Sasuke in 204 Hills Rd Menu

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Garlic Pork Don $14.50
Garlic Beef Don $14.50
Tendon $15.00
Grilled Eel Don $20.00
Salmon Avocado Don $15.00
Chicken Katsu Don $13.50
Teriyaki Chicken Don $12.50
Karaage Don $13.50
Karaage Egg Don $14.00
Ginger Pork Don $14.50
Teriyaki Beef Don $14.50
Sukiyaki Don $15.00
Yakiniku Don $14.50
Yaki - Meshi $9.50
Vege Yaki - Meshi $9.50
Teriyaki Salmon Don $15.50
Teriyaki Tofu Don $15.50
Gyu Don $9.50
Gyu Don Large $14.50

Kitsune Udon $11.00
Tempura Udon $13.50
Kakiage Udon $12.00
Curry Udon $13.50
Niku Udon $13.50

Salmon Roll 4P $5.80 8P $9.90
- Mayo, Avocado, fresh Salmon
Tuna Roll 4P $5.80 8P $9.90
- Cucumber, Carrot, Tuna-Mayo
Prawn Roll 4P $5.80 8P $9.90
- Lettuce, Prawn-Mayo
Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Karaage Chicken
Teriyaki Chicken Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Teriyaki Chicken
Chicken Katsu Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Brown sauce, Crumbed Chicken
Vegetable Roll 4P $5.80 8P $9.90
- Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
Half & Half Sushi 8P $10.00

Grilled Eel Roll 8P $12.00
- Egg, Cucumber, Grilled Eel
Prawn Tempra Roll 8P $12.00
- Lettuce, Teriyaki sauce, Prawn-Tempra
Prawn Katsu Roll 8P $12.00
- Cabbage, Mayo, Tartar sauce, Prawn-Katsu
Smoked Salmon Roll 8P $12.00
- Avocado, Cream Cheese, Smoked Salmon
Deluxe Salmon Roll 8P $12.00
- Egg, Avocado, Mayo, Fresh Salmon
Teriyaki Salmon Roll 8P $12.00
- Egg, Avocado, Mayo, Teriyaki Salmon
Fresh Tuna Roll 8P $12.00
- Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
Jumbo Karaage Chicken Roll 8P $12.00
- Cabbage, Mayo, Karaage Chicken
Jumbo Teriyaki Chicken Roll 8P $12.00
- Cabbage, Mayo, Teriyaki Chicken
Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
Half & Half Special Sushi 8P $12.50
Nigiri - Fresh Salmon 6P $12.00
Nigiri - Fresh Tuna 6P $12.00
Stick Sushi $3.50
- Fresh Salmon, Tuna-Mayo Chicken, Vegetable
Inari 2P $4.00 1P $2.50
Chicken on Rice without Mayo S $5.70 L $8.50
- Teriyaki Chicken, Karaage Chicken
Chicken on Rice with Mayo S $6.20 L $9.00
- Teriyaki Chicken, Karaage Chicken
Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken

Avocado $0.80
Mayo $0.50
Sauce $0.50
Meat $2.00
Rice $2.00
Fresh Vege $1.00
Inari $1.00
Cream Cheese $0.50
Seasoned seaweed stem $0.30
Sesame seeds $0.20
Gluten free Mayo $1.00

Avocado $0.80
Mayo $0.50
Sauce $0.50
Meat $4.00
Fresh Vege $1.00
Gluten free Mayo $1.00

Chicken Curry $11.00
Chicken Katsu Curry $13.50
Karaage Curry $13.50
Crumbed Prawn Curry $13.50
Croquette Curry $13.50
Prawn Katsu Curry $13.50
Dumpling Curry $13.50
Crumbed Hoki Curry $13.50
Beef Curry $13.50
Pork Curry $13.50
Seafood Curry $13.50
Vegetarian Curry $13.50

Teriyaki Chicken Box $16.00
Karaage Box $16.00
Combination Box $16.00
Ginger Pork Box $16.00
Yakiniku Box $16.00
Deluxe Box $20.00
Teriyaki Salmon Box $16.00
Mix Fry Box $16.00
Chicken Lover Box $16.00
Jumbo Box $20.00
Vegetarian Box $16.00
Makunouchi Box $25.00

Chicken Katsu $5.00
Chicken Karaage $6.00
Takoyaki $6.00
Curry Doughnut $3.50
Soup Dumpling $9.50
Edamame Soy Bean $4.50
Pork Dumpling 8P $6.80
Vegetable Croquette 1P $2.20
Crumbed Prawn 1P $2.20
Tempra Prawn 1P $3.00
Chips L $4.00 S $2.50
Prawn Katsu 1P $2.50
Crumbed Hoki $5.00
Seaweed Salad $3.00
Steamed Rice L $4.00 S $2.50
Miso Soup L $3.00 S $2.20
Soup of the week L $6.50 S $4.80

Nearby Sample Menus

Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Potato Layer Cake $5.00
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Sausages $4.00
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.

Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Seasonal soup of the day served with ciabatta $9.50
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00

Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans

Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
Prawn, Fish or Cuttle Fish $4.00

Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
Vege $18.00
- sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
Salmon Alfresco $18.00 / $21.00
- cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
BBQ Pork $17.50 / $27.00 / $33.00
- puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)

Kids Mini Hot dog & Chips $9.00
Soup of the Day $8.00
- Served with bread
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
- Smoked Salmon $19.50
Available 11.30am to 2pm
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge

All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Fried Eggs $4.00
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50

Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Spinach $4.00
Tomatoes $4.00
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Salmon $6.00
Potato hash $4.00

Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Chimichurri
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Beer Battered Fries
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Hot Butter Cuttle Fish
Gourmet Fries
Beer Buttered

Sesame seeds $0.20
Crumbed Prawn 1P $2.20
Tempura Udon $13.50
Garlic Beef Don $14.50
Mayo $0.50
Sauce $0.50
Ginger Pork Don $14.50
Yaki - Meshi $9.50

Spicy wedges $8.00
- Served with sour creme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Chips S$4/L$6
- Served with sauce and aioli
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce

Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Deep Dish Apple Pie with Ice-Cream $6.00
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)

made on request $6.50
yoghurt can be replaced with small
Combo#1 $3.80
smoked chicken, cream cheese & cranberry $7.90
chocolate, strawberry or caramel server with cream & nuts $7.50
-2x marshmallows
salmon & cream cheese
-small orange juice

BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
FRUIT, HONEY AND YOGHURT (GF) $9.00
EGG $1.80
CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
- WITH EGG (POACHED, SCRAMBLED, FRIED)
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI

Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish