Shamiana in 8/55 Main North Road Menu

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CHICKEN WINGS $1.50
CHICKEN TIKA $2.00
BUTTER CHICKEN $10.00
CHICKEN TIKA MASALA $10.00
BEEF VINDALOO $10.00
LAMB MADRAS $10.00
CHICKEN KORMA $10.00
ROGAN JOSH $10.00
LAMB BIRYANI $10.00

Large $13.50
Small $77.50
SAMOSA $2.00
VEG. PAKORA (3 pieces) $ 2.50
CHANNA MASALA $7.00
ALOO MUTTER $7.00
ALOO GOBI $7.00
VEG. KORMA $7.00
VEG. BIRYANI $10.00
NAAN $1.50
GARLIC NAAN $2.50
Rojan Josh (with rice) $10.00
Beef Vindaloo $10.00
Lamb Madras $10.00
Chicken Korma $10.00
Butter Chicken $10.00
Chicken Tikka Masala $10.00
Mango Chicken $10.00
Pakora $2.50
Samosa $2.00
Veg Cutlet $1.50
Samosa Chat $6.00
Aloo Tikki Chat $6.00
Tikka Wrap $6.00
Seek Kebab Wrap $6.00
Seek Kebab $6.00
Green Pea & Paneer Curry $8.00
Green Pea & Potato Curry $7.00
Veg. Korma $7.00
Chick Peas Curry $7.00
Aloo Gobi $7.00
Garlic Dahl $7.00
Chicken Tikka $2.00
Chicken Wings $1.50
Aloo Paratha $0.00
Garlic Naan $2.50
Naan $1.50
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

Fish and Chips $14.0
- shoestring fries and O.G.H.Coleslaw
Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
Summer Vegetable Fettuccine $21.5
- local tomato ragout, courgette, capsicum, aubergine and ricotta
O.G.H Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
The Steak Sandwich $24.5
- Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket

CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
ORANGE CREME BRULEE $12.00
- biscotti
MARKET FISH pd
- served with seasonal spring produce

Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Brioche french toast with lemon yoghurt $7
Chunky Chips $7.5
- with tomato sauce or aioli
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato

MUSHROOM $4.50
FISH $2.50
CORN FRITTER $2.20
CHEESE & PINEAPPLE $4.90
LASAGNA TOPPER $2.90
DOUBLE MEAT $4.90
BATTERED MUSHROOM $0.80
CRUMBED CHICKEN FILLET $3.90

Ploughman’s platter $18.00
- ham, cheddar, pickles, pate & a roll
Caesar salad $20.00
- Yes it has anchovies!
Flatbread $11.00
- sundried tomato & roquette
Some bacon, an oyster & a croquette $13.00
Rosemary red rascal $7.00
Potato salad $7.00
4 braised lamb croquettes $ 14.00
- mint sauce, aioli
Venison tartare $20.00
- with pickled mushrooms & toast

Works wedges $16.50
- Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
Maple glazed pork belly $32.00
- Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
Salted caramel chocolate tart $14.50
-Add Fries $3.00
Ice cream trio $12.50
Zambuca double chocolate brownies $14.50
-Add anchovies $5.00

DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto

Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Bacon Egg Burger $5.00
Plain Donut / Chocolate Donut / Jam Wrap $2.50
Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
Battered Sausage / Hotdog with Sauce $2.50

Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
Roast Pork $29.50
- Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
Margherita S$10.50 /M $16.00 /L $27.50
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
The Anti-Pasto $29.50
- Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley

Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside
Wasabi chizukeki $13.00
- house made wasabi cheesecake
ISE EBI SET market price
- otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee

Herb & Garlic Toasties N/A
Flatbread N/A
Cucumber N/A
Oat & Raisin N/A
Thinly Cut Sour Cream & Chives N/A
Olives N/A
Aioli N/A
Onion N/A

Egg Burger $4.00
chlps $2.40
Wonton (with sweet and sour sauce) 12 for $7.00
Paua Patty (100%paua) $5.00
Mini Spring Roll 12 for $4.00
Big Long Hot Dog (with tomato sauce ) $2.60
Tarakihi (Batter/Crumbed) $4.30/$4.60
Pineapple Ring $2.10

Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
Beijing dumplings with hot and sour sauce. D/F $13.00
Crispy skinned salmon $36.00
Crispy skinned pork belly $33.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00

Seasoned seaweed stem $0.30
Inari 2P $4.00 1P $2.50
Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Karaage Chicken
Vegetarian Curry $13.50
Sauce $0.50
Soup of the week L $6.50 S $4.80
Pork Dumpling 8P $6.80
Croquette Curry $13.50

Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Breads and House Dips n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce