Salty Pidgin in Wellington Menu

BRUNCH MENU - BAR / SNACKS BRUNCH MENU - BAR / SNACKS
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Chilli Olives $4.00
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Crispy Cauliflower $6.00
    • Harrisa mayo
  • Sardines $16.00
    • Gremolata toast
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Mussels of the Day $16.00
    • Frites
BRUNCH MENU - BRUNCH BRUNCH MENU - BRUNCH
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Housemade Baked Beans $18.00
    • Black pudding, capsicum chilli salsa - add poached egg
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Fritters $16.00
    • Apple and golden raisin, vanilla creme fraiche
BRUNCH MENU - BRUNCH SIDES BRUNCH MENU - BRUNCH SIDES
  • Bacon $5.00
  • Black Pudding $3.00
  • Garlic Mushrooms $3.00
  • Tomatoes $3.00
  • Potatoes $3.00
  • Spinach $3.00
BRUNCH MENU - DESSERT / SWEET BRUNCH MENU - DESSERT / SWEET
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Vanilla Marshmallow $8.00
    • Morello cherry, white choc, coconut
LUNCH MENU - BAR / SNACKS LUNCH MENU - BAR / SNACKS
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Chilli Olives $4.00
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Sardines $16.00
    • Gremolata toast
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
LUNCH MENU - PIZZA / PIDE LUNCH MENU - PIZZA / PIDE
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Spice Chicken $18.00
    • Eggplant, red onion, basil tomato
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Anchovy $18.00
    • Roast capsicum, black olive, lemon rocket
LUNCH MENU - LUNCH LUNCH MENU - LUNCH
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
LUNCH MENU - SIDES LUNCH MENU - SIDES
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Chunky Potatoes $6.50
    • Spiced butter
LUNCH MENU - DESSERT / SWEET LUNCH MENU - DESSERT / SWEET
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
DINNER MENU - BAR / SNACKS DINNER MENU - BAR / SNACKS
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Mussels of the Day $16.00
    • Frites
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Sardines $16.00
    • Gremolata toast
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Chilli Olives $4.00
DINNER MENU - PIZZA / PIDE DINNER MENU - PIZZA / PIDE
  • Tomato $18.00
    • 3 cheese & basil
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Spice Chicken $18.00
    • Eggplant, red onion, basil tomato
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
DINNER MENU - ENTRÉE / SMALL PLATES DINNER MENU - ENTRÉE / SMALL PLATES
  • Soup $12.00
    • Daily special & bread
  • Confit Pork Belly $16.00
    • Cider apple puree, endive, hazelnut
  • Cured Salmon $16.00
    • Cauliflower pickle, charred leek, lemon mayo
  • Strozzapretti $16 Sml / $25 Lrg
    • Anchovy, broccoli, lemon zest
DINNER MENU - MAIN DINNER MENU - MAIN
  • Grilled Beef Fillet $34.00
    • Potato bacon gratin, pickled carrot, garlic butter
  • Cocoa Roasted Venison Short Loin $32.00
    • Mushroom, whipped potato, smoked beetroot, watercress
  • Market Fish $31.50
    • Tomato, asparagus, green olive basil, poached potato, calamari
  • Free Range Chicken Breast $32.00
    • Chickpea, spinach, pinenuts, tarragon creme
  • Ricotta Parmesan Ravioli $27.00
    • Pea sauce, vanilla brown butter
  • Pork Scotch $32.00
    • Braised fennel, fregola, mustard, buttermilk
DINNER MENU - SIDES DINNER MENU - SIDES
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Chunky Potatoes $6.50
    • Spiced butter
  • Green Beans $6.50
    • Goats cheese
DINNER MENU - DESSERT / SWEET DINNER MENU - DESSERT / SWEET
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Vanilla Marshmallow $8.00
    • Morello cherry, white choc, coconut
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion

