Salt in Wellington Menu

Salt in Wellington has no menu available, but can choose from many other options such as Biryani veg / chicken / lamb or -Half from Masala Village. Mozaik Caffe offers many options including CINNAMON PORRIDGE (v) and HOTCAKES. Ban Mai Thai Cafe includes a wide range like Roti with Satay Sauce or Spring Rolls. Margherita and Hawaiian from . Tinui Cafe & Bar offers Siggy's Pies and Steak & Stout.

Nearby Sample Menus

  • Fruit Smoothies $5.50
    • Tropical / Berry / Feijoa
  • Mushrooms $3.80
  • Shank on Mash $23.50
    • Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad
  • Satay Roll $15.00
    • Chicken satay pieces on a long roll with lettuce, tomato, onion and satay sauce, served with French fries
  • Vegetarian Breakfast $15.00
    • Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
  • Junior Fettuccini Meatballs $8.50
    • Fettuccini noodles topped with bolognaise sauce, meat balls and garlic roll
  • Fettucini Carbonara $17.50
    • A creamy bacon, mushroom and onion sauce (Italy's favourite pasta) served with salad and a garlic roll
  • Patty Melt $12.50
    • Denny's own beef patty topped with cheese and onion on grilled toast
  • - Seafood $21.50
  • - One shank $19.00
  • Chocolate Fudge Brownie $10.00
    • Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
  • - Main, Prawn $21.00
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork
  • - Prawn $23.00
  • Fried Pork Balls $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • - Entree, Prawn $14.00
  • SAUSAGE & MASH $19.90
    • onion gravy
  • WAFFLE CHIPS $7.90
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • THE HOT BIRD $22.90
    • 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
  • BIRD ON BIRD $16.90
    • toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
  • SAUSAGE & MASH $19.90
    • onion gravy
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • Wedges $15
    • Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
  • -1 Metre $47
  • -Coppia 25(gf) $20
  • 250 gram Sirloin Steak (gf) main $25
    • char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
  • (gf) gluten free
  • Chiclito
    • seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto.
  • Spinaci (v)
    • sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
  • Chicken bacon & mushroom pie $5.10
  • Mince & Cheese Pie $4.90
  • Steak & Cheese Pie $5.10
  • Roast Chicken & Vegetable Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Bacon & Egg Pie $4.90
  • Mexican Savoury $2.50
  • Mexican PIe $4.90
  • Tiramisu $6.90
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Pickled and Toasted Chilli $2.00
  • Sesame Crisps $3.50
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Chicken Karaage $4.50
  • Side of Rice $3.00
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Rotisserie chicken
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • -Whole $19.50
  • Seasonal side salads S$7 / L$12
  • Chicken and peanut noodle salad $9.00
  • Chicken gravy $5.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Stuffing $6.50
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Dressed Mixed Leaves GF $8.00
  • Soup of the day $13.50
    • with bread
  • Grilled Island Bay bacon $5.00
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Fries & sauce $8.00
    • with sambal or aioli
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Basmati Rice $6.50
  • Medium Plate $12.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Puri $1.00
  • Large Plate $16.00
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Inari(tofu skin on rice)
  • Teriyaki Prawn
  • Salmon & Cream cheese
  • Miso soup small $1.30
  • Raw tuna Gunkan
  • 3 Pieces for $3.00
  • Eel
  • Avocado Lettuce Lettuce carrot
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Mini Hot Dogs and Chips $8.00
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Selection of Gluten Free Pies $6.50
  • Raspberry and White Chocolate Cheesecake $14
  • 2 courses $35
    • Suitable for 10 guests or more
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Cornbread $8
    • house made paprika whipped butter
  • Chicken Satay Skewers $11
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Marinated Olives $7
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Fried Onions 2.50
  • Creamy Mushroom Sauce 3.50
  • Garlic Bread 3.50
    • Four pieces
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Weekdays 7am-11am
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Salt

Salt

location

Address

315 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

049391030

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
315 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
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