Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
Crayfish cocktail $42.00
marinated tomato, seared avocado, kimchi aioli.
Chocolate fondant $18.00
Cherry variations & sorbet.
Savannah Angus $40.00
The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
Filo pastry stuffed with delicious oven baked pork belly marinated in hoisin sauce, coriander, spring onions and pine nuts served with a green salad and fries
Beef & Guinness Hot Pot
Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
Aotearoa Cheese Platter $25.00
Soup of the Day V
Mango Cheesecake $10.00
Summer Chicken Salad GF
Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Mince on Toast
Delicious mince flavoured with tomatoes, carrots and herbs served on toasted homemade bread and topped with a poached egg.