlic Bread. Spring Special and Meat from . Heaven's Woodfire Pizza offers Railway Hotel and Chicken Tenders.

Nearby Sample Menus

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
5 Spicy chicken wings $6.00
Garlic bread $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

Mushroom $1.00
Chicken $5.00
Squid ring (each) $0.90
Hamburger $4.50
Quarter $4.40
Banana fritter $2.00
Steam pork bun $3.20
2 fish, 2 hot dogs, 2 chips & 2 sausages $21.00

ScaIops with vegetabes $18.00
Donut $2.20
Vegetable Chow mein $12.90
Szechuan mixed vegetables $12.90
Hot dog on stick $3.00
Vegetables Egg Foo young $12.50
Potato Fritter $0.90
Orange Beef $13.90

Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
Roti $5.00
- Thai Roti served with peanut sauce
Satay $7.00
- Four grilled satay with peanut sauce - Chicken
Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
Duck Breast and Ginger $24.00
- BBQ duck breast, ginger and fresh vegetables, served with white rice
Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
Vegetarian Red Curry $18.50
- Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts

Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Porridge $6.00
- Served with brown sugar and cream
Sauteed Mushrooms $4.00
Extra Toast $1.00
Cheese & Tomato Omelette $9.00
- Served with toast
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings

Hash brown $3.00
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Garlic Bread( V) $8.00
- with thyme butter
Salmon $4.00
Aioli $1.00
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
Mushrooms $4.00

Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.

Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Small $4.20
Quiche
- bacon Egg Cheese and vegetales
Potato Top
- Creamy potato topping on Quality beef mince
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Quiche $5.20
Steak & Onion
- Diced onion on top of Prime beef Steak

LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
Bayonne ham $6.00
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
GARDEN GREEN SALAD $6.00

Classic Bloody Mary $12
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15

- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range bbq pulled pork served with caramelized onion & apple relish

Blackened Salmon $16
- with orange, fennel and watercress salad
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Spiced Cauliflower $9
- with mint yoghurt
Refreshing Sorbets $11
- mango, passionfruit or raspberry
3 courses $45
- Suitable for 10 guests or more
2 courses $35
- Suitable for 10 guests or more

Continental Breakfast $5.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Hash Brown / Spicy Spanish Chorizo $1.00
Sausage Roll $2.50
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50

Creamy mushrooms on toast $7.50
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Pastrami salmon on toast with capers & rocket $8.50
Salad du jour $8-12
Richie sandwich with salami, pickle, spinach & cheddar $9
Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
Kumara nest with cheese, egg & feta $6

FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.