Address
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Scorch o Rama in Wellington Menu
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Scorch o Rama in Wellington has no menu available, but can choose from many other options such as Only available from 11.30 till 2pm or Bacon and Eggs, cooked to your liking, with toast* from The Roundabout Bar. The Library offers many options including Earl Grey Crème Brulée g With almond biscuit and Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Siam Kitchen Thai Restarant Masterton includes a wide range like Chicken or Beef Satay Sticks (5 sticks) or Vegetarian Spring Rolls (3 rolls). Teriyaki Chicken and from . St Pierre's Sushi offers Prefab and ACME SEAFOOD CHOWDER.
Nearby Sample Menus
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Crispy pork belly $15
- celeriac purée, japanese honey suckle
- Slow roasted tomato $4
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Popcorn cauliflower $8
- with garlic yoghurt
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Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
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Jerk chicken $13
- jamaican marinated boneless thigh
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Chefs burger POA
- changes weekly
- All burgers can be served on lettuce bun N/A
- Southern fried halloumi chips $11
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
- Combination Seafood in Black Bean Sauce $18.00
- Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
- Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
- Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
- Choose your favorite meats on: steamed rice / dry egg noodle with sauce / egg noodle soup / rice vermicelli noodle soup / flat wide rice noodle soup
- $2 surcharge for extra vegetable
- Spicy / Shredded Pig Ear $10.00
- Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
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Tuna Salad $18.50
- seared tuna slices, salsa dressing, wakame
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Okonomiyaki $9
- pan fried vegetable pancake, egg, bonito flakes
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Prawn Skewers / 5pcs $11
- grilled prawn skewers, yakitori sauce
- Salmon Avocado Maki 6pcs $12
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Garlic Fried Rice $16.50
- garlic fried rice with chicken, beef or pork
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Chicken Teriyaki 2pcs $6
- grilled chicken teriyaki sushi topped with teriyaki sauce
- Vegetable Maki 8pcs $12.50
- Salmon Avocado Maki 8pcs $13.50
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Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
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Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
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Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
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Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
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Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
- Extra chickens seafood, beef, Iamb or vege $3.00
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Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
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Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
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Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
- Fries $5.00
- Creamy Mash Potato $4.00
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Lambs Fry and Bacon $14 E / $18 M
- Pan seared liver with bacon, mash with jus and caramelised onion
- Beer Battered Onion Rings $4.00
- Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
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Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
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Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
- -Meat Patty or Bacon $2.40
- Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
- Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
- ●Extras
- Hot Dog / Sausage / Meat Patty (Homemade) $2.60
- Beef / Chicken / Roasted Pork $12.00
- Prawn $16.50
- Jumbo $6.90
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
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Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
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Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
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Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
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Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
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Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
- Verdure $8.50
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Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
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Sides $4.50
- Beans, Fries, Salad, Wedges
- French Toast w Banana & Syrup $14.50
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On Toast $8
- F/R Eggs
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On Toast $6.50
- Bagel w Citrus cream & Jam
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
- Steak Sandwich with fries $19.50
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
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On Toast $8
- Beans
- Egg $2.50
- Shoestring Fries aioli, katsup $6.00
- House cured salmon $6.00
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
- House cured salmon, hashbrown, avocado & poached eggs $17.00
- Streaky bacon $5.00
- Hollandaise/aioli $1.50
- AAvocado $4.00
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Salt & pepper squid $12.00
- withlime pickle
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Pie of the day $12.00
- served with brown sauce and salad
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
- Real Paua Fritters $6.80
- BBQ Pork Bun(Steamed) $2.50
- Potato Fritters $1.00
- Hot Dogs $2.20
- Steak & Egg Burger $5.80
- Bacon & Egg Burger $5.80
- Phat Fries $4.50
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The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
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Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
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Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
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Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
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The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
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Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
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Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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La Soupe À L’oignon (Small) $28
- A French Classic Redefined
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
- Weekdays 7am-11am
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Scorch o Rama
Phone
048871712
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , View , Highchairs Available , Pet Friendly , Free Wifi , Cards accepted , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
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