Scorch o Rama in Wellington Menu

Scorch o Rama in Wellington has no menu available, but can choose from many other options such as Only available from 11.30 till 2pm or Bacon and Eggs, cooked to your liking, with toast* from The Roundabout Bar. The Library offers many options including Earl Grey Crème Brulée g With almond biscuit and Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Siam Kitchen Thai Restarant Masterton includes a wide range like Chicken or Beef Satay Sticks (5 sticks) or Vegetarian Spring Rolls (3 rolls). Teriyaki Chicken and from . St Pierre's Sushi offers Prefab and ACME SEAFOOD CHOWDER.

Nearby Sample Menus

Pizza Pomodoro (sample menu)
  • Funghi $9
  • Caprese $9
  • House Antipasti $9
  • Fresh Arugula $9
  • Artichoke $9
  • Panzanella $9
  • Prosciutto $9
  • Marinara $9
Bebemos (sample menu)
  • Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
  • -Brussels sprouts (v, v*, g/f) $7.00
  • Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
  • -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
  • Black beans (v, g/f) $5.00
  • -Toasted ciabatta (v) $4.00
  • Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
  • Slow-roasted tomato, cream cheese, shredded chicken empanadas w. chili mayo $11.00
The Featherston City Tavern (sample menu)
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • All three for 15
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • Fried mashed potatoes – green onions $5.00
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
The Old Bailey (sample menu)
  • Side orders:
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • Crispy onion rings $4.50
  • Steamed vegetables $4.50
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Garlic mash and gravy $4.50
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Great India (sample menu)
  • Newab Panir Tikka $12.50
    • Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
  • Onion Salad $6.00
    • Diced onions, cucumber, carrots and tomatoes with spice.
  • Steamed Rice
    • Steamed long grain basmati rice topped lightly with butter
  • Venison Masala $29.00
    • Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
  • Lime Pickle $1.60
  • Lamb Korma (Mild) $18.50
    • Tender pieces o f lamb cooked in cream finished with cashew nuts.
  • Chana Masala $14.50
    • Whole chick peas cooked with potatoes
  • MethiGosht $18.50
    • Lamb pieces cooked with fenugreek leaf.
The Greek Food Truck (sample menu)
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Spanakopita $6.00
  • Tiropita $5.00
    • (Cheese Pie)
  • Parmesan Fries $6.00
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
China Beach Restaurant & Take Away (sample menu)
  • Stir-fried beef in satay sauce with vegetables $12.00
  • Barbecued meat combination $18.00
  • -beef with ginger & spring onion
  • Combination fried rice $11.50
  • Chicken sweet corn soup $7.00
  • Sesame prawns $2.00 each
  • Beef steak with red wine $18.00
  • -seafood with vegetable
Huckle & Co. (sample menu)
  • Deep fried Moro Bar $3.80
  • ●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
  • -Tomato *$2 each
  • Haloumi ( vegetarian ) $8.00
  • Hawaiian $10.00
  • Prawns $7.00
    • Grilled or Battered ( 6 )
  • ●Gluten free fish $5.50
  • Fresh Seasonal Oysters $3 *each price
The Annexe (sample menu)
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Salmon $4.00
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Curly Fries(V) $8.50
    • GF-gluten free /GF we can do gluten free /Vegetarian
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Crispy seasonal salad $4.00
  • Hash brown $3.00
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Golden Gate (sample menu)
  • CURRY AND RICE ROLL $3.30
  • 4 FISH, 4 HOTDOGS, 2 SCOOPS OF CHIPS, 4 POTATO FRITTERS+1.5L DRINK $37.00
  • WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20
  • CHICKEN CORN SOUP $7.80
  • DEEP FRIED PACOFIC OYSTER 1 DOZ $20.00
  • FRIED CHICKEN DRUM $2.00
  • BBQ PORK $12.00/$11.00
  • 2 FISH, 1/2 SCOOP OF CHIPS 2 HOTDOGS $15.70
Empire Cinema & Eatery (sample menu)
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • CHEESEBOARD FOR ONE $10.00
  • MORTADELLA ROSA $15.00
    • pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
  • SQUID WITH SICHUAN PEPPER $11.00
    • polenta crumb & saffron aioli
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • Chorizo or bacon $4.50
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
Curry To Go (sample menu)
  • Seekh Kebab (Entree/Main) $8.00/$14.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Mixed Platter (for 2 people) $15.50
    • Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
  • Tandoori chicken (Entree/Main) $10.00/$19.00
    • Whole chicken marinated overnight and smoke roasted In the tandoor
  • Lamb Daal
    • Mixed Daal cooked with pieces of lamb and ground spices
  • Vege Jalfrezi
    • Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Onion Shall $6.00
    • Crispy onions battered with gram flour and deep fried.
Whangamomona Hotel Restaurant (sample menu)
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Fresh Green Salad $12.00
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Tangarakau Fish Burger $18.00
    • Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
Cafe Kyriani (sample menu)
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Butter Chicken Roti wrap $8.50
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Tuna & Cucumber Sandwich $2.00
  • Chicken Sandwich $5.50
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Chicken & Avocado Sandwich $4.50
Yangtze Chinese Licenced Restaurant (sample menu)
  • BBQ Pork Fried Rice $7.50/ $13.50
    • small/ large
  • Chicken Cashew Nuts
  • Pork and Vegetables
  • Won Ton Soup
  • Spicy Hot Steamed Won Tons
  • Braised Fish Pieces in Hot Pot
  • Mushrooms
    • with Oyster Sauce
  • Steamed Dim Sims
Scorch o Rama

Scorch o Rama

location

Address

497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand

phone

Phone

048871712

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
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