Address
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Shamiana Cuisines of India in Christchurch Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Tikka Wrap $6.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
-
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
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Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
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Flat Breads $16.00
- w dips, olives
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Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
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Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
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Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
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Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
-
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
-
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
- Vegetarian Singapore Noodles $9.00
- Sweet Sour Prawns Noodles I Rice $12.80
-
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
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BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
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Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay
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Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
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Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
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Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
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Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
-
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
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Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
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Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
-
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
-
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
-
Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
- Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
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Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
- Selection of assorted breads & spreads $10.50
-
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
- Caesar style salad $18.00
- Double chocolate gateau with berry coulis & cream $12.50
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Pancakes $15.50
- with glazed banana, bacon & maple syrup
- Stir Fried Beef with Beans $16.00
- Spicy Beef on Sizzling Plate $16.00
- Black Bean Beef with Capsicum $16.00
- Fish Maw Soup $8.00
- Sweet and Sour Pork $16.00
- Chicken and Vermicelli Soup $15.00
- Crayfish in Broth POA
- Stir Fried Shredded Pork with Pickled Vegetables $16.00
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Chicken wontons $16.00
- Aikmans good time sauce
- Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
-
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
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Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
-
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
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West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
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Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
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POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
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TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
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CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
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TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
- BANANA AND COCONUT $4.00
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LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
- CORIANDER'S HOT PICKLE $4.00
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BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
- Chicken Noodle Soup $9.00
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Rard Naa
- (Stir Fried rice noodle with creamy soup)
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Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
- Pork Noodle Soup (dark, herbal soup) $10.00
- Red Curry (Gang Daeng)
- Thai Omelette with rice $10.00
- Minced Pork Noodle Soup (clear soup) $10.00
- Chicken OR Pork $10.00
-
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
- (A) Bacon $17.50
- A Selection of Bread and Dips $12.50
- Bowl of Fries with Sauce $5.00
- Fruit Platter $8.50
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BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
- (B) Salmon $18.50
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
- Assortment of Tea’s & Coffees $4.50 small $5.00 large
- Spaghetti Bolognese with salad OR fries
-
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
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Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
- Bishop’s BBQ Ribs 350Gms $15.50
- Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
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Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
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Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
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Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
- Omelets with toast $19.80
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Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread
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Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
- -2 Mushroom & Bacon $21.00
- -With green lettuces, tomato $17.50
- Eggs w Bacon on Focaccia $15.00
- -Scramble
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
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Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
- Prawn & Koroket $7.90
- Platter/big $45.00
- Special Family Pack/Any Large Sushi 3 for $20.90
- Salmon Nigiri $7.90
- Nicy & Spicy $7.90
- Sakura Bento $10.50
- Platter/medium $35.00
- Special Bento $10.50
- Japanese Omelette $12
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Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
- Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime
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Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
- Chilled Pickled Vegetables $8
- Extra Pancakes For Duck $4
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‘Saliva’ Chicken $14
- with roasted shallots and sesame
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Salmon & Avocado $14
- with miso cream
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Vaagyoo Owl Brown (2) $16
- Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
- French fries with garlic aioli $6.00
- All of our eggs are free range and laid in Springfield Canterbury
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Shamiana Cuisines of India
Phone
043850685
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Indian
Features
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Christchurch Indian Menus
- Canterbury Indian Menus