Bell Bird Sourdough and Black Truffle Butter. $60.00
Small Cheese or Nut Cheese Plate - $10.00
Toast and Toppings $7 each.
Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
-Add Cheese Toastie $7.00
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Sweet chilli jam sauce cooked with battered chicken and vegetables
Red Curry $12.50
Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Pork Spare Ribs (4) $6.00
Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
Roti & Peanut Sauce $6.50
Ginger Stir Fry $12.50
Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Honey Lemon Chicken $12.50
Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice