Shamiana Cuisines of India in Christchurch Menu

Nearby Sample Menus

Caesar Salad $15.90
Blue Cod and Chips $16.90
- w/ salad
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Mince on Toast $16.90
- with 2 poached eggs
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Eggs Benedict $16.90
- choose bacon or smoked salmon

Lemon Chicken $12.90
Grilled Chicken $12.90
Soup of the day $7.50
Moroccan Lamb $13.40
Chicken Tapa $7.90
Grilled Vege $11.90
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Moroccan Lamb $12.40

Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
Steak Fritz $22.50
- 200g Porterhouse steak with Paris butter and shoestring fries
Add Bacon $6.00
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
LB 'Phat' Chips $7.00
Avocado smash $3.00
Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Mushroom $4.00

Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Market Fresh Fish of the Day N/A
- POA. Please ask your server
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream

Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50

Toast & Spreads $6.50
- With butter & jam
Muesli $10.50
- Homemade with berry compote & yogurt
Gluten Free Bread $1.00
Mushrooms & Tomatoes $3.00
Bagels $7.00
- Cream cheese & jam
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Gorilla Burger $17.90
- Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
Kids Toastie $6.50
- Banana & nutella

Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
Meat $3.00
Bao Tasting Plate $28.00
Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
Rice $2.00
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce

Crisp Pickled Vegetables $12
- with black olive pesto
Yum Yum Kip $16
- Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
Akaroa Sea Salmon Nigiri $14
Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
Charred Pork Belly $18
- curry apple chutney, plum coulis
Yu Kum Nou Won Tons (4 X Fried) $14
- Fennel & feta won tons , smoked paprika mayo
Chicken Sate Bun (2 X Steamed) $16
- Soft and fluffy buns filled with Malaysian sate chicken
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s

Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled