Scorch o Rama in Wellington Menu

Scorch o Rama in Wellington has no menu available, but can choose from many other options such as Only available from 11.30 till 2pm or Bacon and Eggs, cooked to your liking, with toast* from The Roundabout Bar. The Library offers many options including Earl Grey Crème Brulée g With almond biscuit and Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Siam Kitchen Thai Restarant Masterton includes a wide range like Chicken or Beef Satay Sticks (5 sticks) or Vegetarian Spring Rolls (3 rolls). Teriyaki Chicken and from . St Pierre's Sushi offers Prefab and ACME SEAFOOD CHOWDER.

Nearby Sample Menus

Coene's Bar & Eatery (sample menu)
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • - Add Halloumi $5.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
Grand Century Licensed Chinese Restaurant (sample menu)
  • Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
  • Deep Fried Prawn Ball $10.00
  • Scampi $15 each
  • Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
  • Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
  • Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
  • Hot and Spicy Cucumber / Hot and Spicy Black Fungus / Hot and Spicy Tofu / Hot and Spicy Shredded Potato $8.00
  • Pumpkin with Salty Egg Yolk $18.00
K-Zone (sample menu)
  • Combination Cold Dish Platter $20.00
  • Deep Fried Chicken Nuggets $8.00
  • Cucumber with Wasabi Dip $10.00
  • Beef With Ginger & Spring Onions $16.00
  • Hot & Spicy Shredded Potato $10.00
  • Singaporean Fried Vermicelli $16.00
  • Deep Fried Wontons $6.00
  • Mapo Tofu $15.00
Scopa Caffe Cucina (sample menu)
  • Mushrooms $4.00
  • Egg $3.00
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Pork & fennel sausage $6.00
  • Roast potatoes $4.00
  • Bacon $5.00
  • Breakfast N/A
    • Our eggs and bacon are free range
  • Risotto verde $23.00
    • pancetta, pea pesto, egg yolk, parmesan
Supremo Take Outs (sample menu)
  • Supremo Egg (120gm supremo meat patty) $6.50
  • Homemade Corn Fritter $2.70
  • Supremo Hawaiian (120gm supremo meat patty) $6.50
  • Bacon $3.00
  • Oysters (when in season)
  • Seasoned Wedges $5.50
  • Jam Rap $2.80
  • Battered Sausage $2.90
The Ramen Shop (sample menu)
  • Pickled and Toasted Chilli $2.00
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Chicken Karaage $4.50
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Double Noodles $3.50
Te Papa Cafe (sample menu)
  • Sushi $9.80
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
  • Sausage roll $3.90
  • Apple cake slice $3.90
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Banana chocolate mousse cake $4.90
  • Sweet or savoury scone $3.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
Poneke Mojo Cafe (sample menu)
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Make it a double decker (2 x eggs) $16.00
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Bacon sandwich, Marty sauce $8.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
Leafee (sample menu)
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Bagel $5.50
    • w/cream cheese and jam
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Maharaja's Indian Restaurant (sample menu)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Caffe Mode (sample menu)
  • TOAST with Choice of spread + butter $5.50
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • BIG MODE'S BREAKFAST $22.00
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
Shed 5 Bar & Restaurant (sample menu)
  • Single cheese 13.5
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • 4 cheese gnocchi entree19.5/main28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Arancini 8
    • porcini / portobello / black truffle / mozzarella w parmesan fondue
  • Valrhona milk chocolate & caramel pave 16.5
    • almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
  • Shed 5 fish & chips 28
    • battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Silver Fern Farm Lamb 36
    • cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Louis Sergeant Sweet Couture (sample menu)
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • Extra egg $3.00
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • BRUSCHETTA DE L'ETE $17.00
    • buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • GARDEN GREEN SALAD $6.00
Days Bay Pizzeria (sample menu)
  • Soup of the Day with Toasted Ciabatta
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Half Portion $12.00
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Small $4.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Large $12.00
Two Souls Bistro (sample menu)
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • HOT WINGS $11.50
    • fried seasoned chicken wings served with sweet chilli sauce.
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • STEAMED RICE $3.00
Scorch o Rama

Scorch o Rama

location

Address

497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand

phone

Phone

048871712

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
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