Salt in Wellington Menu

Salt in Wellington has no menu available, but can choose from many other options such as Biryani veg / chicken / lamb or -Half from Masala Village. Mozaik Caffe offers many options including CINNAMON PORRIDGE (v) and HOTCAKES. Ban Mai Thai Cafe includes a wide range like Roti with Satay Sauce or Spring Rolls. Margherita and Hawaiian from . Tinui Cafe & Bar offers Siggy's Pies and Steak & Stout.

Nearby Sample Menus

  • Bucatini vongole & bottarga $21.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Grigliata: grill meat platter
  • Fiorentina: T-bone steak
  • Tortino di cavolfiore $11.00
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Rucola, radicchio, funghi & grana $7.00
  • Crostini di pate' Toscani $12.00
  • Mixed Vege(Small/Large) $ 9.00/$10.00
  • Lamb $ 11.00
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
  • Mixed $ 11.00
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Optional
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • BACON $4.50
  • COMBINATION $12.50
  • ONION RING $0.90
  • 1/2 DOZ OYSTERS $16.00
  • COMBINATION $11.00
  • CHICKEN LEMON SAUCE $11.00
  • FISH $3.20
  • PORK $12.50
  • Free Range Eggs (2) $5
  • Hand Cut Fries With Onion Gravy $8
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • 3 cheeses $24.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Bacon sandwich, Marty sauce $8.00
  • -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
  • -Vegetables (V) $14.00
  • -Fried Rice $13 / C $17.00
    • BBQ pork, beef or chicken
  • H=Half / W=Whole
  • -Stir Fried Chinese Vegetables $15.00
  • Pork Steamed Bun $5.00
    • Steamed mantou with braised pork
  • -Egg Fried Rice (V) $12.00
    • Egg and mix vegetables
  • -Meat Patty and Salty Fish $15.00
    • Pork patty with salty fish and ginger
  • BRIMSTONE
    • CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
  • KUMARA CHIPS & DIP $4.00-$5.00
  • SINISTER (VEGAN)
    • RE-FRIED BEANS, AVOCADO, ONIONS, SALSA, TOMATOES, JALAPENO PEPPERS & CAPSICUM. COMES WITHOUT CHEESE
  • TROUBLE
    • CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
  • LUST DELUXE
    • MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
  • ENVY
    • SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
  • RING OF FIRE
    • FRESH CHILLI
  • SNACK: $8.00
  • Bluff Oysters 1/2 Doz $ 15.00
  • Potato Fritter $ 1.00
  • Sausaqe $2.80
  • Tarakihi $ 8.30
  • Bluff Oyams Doz $ 29.50
  • Crumbed or Battered
  • Chicken Nugget $0.90
  • Chip & Salad $ 4.90
  • Side of curly fries $4.00
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
  • Extra condiment $0.50
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Tomato sauce $1.00
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Drum $2.50
  • Chips $2.80
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Thigh $3.60
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wing $2.00
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • House cured salmon, compressed cucumber, mint and pickled currants $15.00
  • Streaky Bacon $5.00
  • Banana & maple porridge with fresh pouring cream $10.00
  • Warm house marinated olives $9.50
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • - 1 Cheese $14.00
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Savories $1.60
  • Quiche
    • bacon Egg Cheese and vegetales
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Large $5.20
  • Roti $3.00
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Curry Puff $6.00
  • Kaow Pad Sarparod $12.50
    • Fried rice pineapple with chicken, beef or pork
  • Toong Thong $8.00
    • Money bags
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Italian cheese and herb fritters $15
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • One variety $14.50
  • Mediterranean marinated olives, preserved lime ​ $9
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Panzanella $17.50
  • Eggs benedict $9.50
  • Big breakfast $13.50
    • 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
  • Dinner box $12.80
    • 3 pieces of chicken & chips
  • Char-grilled chicken sandwich with wedge $12.50
  • Bacon $2.00
  • Potato top pie
  • Hash brown $1.00
  • Sausage $2.20
Salt

Salt

location

Address

315 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

049391030

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
315 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
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