Address
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Scorch o Rama in Wellington Menu
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Scorch o Rama in Wellington has no menu available, but can choose from many other options such as Only available from 11.30 till 2pm or Bacon and Eggs, cooked to your liking, with toast* from The Roundabout Bar. The Library offers many options including Earl Grey Crème Brulée g With almond biscuit and Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Siam Kitchen Thai Restarant Masterton includes a wide range like Chicken or Beef Satay Sticks (5 sticks) or Vegetarian Spring Rolls (3 rolls). Teriyaki Chicken and from . St Pierre's Sushi offers Prefab and ACME SEAFOOD CHOWDER.
Nearby Sample Menus
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Tacos $17.50
- Grilled Prawns
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Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
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Karaage $16.50
- Fried Chicken with Kewpie mayo
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Vegie Breakfast $15.00
- eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
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Pancakes $16.00
- bacon, berries, and maple syrup
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Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
- Salad of the week $12.00
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Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
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Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
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Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
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Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
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Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
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Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
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Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
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Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
- Chicken & Cashews $16 / $24
- Szechuan Tofu $15 / $21
- Prawn Bites $14
- Pork Belly (DIY) Wraps $32
- Orange Steak $17 / $25
- Satay Hotplate $19 / $28
- Hoisen Lamb $20 / $30
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Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
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Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
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Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
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The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
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Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
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Pasta of the Day $10.00
- Chefs house pasta dish
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Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
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Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
- Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
- Portabello Mushrooms $5
- Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
- Roasted Gourmet Potatoes $8
- Sausages $5
- Free Range Eggs (2) $5
- Hand Cut Fries With Onion Gravy $8
- Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Multigrain or Sourdough toast $4.50
- w/ jam
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
- Obatzda, radish, cumin lavosh, pickled onion 15
- ‘Tiramisu Flavours’ 17
- Hand cut fries, ketchup & mayo 10
- Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
- Confit lamb shoulder, aubergine relish 17
- Warm olives 8
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
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BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
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Eggs benedict $14
- with grilled bacon
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Toasted Sandwiches $5
- your choice of filling
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Fish n Chips $15
- served with salad
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
- Hot Chips $5.50
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
- Combo $16.00
- Chicken $12.00
- Fettuccini $9.00
- -Add salad or fries $1.50
- Mixed dip $7.00
- Lamb $11.00
- Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
- Mixed $9.50
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Chicken nuggets $8.50
- With fries & BBQ sauce
- 11:30 am- 2:30 pm
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Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
- Garden salad w balsamic dressing $4.50
- -Brie & walnut
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Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
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Corn fritters $15.00
- With salad greens, mango chutney and bacon
- All served with homemade foccacia bread & a balsamic dressing
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Free range bbq pulled pork served with caramelized onion & apple relish
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Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
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Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
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Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
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Soup of the Day $9.50
- Please refer to Specials Board
- Eggs Montreal $14.00
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Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
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Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
- French Toast with Maple Syrup & Banana $9.00
- Seasonal Vegetables with Tofu $13.90
- Pickled Cabbage Beef Noodles Soup $13.00
- Sweet and Sour Beef with Pineapple $15.90
- Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
- Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
- Marinated Tofu Cakes (Spicy/non-spicy) $7.90
- Deep Fried Soft Tofu (veg) (8 pcs) $8.00
- Fish Fillet in Thai Chilli Sauce $16.90
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CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
- PAN FRIED MUSHROOMS WITH GARLIC $7.50
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SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
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SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
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SEAFOOD CHOWDER $12.00
- served with toasted bread.
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
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LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
Scorch o Rama
Phone
048871712
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Pet Friendly , Free Wifi , Cards accepted , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
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