Scorch o Rama in Wellington Menu

Scorch o Rama in Wellington has no menu available, but can choose from many other options such as Only available from 11.30 till 2pm or Bacon and Eggs, cooked to your liking, with toast* from The Roundabout Bar. The Library offers many options including Earl Grey Crème Brulée g With almond biscuit and Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Siam Kitchen Thai Restarant Masterton includes a wide range like Chicken or Beef Satay Sticks (5 sticks) or Vegetarian Spring Rolls (3 rolls). Teriyaki Chicken and from . St Pierre's Sushi offers Prefab and ACME SEAFOOD CHOWDER.

Nearby Sample Menus

Gerry's Charcoal Chicken (sample menu)
  • 1 chicken schnitzel $11.80
  • 8 fillets and chips $40.40
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • Roast Potatoes $1.20
  • 1/4 chicken meal $11.80
  • Garlic Roll $2.00
  • 1/4 chicken $7.20
  • Roast Pumpkin $1.70
Heaven Woodfire Pizza (sample menu)
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Haloumi $11.5 S / $17.5 L
    • Haloumi, Mint, Mozzarella
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Kiwi $11.5 S / $17.5 L
    • Bacon, Egg, Mozzarella
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
Metro Miramar Seafood (sample menu)
  • Chicken / beef black bean $11.90
  • Meal 4 $9.90
    • sweet chicken fillet burger 1/2 chips can drink
  • Special E $19.90
    • 3 fish, 2 spring rolls, 2 potato fritter, 2 chips
  • Seafood Nash Goreng $13.90
  • Hamburger $5.00
  • Pack(9 fish & 3 chips $32.00
  • Meal 1 $8.50
    • fish chips 420ml drink
  • 6 Fish Bites $5.00
The Roast Canteen (sample menu)
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Beef $11.00/$14.00/$18.50
  • Small $2.00
  • Medium $3.00
  • GoldenPotato $0.80
  • Large $5.00
  • Southern Fried Chicken 1 pcs $3.30
Kingston Takeaways (sample menu)
  • Egg $7.50
  • Curry Roll $2.50
  • Pork Buns (steamed) $2.50ea
  • Wedges $6.00
  • Mushroom $1.50
  • Oysters SEASONAL
  • Potato Fritter $0.90ea
  • Chicken $12.50
Piccolo Pizzeria (sample menu)
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Chocolate Gelato $6.90
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
China Beach Restaurant & Take Away (sample menu)
  • Fish fillet & vegetables in black bean sauce $12.00
  • Pork chop with garlic salt $15.00
  • Roast chicken $14.00
  • Lemon fish $12.00
  • Fried rice with seafood $18.00
  • Prawns with vegetables in spicy pepper salt $18.00
  • Fried noodles with shrimps $11.50
  • Stir- fried seasonal vegetables with garlic $9.00
Totara Park Thai Food (sample menu)
  • Stir Fried Chicken with Chilli and Onion $18.50
    • Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
  • Yellow Thai Curry $18.50
    • Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Mixed Starter for Two $16.00
    • Satay, spring rolls, wontons, goong tod, and curry puffs serves with sauces
  • Gaeng Phed Ped Yang $24.00
    • Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
  • Goong Tod $8.00
    • Six crumbed prawns deep fried and served with a sweet, mild chilli sauce
  • Chicken Nibbles $7.00
    • Four chicken nibbles served with a tasty Thai sauce and garnishing
  • Stir Fried Beef with Chilli and Basil $18.50
    • Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Maharaja's Indian Restaurant (sample menu)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
The Cambridge Hotel (sample menu)
  • Chorizo Sausage $4.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Gluten Free Bread $1.00
  • Extra Toast $1.00
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Extra Eggs $2.00
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Porridge $6.00
    • Served with brown sugar and cream
Charley Noble Eatery & Bar (sample menu)
  • Lamb Shoulder $34.00
    • Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
  • Truffle fries $9.00
  • Warmed Olives $8.00
  • Taramasalata $14.00
    • flat bread
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Fire Grilled Cauliflower $17.00
    • almond, mint
  • Caesar Salad $18.00
    • (vegetarian available)
  • Pappardelle S $22 L $32
    • duck ragu, Grana Padano
Louis Sergeant Sweet Couture (sample menu)
  • Maple sirup $2.50
  • Buckwheat bread $5.00
  • Mushroom $5.00
  • Warmed baguette $3.50
  • GARDEN GREEN SALAD $6.00
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
Welly Waffles (sample menu)
  • ●Your Waffle
    • Your Choice
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Almond/Hazelnut/Banana $2.00
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Ice Cream $3.00
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
Lambanjo (sample menu)
  • Berry fool w/ creme fraiche $12.00
  • Lamb & pea potato top $8.00
  • Tossed salad $16.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Beef, lamb or pork sandwich $16.00
  • With salad or peas $15.00
  • Pork & kumara $8.00
  • Beef & mushroom $8.00
One80 Restaurant (sample menu)
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • - A selection of all the above Cheeses $45.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • French Croque Monsieur $12.00
  • Tandoori Chicken Pizza $24.50
  • Free Range Chicken Achari Masala Curry $34.00
  • Shoe String Fries $9.00
    • With tomato sauce
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Scorch o Rama

Scorch o Rama

location

Address

497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand

phone

Phone

048871712

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
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