Scorch o Rama in Wellington Menu

Scorch o Rama in Wellington has no menu available, but can choose from many other options such as Only available from 11.30 till 2pm or Bacon and Eggs, cooked to your liking, with toast* from The Roundabout Bar. The Library offers many options including Earl Grey Crème Brulée g With almond biscuit and Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Siam Kitchen Thai Restarant Masterton includes a wide range like Chicken or Beef Satay Sticks (5 sticks) or Vegetarian Spring Rolls (3 rolls). Teriyaki Chicken and from . St Pierre's Sushi offers Prefab and ACME SEAFOOD CHOWDER.

Nearby Sample Menus

KFC (sample menu)
  • Cheese Snack Burger $3.90
  • Snack Lunch $6.50
    • Snack Burger, 1pc Chicken, reg Chips and Drink.
  • Dinner for 2 $24.90
    • 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
  • Crispy Wrap Lunch $5.00
    • Crispy Wrap, reg Chips and Drink.
  • XL Bucket $49.90
    • 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
  • 3pc Quarter Pack $12.50
    • 3pcs Chicken, Bread Roll.
  • Original Recipe Piece $3.00
  • Snack Burger $2.90
Pizza Pomodoro (sample menu)
  • House Antipasti $9
  • Margherita $9
  • Pepperoni $9
  • Artichoke $9
  • Funghi $9
  • Marinara $9
  • Panzanella $9
  • Prosciutto $9
Rock Yard Restaurant (sample menu)
  • Steamed Rice Noodle $2
  • Stir fried Garlic Bok-Choy $5
  • Saigon Roasted Chicken $18.5
    • Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Espresso BBQ Pork Ribs $23.5
    • Served with fresh apple and mushroom salad
  • Fresh Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
  • Roasted Duck in Steamed "Bao" Bun $10.5
    • Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
  • Saigon Beef Noodle Soup $17.5
    • Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
Hutt Ribs (sample menu)
  • Chili Porotta $12.50
  • Full Rack $24.00
  • Family Rack $66.00
  • Chili Paneer $13
  • Kadai Chicken $14
  • Family pack Biryani $50
  • Peri-Peri Chicken Livers $10.00
    • Served with sour cream
  • Aioli $2.00
Tatsushi (sample menu)
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • Miso soup $2.5
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Steamed Rice $2.5
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
One Red Dog (sample menu)
  • Greek Salad (V) $22
    • Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Godfather M $24/ L $34
    • Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Tawa Fish Supply (sample menu)
  • SEAFOOD $12.50
  • DONUTS $1.30
  • BACON $4.50
  • STEAK MUSHROOM $11.00
  • MARS BARS $2.50
  • TOMATO $1.00
  • PINEAPPLE, EGG, TOMATO $1.00
  • PAUA FRITTERS $3.50
Brooklyn Deli (sample menu)
  • Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
  • Bread to accompany $2.5 per serve.
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • Bratwurst $18.50
    • Sauerkraut & Mash
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Anatoki Salmon Tartar & Honey Mustard
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
HK BBQ & Tea (sample menu)
  • 6 Pork Tero Tero $7.50
  • 107 Shanghai Stir Fried Noodle with Pork $11.00
  • 39 Steamed Pork Belly with Taro $16.00
  • 69 Beef Congee $8.50
  • 66 Seafood Congee $9.00
  • 2 Soy Sauce Chicken Whole $22.50 Half $11.50
  • 83 Nasi Goreng $11.50
  • 86 Beef Tomato on Rice $10.50
Smith The Grocer (sample menu)
  • Seed Toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Weetbix $6.90
    • with hot milk, banana and honey
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Eggs $15.90
    • benedict with ham / montreal with smoked salmon / florentine with spinach
  • Savoury mince on toast $13.90
    • with two poached eggs
  • Bucket of fries $7.50
    • with aioli and tomato sauce
Preservatorium (sample menu)
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Omelette of the Day $12
  • Pulled Pork Quesadilla $14.50
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • On Toast $8
    • F/R Eggs
  • Chicken Burger & Apricot Chutney $12
The Catch Sushi Bar (sample menu)
  • Oyster Sushi $5.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Hoso Maki (vege roll) $2.80
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Nanny's Food Truck (sample menu)
  • MONKFISH PO BOY $10.00
  • CRISPY CHICKEN PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • POPCORN CHICKEN $6.00
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
Pranah (sample menu)
  • of bread $50 extra persuce
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
Daawat Indian Restaurant (sample menu)
  • Tandoori platter $25.00
    • consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
  • Beef lavabdar
  • Fish curry $20.00
    • fresh boneless pieces of fish cooked in tandoor with exotic spices in onion gravy.
  • Lamb madras $18.00
    • boneless lamb pieces cooked with coconut cream in south indian style.
  • Roti $3.00
    • wholemeal indian bread cooked in tandoor.
  • Fish tikka $10.00
    • fish fillet marinated in yoghurt and spices cooked in tandoor.
  • Butter chicken $18.00
    • boneless tandoori chicken cooked with tomato base gravy, butter and cream.
  • Rogan josh
Scorch o Rama

Scorch o Rama

location

Address

497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand

phone

Phone

048871712

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
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