Nearby Sample Menus

  • Mexi-Melt Burger $12.00
    • Meat patty with bacon, diced tomato, capsicum, onion and cheese
  • Sizzling Chicken $21.50
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate
  • Toast $2.80
  • Salmon Benny $16.50
    • Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Orbits of Oreo $4.00
    • One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
  • Junior Grilled Cheese $5.00
    • Two slices of cheese on grilled white bread, served with curly fries
  • Mayo $2.50
  • Satay $2.50
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Saigon Roasted Chicken $18.5
    • Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
  • Vietnamese Creme Caramel Flan $6
  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Sticky Golden Chicken Wings $10.5
    • Wok-tossed chicken wings in caramel fish sauce
  • Egg Yolk in Beef Pho Broth $3
  • Vietnamese Braised Beef $18.5
    • Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
  • Kumara wedges $ 9
    • sour cream
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Seafood chowder $ 18
    • grilled sourdough
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Green beans $ 9
    • 63 egg / brown butter
  • Charcuterie selection $ 19
    • house made pickles
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Organic mixed leaf salad & house dressing $8.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • TARTS (GF) $6.50
  • LASAGNE (piece) $9.50
  • QUASADILLA $8.00
  • BLUE $5.90
  • SAUSAGE ROLL $3.50
  • CROISSANT PLAIN $3.50
  • PIE (WHOLE) $22.00
  • GRATIN $6.50
  • Pan-fried King Prawns in Regal Sauce $32.00
  • Main Courses
    • BBQ Pork & Roast Pork, Prawns with Cashew Nuts & Vegetables in Basket, Black Pepper Beef Steak on Sizzling Plate, Sweet & Sour Pork, Lemon Fish Pieces, Crispy Chicken, Stir-fried Vegetables with Garlic
  • Fresh Crab Meat Sweet Corn Soup $8/36/68
  • Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
  • Braised Seasonal Vegetables in Soup $18.00
  • Deep Fried Whole Fish $39.00
  • Combination Foo Yoong $22.00
  • Boneless Fish Pieces in Spicy Szechuan Sauce $22.00
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • All $10
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Egg, Onions $1.50
  • Ham Steak with pineapple
    • served with salad and chips
  • Mushrooms $4.00
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
  • 9. Stir Fry Beef Hor Fun $11.50
  • 44. CASHEW NUT $3.50
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
  • 3. Twice Cooked Pork Slices $13.50
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 34. BBQ PORK NOODLE SOUP $11.50
    • Bokchoy, BBQ Pork and Noodle
  • Celery Pork Dumpling $9.00/12each
  • 8PC. REG $7.90
  • SMALL $5.60
  • - 4 pieces Avocado Nigiri
  • 8PC. JUMBO $9.00
  • 8PC. REG $8.90
  • 8PC. DBL AVO $8.40
  • - 8 pieces Fresh Salmon Supreme
  • - 4 pieces Double Avocado & Cucumber
  • Grilled Beef Fillet $34
    • Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
  • Free Range Chicken Breast $32
    • Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
  • Roasted Pork Shoulder $20
    • Goat , Cheese , Caraway Sols & Parsley
  • Oysters N/A
    • Freshly Shuckled Cucumber, Chie Migning & Lemon
  • Mustard Gnocchi $27
    • Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
  • Crispy Qua Half $16
    • Fresh Slow
  • Roasted Pork Shoulder $20
    • Goat Cheese , Caraway , Salt & Parsley
  • Chicken Wings $15
    • Honey Sesame
  • Mushroom & Tofu Pie
  • Nachos
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Chicken supreme(GF)(DF) $26
    • with romesco, green beans, kumara pure & red wine jus
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Vegetable Samosa $6.50
    • Deep fried triangular pastry filled with potatoes, green peas and spices.
  • Chicken Soola (Hot) $18.00
    • Chicken pieces with hot spices.
  • Butter Chicken $16.50
    • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
  • Paneer Manchurian $17.50
    • Paneer cooked with garlic, onion and celery.
  • Pickle $4.00
  • Beef Curry $16.50
    • Boneless beef pieces simmered in coriander, onion, ginger and garlic.
  • Paratha $4.00
    • Wholemeal flaky bread finished with butter, cooked in a tandoor.
  • Mix Vegetable Pakora $6.00
    • Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
  • date, almond, fennel g $30.00
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
Salty Pidgin

Salty Pidgin

location

Address

5 Todman Street, Brooklyn, Wellington, 6023, New Zealand

phone

Phone

3859137

clock

Opened hours

Mon Closed Tue 4 PM to 11 PM Wed 4 PM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 12 Midnight Sat 9:30 AM to 12 Midnight Sun 9:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gastropub , Pub Food

features

Features

Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Dinner

Location
5 Todman Street, Brooklyn, Wellington, 6023, New Zealand
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