Scorch o Rama in Wellington Menu

Scorch o Rama in Wellington has no menu available, but can choose from many other options such as Only available from 11.30 till 2pm or Bacon and Eggs, cooked to your liking, with toast* from The Roundabout Bar. The Library offers many options including Earl Grey Crème Brulée g With almond biscuit and Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Siam Kitchen Thai Restarant Masterton includes a wide range like Chicken or Beef Satay Sticks (5 sticks) or Vegetarian Spring Rolls (3 rolls). Teriyaki Chicken and from . St Pierre's Sushi offers Prefab and ACME SEAFOOD CHOWDER.

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Chocolate & rhubarb torte $13.00
  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Bruschetta $10.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Pork & Potato Croquette $4.00 each
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Fish root vegetable puree, salsa verde market price
Thunderbird Cafe (sample menu)
  • Hodaddies $14.50
    • coconut, coriander & green onion battered fish bites w remoulade
  • Breakfast enchiladas $15.50
    • scrambled eggs, chiles & cheese rolled into two corn tortillas & baked in enchilada sauce
  • The t dawg $14.50
    • american style chipolatas grilled w housemade mustard, melted cheese, pickled onions & jalapeno on a toasted bun
  • Dirty rice $5.50
  • Texas tosser $17.50
    • shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
  • Guacamole $3.00
  • Quesadilla $12.50
    • grilled flour tortilla w herbed field mushrooms
  • Thunderbeans $4.50
    • housemade ranch style BBQ beans
Red Mount Restaurant (sample menu)
  • Ginger & Spring Onion Scallops Sizzling Plate ** $28.80
  • -Whole Prawn
  • - Bok Choy $17.80
  • Shrimp, Pork & Tofu with Shrimp Paste in Casserole Pot *** $26.80
  • Roast Chicken (Half Chicken, Bone-in) $22.80
  • -500g (10pc) $38.00
  • Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
  • -Chicken Sweet Corn Soup
Aroy Thai Express (sample menu)
  • Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
  • Tom Yum Soup (spicy) $12.90
    • with rice/noodles.Chicken, beef or pork
  • Crispy or BBQ Pork on Rice $14.50
  • Satay Sauce $12.90
    • chicken, beef or pork
  • Stir Fried Mixed Vegetables with Tofu (v) $12.50
  • Fried Fish with Thai Chilli Sauce (spicy) $13.90
  • Deep Fried Chicken with Mixed Vegetables $14.50
  • Crispy Pork with Bok Choy $13.90
Thai Lagoon (sample menu)
  • Z3 COMBINATION SEAFOOD $ 15.50
    • Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
  • M9 PAD PIK KHING
    • Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
  • Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
  • S2 TOM KHA
    • Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
  • VEGETABLE $2.50
  • M3 GINGER
    • Stir fried fresh ginger, spring onion, onion, celery, black fungus
  • Z7 DUCK IN BED $ 19.50
    • Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
  • Chicken, Beef or Pork $14.50
Sojourn Cafe & Bar (sample menu)
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Soup of the Day $9
    • Please ask for today’s special
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
St Pierre's Sushi (sample menu)
  • Dragon Roll
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. DBL AVO $7.30
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $8.90
  • 8PC. REG $7.90
  • Teriyaki Chicken & Fresh Salmon
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Soup of the day $11.00
    • with bread of your choice
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Potato salad
Alasia (sample menu)
  • Vegetable $10.9
  • Hot dog $2.50
  • Bbq pork w/ rice $12.50
  • Mix veg with tofu $11.90
  • Vegetable $10.50
  • Apple turnover $2.20
  • 8 corn nuggets $3.80
  • Shrimps $11.90
Trisha's Pies (sample menu)
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Large $5.20
  • Potato Top
    • Creamy potato topping on Quality beef mince
TJ Katsu (sample menu)
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Pork Katsu & Curry $15
  • Teriyaki Tofu - Vegetarian $7
  • Sashimi Donburi $14
    • Fresh Salmon with Avocado and salad on top of the rice served with Miso soup
  • Fish Katsudon $14
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
  • Teriyaki Beef Bento $17
    • Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
  • Chicken Katsu $13
    • Crispy chicken with salad, rice and Miso soup
Chintu's Takeaway (sample menu)
  • VEGETABLE ROLL $2.00
  • PLAIN RICE $3.00
  • VEGETABLE BIRYANI $8.00
  • SQUID RING $0.80
  • CHICKEN NUGGETS $0.80
  • CHICKEN LAVABDAR Small $9.00 Large $14.00
  • CRUMBED TARAKIHI (FILLET) $7.50
  • CHICKEN TIKKA 4 PIECES $7.50
May's Takeaway (sample menu)
  • Wedge $4.50
  • Crumbed Fish $3.00
  • Cheeseburger $4.80
  • Chicken Burger $5.50
  • Chicken Kebab $3.00
  • Battered Mussels $1.00
  • Squid Rings $1.00
  • Crab Sticks $1.50
Arthur's Cafe (sample menu)
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Bacon $4
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Parsley and garlic butter mushrooms $4
Whitby's Restaurant & Bar (sample menu)
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • Assorted jams
    • spreads, dips and condiments
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • A selection of continental meats and cheeses
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
Scorch o Rama

Scorch o Rama

location

Address

497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand

phone

Phone

048871712

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
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